Banquet 2 - Entrees - Rice paper roll / Vietnamese crispy pancake / Main Course - Salt and pepper prawn (Tom rang muoi), Cubed beef , Ginger duck , Steam Rice, Marinated fish $32.00 perperson
Traditional Beef noodle soup (Pho Bo) $9.80
Vegetarian pancake $13.50
Tofu in curry sauce (Ca ri chay) $14.00
Mix entrees (Khai vi thap cam) (1 piece each) - Rice paper roll, satay skewer, spring roll and wonton $10.50
Satay chicken (Ga xao sa te) - Stir fried chicken with peanut sauce and vegetables $15.50
Short and long black coffee $3.00
Sizzling beef (Bo Xao Dia Gang) - Stir fried beef with vegetables served on sizzling plate $17.50