Riverside Cafe Bar and Restaurant in Perth Menu

None

Nearby Sample Menus

  • Vegetarian - Avocado & cucumber 5p: $4.00 10p: $7.00
  • Teriyaki Chicken Udon - Udon noodle soup topped with teriyaki chicken strips. $8.00
  • Japanese Style Curry - Mild Japanese curry served over rice with salad and a choice of topping: Chicken Katsu, Fish Katsu, Chicken Karaage, Tofu or Prawn Katsu. $8.00
  • Teriyaki Beef - Beef strips cooked in teriyaki sauce, served with salad and rice. Small: $7.00, Large: $10.00 (with free Miso soup)
  • Plain Udon - Thick white wheat noodles in soup, served with spring onions and snowpea sprouts. Small: $4.00, Large: $5.00
  • Ginger $0.50
  • Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Katsu Don (with chicken katsu) S: $6.00, L: $8.00
  • Eel Don - Slices of marinated eel served on rice with miso soup. Small: $7.70, Large: $12.70
  • Bun bo hue $12.00
    • Pork and beef rice vermicelli in hot and spicy soup
  • Hu tieu do bien $12.90
    • Combination seafood with rice noodle soup
  • Com chien kim ngan $16.90
    • Fantastic special fried rice coated with egg yolk
  • Suon heo nufong
    • Tasty grille pork chop served with salad
  • Bo nhung dam $59.00
    • Fantastic beef steamed in hot vinager sauce served with rice paper rolls and nomemade sauce
  • Banana fritter with ice cream $7.00
  • Bun nem nuong $12.90
    • Grilled marinated pork mince with rice wermicelli served with mixed salad and homemade sauce
  • Sup bap ga $7.80
    • Chicken sweet corn soup
  • Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
  • Sweet Potato Fries and Rosemary Aioli $10
  • Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
  • Half Cantonese Style Chicken with rice and bok choy $19.50
  • Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
  • Beef Cheeks in port and vanilla with French beans and potato croquettes $24
  • Onion Rings and Dipping Sauce $10
  • Gnocchi with Rich Lamb Ragout $19
  • BLT Sandwich - Grilled garlic buttered toast topped with bacon, lettuce, tomato, BBQ sauce served with side chips and salad $18.50
  • - Hash brown (2), grilled tomato (2), baked beans, spinach, mushroom, avocado $3.00
  • - Fresh bread $4.00
  • Garlic bread (2) $5.50
  • Reveley's Blue Plate - Fried crumbed prawn cutlets, calamari, beer battered fish fillet served with chips, side salad and tartare sauce $29.50
  • - Entree Size / Main Size
  • Pancake with maple syrup, strawberries and cream $12.00
  • Chicken Sandwich - Grilled garlic buttered toast topped with sliced chicken breast, tomato, cucumber, Swiss cheese, mayonnaise served with side chips and salad $19.50
  • Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
  • Roast Chicken No fowl play here $12.90
  • Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
  • Seasonal Fruit with compote & natural yoghurt $11.90
  • Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
  • Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
  • Charlie Chaplin. Created at the famous Waldorf Astoria and named after the man himself Sloe gin, Apricot brandy and lime juice. $18.00
  • Matusalem Gran Reserva 15yo $12.00
  • Belvedere $20.00
  • Olmeca Altos $10.00
  • London Calling. Beefeater, Aperol, apple, cucumber $18.00
  • Vodka - Grey Goose $13.00
  • Xoriguer $18.00
  • Domaine De Ladoucette Pouilly Fume '10 Loire Valley, FRA $115.00
  • Hamburger - salad sauce & onion $5.50
  • Ham, Cheese & Tomato $5.40
  • Chicken or Ham - cheese mayo sweet chilli tomato onion & lettuce $7.90
  • Ham Cheese & Tomato $6.30
  • Ham Salami - swiss cheese tomatp spinach onion & sundried tomato $12.90
  • Cajun or Peri-Peri Chicken $8.90
  • Bacon & Egg or B.L.T - sauce onion $10.90
  • Bacon & Egg - sauce & onion $5.50
  • -France $10.50 / $10.50
    • Brie de meaux / Delice de bourgogne triple cream
  • Braised caramelized banana bread & butter pudding $18.00
  • Tasmanian 200g salmon $39.00
  • Linguini $28.00
    • Tossed with green prawns, squid, snapper, tomato sauce, basil and capers
  • La gondole $32.00
    • Tasting plate to share: Warm chocolate cake, marinated strawberries. Braised caramelized banana bread & butter pudding & cointreau ice cream
  • Soft shell crab tempura and nam jim dressed salad (G) $18.00
  • -Australia $8.50
    • Victoria jensen´s red tarago river
  • Strawberries romanov a ma facon (my way)(G) $18.00
    • Marinated strawberries in blue curacao with vanilla ice cream, cream chantilly, orange zest, brandy snap and pashmak
  • Tobiko (caviar) $7.00
  • Chicken-maki (large) 8, pieces - Soy chicken, cucumber, eggs and mayonnaise $14.00
  • Kaki Teppanyaki - Hot plate BBQ oyster $15.00
  • Ebi Tempura (large) - Prawns deep fried in a light batter $33.00
  • Ebi-Garrikku-Yaki - Hot plate BBQ tiger prawns with garlic (without shell) $15.00
  • Mixed Sashimi (small) $20.00
  • Yasai Tempura - Vegetables deep fried in a light batter $13.00
  • Ebi - Temaki - Prawn - cones $10.00
  • Han's Satay (choice of beef or chicken) - choice of beef or chicken satay served with han's satay sauce (3 per serve) $7.50
  • - Han's Red Curry Chicken - chicken cooked in red curry paste with basil and lime leaves $16.95
  • PRAWNS -
  • Han's Phad Thai - stir fried rice noodles with chicken cooked thai style and sprinkled with peanuts and lemon $11.95
  • Han's Vegetable Tom Kha Soup - hot and sour soup with coconut milk and vegetables $6.95
  • - Han's Green Curry Chicken - chicken cooked in thai green curry paste $16.95
  • - Han's Fish Golden - deep fried fish fillet topped with han's sweet chili sauce (mild) $18.95
  • Han's Mild Salad - mild salad vietnamese style - Beef or Chicken $9.50
  • Add feta $3.50
  • The Jamie’s Italian Burger - Chargrilled beef burger with melted fontina cheese in a brioche bun with fried onion rings & grilled mortadella $21.00
  • Fresh King Salmon In A Bag - King salmon fillet, crushed new potatoes, green beans & cherry tomatoes, all baked in a bag with Jamie’s seven-veg tomato sauce $9.50 / $12.50
  • Fried Stuffed Olives - Green olives with spicy pork, served with arrabbiata sauce, garlic crisps & Parmesan $10.50
  • Roasted Heritage Carrot & Avocado Salad - Spiced honey-roasted carrots, marinated feta, avocado, leafy radishes, fennel, mint, toasted seeds & an orange & pomegranate dressing $11.75 / $18.50
  • Baked Chocolate Cheesecake - Rich dark chocolate cheesecake with candied pistachios, spiced orange & topped with shavings of dark chocolate $12.00
  • Grilled Free-Range Pork Chop - Marinated & cooked under a brick with bagna cauda, apple, kohlrabi, mint, lemon & crackling $29.95
  • Prime Strip Loin Steak - 250g pasture-fed Aussie Black Angus strip loin, topped with truffle butter & served with saute´ed mushrooms & peppery endives $34.95
  • Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
  • Roti Jala - netted pancake served with chicken curry $7.50
  • Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
  • Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
  • Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
  • Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
  • Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
  • Half Dozen Insan's Fried Chicken $11.50
Riverside Cafe Bar and Restaurant

Riverside Cafe Bar and Restaurant

location

Address

Eastern Pavilion, Barrack Square Barrack St, Perth WA 6000, Australia

phone

Phone

0892213703

clock

Opened hours

Monday: 8:00 AM – 2:30 PM, Tuesday: 8:00 AM – 2:30 PM, Wednesday: 8:00 AM – 2:30 PM, Thursday: 8:00 AM – 2:30 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 7:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Cafe Food , Gluten Free , Modern Australian , Pizza , Tapas , Vegetarian

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups ,  Bar

Location
Eastern Pavilion, Barrack Square Barrack St, Perth WA 6000, Australia