Rising Sun Workshop in 1C Whateley St, Newtown NSW 2042, Australia Menu

None

Nearby Sample Menus

  • MUSSELS IN RICH SALSA - served with crusty bread $16.00
  • GARLIC PITA $5.00
  • BBQ OCTOPUS - drizzled with balsamic vinegar $16.00
  • Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZAZIKI, AND MELIZANA Served with warm pita bread -
  • YEMISTA - baked tomatoes stuffed with ground beef, rice, and herbs in salsa, served with grilled zucchini and fetta cheese $25.50
  • AFFOGATO - vanilla ice-cream drowned in espresso coffee with sideshot of either Baileys, Kahlua, Tia Maria, or Frangelico $13.00
  • YOUVETSI - lamb shanks baked in salsa on a bed of krithari pasta and parmesan cheese $25.50
  • - $39.50 per person
  • Toast - Schioccatta Organic Sourdough Organic Quinoa Soya Sourdough Gluten Free Bread - Choice of Vegemite, Peanut Butter, Homemade Jam or Marmalade N/A
  • Sides -
  • - Chorizo Smoked Salmon Grilled Haloumi N/A
  • Half served subtract $1.50
  • Monster Steak Sandwich - Scotch Fillet, Caremelized Onions, Tomato, Cheese, Dressed Rocket, Aioli N/A
  • - Bacon or Salmon, avocado $17.50
  • Free Range Eggs on Toast N/A
  • Chargrilled Chicken Salad - With avocado, rst tomato, capsicum, cucumber and chilli walnuts, white wine vinegar dressing and grilled bread $16.50
  • Blackforest meringue pie N/A
  • BBQ beef & green peppercorn sauce N/A
  • Sticky date pudding pie N/A
  • Beer,* cider, bubbles or glass of wine $7.50
  • Creamy chicken with hot seeded mustard & mushrooms N/A
  • Chicken carbonara with white sauce, bacon & mushrooms N/A
  • 'After dinner mint' tart N/A
  • Lamb & rosemary N/A
  • Pumpkin & Pea Risotto - pumpkin, peas & parmesan cheese stirred through a creamy risotto $17.50
  • Courthouse Calamari - with lemon pepper, & aioli $7
  • Courthouse Chocolate Brownie - served with vanilla gelato & chocolate sauce $8.50
  • 250G Rump - 250g rump steak served with chips & salad with a choice of gravy, mushroom or pepper sauce $16.50
  • Arancini Balls - three mushroom arancini balls served with aioli $7.50
  • Chicken Breast - chicken breast wrapped in prosciutto served with chat potatoes & a semi dried tomato & fetta cheese salad $23
  • Vegetables $7
  • Fillet Mignon - 200g eye fillet wrapped in bacon & served with rosemary roasted chat potatoes and field mushroom with a pepper sauce $28.50
  • Tuna Sashimi $8.00
  • Maguro (raw tuna) $4.50
  • Egg Salad Ship $3.00
  • Salmon Sashimi 7pcs $8.00
  • Kaki Fry (3pcs) (crumbed oyster) $4.50
  • Calamari $3.00
  • Aburi Hotate (scallop) $5.50
  • Tuna Salad & Avocado Roll $4.00
  • Lamb souvlaki Served with a fresh Greek salad, tzatziki and pita bread $19.9
  • Caprese Layers of sliced vine ripened tomato, bocconcini and fresh basil drizzled with balsamic vinaigrette $16.9
  • Chicken souvlaki Served with a fresh Greek salad, tzatziki and pita bread $19.9
  • Meatballs Meatballs in a fresh napolitana sauce $16.0
  • Bruschetta A traditional Italian salsa of tomato, onion, basil, garlic and olive oil served on crusty bread $11.5
  • Peri peri chicken* Peri peri chicken $16.9
  • Bolognese In a rich bolognese sauce sprinkled with parmesan cheese $15.5
  • Lasagne Traditional style beef lasagne served with a side salad $17.0
  • Big Cordial Breakfast - Bacon, Hashbrown, Chorizo or Italian Sausage, Roast Tomato, Mushrooms, Eggs with Toast $15.00
  • Warm Salad - Artichokes, Grilled Haloumi, Pine Nuts, Baby Beets, Roasted Pumpkin, Baby Spinach and Eschallots with Mustard Vinaigrette $14.00
  • Roasted Seasonal Vegetable Sandwich - with Pesto, Fetta and Spanish on Turkish Bread $11.00
  • Baked Eggs - Provencal Sauce, Fetta Cheese with Turkish Bread $13.00
  • Tuna Sandwich - with Fennel Remoulade, Mixed Leaves, Onions and Avocado on Turkish Bread $11.00
  • Corn Fritters - Poached Eggs, Bacon, Tomato, Chilli Relish $13.00
  • Porridge - with Poached Fruits $7.50
  • French Toast - with Glazed Strawberries, Caramelized Walnuts and Maple Syrup $10.00
  • Vinegarette Octopus Baby octopus, marinated in olive oil, garlic, chilli, bay leaves & vinegar $15.00
  • Salt & Pepper Prawns Prawn cutlets in sea salt & peppercorns, pan fried $15.00
  • Linguini Salmon Smoked salmon, parsley, fresh cream in napolitana sauce $19.00
  • Oysters Mornay ½ Dozen $17.00 / 1 Dozen $30.00
  • Baklava Roasted almonds laid in golden baked filo pastry covered in lemon syrup served with icecream $9.50
  • Greek Salad $12.00
  • Chocolate Fondue Luscious hot melted chocolate served with fresh strawberries and marshmallows $12.50
  • Caesar Salad $11.80
  • JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
  • PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
  • MUDDLED DRINKS A variety of classic drinks including Mojito's, Caproiska's and Caipirinha's. N/A
  • NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
  • SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
  • HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
  • NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
  • RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
Rising Sun Workshop

Rising Sun Workshop

location

Address

1C Whateley St, Newtown NSW 2042, Australia

phone

Phone

0295503891

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cafe Food , Gluten Free , Japanese , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Wine and Beer ,  Groups

Location
1C Whateley St, Newtown NSW 2042, Australia