Ristorante Il Grifone in Newcastle Menu

None

Nearby Sample Menus

  • CHICKEN FILO PARCEL OF THE DAY Slow Cooked Thigh in Today’s Delicious Flavour Wrapped in Filo Pastry & Baked Till Golden. See The Specials Menu $29
  • NOLAN’S PRIVATE SELECTION RUMP STEAK gf 150 Day Grain Fed 400g Rump served with Chips, Slaw & Your Choice of Jus: Green Pepper Corn, Creamy Mushroom, Classic Dianne or Café De Paris Butter $32
  • GARLIC KING PRAWNS gf Sautéed in A Garlic Shallot, Creamy White Wine Sauce with an Aromatic Rice Pilaf $19
  • WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips $11
  • PASTA CHILLI MARINARA Prawns, Mussels, Squid & Fish Sautéed with Baby Capers, Fresh Chillies in a Rich Tomato Sauce Tossed Through Fresh Pasta HOT! $19
  • CRISP TEMPURA PRAWNS Golden Fried Served with a Sticky Thai Dipping Sauce $17
  • - Kilpatrick 1/2 $22 / doz $44
  • PEKING ROASTED DUCK SPRING ROLLS Shredded Roast Duck & Asian Style Vegetables Wrapped in Asian Pastry Lightly Fried with a Sweet & Spicy Dipping Sauce $18
  • Kumara Chips Hand Cut w Aioli $8
  • Pork Strip Loin 300gm of Tender Pork Char-grilled & finished in the oven. Served on a bed of Spicy Kumera Mash, Asparagus & Honey Soy Sauce $26
  • Prawn Pizza Tomato Base w Rocket, Fried Capers, Onion & topped w Fresh Lemon & Garlic Aioli $17
  • Garlic Buttered Sourdough (3 Slices) $6
  • Crumbed Calamari & Chips $8
  • Vegetarian Pizza Tomato Base w Roast Capsicum, Baby Spinach, Roast Pumpkin, Mushroom, Onion & Fetta w Basil Pesto $16
  • - Add Salt & Pepper Squid $4
  • Satay Chicken Skewers $13
  • Buttermilk Pancake Stack w/ fresh lemon & maple syrup $13.90
  • Bowl of Fresh Seasonal Fruit w/ sweet yoghurt & Australian honey $10.90
  • Fresh Tomato, Crumbled Fetta and Basil Pesto On toasted Morpeth sourdough w/ balsamic reduction $11.90
  • Savoury Mince On thick cut toast w/ roast tomato $14.90
  • Sautéed Mushrooms $4.00
  • Gluten Free Bread )2) $3.00
  • Potato Rosti $3.00
  • Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Double smoked ham $16.90
  • Chargrilled Cape Grim sirloin, soft polenta, truffled baby leeks and forest mushrooms $38
  • Seasonal Greens w/lemon and olive oil $9
  • Cromarty Bay Pacific oysters w/ eschallot and sherry vinegar $4
  • Pan roasted sweet potato gnocchi w/asparagus, walnuts, cauliflower and burnt butter ~ E $19 / M $30
  • Rustica’s house made spaghetti Bolognese w/ shaved parmesan $20
  • Chicken Ballotine w/ broad beans, speck and burnt butter pumpkin $32
  • Lemon tart w/ raspberry textures $14
  • Pistachio and walnut baklava w/ burnt honey ice cream $14
  • - Roasted garlic and parmesan $10
  • PAN FRIED SNAPPER potato puree, burnt butter sauce $33
  • - Basil Pesto $10
  • LINGUINE basil pesto, cherry tomatoes, marinated fetta, sourdough crumbs $20
  • CONFIT DUCK roasted figs, potatoes, speck, onions, rosemary jus $31
  • FRIED CALAMARI roast garlic aioli, lemon $17
  • WEDGES with sour cream & chilli $10
  • TOMATO, BASIL & FETA SALAD $10
  • Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
  • Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
  • Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
  • B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
  • NEW Garlic Aioli $1.95
  • Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
  • Napoletana Sauce (LG) $1.95
  • Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
  • Sketty Head Spaghetti bolognaise with grated cheese $10
  • Creamy Garlic Prawns Sauteed prawns in a creamy garlic and white wine sauce served with steamed basmati rice and baby spinach (GF) $19
  • Rump 300g flavour packed, an old favourite $24
  • Pork Ribs Marinated in our delicious, sticky bourbon BBQ Sauce and served with a new potato salad (GF) $28
  • Twice Cooked Chicken Wings Marinated then fried and served with house made bourbon BBQ sauce or ranch dressing $12.9
  • Antipasto Plate Shaved cured meats, house made labna, chargrilled vegetables, marinated olives, beetroot & onion relish, Hunter Valley olive oil, balsamic vinegar and toasted ciabatta $28
  • - Onion rings $4
  • Garlic and Three Cheese Pizza Bread $10
  • Mash $5.00
  • Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
  • Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
  • Chips $5.00
  • Homemade meatballs - roasted tomato sauce & Garden salad $16.00
  • Rich chocolate saucing pudding with vanilla bean ice cream $10.00
  • Chicken schnitzel with chips & garden salad $16.00
  • Eton Mess- Meringue, strawberry & cream $10.00
  • Soup poh dak $13.00
    • Mixed seafood soup with lemon, lemongrass, basil & chilli in clear soup
  • Pad pho dak $25.90
    • Stir fried mixed seafood with lemongrass, pepper corn, basil, bamboo shoot, chili, galangal & lime leaves
  • Gaeng keow wharm
    • Green curry with thai eggplants, green beans, basil & coconut milk
  • Macadamia king prawns $25.90
    • Stir fried king prawns with snow pea, onion, brandy in special creamy oyster sauce topped with crushed macadamia nuts
  • Kao niew $3.00
    • Steamed sticky rice. per person
  • Larb $18.90
    • Chicken or pork mine salad with mint, grounded roasted rice in crying tiger sauce
  • Pla lad prig $34.90
    • Deep fried whole snapper with fresh chili, onion, garlic, carrot, lemon and thai sauce
  • Lady blanket (4) $12.00
    • Deep fried king prawns stuffed with dry coconut in spring roll pastry
  • - Prawn $24.90
  • Steamed whole snapper with ginger, shallot and soy sauce Market Price
  • Combination beef noodles soup with rare beef, beef brisket, beef balls, tripe and tendon $12.00
  • Crispy spring rolls with pork. Served with fish sauce $5.90
  • Beef noodle soup with a selection of either rare beef, beef brisket or beef balls $10.00
  • Fried whole snapper with special tomato sauce. Served with fish sauce Market Price
  • Chicken or beef or pork with mushroom, vermicelli, bamboo shoots in curry sauce $15.90
  • Chicken with steamed rice $10.00
  • Ga lan-chicken in curry and coconut cream- a mild dish of chicken braised with vegetables,curry and coconut cream $16.90
  • Rau cay-chilli vegetables- stir fried vegetables in a special sweet chilli sauce $14.90
  • Bun tom go-narnequed chicken and prawn and cermicelli- chicken fillet and king prawns served with vermicelli $19.90
  • Bo hot diew-cashew beef- pran fried beef with cashews and oyster sauce $17.90
  • Bun tom- barbequed prawn and vermicelli- king prawns served with vermicelli $19.90
  • Mang tay cau-crab meat and asparagus soup- a refreshing soup of crab meat, asparagus $7.90
  • Cah ga don thit-stuffed chicken wing- the wing is boned,stuffed with a delicated mixture of pork,deep fried until golden brown $7.90
  • Rau lan-vegetables in curry and coconut cream - a mild dish of vegetables and tofu in curry and coconut cream(available in hot) $14.90
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
  • Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
  • Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
  • Chocolate Chip Cookies N/A
  • Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A
  • Custard Tart N/A
  • Banana Bread Moist fresh bananas. N/A
  • Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
Ristorante Il Grifone

Ristorante Il Grifone

location

Address

Honeysuckle Dr, Newcastle, New South Wales 2300, Australia

phone

Phone

49292008

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Mediterranean , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Seating ,  View ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
Honeysuckle Dr, Newcastle, New South Wales 2300, Australia