Address
Eastern Pavilion, Barrack Square Barrack St, Perth WA 6000, Australia
Riverside Cafe Bar and Restaurant in Perth Menu
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None
Nearby Sample Menus
- Ginger $0.50
- Pickles $0.50
- Chicken Katsu - chicken katsu, lettuce, BBQ sauce &mayo 5p: $4.50 10p: $7.50
- Salmon - Raw salmon with avocado & cucumber 5p: $5.00 10p: $8.50
- Miso Soup Small: $1.00, Large: $1.50
- Caviar Salmon - Salmon roll coated with caviar 5p: $5.50 10p: $9.50
- Egg - with avocado & cucumber 5p: $4.00 10p: $7.00
- Miso Sauce $1.00
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Vit xao nam dong co $24.90
- Boneless roast duck with chinese mushroom
- Banana fritter with ice cream $7.00
-
Mi ga don $14.90
- Crispy chicken egg noodle (dry or soup)
-
ga omlet $19.90
- Chicken omelette
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Com ang suon nuong $15.00
- Grilled pork chop with okay fried rice
-
Tom omlet $26.90
- Prawn omelette
- -Small size $68.00
- Okay chef design
- Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
- Beef Cheeks in port and vanilla with French beans and potato croquettes $24
- Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
- Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
- Bacon with Tomato and Fetta Salsa Panini with fries $17.50
- Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
- Truffle and Parmesan Fries $10
- Mixed Mushroom Open Roll baby spinach, coriander and fetta pesto, sweet pumpkin crisps and fries $19.50
- Reveleys' Open Omelette - bacon, mushroom, spinach, tomato concase, onion, laced with Swiss cheese and toast $14.50
- Prawn Salad - Deep fried crumbed prawn cutlets served on a bed of mixed lettuce, tomato salsa, capsicum, cucumber and cocktail dressing $17.50 / $23.50
- - Fresh bread $4.00
- Reveley's Blue Plate - Fried crumbed prawn cutlets, calamari, beer battered fish fillet served with chips, side salad and tartare sauce $29.50
- Beef Burger - Grilled tender beef pattie topped with tomato, cucumber, BBQ sauce, Swiss cheese on toasted garlic buttered toast served with chips and side salad $20.50
- - Entree Size / Main Size
- - with Salmon $15.00
- Pancake with maple syrup, strawberries and cream $12.00
- Reuben on Rye More New York than a New Yorker! $12.90
- Free Range Eggs on toasted sourdough, poached or scrambled $13.00
- Toasted Banana Bread or Mango & Coconut Bread $5.00
- Milkd Melt A classic! Melty madness in your milkd mouth $10.90
- Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
- Roast Chicken No fowl play here $12.90
- Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
- - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
- Cruzcampo Pilsner, Spain - 4.8% $9.00
- El Pinsapo Pedro Ximenez (hard)-Sweet and nutty with a deep flavour of goat's milk.(30gm/60gm) $8.50/$17.00
- Avion Silver $12.00
- Amaro Montenegro n/a
- Bleu De Laqueuille (blue)-Cow's milk cheese, smooth texture complemented by a spicy, tangy flavour (30gm/60gm) $8.50/$17.00
- Tomato, capsicum, migas, basil, pickles & balsamic $13.00
- Bombay Sapphire $19.00
- The Pawn 'El Desperado' Rose '13 Adelaide Hills, AUS $10.00/$45.00
- Cheese & Tomato $4.50
- Hot Dog - cheese sauce & onion $4.50
- Hawaiian Burger $6.00
- Chicken, Cheese, Avocado, Sundried Tomato & Caesar Dressing $7.40
- Chicken - cheese pineapple & mayo $9.90
- Chicken or Ham - cheese mayo sweet chilli tomato onion & lettuce $7.90
- Turkey - cheese avocado & sundried tomato or roasted eggplant $10.90
- Cheese Omelette - tomato lettuce onion sweet chilli & mayo $7.00
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Malaysian laksa $28.00
- Prawn, chicken, bean sprout, fresh egg noodles, tofu and soft boiled egg
- Raspberry créme brulee $15.00
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Pad Thai $28.00
- Rice noodles, minced pork, prawns, bean shoot, tamarind sauce, lime and peanut
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-France $13.00 / $9.00
- Roquefort black label / Fourme D´ ambert
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Palette of sorbet and ice cream $13.00
- Fruit coulis
- Jasmine tea poached and seared scallops, minted puree, prosciutto, shiso and baby basil $20.00
- (V) - vegetarian (G) - gluten free
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-Australia $9.50
- Victoria triple cream tarago river
- Takosu - Seaweed salad with cooked octopus $14.00
- Mixed Sashimi (large) $38.00
- Tori Teppanyaki - Hot plate BBQ chicken grilled with our special teriyaki sauce $22.00
- Magoro - Temaki - Tuna - cones $10.00
- Maguro(Tuna) $6.00
- Macha Ice-cream - Home-made Japanese green tea flavoured ice-cream $7.00
- Salmon-maki - Salmon-roll $9.00
- Californian-maki (large) 8 pieces - Prawns, avocado, eggs, with mayonnaise $16.00
- Han's Vietnamese Fresh Roll - prawns and salad wrapped in rice paper and served with han's special sauce (2 per serve) $6.50
- SQUID -
- DUCK -
- Han's Phad Thai - stir fried rice noodles with chicken cooked thai style and sprinkled with peanuts and lemon $11.95
- Han's Red Curry Chicken Rice - thai red curry chicken served with rice $13.95
- Han's Special Fried Rice $8.95
- - Han's Beef Kailan - an Asian favourite of stir fry beef and kailan in oyster sauce $16.95
- Han's Chicken Fried Rice with Cashew Nut $13.95
- Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
- Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
- Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
- Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
- Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
- Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
- Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
- Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
- Tagliatelle Bolognese - Ragù of beef, pork, herbs, Chianti & Parmesan with crunchy, herby breadcrumbs $24.50
- Chocolate & Hazelnut Arctic Roll - Chocolate sponge rolled with chocolate & espresso semi freddo, served with chocolate shavings & butterscotch sauce $11.00
- Beef & Spinach Agnolotti - Handmade ravioli filled with slow-cooked & pulled beef, spinach & parsley with aged Parmesan & crunchy, herby breadcrumbs $26.50
- Grilled Free-Range Pork Chop - Marinated & cooked under a brick with bagna cauda, apple, kohlrabi, mint, lemon & crackling $29.95
- Italian Nachos - Crispy fried ravioli stuffed with three cheeses, served with arrabbiata & Parmesan $11.50
- Crispy Porcini Mushroom Arancini - Fried balls of porcini risotto with fontina, mozzarella & arrabiata $13.00
- Green Beans - With spicy tomato sauce & pecorino Toscano $6.95
- Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives $10.95 per person
Riverside Cafe Bar and Restaurant
Phone
0892213703
Opened hours
Monday: 8:00 AM – 2:30 PM, Tuesday: 8:00 AM – 2:30 PM, Wednesday: 8:00 AM – 2:30 PM, Thursday: 8:00 AM – 2:30 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 7:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Cafe Food , Gluten Free , Modern Australian , Pizza , Tapas , Vegetarian
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Kid Friendly , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Groups , Bar
Eastern Pavilion, Barrack Square Barrack St, Perth WA 6000, Australia
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