Rice Paper Scissors in Brisbane Menu

None

Nearby Sample Menus

  • Mackarel $7
  • Fried Salmon Roll $13
  • Yasai Itame Stir Fried Beef, Seafood and Vegetables in OSHIN's Special Oyster Sauce $18
  • Prawn Tempura $6
  • Kitsune Soba / Udon Bean Curd Skin with Thin/Thick Noodles in Soup $15
  • Seafood Sunomono Vinegared Seafood & Vegetables $13
  • Koebi Karage Fried Baby shrimp $9
  • Beef Tataki Very Rare Sliced Beef, served with Sauce $12
  • Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
  • Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
  • Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
  • Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
  • Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
  • Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
  • Oysters - Natural, French cider vinegar, shallot, lemon $29.50
  • Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
  • Salumi Selection of truffle, fennel and spicy salami served with semi dried tomato and marinated vegetables $21/person
  • Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
  • Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
  • Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
  • Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
  • Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
  • Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
  • Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
  • Egg $2.00
  • Salmon Benedict - poached eggs, smoked salmon, baby spinach, topped with hollandaise sauce, served on turkish bread $11.00
  • Greek Salad $7.50
  • Cream Cheese $0.50
  • Nachos - toasted corn chips topped with salsa sauce, shredded cheese, sour cream, jalapenos and tomato salsa $8.50
  • Turkish Breakfast - filled spicy sausage, scrambled eggs with dukkah spice, diced tomato, diced red onion, baby spinach, feta served on turkish bread $9.50
  • Cheese $1.00
  • Ham $2.00
  • Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
  • Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
  • Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
  • Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
  • Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
  • Meat Lovers Macon, pepperoni and chicken $14.90
  • Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
  • Extra Meat $1.90
  • SICILIAN SALAD fennel, assorted tomato, cucumber, rocket, orange, olives $9.00
  • - ASPARGI e POLLO asparagus, chicken, spinach, tomato, mushroom $29.00
  • MEATY BEEF SHORT RIBS Cooked in a sticky whisky bbq sauce, rosemary potatoes, grilled vegetables, crispy onion $36.00
  • CAPRESE tomato, bocconcini, basil, balsamic $13.00
  • - GARLIC PRAWNS local king prawns, scallops, calamari, mussels, dill, lemon, garlic cream sauce $35.00
  • BEEF BURGER wagyu beef, lettuce, tomato, cheese, caramelised onion, bbq sauce, chips $20.00
  • - PESCATORE king prawn, scallop, asparagus, parsley, dill, garlic $29.00
  • - PORTOFINO market fish, prawns, scallops, calamari, tomato, garlic, chilli, olive oil, white wine $31.00
  • Lamb Shank - Confit garlic mash, broccolini, thyme, olives, jus $28
  • Crispy Skin Snapper (GF) - Corn puree, green beans, sautéed spinach, prawn & chorizo salsa $27
  • Three Egg Omelette - Choice of cheese, tomato, spinach, ham, mushroom, onion, capsicum with tomato relish and ciabatta toast $17
  • On the Side - Hash browns, spinach, bacon, chipolatas, mushrooms, grilled tomato, baked beans $5
  • Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
  • Chicken Kiev (GF) - Crispy potato, pea & bacon medley, cherry tomatoes, soft herb butter $26
  • Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
  • Cheese Selection - Selection of Australian farmhouse cheeses, quince paste, lavoche $15
  • ½ Rack of Ribs with Salad & Chips $8.95
  • Fish with Chips & Salad $8.95
  • Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95
  • BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
  • Our Famous Flame Grilled Tender BBQ Basted Chunky Pork Ribs - cooked to melt in your mouth, tender & flavoursome, ultra slow cooked (may be unavailable as they are just so hard to procure at the momen $38.95
  • Big Bonanza BBQ Basted Mixed Grill - 200g rump steak, flavoursome sausage, tasty ribs & bacon $36.50
  • Garlic Cream Sauce $2.95
  • Ice Cream & Your Choice of Topping $3.95
  • Sweet Chilli Prawn $4.00
  • Edamame $3.50
  • Mushroom and Tofu $2.80
  • Crispy Chicken $2.80
  • Japanese Egg Omelette $2.80
  • Vegetarian Roll $2.80
  • Fresh Salmon $2.80
  • Avocado Roll $3.00
  • Fruit - fresh seasonal sliced fruit $19
  • Zucchini Spaghetti - Fresh cut zucchini strips, heirloom tomatoes, dates, garlic and basil marinara sauce $24
  • Friday & Saturday Interactive Dinner Experience $98
  • French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana 1 $4
  • Atlantic Salmon - Fresh salmon fillet layered with Roma tomatoes and Sorrel pesto, wrapped in filo pastry. Served with rice, salad and a citrus beurre blanc $40
  • Steamed rice $12
  • Pasta - Choice of gourmet beef mince balls, creamy chicken sauce or tangy tomato sauce $16
  • Sunday Interactive Dinner Experience $69
  • Romney marsh $24.00
    • Slow cooked lamb shoulder (200g) / rustic fries / grilled mushrooms / seasonal vegetables & gravy
  • Javelin $18.00
    • Grilled chicken breast top with creamy mushroom sauce / potato waffled fries / seasonal vegetables
  • Pork belly roast (3) $12.00
  • Professor $5.00
    • Brownie / garnish strawberry
  • Onions fresh $1.00
  • Brunswick $9.00
    • Sticky date pudding top with caramel sauce / ice cream / garnish strawberry
  • Cheese cream $3.00
  • Harriet $8.00
    • Waffle (1) ice cream / maple syrup / garnish strawberry
  • Ice coffee $5.9
  • Mango, pineapple $8.5
  • French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
  • Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
  • Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17
  • Ice chocolat $5.9
  • Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
  • Antioxidant - Goji-berry green tea $7.5
  • ASSORTED DIPS - 3 Chef's dips served with ciabatta and Italian flat bread extra flat bread - $3.5 $11.50
  • GRILLED HALOUMI IN PITA BREAD - w/ lemon, oregano w/ lamb, tomato & tzatziki - $14.9 $8.90
  • RAGU - rigatoni - beef cheeks - tomato - fresh herbs $19.90
  • LASAGNE - traditional style using pork & beef mince - salad $18.90
  • PEPPERONI - pizza sauce - buffalo mozzarella - spicy pepperoni $17.90
  • ADD 1 SEAFOOD $3.00
  • QUATTRO FORMAGGI (V) - pizza sauce - buffalo mozzarella - provolone - parmesan - ricotta - spinach - pear - gorgonzola $18.90
  • GLUTEN FREE BASE NO CHARGE GLUTEN FREE BASE
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Chinese Tea $2.00 per person
  • Spring Roll $6.90
  • Bak Kut Teh with Rice $12.90
  • - Vegetable $2.00
  • Stew Beef Brisket Noodle Soup $10.90
  • Malaysian Combination Laksa $12.90
  • Vegetables Noodle Soup $10.90
  • Garlic King Prawn with Rice $14.90
Rice Paper Scissors

Rice Paper Scissors

location

Address

SE 13 1 Park Rd, Brisbane, Queensland 4064, Australia

phone

Phone

0731614166

email

Email

None

clock

Opened hours

Monday 09:00 - 15:00 Tuesday 09:00 - 15:00 Wednesday 09:00 - 15:00 Thursday 09:00 - 15:00 Friday 09:00 - 15:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

Location
SE 13 1 Park Rd, Brisbane, Queensland 4064, Australia
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