Rising Sun Workshop in 1C Whateley St, Newtown NSW 2042, Australia Menu

None

Nearby Sample Menus

  • ARNI KLEFTIKO - slow oven roasted lamb with baked potatoes and vegetables $26.50
  • GALATOBOUREKO - Greek custard in filo pastry, drizzled with honey syrup $8.50
  • YOUVETSI - lamb shanks baked in salsa on a bed of krithari pasta and parmesan cheese $25.50
  • EURO PLATE - grilled haloumi, chorizo sausage and marinated olives $16.00
  • LAGANA FLATBREAD - with stacks of haloumi, tomato, and basil $16.00
  • GREEK SALATA - tomato, cucumber, and red onion , topped with fetta and olives in an oregano and olive oil dressing $16.00
  • PASTITSIO - baked layers of penne pasta, ground beef, salsa, herbs, and parmesan cheese, topped with bechamel sauce and served with Greek salad $24.50
  • Mezethes - GRILLED HALOUMI / TIROPITAKIA Home-made cheese filo parcels / DOLMADES Vine leaves filled with rice and drizzled with olive oil, lemon, and dill / MUSSELS Cooked in salsa -
  • - Ham, cheese, seeded mustard, tomato mixed lettuce and aioli $13.20
  • Half served subtract $1.50
  • Pumpkin Salad - Roast pumpkin, chic peas, spinach, cherry tomatoes, mint, spanish onion with a citrus dressing and grilled bread $14.50
  • - Vegan wrap Potato cake, mushroom, spinach, baked beans, rst tomatoes, and relish $12.00
  • BLT/BLAT - Bacon Lettuce and Tomato on Schiacciatta with Aioli or add Avocado N/A
  • Toasted Sandwich #1 - Grilled Eggplant, Capsicum, Artichoke, Tom N/A
  • - Avocado N/A
  • Granola with Pistachios - Homemade Granola with yogurt and rhubarb compote N/A
  • Raspberry smoothie pie N/A
  • Brown butter pecan pie N/A
  • ‘The pie that ate newtown’ (XL apple) N/A
  • Maltesers pie N/A
  • Date & walnut butterscotch rustic N/A
  • Apple blackberry lattice-top pie N/A
  • Chunky steak & stout N/A
  • ‘Slice o’Pie’ thickshake $11.00
  • Courthouse Calamari - with lemon pepper, & aioli $7
  • Chicken Breast - chicken breast wrapped in prosciutto served with chat potatoes & a semi dried tomato & fetta cheese salad $23
  • Salmon Niçoise Style Salad - fillet of salmon served with a Nicoise style salad $23
  • Fish - served with chips, lemon & tartare sauce. Plus ice cream for dessert $9
  • Chips - beer battered chips served with tomato sauce & aioli $7
  • Courthouse Chocolate Brownie - served with vanilla gelato & chocolate sauce $8.50
  • The Burger - beef burger pattie on a toasted bun with bacon, cheese, tomato, mesculin & aioli. Served with chips $14.50
  • Fish & Chips - tempura whiting served with chips, salad, lemon & tartare sauce $16
  • Kaki Fry (3pcs) (crumbed oyster) $4.50
  • Semi Dried Tomato & Avocado Roll $4.00
  • Corn Salad Ship $3.00
  • Creamy Croquette $4.00
  • Unagi (eel) $3.50
  • Asparagus Roll $3.50
  • Asparagus & Avocado Roll $4.00
  • Udon Kanikama, fried bean curd & Seaweed $8.50
  • Caesar Cos lettuce, parmesan, poached egg, bacon, croutons and ceaser dressing $14.9
  • Smoked salmon Avocado, mesculin leaves and garden vegetables served with a lemon olive oil dressing $18.9
  • Garlic, herb or pesto $5.9
  • Salad extras Grilled chicken $3.5
  • Lamb souvlaki Served with a fresh Greek salad, tzatziki and pita bread $19.9
  • Lasagne Traditional style beef lasagne served with a side salad $17.0
  • Orange and cranberry Fresh orange, cranberry, onion and mixed leaves in a homemade dressing $17.0
  • Pork rib rack Served with a fresh Greek salad and wedges $25.9
  • Grilled Tomato / Spinach / Avocado / Mushrooms / Hashbrown / Baked Chickpeas & Bean / Roast Potato $2.50 each
  • Corn Fritters - Poached Eggs, Bacon, Tomato, Chilli Relish $13.00
  • Veggie Bruschetta - Avocado, Fresh Cucumber, Tomato, Poached Eggs with Light Oregano Vinaigrette on Sourdough $12.00
  • Fruit Salad - with Toasted Almonds and Yogurt $7.00
  • Beef Burger - Seasoned Beef Pattie with Gherkins, Mustard Mayonnaise, Tomato, BBQ Onions, Avocado and Mixed Leaves on Burger Bun with side Roast Potato $14.50
  • Ham Sandwich - Ham, Tomato, Cheese, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
  • Bacon / Smoked Salmon / Chorizo / Italian Sausage $3.50 each
  • French Toast - with Glazed Strawberries, Caramelized Walnuts and Maple Syrup $10.00
  • Blueberry Cheesecake Freshky baked blueberry cheesecake $12.00
  • Crusty Bread with olive oil and balsamic vinegar $6.00
  • Galaktoboureko Home made vanilla custard wrapped in filo pastry topped with lemon syrup $9.50
  • Splash Hot & Cold Platter for Two A selection of fresh and grilled seafood with a variety of seasonal fruit $110.00
  • Coriander Barramundi Fillet of Barramundi, marinated in ginger, lemon grass, coriander & garlic with your choice of mashed potato or rice & salad $29.90
  • Linguini Salmon Smoked salmon, parsley, fresh cream in napolitana sauce $19.00
  • Salt & Pepper Squid Baby squid, in sea salt & peppercorns, pan fried $15.00
  • Fillet Mignon 350g Eye fillet steak wrapped in bacon with mushroom & white wine sauce $34.90
  • PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
  • DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
  • HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
  • NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
  • PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
  • LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
  • NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
  • RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
Rising Sun Workshop

Rising Sun Workshop

location

Address

1C Whateley St, Newtown NSW 2042, Australia

phone

Phone

0295503891

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cafe Food , Gluten Free , Japanese , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Wine and Beer ,  Groups

Location
1C Whateley St, Newtown NSW 2042, Australia