Riverside Cafe Bar and Restaurant in Perth Menu

None

Nearby Sample Menus

  • Ginger $0.50
  • Miso Soup Small: $1.00, Large: $1.50
  • Teriyaki Burger - Beef burger cooked in teriyaki sauce, server with salad and rice Small: $6.50, Large: $9.50 (with free Miso soup)
  • Teriyaki Sauce $0.50
  • Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Tamago Don (with onion & spring onion) S: $5.50, L: $7.00
  • Chicken Katsu - chicken katsu, lettuce, BBQ sauce &mayo 5p: $4.50 10p: $7.50
  • Garden Salad $4.50, with tuna: $5.50
  • Goi bo tai me $18.00
    • Mediam rare veal fillet salad with tamarind sauce and vasil leaf
  • Hu tieu wit quay $14.90
    • Roast duck with rice noodle soup
  • Okay chef design
  • Bun tom yum $13.90
    • Rice vermicelli in a tom yum sauce soup wih seafood and spicy
  • Mi do biem $12.90
    • Combination seafood with egg noodle
  • Bo xao gung $21.90
    • Sti fried beef with onion & fresh ginger
  • Chao tom banh hol $39.00
    • Fantastic grilled sugar cane prawn served with rice paper, steam vermicelli, salad amd homemade sauce
  • Tom xao ca tim $25.91
    • Local prawns with fresh onion and eggplant tasty sauce
  • Beer battered chips and gravy $10
  • Beer Battered Fish and Chips $22
  • Chicken Parmagiana w’ fries $22
  • Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
  • Classic Steak Sandwich w’ Beer Battered Chips $19.50
  • Bacon with Tomato and Fetta Salsa Panini with fries $17.50
  • Truffle and Parmesan Fries $10
  • Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
  • Reveley's Blue Plate - Fried crumbed prawn cutlets, calamari, beer battered fish fillet served with chips, side salad and tartare sauce $29.50
  • Vegetarian Big Breakfast - Your choice of eggs, spinach, tomato, hash brown, mushroom and toasts $14.50
  • - Benedict (with Virginia leg ham) $13.50
  • - Entree Size / Main Size
  • The seasonal fruit salad with natural yoghurt $12.50
  • Baked beans and toasts $6.50
  • - Hash brown (2), grilled tomato (2), baked beans, spinach, mushroom, avocado $3.00
  • Reveleys' Open Omelette - bacon, mushroom, spinach, tomato concase, onion, laced with Swiss cheese and toast $14.50
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
  • Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
  • Milkd Melt A classic! Melty madness in your milkd mouth $10.90
  • Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
  • Pleased to Meat You Barnyard in a bun $12.90
  • BLT Bagel Best BLT Bagel in Perth! $11.90
  • Seasonal Vegetarian Fresh, zesty, local and laden $11.90
  • Short Macchiato, Long Macchiato, Latte, Cappuccino $4.00
  • La Nieta' Vinedos de Paganos Tempranillo '05 D.O.C. Rioja, ESP $463.00
  • Vinoptima Ormond Reserve Gewurztraminer '08 Gisborne, NZL $144.00
  • Laurent-Perrier Grand Siècle Grande Cuvée Brut NV Tours-sure-Marne, FRA $450.00
  • Cinzano Bianco (45ml) $9.00
  • Wild Turkey Rare Breed $22.00
  • Gentleman Jack $11.00
  • Cointreau $9.00
  • Steak Salad - sauce, onion & mayo $6.90
  • B.L.T - bacon, tomato & lettuce $5.50
  • Cheese & Vegemite $4.00
  • Bacon & Egg - sauce & onion $5.50
  • Hot Chilli Dog - cheese jalapenos hot chilli sauce & onion $5.50
  • Scrambled Egg & Cheese $4.50
  • Chicken - cheese pineapple & mayo $9.90
  • Chicken, Cheese, Avocado & Sundried Tomato $6.90
  • Tasmanian 200g salmon $39.00
  • Traditional apple tarte tartin $18.00
    • Caramelized pink lady, cointreau ice cream (allow 15min prep time)
  • Lemon curd $15.00
    • With créme chiboust, olive crumble, macerated strawberry and limoncello sorbet
  • Salad of quinoa, spinach, valencia orange, grilled tofu and preserved lemon (V) $18.00
  • -France $11.50 / $9.50
    • Pont leveque / St nectaire
  • Pad Thai $28.00
    • Rice noodles, minced pork, prawns, bean shoot, tamarind sauce, lime and peanut
  • -Australia $8.50
    • Victoria jensen´s red tarago river
  • -France $13.00 / $9.00
    • Roquefort black label / Fourme D´ ambert
  • Yasai Teppanyaki - Hot plate stir fried vegetables (snowpeas, runner beans, brocolli and mushrooms) $13.00
  • Konbu (Sea veges) $5.00
  • Tsukemono (pickled radish, cucumber and turnip) $7.00
  • Unagi (grill-eel) $8.00
  • Takosu - Seaweed salad with cooked octopus $14.00
  • Tamago (egg) $6.00
  • Agedashi Tofu - Deep fried tofu with condiment, nori and ginger soy $9.00
  • Salmon Sashimi (large) $40.00
  • Han's Vietnamese Dry Beef Noodle - han's vermicelli noodles topped with stir fried beef and sprinkled with peanuts $11.95
  • Han's Vegetable Spring Rolls - han's homemade spring rolls served with han's special sauce (4 per serve) $5.95
  • Han's Vegetable Tom Kha Soup - hot and sour soup with coconut milk and vegetables $6.95
  • Han's Chicken Wings - tasty marinated chicken wings served with han's special sauce (3 per serve) $7.50
  • Han's Vegetable Curry - a popular vegetarian dish cooked in curry sauce $14.95
  • Han's Green Curry Chicken Rice - thai green curry chicken served with rice $13.95
  • Mango & Macadamia Cheesecake $6.95
  • Han's Chicken Bamboo Rice - stir fried chicken and bamboo shoots served with rice $13.95
  • Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
  • Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
  • Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
  • Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
  • Prawn Pritters serve with Tea Tarik $8.00
  • Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
  • Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
  • Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
  • Refresher - Fresh lemon, elderflower cordial & cranberry juice, topped with lemonade $6.75
  • Raspberry Ripple Pavlova - Light & gooey meringue, zesty cream, macerated raspberries & smashed honeycomb $11.00
  • Teas $4.25
  • Cured Meats - Fennel salami, artisanal mortadella, prosciutto & Angus bresaola served with mini buffalo mozzarella, pecorino & chilli jam, a selection of pickles, olives & crunchy vegetable slaw $15.25 per person
  • Fresh King Salmon In A Bag - King salmon fillet, crushed new potatoes, green beans & cherry tomatoes, all baked in a bag with Jamie’s seven-veg tomato sauce $9.50 / $12.50
  • Latte $4.35
  • Aged Grain-Fed Hanger Steak - 250g butcher's steak with grilled portobello mushrooms, gremolata, balsamic onions & baby watercressBundle with skinny fries for an extra $4.50 $32.00
  • Baked Mushrooms - Swiss browns with crispy music bread & smoked buffalo mozzeralla $16.50
Riverside Cafe Bar and Restaurant

Riverside Cafe Bar and Restaurant

location

Address

Eastern Pavilion, Barrack Square Barrack St, Perth WA 6000, Australia

phone

Phone

0892213703

clock

Opened hours

Monday: 8:00 AM – 2:30 PM, Tuesday: 8:00 AM – 2:30 PM, Wednesday: 8:00 AM – 2:30 PM, Thursday: 8:00 AM – 2:30 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 7:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Cafe Food , Gluten Free , Modern Australian , Pizza , Tapas , Vegetarian

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups ,  Bar

Location
Eastern Pavilion, Barrack Square Barrack St, Perth WA 6000, Australia