Rice vermicelli cooked with prawns, calamari, tofu, fish cakes, seafood meat and seasonal vegetables, in a thai style hot and sour soup -
Thin egg noodles wok tossed with chicken, bean shoots, cabbage, snow pea, baby corns, mushroom, spring onion, carrots, onion, capsicum and bok choy, in a light ginger soy sauce -
Thick egg noodles wok tossed with prawns, calamari, seafood meat, fish cakes, bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots, onion, capsicum and bok choy, in an ind Seafood Mee Goreng $14.90 / 1/2 serve $9.00
- Vegetarian $11.90
- 1/2 Serve $8.50
- Prawns and Snow Peas Noodles $16.90
Malaysian style rice with shrimps, calamari, fish cakes, seafood meat, egg, bean shoots, cabbage, spring onion, carrots, onion and peas, in a tomato chilli sauce Seafood Nasi Goreng $11.90 / 1/2 serve $7.90
Choice of black bean, satay, or oyster sauce, with thin egg noodles and seasonal vegetables stir fried to perfection -