Chicken Wings - Tender young chicken wings are marinated in soy sauce, garlic, coriander and a selection of Thai herbs and spicesDeep fried until crispy brown in cholesterol free vegetable oil. $9.20
Pla Sarm Ros - Whole fish deep fried coated with chef's special sauce which contains fresh chilli, garlic, tamarind, honey, salt, pea, bamboo shoot, ginger, mushroom, corander and fish sauce. $28.90
Pad Kee Mow Ta-Lay - Country style Thai noodles stir fried with prawns, calamari, scallops, mussel meat , fish, hot chilli and basil, chilli flake, ground peanut and lemon wedges on the side $23.90
Pad Thai Gai (Traditional Thai Sauce) - Special Thai noodles - slices of chicken, bean curd, rice stick noodles, bean sprouts w/ ground peanuts, chilli flake, sugar and garnished with lemon wedges $16.90
Peanut Sauce Small: $4.00, Large: $8.00
Pad Prew Warn Moo or Gai (Prawns) $23.90
Kow Souy (Steamed Rice) - Fresh steamed jasmine rice (per person) $3.50 per person