Rigoletto Ristorante in Sydney Menu

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Nearby Sample Menus

Chicken Parmigiana Scruffy's home made sauce on a chicken Schnitzel topped with melted cheese, served with chips and salad $11.50
Chicken Nuggets and Chips $5.00
Scruffys Burger Home made 200g beef pattie with beetroot, tomato, lettuce and caramelised onion topped with tasty cheese and tomato relish served on a lightly toasted bun, served with chips $11.00
Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
Steak Sandwich Tender Scotch fillet, caramelised onion, tomato and mayo served on lightly toasted bun, served with chips $12.00
Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
Check the desserts board for daily specials N/A
THE VINES NV BRUT CUVEE South East Australia $5.0 / $21

Salt and Pepper Quails (Two) Fried whole Quail toss with Salt and Pepper Garlic Chilli and Shallot $22.80
Mongolian Chicken $23.80
Chinese Broccoli in Ginger Sauce $19.80
Chicken with Cashew Nuts $23.80
Kelantan Prawns in Coconut Shell Prawns in Turmeric, Fresh Chilli and Coconut Milk $33.80
Tofu Sang Choy Bau (Four) Stir Fried Diced Tofu and Vegetables in Lettuce Leaves $21.00
Seafood Beancurd Soup Diced Seafood and Beancurd in Soup $14.80
Stir Fried Spinach with Garlic $19.80

PENNE ARRABBIATE (light tomato sauce with basil & fresh chilli) $23.90 / $26.90
VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
CHICKEN ALLA NETTUNO (fillet with crab meat and green peppercorns) $33.90
GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
FILLET OF FISH (catch of the day) $37.90
GRILLED BALMAIN BUGS (with garlic & butter sauce) $26.90 / $37.90
AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90

Lemon with Lemon cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Strawberries & Choco each: $2.50, dozen: $27.00
Banana each: $2.50, dozen: $27.00
Vanilla with Butterfly $50
Sticky Date each: $2.50, dozen: $27.00
Mixed Chocolate $50
White Chocolate each: $2.50, dozen: $27.00
Chocolate Sundae each: $2.50, dozen: $27.00

Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
Pesce del Giorno $39.00
- Fish of the day, please ask your waiter
Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
Involtini di Vitello $39.00
- Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini

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Tuscan Plate prosciutto, black olive spread, shaved Parmesan, ricotta and basil pesto $17.95
Lemon Tart $6.50
Granola Parfait with yogurt and fresh garnish $10.95
Banana Bread (toasted) $5.95
Sour Cherry Tart $6.50
double shot/strong (soy/decaf, no extra charge) extra 50c
Poached Eggs with hollandaise $12.95

Salt and pepper calamari $15.50
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Roasted spanish chicken, spiced beans, cauliflower puree $32
Classic margherita, buffalo mozzarella $19
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12

Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
Create your Own Sandwich start from $5.50
Ham, Cheese and Tomato Croissant $4.00
Prawn Cutlet -
Extra Gravy/Cheese/Bacon/Egg $1.00
Sandwich (All on Display) $7.50
With Chips or Garden Salad $7.90
Cheese and Tomato/Ham and Cheese on Toast $3.50

Home Made Cheese Tiropitas $9.10
Kalamata Black Olives (served in olive oil, vinegar and oregano) $9.10
Grilled Octopus (marinated in olive oil and fresh chilli and aromatic herbs) Small $16.10 / Large $26.10
Grilled Chicken w/ cream mushroom sauce $22.70
Grilled Chicken (breast chicken with olive oil served with chips and garden salad) $21.70
Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50
Prawen Cutlets (freshly bread crumbed and fried) Small $15.80 / Large $26.00
Natural 1/2 doz $14.20 / 1 doz $24.80

POLLO DE LA CASA : Fresh tender chicken breast, grilled then cooked with cream and white wine, served over cubed roast potatoes, the chef’s speciality. N/A
PALETILLA DE CORDERO : Tender oven baked marinated whole shoulder of lamb, served with chips and garden salad, or jacket potato & salad. N/A
CHORIZO A LA PLANCHA Barbecued Spanish pork & paprika sausage N/A
GAMBAS TIGRE : Fresh peeled prawns sautéed in a very spicy tomato sauce. Served with jasmine rice. N/A
CHICKEN/CHIPS $15
SPANISH SALAD Tomato, onion and olives with a dressing of pimiento, olive oil and vinegar. N/A
CALAMARES FRITOS Fresh calamari, fried to perfection N/A
CAFÉ ASTURIANA A northern specialty served with anis liqueur. N/A

Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
Make your own filling, charge accordingly N/A
Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
Fresh fruit salad- with yoghurt and muesli $ 9.00
Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00

Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
Reef & Beef flame grilled 250gm angus rump steak & grilled prawns w/ thick cut chips $18.90
The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
Pan Fried Mushrooms $7.00
Garlic Pizza w/ herbs $7.00
Thick Cut Chips w/ aioli $7.00
Grilled Prawn Skewer (3 large prawns) $7.00
Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00

Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Spiced chicken wings, hot sauce $13
With lavosh, fruit compote, apple $14.50
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Roasted spanish chicken, spiced beans, cauliflower puree $32
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Italian sopressa, salami, black olive, artichoke $23
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12

Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Spiced chicken wings, hot sauce $13
Classic margherita, buffalo mozzarella $19
Roasted spanish chicken, spiced beans, cauliflower puree $32
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Marinated sicilian olives $7
Garden fries, aioli $9.50
Szechuan bang bangchicken, bean shoot, coriander $21.50

Del Bosque Mushroom · Pesto S: $12.5, M: $15.5, L: $18.5
Chevre Eggplant · Spinach · Roast Red Capsicum · Goat’s Cheese ·Garlic $15.5
Boscaiola Bacon · Mushroom · Cream $13.5
Pimientos al Jerez - Roasted red capsicum in sherry vinegar, olive oil and garlic $7.5
Vieiras en Azafrán - Scallops in the shell with saffron, shallot and cream sauce $13
Margherita Tomato · Cheese · Basil S: $11.5, M: $14.5, L: $17.5
Chorizo Napoletana Sauce · Spanish Sausage · Olives · Chilli $17.5
Gambas al Ajillo - Peeled king prawns in sizzling garlic oil and chilli $13.5, $23