Address
395 Swan St, Richmond VIC 3121, Australia
Rising Sun Hotel Richmond in Richmond Menu
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None
Nearby Sample Menus
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Prawns
- Cheese, tomato & prawns
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Marinara
- Cheese, tomato, seafood & parsley
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-Family pack
- 3 Full racks of ribs, 3 potato, 2 corn
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Gregs special
- Cheese, tomato, cabanossi, anchovies & mushroom
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Caprice
- Cheese, tomato, capsicum, mushrooms, ham, anchovies & olives
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Chicken
- Cheese, tomato, mushroom, onion, chicken
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Cabanossi
- Cheese, tomato cabanossi
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Deep sea
- King prawns, mussels, calamari, garlic and parsley
- Scarface - Italian prosciutto upon a spread of garlic base, Spanish onions, cherry tomatoes and mozzarella cheese Small: $17.50, Large: $19.50, Family: $26.50
- Bottled - 285ml, 600ml and 1.25L from $4.00
- Scallopini Funghi - Veal Medallions and field mushrooms in a creamy white sauce $26.90
- Family rack - I rack of ribs, I Corn , wedges & sour cream with a choice of either BBQ, sweet chilli or plum sauce $24.00
- Louie's Special - Cheese, tomato, cabonossi, capsicum, mushrooms & olives Small: $15.00, Large: $17.00, Family: $21.00
- Scallopini Gamberi - Veal topped with creamy garlic king prawns $29.90
- Pollo Capriccisa - Chicken in a tomato sauce baked with Italian double smoked ham and mozzarella cheese $26.90
- Mexican - Topped with spicy bolognese , corn chips, jalapeno and mozzarella cheese finished with sour cream Small: $17.50, Large: $19.50, Family: $26.50
- Marble Baked $26.95
- Tangy Lemon $25.95
- Mississippi Baked $30.95
- Continental Profiteroles $1.95
- Chocolate Dipped Strawberries $1.5
- Lemon Meringue $26.95
- Caramel $25.95
- Strawberry $25.95
- B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
- Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
- Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
- Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
- Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
- Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
- Mexicana Tomato Salsa (LG) $1.95
- Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
Rising Sun Hotel Richmond
Phone
0394279992
Opened hours
Monday: 10:00 AM – 1:00 AM, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 1:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Pub Food
Features
Wheelchair accessible , Reservations , Seating , Beer Garden
395 Swan St, Richmond VIC 3121, Australia
- Richmond Australian Menus
- Richmond Bar Menus
- Richmond Pub Food Menus
- West Australian Menus
- West Bar Menus
- West Pub Food Menus