Rice Workshop Emporium Mall in Melbourne Menu

None

Nearby Sample Menus

  • CLASSIC GLAZED 2.95 EA
  • CLASSIC
    • Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce
  • Manufacturers of the World's Tastiest Doughnuts
  • DOUBLE BACON BIG BOY
    • Double Bacon! Double Cheese! Double Onion! OH BOY! DOUBLE EVERYTHING
  • 1/2 DOZEN GLAZED 13.95
  • TEXAS TONY DOG
    • Caramelized Onions, Mild Shredded Cheese, Mexican Jalapenos, Chilli Mayo and a dollop of Tex Max Tomato Relish with Chive Sprinkles
  • HOTDOGS $6.00
    • All 10inch Frankfurts for ONLY
  • FANCY FILLED 3.50 EA
  • CHICKEN THUKPA $9.50
  • CHICKEN MOMO $10.50
  • CHATPAT COMBO $5.80
  • VEGETABLE THUKPA $9.00
  • ALOO CHOILA SET $13.00
  • PLEASE ORDER AND PAY AT THE COUNTER
  • PORK MOMO $10.50
  • FROZEN MOMO NOW AVAILABLE: $12.00 FOR 20 PIECES ANY MOMO
  • Fried Rice with Diced Chicken & Salted Fish $26.00
  • Lobster Sashimi Seasonal
  • Stewed Pork Belly with Preserved Vegetables $28.00
  • Live Fish: Barramundi - Fish Porridge Chao Zhow Style Seasonal
  • IMPORTED BEER: Asahi Super Dry (Japan) $8.00
  • Sauteed Japanese Beancurd with Fresh Crab Meat & Eel Maw $36.00
  • SPIRITS & APERITIFS: Jimbean Bourbon $9.00
  • Live Abalone: Abalone Porridge Chao Zhow Style or Congee Seasonal
  • Eggplant $0.80
  • Gourmet rolls & sandwiches - roll spread with mango, butter
  • Chicken salad $7.30
  • Hot pastries - home made meat pie, sausage roll and pasties.
  • Beef & bacon $4.80
  • Sowboy $4.50
    • Frankfurter with chilli sauce & tomato sauce
  • Crackling pork $9.00
  • Tuna salad $7.80
  • Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
  • Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
  • House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
  • Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
  • Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
  • - Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
  • Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
  • Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
  • Brie $2.00
    • Each
  • Big breakfast $15.00
    • Two eggs poached fried or scrambled, with bacon mushrooms sausage, and tomato with toast
  • Roast chicken breast, tasty cheese, avocado, spinach, mayo $10.00
  • Egg & bacon sandwich $5.50
  • -Gourmet mosse $14.00
    • Grilled 100% beef, tasty cheese, sauteed mushrooms, avocado, lettuce, tomato, aioli, relish
  • Veg
  • Salami $6.50
  • Smoked salmon $ avocado salad $15.90
  • Homemade Dr. Marty's Crumpets 8.50
    • toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
  • Chocolate Spectacular 9.50
    • Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
  • NEW Dessert Degustation 29.50
    • The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
  • Chocolate Alchemy Gateau 10.50
    • Bewitching cake layered with 70% chocolate creme, dark chocolate mousse and smooth chocolate caramel. NF
  • Heart Pop 3.50
    • in milk or dark chocolate GF NF
  • NEW Chocolate & Salted Tart 8.50
    • 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
  • Junior Belgian Spoil 9.00
    • Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
  • Babyeino 2.50
    • Frothy milk served with a milk chocolate Teddy Pop. NF GF
  • MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
  • PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
  • CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
  • STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
  • MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
  • MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
  • SCHNITZ DIPS - Tomato 50¢
  • PARMA, CHIPS & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40
  • Toast $5.00
  • Spanish Omellete $13.50
  • Eggs Benedict $12.00
  • Fruit Salad $5.50
  • Avo Mash $14.00
  • Fruit Toast $5.50
  • Eggs On Toast $10.00
  • Toaster Muesli $6.50
  • Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - Add: thinly sliced Moroccan Lamb $7.50
  • Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - $17.50
  • Scotch Fillet -Mushroom Sauce, Pepper Sauce, Red Wine Gravy Or: Mash and Seasonal Vegetables $1.50
  • Large bowl of Chips (V) - Served with gravy $8.00
  • Bangers & Mash - English Cumberland sausages served with mashed potato & onion jam topped with red wine gravy & mushy peas $25.00
  • Corned Beef - Slowly cooked corned beef, served with cabbage on a bed of mashed potato, topped with creamy seeded mustard sauce $20.00
  • Beer Battered Fish & Chips - Battered Whiting fillets served with side salad, chips, homemade tatare sauce & lemon wedge $22.50
  • Curry Of The Day - Tasty curry prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
  • Vegetable pancake $17.00
    • Pancake comprising of fresh vegetable pan fried over a bed of spring onion
  • A pork shabushabu stew + cheese free chicken (mild option available) $45.00
  • Pork bibimbam $12.00
  • Beef darac bowl $15.00
  • Grilled spicy unagi $22.00
    • Grilled eel on the spicy sauce with leek
  • Crispy chicken ball
    • Deep fried chicken ball
  • Gyoza $8.00
    • Darac style fried 5 prawn dumplings with ponzu sauce
  • -Unagi don $10.90
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut, cucumber relish $31.00
  • Jasmine rice -
  • Steamed Chinese broccoli, oyster sauce -
  • Green papaya, snake beans, peanut, dried shrimp $15.00
  • Pad Thai, peanuts, bean sprouts, lime, dried chilli $18.00
  • Penang curry Cape Grim beef, roasted peanuts, Thai basil $35.00
  • - Red curry, wild barramundi, ginger, lime -
  • Char grilled grass fed eye fillet, roasted pepper relish $25.00
  • HAM, CHEESE, TOMATO 6.90
  • HUNGARIAN SALAMI
    • Basil pesto, cream cheese, sundried tomato, fetta and lettuce
  • TURKEY
    • cream cheese, cucumber, lettuce and cranberry sauce
  • BACON, EGG, RELISH WITH MELTED CHEESE 8.40
  • 4.50
  • 9.90
  • PEANUT BUTTER
  • SPICY CHICKEN
    • marinated chicken with melted mozzarella, gherkin, lettuce and mayo
  • Full breakfast $10.50
    • Fried eggs with bacon and sausage on toast
  • Fried eggs with bacon or sausages on toast $9.50
  • Spanish omelette on toast $10.50
  • Croissant with ham, cheese and tomato $8.00
  • Crepe italian delight $12.50
    • Italian vegetables in a napoli sauce with parmesan cheese and basil
  • Gourmet breakfast $12.00
    • Scrambled eggs on toast with smoked salmon, lettuce, onion and capers
  • Thin pancakes
  • Crepe with maple syrup $7.50
  • S $7.10
  • Salmon Wasabi $13.50
    • Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
  • Extra bread 0.50
  • L $6.20
  • Modern Asian $9.90
    • Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
  • Berry Compote
  • S $5.50
  • Hutch $10.00
    • Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
Rice Workshop Emporium Mall

Rice Workshop Emporium Mall

location

Address

321 Lonsdale St, Melbourne VIC 3000, Australia, Melbourne, Victoria 3004, Australia

phone

Phone

0386098252

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 7:00 PM, Sunday: 10:00 AM – 7:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Location
321 Lonsdale St, Melbourne VIC 3000, Australia, Melbourne, Victoria 3004, Australia
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