Rivareno Gelato Barangaroo in Sydney Menu

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Nearby Sample Menus

Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
Creamed corn, tarragon and lime butter $15
W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
Selection of local and imported cheeses (Served with house made lavosh) $40
Mizuna leaves, citrus sesame dressing $15
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A

Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Salt and pepper calamari $15.50
Capsicum, fetta, herb arancini, tomato chutney $13
The garden’s baked mac and cheese $9.50
Classic margherita, buffalo mozzarella $19
Prawn, spinach pesto, pancetta, fresh chilli $23
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50

Pesce del Giorno $39.00
- Fish of the day, please ask your waiter
Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
Linguine Scampi $43.00
- Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli
Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
Olive Miste $6.80
- Mixed Olives with Housemade Grissini
Osso Buco Alla Milanese (Dinner only) $39.00
- Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese
Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
Involtini di Vitello $39.00
- Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano

Homemade lemonade - organic $3.95
Pain au Chocolat $4.95
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Goat Cheese, Spinach & Rosemary Quiche $11.95
Hot Tartines -
Ice Cream $2.00
Lindauer 200ml $12.00
Apple & Ginger served chilled or warm $4.95

- Salad Sandwich (Lettuce, Tomato, Beetroot, Carrot, Cucumber, Onion and Mayo -
Bacon and Egg Roll $4.00
Bacon and Eggs Burger (Bacon, Eggs, Tomato, Chutney, Lettuce, Cheese and Mayo $7.50
Create your Own Sandwich start from $5.50
Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50
With Chips and Garden Salad $9.90
Chips $3.50

Tuna Sandwich $5.00
Salted Pretzel $3.50
Coffe (Regular / large) $3.00 / $3.50
Spinach Cheese $4.00
Apple Triangle $4.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Chicken-Avocado Sandwich $6.00
Brie Cheese Sandwich $6.00

Grilled chorizo, sherry, lemon $10
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Marinated sicilian olives $7
Salt and pepper calamari $15.50
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Mesculin, tomato, red onion $7
Classic caesar salad , with poached chicken $19.5 / $25.5

STUFFED DISH ~ a combination of cabbage rolls, papoutsakia & stuffed capsicum $ 20.00
GRILLED LAMB'S FRY & BACON ~ served with a fresh garden salad & pan fried chips $ 20.50
GREEK SALAD ~ traditional salad consisting of ice berg lettuce, spanish onions, kalamata olives, tomatoes, cucumbers & fetta cheese with a sprinkle of oregano small $ 12.50 / large $ 18.00
SPAGHETTI OR RICE BOLOGNAISE ~ small $ 10.50 / large $ 17.50
GRILLED CHICKEN SOUVLAKI ~ served with pan fried chips & a garden salad $ 23.50
MOUSSAKA ~ traditional greek style mince meat between layers of eggplant & potato topped with a bechamel sauce $ 20.00
LAMB SOUVLAKI ~ tender lamb pieces placed on a skewer & grilled to perfection. served with a fresh garden salad & pan fried chips or mixed vegetables $ 25.00
GARLIC & HERB BREAD ~ $ 3.00

Grilled chorizo, sherry, lemon $10
Salt and pepper calamari $15.50
Roasted spanish chicken, spiced beans, cauliflower puree $32
Mesculin, tomato, red onion $7
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Italian sopressa, salami, black olive, artichoke $23
With lavosh, fruit compote, apple $14.50
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50

Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
Gyoza $7.50
- dumpling and vegetables
Tempura udon $14.50
- prawn tempura and noodle soup
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice

Gomoku Udon $14.80
Fillet Pork Katsu Set $17.80
Sashimi & Udon Set $18.80
Vegie Curry $13.80
Fillet & Prawn Set $18.80
Tonkatsu Pork Loin Set $16.80
Chirashi Sushi & Wagyu Set $21.80
Sashimi & Unaju* Set $21.80

Sticky date pudding with vanilla ice cream and butterscotch sauce $9
Pasta boscaiola with bacon, mushroom, garlic, cream sauce and parmesan $16
Garlic, chili & tomato prawn pot with crusty bread $16
Salt and pepper calamari with fries, lime aioli and green leaves $16
Wagu bangers and mash – Wagu beef sausages, caramelised onion, creamy mash and peas $18
Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
Mushroom and herb risotto with grilled chicken sausage, rocket and truffle oil $16
Penne cacciatore – chicken, olives, capsicum, tomato and a touch of chili $16

Moules marinieres a la charentaise. Mussels cooked with onions, white wine and garlic. ALL $27
NORMANDE - Asparagus -
Crevettes marinées a l'ail et cuites dans un poelon d'huile Prawn marinated in Garlic and cooked in a sizzling pot of oil. $20
Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
Moules a la Provençale. Mussels cooked with ratatouille. -
Gratin potato $8
Garlic Bread $3
GRAND DUC - Caviar -

Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Capsicum, fetta, herb arancini, tomato chutney $13
Szechuan bang bangchicken, bean shoot, coriander $21.50
The garden’s baked mac and cheese $9.50
With lavosh, fruit compote, apple $14.50
Pan seared barramundi, carrot puree, fennel salad $39
Prawn, spinach pesto, pancetta, fresh chilli $23
Classic margherita, buffalo mozzarella $19

Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Smoked scamorza, sliced potato, rosemary, maple $21
Pumpkin, caramelised onion, fetta, parmesan $22
Brocollini, pickled red onion $8
Crispy cider battered red emperor, fries, tartare $29
Classic caesar salad , with poached chicken $19.5 / $25.5
Prawn, spinach pesto, pancetta, fresh chilli $23

Rivareno Gelato Barangaroo

Inner Sydney > Sydney > Rivareno Gelato Barangaroo

Address

Shop 4, Barangaroo Avenue, Barangaroo, Sydney, New South Wales 2000, Australia

Phone

0291881510

Email

None

Opened hours

Monday: 8:00 AM – 10:30 PM, Tuesday: 8:00 AM – 10:30 PM, Wednesday: 8:00 AM – 10:30 PM, Thursday: 8:00 AM – 10:30 PM, Friday: 8:00 AM – 11:30 PM, Saturday: 9:00 AM – 11:30 PM, Sunday: 9:00 AM – 10:00 PM