Rice Workshop in Melbourne Menu

None

Nearby Sample Menus

Chin Chin Restaurant (sample menu)
  • RENDANG CURRY OF WAGYU BEEF CUMIN, CORIANDER & TOASTED COCONUT 25.50
  • SALAD OF SHISO & SESAME PRAWN DUMPLINGS RED NAHM JIM & GLASS NOODLES 27.50
  • AROMATIC YELLOW CURRY OF ROAST PORK PUMPKIN, BEANS & CUCUMBER PICKLE 25.50
  • CORN & CORIANDER FRITTERS ICEBERG LETTUCE & CHILLI JAM 17.50
  • TWICE COOKED BEEF SHORT RIB SHAVED COCONUT SALAD & PRIK NAHM PLA 29.50
  • ICEBERG LETTUCE & HERB SALAD CUCUMBER, SPROUTS & NUOC CHAM 12.50
  • WOK TOSSED VEGETABLES SAMBAL OELEK, CASHEWS & THAI BASIL 15.50
  • CARAMELISED STICKY PORK SOUR HERB SALAD & CHILLI VINEGAR 27.50
The European (sample menu)
  • Pork belly parcels $14.00
  • Steak tartare (75g): with caperberries & charred onion $26.50
  • Toasted or Bircher muesli, yoghurt & fruit $10.50
  • European bombe alaska $18.50
  • Hand cut french fries $11.00
  • Black & white linguine, fresh crab, tomato, basil & bottarga $31.00
  • Handcut french fries $11.00
  • Chorizo Sausage $8.00
Pacific Seafood BBQ House (sample menu)
  • 125. Beef with Hot & Sour Sauce $24.00
  • 107. Mongolian Chicken $22.00
  • 29. Beef Congee $12.00
  • 128. Beef Fillet with Honey & Pepper $27.00
  • 162. Prawn Cake with Chinese Broccoli $28.00
  • 175. Deep Fried Prawn in Shell with Spicy Salt & Chilli $28.00
  • 157. Deep Fried Prawn with Spicy Salt & Chilli $28.00
  • 103. Satay Chicken $22.00
Crazy Wing (sample menu)
  • Skimmed wing $2.20
  • Quail egg
  • Beef $2.00
  • Red bean paste pancake
  • Pumpkin cake
  • Enoki mushroom salad
  • Fried pork dumpling
  • Seaweed strip
Juicy Bao (sample menu)
  • B17 Steamed Custard Bao - 4pcs $5.80
  • Shanghai Style Crispy Salted Duck Whole $39.80
  • B13 Pork & Prawn Wonton Soup- 15pcs $10.80
  • H8 Zhajiangmian - Noodle with Minced Pork in Soy Sauce $10.80
  • H7 Braised Beef in Hot & Spicy Noodle Soup $12.80
  • Stir Fried Fish with Spring Onion & Ginger $28.80
  • Bean Curd Stir Fried Seafood in Hot Pot $26.80
  • Stir Fried Battered Chicken with Capsicum & Pineapple in Sweet & Sour Sauce $19.80
Rice At Collins (sample menu)
  • Yum Cha Steam BBQ Pork Bun $2.50each
  • Salt Pepper Fish
  • Roast Pork
  • Step 3 Select Topping
  • $7.50 (3 Rolls)
  • Singapore Noodles
  • 2 Choices with Rice or Noodle
  • Beef Black Bean Sauce
65 Degrees Cafe (sample menu)
  • Matcha latte
  • Smoked salmon benedict $18.00
  • Chorizo baguette $13.50
  • Soup of the day $9.00
  • Corn fritter $16.50
  • Lamb ragu baguette $13.50
  • Steak sandwich $16.00
  • Veggie breakfast $16.90
Flora Indian Restaurant (sample menu)
  • Kheer / Gulab Jamun $2.50
  • Garlic Naan / Plain Paratha $2.90
  • Rice
  • Small Combo 2 $11.50
    • ( 1 Roti / 1 Naan, 1 Non Veg. 1 Veg & Daal )
  • Vegetables of the day $10.90
  • Plain Dosa $7.00
  • Rasmalal $2.90
  • Dosa Meal $12.90
    • 1 Masala Dosa, 1 pc Iddly, 1 pc vada, Kheer
Nam Loong Chinese Restaurant (sample menu)
  • Dish no rice $18.00
  • Dish no rice $19.00
  • NS16. Braised Beef Noodle Soup $9.50
  • Singe w/ rice $10.50
  • Spicy Fish, Calamari and Tofu Hotpot $18.00
  • FN22. Fillet Fish on Crispy Noodles $15.00
  • Sze Chuan Pork & Chinese Cabbage Dumplings $9.50
  • Rice $11.50
NeNe Chicken (sample menu)
  • Half half $2.00 extras
    • With large korean fried chicken
  • Flavoured
  • -6pcs $5.95
  • Choice of sauce bulgogi/double ranch freaking hot/ swicy
  • Lemon
  • Try mixed flavour
  • Original chicken $9.95
    • Original chicken burger is served with milk buns iceberg lettuce, tomatoes, red onion, fried chicken, drizzled with ranch choice of sacue
  • -12pcs $10.95
Koko Black (sample menu)
  • Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
  • Homemade Dr. Marty's Crumpets 8.50
    • toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
  • 6 $13.80
  • Junior Belgian Spoil 9.00
    • Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
  • Chocolate Alchemy Gateau 10.50
    • Bewitching cake layered with 70% chocolate creme, dark chocolate mousse and smooth chocolate caramel. NF
  • Cheese Soldiers 5.00
    • Toasted cheese finger sandwiches. NF
  • 4 $9.20
  • NEW Dessert Degustation 29.50
    • The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
Hanaichi (sample menu)
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Stalactites Restaurant (sample menu)
  • Dolmadakia (v)
    • homemade herbed rice wrapped in vine leaves, served with homemade tzatziki
  • sauce (tomato/chilli/bbq/mustard) $0.50
  • Large Kalamari Platter
    • fresh kalamari, sliced, lightly floured and fried
  • HOMEMADE RICE PUDDING 7.50
    • rice custard dusted with cinnamon
  • Meat Platter
    • platter of marinated lamb and chicken fillet skewers, lamb giro from the spit, chicken giro the from the spit, pork hot sausages and homemade Greek rissoles
  • HOMEMADE GEMISTA (V) 24.00
    • Baked tomatoes, peppers or zucchini stuffed with herbed rice and served with baked potatoes in a light tomato sauce
  • ADDITIONAL TOPPINGS
  • GRILLED LEAN GREEK BURGER 14.50
    • Greek style spiced beef patie in pita
Sungs Kitchen (sample menu)
  • Mongolian style roast beef $11.50
  • Quickly fried beef $18.80
    • With leek shallot in oyster sauce
  • Steamed rice $2.50
  • peking pork spare $20.80
    • With shredded mushroom, bamboo shoot and chilli sauce
  • Braised beef brisket $12.80
    • With steamed rice
  • Szechuan spicy scallops $28.80
  • •Rice Dishes
  • -6pcs $32.00
Bing Boy (sample menu)
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Rice Workshop

Rice Workshop

location

Address

238 Little Bourke St, Melbourne VIC 3000, Australia

phone

Phone

0396506663

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food , Japanese

features

Features

Seating ,  Child-friendly ,  Takeout

Location
238 Little Bourke St, Melbourne VIC 3000, Australia
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