Address
28 Broadway, Shop RB09A, Lower Ground Level, Central Shopping Centre, Chippendale, Sydney, New South Wales 2008, Australia
Ribs & Burgers Central Park in Sydney Menu
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Nearby Sample Menus
- Popcorn Chicken Maxi $7.95
- Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
- Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
- Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
- Nuggets Go Bucket $3.75
- Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
- Zinger Bacon and Cheese Burger $6.95
- Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
- Fresh juice $5.50
- Crispy bacon or smoked salmon $4.00
- Sandwich of poached chicken, celery, walnuts, mayonnaise & rocket on toast served with house salad $12.50
- House baked muesli cookie $3.50
- Soup of the day served with toasted sourdough, croutons & olive oil $11.00
- Salad of smoked salmon, avocado, spanish onion, cherry tomato, mixed leaf & house dressing $14.00
- Tea - assorted blends $3.50
- Sandwich of house corned beef with coleslaw on toast served with house salad $17.50
- French - Chicken Breast Fillets, Cheese, Fresh Mushroom, Spanish Onions, Avocado, topped with Momay sauce $ 8.40
- Mushroom $ 7.90
- Mexican - Chorizo, Cheese, Spanish Onions, Roasted Red Capsicum, Jalapenos, Spicy Red Kidney Beans and Avocado $ 8.40
- Peri-Peri Chicken Spud - Chicken Breast Fillet, Cheese, Bocconcini, Fresh Capsicum, Avocado, Sour Cream and Peri Peri Sauce $ 8.40
- Vegetarian Supreme $ 8.40
- Smoked Salmon Spud - Cheese, Baby Spinach, Smoked Salmon and Shallots $ 8.90
- Dieters Special Spud - Ricotta Cheese, Baby Spinach, Fresh Mushroom, Corn, Fresh Tomato, Asparagus, Avocado and Sour Cream $ 7.90
- Chocolate $ 5.50
- Tori (Chicken With Onion, 250G) $27
- Unagi (Eel) $28
- Shake Teriyaki Steak (Salmon) $31
- Gyu Niku Miso Yaki (Eye Fillet Marinated In Miso Sauce, 240G) $29
- Hinode - Prawn Seaweed Salad/Fresh Oyster/Sashimi/Agedashi Tofu/SeafoodSoup/King Prawn/Scallops WShell/Salmon/Alaskan Crab Legs Or Lobster Tail/Wagyu Beef/Mushroom & Veggies/Garlic Fried Rice/Dessert $160 / person
- Hisshou - Sesame Salad/Miso Soup/Sashimi/Scallop Tempura/King Prawn/Salmon Fillet/Scallop/Wagyu Beef/Fried Rice/Teppan Vegetables/Teppancake/Green Tea $80 / p
- Yasai Udon (Noodle With Veggies) $14
- Yasai -Sesame Salad /Teppan Tofu With Baby Corn/Egg (Or Veggies) Fried Rice/Teppan Vegetables/Teppan Vegetables $36 / p
- PENNE ARRABBIATE (light tomato sauce with basil & fresh chilli) $23.90 / $26.90
- GNOCCHI MEDALLIONS (in a gorgonzola & parmesan cheese sauce with fresh basil) $23.90 / $26.90
- CHICKEN ALLA NETTUNO (fillet with crab meat and green peppercorns) $33.90
- MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
- FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
- VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
- FUSILLI CRAB (spiral pasta with crab meat, white wine, chives & a touch of cream and chilli) $28.90 / $32.90
- MINESTRONE SOUP (with fresh garden vegetables and pasta) $16.90
- Smoked scamorza, sliced potato, rosemary, maple $21
- Pan seared barramundi, carrot puree, fennel salad $39
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Grilled chorizo, sherry, lemon $10
- Mesculin, tomato, red onion $7
- Capsicum, fetta, herb arancini, tomato chutney $13
- Spiced chicken wings, hot sauce $13
- Classic margherita, buffalo mozzarella $19
-
Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
- Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
-
Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
-
Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
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Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
- Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
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Pappardelle al Tartufo $39.00
- Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
- Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
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Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
- Potato Wedges - Sour cream and sweet chilli sauce $10
- 200gm Eye Fillet - 150 day grain fed MSA grade 2 $39
- Fish, chips and salad $12
- Chef's choice of cut served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
- Pulled Pork Roll - Slow roasted sweet and smokey pork on a seeded mini baguette with coleslaw, a spicy chipotle sauce and a side of chips $18
- Sticky Date Pudding - with vanilla ice cream $13
- Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16
- Red Tape Brewing Tasting Paddle - choice of four fresh craft beers brewed on site $16
- Grilled Chicken/Chicken Schnitzel/Roast Chicken -
- Big Breakfast (Mushroom, Bacon, Sausage, Spinach, Tomato, Hash Brown and Toast) $12.00
- Bacon and Eggs Burger (Bacon, Eggs, Tomato, Chutney, Lettuce, Cheese and Mayo $7.50
- Garden Salad $6.00
- Bacon and Egg Roll $4.00
- Crumb Calamari -
- Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
- - Add Ham/Bacon/Turkey/Salami/Roast Beef/Chicken $1.50
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Grilled chorizo, sherry, lemon $10
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Classic caesar salad , with poached chicken $19.5 / $25.5
- CALAMARI/CHIPS $15
- FRESAS CON LICOR 43 Fresh garden strawberries drenched in a vanilla flavored liqueur $11
- CASADIELLAS Ground walnuts, cinnamon, lemon zest & anis liqueur wrapped in filo pastry & dusted with Icing sugar. Traditionally Asturian $11
- SUCKLING PIG : Always popular roasted baby piglet served with roasted potatoes and mixed fresh garden salad. N/A
- MERLUZA CON MAYONESA Battered hake fillets served with mayonnaise N/A
- CHICKEN/CHIPS $15
- SAVOYARDI A mouthwatering sponge soaked in liqueur, sandwiched with cream & coated with luscious chocolate. $11
- SARDINAS A LA PLANCHA Fresh grilled sardinas N/A
- Fillet Pork Katsu Set $17.80
- Chirashi Sushi & Wagyu Set $21.80
- Oroshi Katsu Set $16.80
- Katsu Don Set $17.80
- Kaminari Pork Set $16.80
- Chirashi Sushi & Sashimi Set $20.80
- Chicken Katsu Set $17.80
- Shoga-yaki Pork Set $16.80
- Poisson du jours sur un lit de salade de saison, vinaigrette aux échalotes a la tomate et au vinaigre de balsamic / Fish of the day on a bed of salad baby greens with a French shallot, to Market Price
- Gratin potato $8
- Bouchee a la reine au fruits de mer et riz / Seafood in a creamy sauce served in puff pastry and fries $30
- Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44
- Garlic Bread $3.00
- PARISIENNE - Mushroom -
- Steak de veau grille servi avec une salsa aux mangues et chilli / Grilled veal steak served with a spicy mango salsa and steamed Jasmine rice $33
- Mashed Potato $8
- Spiced chicken wings, hot sauce $13
- Capsicum, fetta, herb arancini, tomato chutney $13
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- The garden’s baked mac and cheese $9.50
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- Mejillones a la Marinera - Black mussels in fresh tomato sauce with basil and chilli $13, $23
- Garlic Pizza Pizza base with garlic and some tomato. - Dinner only $5.00
- Del Bosque Mushroom · Pesto S: $12.5, M: $15.5, L: $18.5
- Meat Lovers Ham · Cabanossi · Peperoni · Bacon S: $14.5, M: $17.5, L: $20.5
- Napoletana Tomato · Onion · White Wine $12
- Pernod King Prawns · Sun dried tomato · Pernod · Cream $19.5
- Quatro Quesos Blue Cheese · Mozzarella · Goats Cheese · Parmesan S: $14, M: $ 17, L: $20
- Vieiras en Azafrán - Scallops in the shell with saffron, shallot and cream sauce $13
Ribs & Burgers Central Park
Phone
0279030288
Opened hours
Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Barbeque , Fast Food , Steakhouse
Features
Delivery , Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Accepts Discover , Seating , Highchairs Available , Digital Payments , Serves Alcohol , Child-friendly , Takeout , Wine and Beer , Television
28 Broadway, Shop RB09A, Lower Ground Level, Central Shopping Centre, Chippendale, Sydney, New South Wales 2008, Australia
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