Rice Kuku in Geelong Menu

None

Nearby Sample Menus

Hot vegetables $6.00
-small $10.00
Whole chicken $12.50
Pork $15.00
Pavlova, fruit salad, chocolate cake cheesecake, chocolate mousse in cup
Delivery charge will apply
vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin
Bread roll & butter portion $0.50

Tiramisu $6.50
Cabbage Leaves $5.00
Izgara Kofte - Spiced Minced Lamb Grilled And Served with Salad On A Bed Of Turkish Pilaf. $22.00
Turkish Banquet For Two - Ideal For Two People You Get A Turkish Bread, A Mixed Dip, Kebab Platter, Two Icecreams And Two Tea Or Coffee. $52.00
Cassata $5.00
Crumbed Or Grilled Fish - Fresh Fillets Of Fish Grilled And Served with Salad And Chips. $21.00
The Lot - The lot minus egg Sml $12.00 / Med $16.00 / Lge $18.00 / Xlg $22
Pompelmo $4.00

Stuffed Scallops with Prawn Mince $35.00
Stir-fry Chinese Vegetables with Garlic & Ginger Sauce $15.00
Salt & Pepper Lobster - Lightly crumbed deep fried lobster, wok fried with onion, capsicum, a touch of garlic and spicy salt and pepper Seasonal price per 100gms
Singapore Noodles $28.00
Scallops with Szechuan Sauce $32.00
Vegetarian Fried Rice - Small/Large $11.30/$15.00
Chinese Tea $3.50
Calamari with Chilli Sauce $24.00

Grilled chicken Caesar salad with a soft poached egg (gf without croutons)… $18.50
Buttermilk pancakes and marinated strawberries, double cream & Canadian maple syrup… $14
Grilled banana & almond bread with mascarpone & blueberry butter… $9
Salt & pepper calamari with Greek salad & aioli… $19
Rich chocolate brownie with caramelised banana & vanilla ice-cream…. $8
Braised lamb shoulder with olives, tomatoes & semolina gnocchi…. $32
Grilled barramundi with a salad of Izumi, feta, capsicum, black olives & cashews $32
Garden Salad…. $8

VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
House made gluten-free seed bread with avocado, hummus, mint & lemon (vegan) $13.50
Brekky roll with egg, bacon, aioli & relish $9.00
Scottish smoked kippers on seedy toast with parsley & lemon butter & a poached egg $16.00
House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00
Earth balls with quinoa, tofu & sesame and a side salad of spinach, avocado & tomato $13.50

Freshly Baked Ciabatta Bread topped with Dijon mustard and Egmont cheese $8.5
Dessert Tasting Plate - a silky rich ‘Lindt’ white chocolate mousse, a rhubarb panna cotta, and a creamy vanilla bean brûlée with Persian fairy floss, a fluffy bundle of heaven $18
‘South Australian’ Line Caught Soda Battered Whiting - served with crispy sea salted fries with a green bean salad topped with 'Grana Padano' parmesan $29
Butterfly Black Angus Eye Fillet - served with garlic beans, parsnip puree, bocconcini and stuffed zucchini flowers $33
Baby Beet & Persian Feta Salad - with Asian greens, crushed walnuts, creamy citrus French dressing, with blood orange $18
Twice Cooked ‘Otway’ Pork Belly - with balsamic infused shallots, julienne apple and garnished with currants $15
Polenta Fries - served with ratatouille and marinated Swiss brown mushrooms $17
Chef's Tasting Plate - marinated garlic scallops, twice cooked pork belly and pan-fried Portarlington mussels with a hint of chilli $25

Patatine Fritte Golden potato fries v/gf $8.00
Insalata di Cece Salad of chickpeas, red capsicum, basil, baby spinach, red onion, goat's cheese & grain mustard dressing gf/v $15.00
Gelato Selection Pistachio, chocolate & lemon $9.00
Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
Insalata di Tonno Salad of tuna, green beans, cherry tomatoes, olives, chat potatoes & a poached egg with a light vinaigrette dressing gf $16.00
Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
Verdure Con Aglio e Olio Zucchini & sweet potato ribbons lightly tossed with garlic & extra virgin olive oil sprinkled with parmesan gf/v $16.00
Polpette di Carne Carmela's homemade Italian meatballs in a napoli sauce topped with parmesan, served with toasted sourdough. $16.00

Spring Rolls (4 Pieces) Our homemade Spring rolls, seived with Sweet Chilli Sauce Chicken or Vegetarian $7.00
Pad See Ew Stir fried flat rice noodles with Sweet Soy Sauce, Egg and Vegetables -
Plaa Sam Rod Fried whole Fish (Barramundi) filleted with Sweet and Sour Chilli Sauce $22.50
Gai Yang Thai style Grilled Marinated Chicken Breast with Plum Sauce $17.50
Chu Chee Goong Stir fried Tiger King Prawns with a thick aromatic Red Curry Sauce $17.00
- Roasted Duck (d) $16.00
Gang Karee Royal Yellow Curry with Vegetables and blended with Herbs and Spices -
Garlic Rice Small $4.00 / Large $5.00