Address
Level 5, Westfield Pitt Street Mall, 188 Pitt Street, CBD, Sydney
Rice Workshop in Sydney Menu
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None
Nearby Sample Menus
- Sandwich of poached chicken, celery, walnuts, mayonnaise & rocket on toast served with house salad $12.50
- Sandwich of smoked salmon, baby spinach & house tartare sauce on toast served with house salad $12.50
- Croissant, raisin snail $4.00
- Ricotta $3.00
- Regular coffee $3.50
- Sandwich of house corned beef with coleslaw on toast served with house salad $17.50
- Salad of roasted capsicum, pumpkin, caramelized walnuts, rocket, goats cheese & house dressing $12.50
- Crispy bacon or smoked salmon $4.00
- Garlic bread $5.00
- Tasmanian Scallops in Garlic Sauce $21.70
- Snapper $31.00
- Jamon Serrano - Spanish ham $17.50
- Cafe Cortado $4.50
- Chorizo a la Plancha - Grilled Spanish sausage $19.50
- Vegetarian Paella - A variety of fresh vegetables & rice (for one) $26.00
- Gambas a la Sevillana - Prawns cooked in tomato salsa with onion & garlic $22.20
- Classic Spud - Bacon, Corn, Coleslaw, Cheese and Sour Cream $ 8.00
- Chicken & Avocado - Chicken Breast Fillets, Cheese, Roasted Capsicum, Spanish Onions and Avocado $ 8.40
- Bolognaise Spud - Home made Bolognaise, Fresh Tomato, Avocado, Cheese and sour cream $ 8.00
- Seafood - Cheese, Cooked Prawn, Smoked Salmon, Sundried Tomatoes, Bocconcini, topped with Lemon Juice $ 8.90
- Proscuitto - Fresh Tomatoes, Proscuitto, Cheese, Spanish Onions, topped with Shredded Parmesan and Wild Rocket $ 8.40
- Garlic Prawn $ 8.40
- Gourmet Ham & Pineapple - Cheese, Ham, Pineapple, Fresh Tomatoes and Brie, topped with Basil $ 8.40
- Garlic Prawn - Cheese, Cooked Garlic Prawn, Sundried Tomatoes, Shallots, Roasted Capsicum, Fetta, topped with Lemon Juice $ 8.40
- Edamame $9
- Teppan Udon With Veggies, Choice Of : - Chicken $20
- Ebi (King Prawn, 250G) $29
- Ika (Cuttlefish, 250G) $27
- Edamame (Soy Bean) $9
- Teppan Tofu With Baby Corn In Miso Sauce $21
- Sesame Salad $5
- Gohan (Boiled Rice From Kitchen) $3
- GRILLED BALMAIN BUGS (with garlic & butter sauce) $26.90 / $37.90
- BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
- RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90
- VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
- AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
- ANGEL'S HAIR PASTA WITH LOBSTER AND SAFFRON $28.90 / $33.90
- GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
- MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90
- Brocollini, pickled red onion $8
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Capsicum, fetta, herb arancini, tomato chutney $13
- Mesculin, tomato, red onion $7
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Classic margherita, buffalo mozzarella $19
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Brekky Wraps Bacon or Spinach $5.00
- Wraps $5.00 (Half) / $7.50 (Full)
- Extra Gravy/Cheese/Bacon/Egg $1.00
- - Extra Egg White $2.00
- Eggs on Toast (Poached/Fried/Scrambled) $6.50
- Bacon and Eggs Burger (Bacon, Eggs, Tomato, Chutney, Lettuce, Cheese and Mayo $7.50
- Grilled or Beer Battered Fish -
- Extra Tomato Sauce/BBQ Sauce/Sweet Chilli Sauce/Hot Chilli Sauce $0.50
- Fried / Scrambled / Poached served with toast $8
- Mocha / hot chocolate $4.5
- Mezze Platter (served with Pitta bread) - Haloumi, chorizo, artichokes, tarama & pickled octopus $18
- Smoked Leg Ham, Swiss Cheese & Tomato toasted panini $14
- Reuben Twist roast beef, swiss cheese, cornichons, rocket & horseradish on sourdough $15
- Sumac & Lime Atlantic Salmon Fillet with broad bean, beetroot & mint salad $24
- Sparkling mineral water 250ml / 500ml / 750ml $3.5 / $5 / $7.5
- Bacon & Eggs $12
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Marinated sicilian olives $7
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Grilled chorizo, sherry, lemon $10
- Mesculin, tomato, red onion $7
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Garden fries, aioli $9.50
- Pan seared barramundi, carrot puree, fennel salad $39
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Marinated sicilian olives $7
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
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- ACEITUNAS A LA ASTURIANA Olives marinated in our special way N/A
- JAMON SERRANO Ham cured the Spanish way, thinly sliced and tasty N/A
- GAMBAS A LA PLANCHA Fresh prawns from the barbecue accompanied with salt & lemon N/A
- FABADA ASTURIANA : The traditional hearty Asturian bean stew. White beans, pork & chorizo are slowly cooked together with Morcilla-blood sausage, garlic, paprika & olive oil. N/A
- PINCHITO DE POLLO Delicious chicken, pimiento & onion skewer N/A
- CHIPS Crispy fried potatoes N/A
- CALAMARES FRITOS Fresh calamari, fried to perfection N/A
- Deluxe Burger $8.00
- - Toasted $0.20
- - Turkish bread / foccacia $1.00
- - bacon $1.00
- Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
- - egg / cheese / pineapple $0.50
- Hamburger $6.00
- Vegetarian eggplant, pumpkin, semi - dried tomato, avocado, swiss cheese, basil pesto $7.80
- Hokkaido Bento $23.80
- Kaminari Pork Set $16.80
- MISO Bento $19.80
- Piri Katsu Don Set $17.80
- Chicken Katsu Curry $14.80
- Chirashi Sushi & Sashimi Set $20.80
- Tonkatsu Pork Loin Set $16.80
- Sashimi & Unaju* Set $21.80
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Freshly prepared Soup $24.00
- changes daily
- Carrot Cheese cake
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Quail Breast $30.00
- grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
-
Lime Cheesecake $22.00
- fresh cream
-
Affogato $12.00
- classic or macadamia
- Hazelnut cream eclaits
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Sticky Date Pudding $22.00
- butterscotch sauce
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Homemade Granola $18.00
- fresh berries natural yogurt or milk
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Crispy cider battered red emperor, fries, tartare $29
- Smoked scamorza, sliced potato, rosemary, maple $21
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Roasted spanish chicken, spiced beans, cauliflower puree $32
Rice Workshop
Phone
0292380902
Opened hours
Monday: 9:30 AM – 6:30 PM, Tuesday: 9:30 AM – 6:30 PM, Wednesday: 9:30 AM – 6:30 PM, Thursday: 9:30 AM – 9:00 PM, Friday: 9:30 AM – 6:30 PM, Saturday: 9:30 AM – 6:30 PM, Sunday: 10:00 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Japanese
Features
Food Court
Level 5, Westfield Pitt Street Mall, 188 Pitt Street, CBD, Sydney
- Sydney Japanese Menus
- Inner Sydney Japanese Menus