Address
55-63 River St, Oaks Rivermarque, Mackay, Queensland 4740, Australia
Rivermarque Cafe in Mackay Menu
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Nearby Sample Menus
- So Salad $4.95
- Original Tenders Go Bucket $3.75
- Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
- Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
- Grilled Strip Salad $7.95
- Wicked Wings 3 pieces $3.50
- BLT Twister - $6.95
- Chicken Salad Twister - $6.95
- Chefs Pizza of the Day - Please ask for today’s special $15.50
- Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
- Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
- 350gm Rib Eye Steak, Darling Downs $29.50
- Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
- Chef’s Pie of the Day - Please ask for todays special $16.50
- Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
- Beer Battered barramundi - Served with chips and salad $17.50
- Natural w Lemon Granita (For 3/For 6/For 9) $11.20/$22.40/$33.60
- Banana Pudding - banana powder, butterscotch sauce, hazelnut crumbs, vanilla bean ice cream $11.90
- Chicken Charmounia - tomato, capsicum, celery, shallot, lime, quinoa, coriander, garlic, almond $28.30
- Roast Pumpkin - pea puree, goats feta, pine nuts $7.20
- Kilpatrick (For 3/For 6/For 9) $11.20/$22.40/$33.60
- Calamari - coriander, garlic, parsley, basil, chilli, garam masala, roquette salad $16.70
- Moreton Bay Bugs - caramelised yoghurt, wakame salad, salted butter, kaffir lime leaves, fried garlic $21.90
- Tasmanian Lamb Rack - mint & cumin labna, roasted root vegetables, asparagus, pea puree, mushrooms, spinach $41.90
- Caramel Mudcake $28.95
- Macarons $9.95
- Fruit Flan $28.95
- Tiramisu Torte $29.95
- American $24.95
- A Little Sin $9.95
- Boston Mudcake $28.95
- Continental Profiteroles $1.95
- Creamy Garlic Prawns (6) $14.50
- Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
- Kid's Parmigiana with Chips, Salad & Tomato Sauce (Also available as Schnitzels) $8.50
- Chicken Parmigiana - served with chips & salad $17.50
- Steak Sandwich with the Lot - rump steak with beetroot, tomato, cheese, bacon, caramelized onion & an egg, served with chips & tomato relish $19.00
- Beer Battered Hake Fillet - served with chips, salad & tartare sauce (Extra piece of Hake $4.00) $15.50
- Braised Lamb Shank $23.00
- Beef Wrap - grilled Moroccan beef, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
- Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
- Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
- Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
- Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
- Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
- Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
- The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
- Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
- Spring roll (2) $3.50
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Banquet D $30.99 per person
- Minimum 5 people
-
-Entree
- Spring roll, curry puff, chicken satay skewer
- Fresh roll (2) $4.50
-
Banquet A $28.99 per person
- Minimun 2 people
- Lemongrass pork $9.50
- Steamed dim sim (2) $3.50
- Fish cake (2) $3.50
- Hot Mocha $5.30
- Pineapple Juice from $3.90
- Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
- Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
- Dirty Chai $5.20
- Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
- swiss cheese with garlic mushrooms, sage and onion marmalade and pesto $9.90
- Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
- Chicken or Beef Laksa (Soup) $10.50
- BBQ Duck Noodle Soup $10.50
- Beef Dry Stir Fried Noodle $10.50
- Honey & Lemon Grass Combination $10.50
- Seafood with Crispy Noodle $10.50
- Sizzing Combination Pan Fried Egg Noodle $10.50
- Lamb or Beef in Mongolian Sauce $10.50
- Fish Fillet in Sweet & Sour Sauce $10.50
- Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
- Ham & Pineapple - Pizza sauce with ham, cheese and pineapple. Small: $6.95, Gluten Free: $8.95
- Deep Blue Sea - Prawns, barramundi, scallops, shallots and Napoli sauce delicately tossed through linguini* pasta. All pasta served as linguini. One size only: $12.95
- Mozambique Piri Piri - Succulent oven fired chicken breast,roasted red peppers, Spanish onions &cherry tomatoes.African spices, mozzarella cheese &shallots ,garlic aioli, cashews &zesty fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95
- Exotic Potato & Bacon - Paprika roasted potato slices placed on top of a creamy pizza saucew/sizzling bacon, Spanish onions, shallots, mozzarella, mushrooms, topped sour cream & chive swirl. Small: $16.95, Large: $19.95, Gluten Free: $18.95
- Add Prawns $4.00
- Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
- BBQ Chicken - Classic oven roasted chicken breast with mozzarella, Spanish onions and mixed herbs. Small: $9.95, Large: $12.95, Gluten Free: $11.95
- Prawn Masala - marinated prawns cooked in tomato gravy with green peppers n sliced onions $22.90
- S-n-F Chicken Wings (6 Pieces) - a house speciality cooked in tandoori oven $14.90
- Mango Chicken - tender pieces of chicken cooked with cashew cream and mango pulpe $18.90
- Cheese Naan - plain flour bread stuffed with cheddar cheese $5.00
- Mushroom Muttar Miloni - green peas n mushroom cooked in onion gravy sauce $17.90
- Masala Lamb Chops (3 pieces) - lamb chops marinated in yogurt with fresh herbs, spices n lime juice grilled in the tandoor $17.90
- Lamb Garlic Potatoes - house special morsels of lamb marinated overnight in chef special marinade, simmered to perfection in medium spicy sauce and finished with sauted potatoes and garlic $22.90
- Dal Makhani - black lentils stewed over slow fire in spicy sauce, garnished with ginger n coriander $17.90
- RIB-EYE (GF) A highly marbled cut, literally bursting with flavour 350g $37
- Half a succulent grilled chicken plus a delicious: 220g Rump $37
- MIXED GRILL A full combination of beef and lamb ribs, Rump steak, lamb chops and a tangy beef sausage, topped with a fried egg. $53
- CHICKEN CAESAR The classic Caesar with a twist - Cos lettuce, egg, crispy bacon, fresh croutons and shavings of Parmesan cheese. Tossed with a traditional Caesar dressing and topped with a basted, $20
- Beef ribs and lamb ribs plus a delicious: 400g Rump $50
- Tangy BBQ Relish, Creamy Garlic, Creamy Mushroom, Peri-Peri, Creamy Pepper, Aioli $3 each
- LAMB CHOPS Succulent Australian lamb in a refreshing lemon and herb marinade $28
- Pork ribs and lamb ribs plus a delicious: 400g Rump $55
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- Salt & Pepper tempura crocodile with a lemon myrtle and sumac spiced aioli $12.90
- Cajun blackened spanish mackerel (QLD) with creamy lime, dill & corn hollandaise served with crunchy chips $26.50
- Vegetarian pasta of the moment, with locally sourced market fresh vegetables & herbs $22.50
- Local chilled prawns, bay bug, 2 oysters natural & 2 kilpatrick, 2 moroccan spiced prawns skewers, 2 BBQ tiger prawns, grilled local fish, marinated baby octopus, 2 scallops, calamari & crunchy chips $95.00/for two
- A pound (½ kg for the youngsters) of Fresh local wild caught prawns with house made cocktail sauce and lemon $27.50
- Fish D'vine take on the San Francisco seafood chowder served in a crusty bread bowl $16.90
- Pan seared fresh Atlantic Salmon fillet (TAS) with a warm potato, black olive & green bean salad and a Greek style garlic & yoghurt dressing $28.50
- Fish & chips $9.90
- Lamb 15.90
- Duck 17.90
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96. RASSA SAYANG PRAWNS 17.90
- (Coated with desiccated & Herbs)
- 71. OYSTER LAMB & VEGES 15.90
- 02. SATAY CHICKEN (4) pcs 7.90
- 59. BLACK BEAN BEEF 14.90
- Duck 17.90
- Chicken, beef, pork 14.90
Rivermarque Cafe
Phone
0424112194
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Reservations
55-63 River St, Oaks Rivermarque, Mackay, Queensland 4740, Australia
- Mackay Cafe Food Menus