Rice Workshop Emporium Mall in Melbourne Menu

None

Nearby Sample Menus

  • P5 Marinated Pork Steak 21.90
  • P6 Marinated Pork Ribs 24.90
  • Kimchi & Calamari Pancake 17.00
    • Savoury pancake of kimchi, calamari & vegetables
  • Naeng Myeon 16.00
    • Korean style noode soup - great to round off the BBQ meat
  • Pork Feet 28.00
  • Zucchini Pancake (Mild / Spicy) 18.00
    • Savoury pancake of zucchini & vegetables
  • Kimchi stew with Pork and Tofu 30.00
  • B4 Marinated Rib Fillet 24.90
  • 3. Pork Belly Set $62.50
    • Beehive Shaped Pork Belly (500g) & Pogi Kimchi & Tofu
  • 5. Korean Fried Chicken (Soy) $15.00
  • 4. Eel $15.00
  • 3. Crab & Seafood Casserole $45.50
    • Crab, Scallop, Prawn, Mussel, Squid, Cuttlefish, Tofu, Mushrooms, and Vegetables in Hot and Peppery Soup
  • 6. Kimchi $12.50
  • 3. Sam Gae Tang (Ginseng Chicken Soup) $23.90
    • Slowly cooked whole baby chicken with ginseng root, date, gingko nut and chestnut in chicken broth
  • 4. Yuk Gae Jang (Spicy Beef Soup) $13.50
  • 5. Spicy Beef Tripe Hot Pot $42.90
    • Beef Tripe, Pork Offal, Assorted Mushrooms and Vegetables
  • PEKING DUCK DUMPLINGS 16.00
    • with Lucy’s hoi sin sauce
  • CRISPY FRIED SICHUAN DUCK 36.00
    • with watercress salad & tamarind sesame dressing
  • LUCY’S ROTI BREAD 5.00
  • BANANA FRITTERS
    • roasted rice and coconut, vanilla bean ice cream
  • VIETNAMESE COFFEE ICE CREAM
    • fried Chinese donut
  • WOK TOSSED KING PRAWNS AND MUSSELS 22.00
    • house made xo sauce, Chinese donut
  • SOFT-SHELLED CRAB ‘JIANBING’ PANCAKE ROLL 15.00
    • with spicy hoi sin
  • FRESHLY SHUCKED OYSTERS 4.00 each
    • with red nam jim or ponzu dipping sauce
  • Corn Cheese $11.50
  • 7. Seafood Flake Cheese Croquette - Home made $11.50
    • Fresh seafood flaked croqett
  • 33. Spicy squid $21.50
    • Squid & vegetable with chili sauce
  • 23. Budae gyeongol - Kimchi ham hot pot $39.50
    • Kimchi, ham, sausage, ramen noodle in spicy Hot pot
  • salted Chicken (250g)
  • 30. Bulgogi $17.50
    • Beef marinated in soy sauce with vegetable
  • Mushroom Salad $12.50
    • Seasoned mushroom & mixed salad with WT balsamic dressing
  • COMPLIMENTARY SIDE DISHES
  • 11. TORIDON SET $14.80
    • Braised chicken with Teriyaki sauce on rice served with mini spring roll and fruit
  • SASHIMI
    • (Fresh variety of fish with salad)
  • TAMAGO SOUP $5.50
    • (egg soup)
  • CHIBIKKO MOCHI $6.50
    • (Red bean ice cream)
  • HORENSO GOMAAE $12.80
    • (Cold spinach with sesame sauce)
  • 13. KATSUDON SET $14.70
    • Pork chop and egg cooked with sukiyaki sauce on rice served with mini spring roll and fruit
  • TEMPURA
    • (Prawn & Veg deep fried with light batter)
  • (S)$16.80
  • Small Curry $12.50
    • (1 Veg / Non Veg, Daal with 2 Naans / 2 Rotis)
  • Tandoori Chicken $10.90
    • 2 pc served with salad, rice and mint sauce
  • Salad
  • Jalebi $2.50
  • Keera(4pc) $9.00
  • Rasmalal $2.90
  • Pakora (2 pc) $4.00
  • Paper Masala Dosa $10.90
  • FILLET SKEWER 8.00
    • lamb or chicken
  • PITA BREAD (V) 2.00
    • warm flat bread
  • HOMEMADE MOUSSAKA 26.00
    • Greek traditional dish of baked layers of potatoes, minced beef & eggplant topped with bechamel cream sauce.
  • BAKED POTATOES IN TOMATO SAUCE 6.00
  • LAMB GIRO 18.50
    • marinated boneless lamb from the spit, served with Greek salad & chips
  • LAMB SOUVLA ON SKEWER 34.00
    • two lean lamb fillet skewers marinated in Greek herbs & spices, served with Greek salad & chips
  • FETA CHEESE AND KALAMATA OLIVES (V) 11.50
    • sprinkled with extra virgin Greek olive oil & oregano
  • ADDITIONAL TOPPINGS
  • GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
  • ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
  • AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90
  • ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
  • SCHNITZ DIPS - Sweet Chilli 50¢
  • CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
  • GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
  • MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
  • Special fried rice $10.50
  • Squid fish dumplings (12 pcs) $9.00
  • Deep fried sweet potato $16.00
  • Dry-fried french bean minced pork $18.00
  • Fried shredded pork with fishy taste $19.00
  • Seafood dumplings in noodle soup (6pcs) $15.00
    • All the dumplings can be served in noodle soup
  • Corn soup with chicken $4.50
  • Chicken $21.00
  • Seasame Ice-cream with Red Bean $7.80
  • Choice of sauces
  • BBQ Pork & Fried Wonton on Dry Noodle $12.80
  • Baked Pork Chop on Rice (choice of sauces) $13.30
  • Sweet Bean Curd with Mango in Sago Soup $7.00
  • Lemongrass Pork Chop & Fried Egg on Rice $11.80
  • Seafood Egg Omelette on Rice $12.50
  • -Egg Noodle
  • Spring onion pancake $6.50
  • Hot and sour soup $6.00
  • Braised prawns with whipped egg with rice $13.80
  • Braised pork fried noodle $12.80
  • Sesame prawn (2pcs) $6.00
  • Crispy skin pork on rice $10.00
  • Combination meat & vegetables noodle soup $10.80
  • Curry braised chicken with rice $10.00
  • Caramelised pork hock, five spice, chilli vinegar $33.50
  • Chang Mai style duck relish, lettuce, witlof, prawn crackers $26.00
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut $31.00
  • ADDITIONAL MENU OPTIONS $10 PER PERSON
  • Red curry, wild barramundi, ginger, lime $27.00
  • Green papaya, snake bean, peanut, dried shrimp $14.00
  • Stir fried Petuna trout, chilli jam, Thai basil $35.00
  • Selection of desserts -
  • House Starter
    • Japanese appetiser
  • Shabu-shabu
    • Steamboat with beef and vegetables in light broth served w/ ponzu & sesame dipping sauce
  • Tempura $18.80
    • Assorted deep fried w/ prawn & variety of vegetables served w/ mirin soy sauce
  • - Shimmered Black Cod w/ fragrant soy broth
  • Banana Tempura $13.50
    • served w/ your choice of ice cream
  • Hibachi Deluxe Sushi & Sashimi $88.80
  • A la carte Sushi & Sashimi
    • Speak to our friendly staff / chef on availability
  • Tempura Udon $21.80
    • Tempura prawns & vegetables in hot soupy udon
  • Futomaki “BIG ROLL”8 pieces per serve $14.50
  • Kajiki - Broad bill $8.00
  • Orange Juice $4.00
  • Mineral Water $4.00
  • Yakisoba - Pan fried thin egg noodles with beef and vegetables $12.50
  • Curry rice - Japanese style beef curry on rice ? $15.50
  • Inari - Sweet bean curd pocket filled with sushi rice $5.50
  • Tsukemono - Combination Japanese daily pickles $6.50
  • 002. Egg Custard Bun $7.90
  • 005. Vegetable Dumpling - 6/12 pcs $7.90/$12.90
  • 074. Deep-fried Diced Chicken in Chilli and Curry Leaf Flavour $19.90
  • 100. Braised Pea Shoots in Chicken Soup $17.80
  • 009. Peking Dumpling (Pork) - 6/12 pcs $6.90/$11.90
  • 129. Stir-fried Sliced Beef with Rice Noodle $13.90
  • 012. Westlake Beef Soup $6.90
  • 066. Crispy Fragrant Duck $23.90
Rice Workshop Emporium Mall

Rice Workshop Emporium Mall

location

Address

321 Lonsdale St, Melbourne VIC 3000, Australia, Melbourne, Victoria 3004, Australia

phone

Phone

0386098252

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 7:00 PM, Sunday: 10:00 AM – 7:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Location
321 Lonsdale St, Melbourne VIC 3000, Australia, Melbourne, Victoria 3004, Australia
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