Rice Buffet in Mackay Menu

None

Nearby Sample Menus

  • Full scoop $5.50
  • Homemade Tartare, Homemade seafood & Aioli $2.50
  • Chicken Alfredo Meal $11,95
    • 2 Chicken Alfredos, Chips & Salad
  • Chicken Alfredo $3.50
  • Mackerel (local fish) $7.30
  • Crumbed Sausage $2.00
  • All burgers include Lettuce, Tomato, Beetroot, Onion and Carrot
  • Seafood Basket $16.95
    • Fish, 2 Squid Rings, 1 Prawn Twister, 1 Seafood Stick, Chips, Salad, Lemon & Tartare
  • Plain Crepe $5.00
  • Fresh Lemon and Sugar $7.00
  • Cheese with Asparagus $13.50
  • Tropical Parfait $9.00
  • Creperie Savoury Minced Beef with Cheese and Pineapple $14.90
  • Ham with Cheese and Mushrooms in White Sauce $14.90
  • Apple with Maple Syrup $10.00
  • Banana Split $9.00
  • Grilled Taster Box $3.75
  • 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Original Tenders SoSalad $7.95
  • 300gm Angus Rump, Riverine $22.50
  • Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
  • Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
  • Potato Wedges with Chipole’ sour cream - to share $7.50
  • Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
  • Chocolate brownie served with vanilla bean icecream $9.50
  • Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
  • The Metropolitan Garden Salad - Served with house dressing $15.00
  • White Cherry $99
  • True Love Kiss $249
  • Tangy Lemon $25.95
  • Double Choc Strawberry Torte $30.95
  • Strawberry Glazed $28.95
  • Caramel Mudcake $28.95
  • Caramel $25.95
  • Fruit Flan $28.95
  • Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips $15.50
  • Braised Lamb Shank $23.00
  • Chicken BLT - tender chicken breast fillet with bacon, tomato, lettuce & house made aioli on a fresh roll, served with chips $14.50
  • Nachos - tortilla chips topped with salsa, jalapenos, melted cheese, guacamole & sour cream $14.50
  • Kid's Beef Sausages with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
  • Chicken Kiev $25.00
  • Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
  • Bowl of Seasoned Wedges $8.00
  • NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
  • Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
  • Dianne Sauce (LG) $1.95
  • Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
  • Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • Grilled Onions (LG) $1.95
  • Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
  • Add avocado $5.00
  • Atlantic Salmon - flash fried served on mash & topped with a salsa of mango, pineapple, red capsicum, jalapeno, spanish onion & cilantro marinated in olive oil & lime juice $28.00
  • Austral Salad $5.50
  • Graziers Rib Eye (On the Bone) 400gr - primal cut of beef with exceptional flavour & eating quality $41.00
  • Chicken & Bacon Fettuccine - fettuccine tossed with chicken, bacon, mushroom, julienne of zucchini, spring onions & finished with white wine & cream $22.50
  • Graziers Steak - 150g rump steak with gravy $9.00
  • Crispy Chicken Tenderloins - chicken tenderloin dusted in cornflour, cajun flash fried served with honey aioli, chips & salad $18.50
  • Mushroom, Pepper, Dianne, Chilli, Bearnaise, Creamy Garlic $2.00
  • Fried Duck in Plum $16.90
  • Bacon & Ham $13.50
  • Hot Chips $4.90
  • Cans $2.70
  • Satay Prawns $15.90
  • Sweet & Sour Chicken $13.90
  • Chicken Fried Rice $11.90
  • Sweet & Sour Combination $14.90
  • Angry chilli chicken or beef $12.50
    • Chicken or beef and fresh vegetables wok tossed with thin rice noodles in homemade angry chilli sauce
  • Teriyaki $10.50
    • Udon noodles with chicken or beef and fresh vegetables, wok tossed in japanese teriyaki sauce
  • Black pepper beef $10.50
    • Udon noodles with and fresh vegetables, wok tossed in black pepper sauce
  • Combo fried rice $14.50
    • Fried rice with combination meats, kings prawns, egg fresh vegetables in light soy sauce
  • Curry laksa $12.50
    • Thin rice noodles with chicken, fish cake, tofu and fresh vegetables cooked in traditional malaysian coconut curry soup
  • Spring rolls $6.50
    • Large vegetarian stuffing with sweet chilli sauce (4 pieces)
  • Nasi goreng $10.50
    • Malaysian style rice with roast pork, onion, carrot, spring onion and peas
  • Katsu don $12.50
    • Deep fried crumbed chicken schnitzel cooked with or without egg in a special sauce on rice
  • Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
  • Flat White $4.10
  • Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
  • Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
  • For a two slice melt add$6.20
  • Long Black $3.90
  • Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
  • with avocado add w avocado $3.50 / w chicken & smoked salmon $4
  • Mango Chutney $3.00
  • Mixed Platter - assorted selection of chicken tikka, seekh kebab khass, samosa n vegetable pakora $9.90
  • Kashmiri Naan - special naan from kashmir, plain flour bread stuffed with dry fruit n spices $6.00
  • Tandoori Chicken(Full) - chicken on the bone marinated in yogurt, spices n gently roasted in tandoor $21.90
  • Cucumber Raita $3.00
  • Mango Chicken - tender pieces of chicken cooked with cashew cream and mango pulpe $18.90
  • Plain Naan - plain flour bread cooked in tandoor $3.00
  • Seekh Kabab Hhass - minced beef on a skewer drenched with chopped shallots, onions, and fresh herbs barbequed gently in tandoor, served with mint sauce and salad $14.90
  • APPLE AND RHUBARB CAKE Seasonal apples and rhubarb, sitting on a base of moist poached oranges and almond meal, topped with a fine crunchy crumble and lightly warmed. Served with fresh cream $11
  • BEEF RIBS & FRIES $13
  • CHICKEN SCHNITZEL & FRIES $13
  • CHICKEN BURGER Succulent chicken breast basted in our signature basting. Served with fresh lettuce, tomato, Spanish onion and gherkins $17
  • Half a succulent grilled chicken with your choice of juicy ribs: Lamb ribs $42
  • SURF & TURF Tender char-grilled Rump topped with pan-fried prawns and asparagus, smothered in a seafood sauce - 220g $33
  • RIBS & RIBS & RIBS A mouth-watering combo of tender pork, meaty beef and juicy lamb ribs $55
  • KEY LIME PIE A tangy baked lime filling in a sweet tart shell, finished with shredded coconut. Served with fresh cream $11
  • Fish D'vine take on the San Francisco seafood chowder served in a crusty bread bowl $16.90
  • Local King Threadfin (QLD) oven baked in our own thai style curry sauce served with steamed jasmine rice $28.50
  • Regular crunchy chips w/ Roasted garlic butter & parmesan $6.50
  • Wild Barramundi (QLD) Arguably Queensland's most popular fish, with macadamia nut & basil peso, steamed bok choy and twice fried sweet potato chips $29.90
  • Regular crunchy chips $4.90
  • Fresh local Mud Crab MP
  • Pasta Marinara with fresh calamari, fish, prawns & mussels, tomato based sauce with a hint of cream & chilli $26.90
  • Crispy prawn won tons with asian dipping sauces $10.90
  • 67. BLACK PEPPER PORK 14.90
  • 96. RASSA SAYANG PRAWNS 17.90
    • (Coated with desiccated & Herbs)
  • Prawn or seafood 17.90
  • 39. SWEET & SOUR TOFU 12.90
  • Prawn 17.90
  • Prawn or seafood 17.90
  • Chicken, beef, pork 14.90
  • 84. GINGER CALAMARI 17.90
Rice Buffet

Rice Buffet

location

Address

22 Gregory St, Opposite The Mackay Grande Suites Hotel, Mackay, Queensland 4740, Australia

phone

Phone

495772961130200

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:30 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Sushi , Vegetarian

features

Features

Wheelchair accessible ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Groups

Location
22 Gregory St, Opposite The Mackay Grande Suites Hotel, Mackay, Queensland 4740, Australia
Similar Restaurants based on Cuisines