Riverside Cafe Bar and Restaurant in Perth Menu

None

Nearby Sample Menus

  • Salmon - Raw salmon with avocado & cucumber 5p: $5.00 10p: $8.50
  • Miso Katsu Don - Chicken katsu with special miso sauces, served with rice and lettuce Small: $6.00, Large: $8.00 (with free Miso soup)
  • Tempura Sauce $0.50
  • Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Prawn Katsu - Deep fried panko crumbed prawns, served with salad and rice. Small: $6.00, Large: $8.50 (with free Miso soup)
  • Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
  • Teriyaki Chicken Udon - Udon noodle soup topped with teriyaki chicken strips. $8.00
  • Garden Salad $4.50, with tuna: $5.50
  • Ga xao ca ot $19.90
    • Stir fried chicken with lemongrass and chilli
  • Ca ri ga $19.90
    • Fresh chicken sauteed with coconut milk and handfull of red curry sauce and vegetables
  • Bum bi cha gio $11.90
    • Fine meat and spring rolls with rice vermicelli served with mixed salad and homemade sauce
  • Goi bo thai $18.00
    • Finely sliced thai beef, coriander and onion all combined nicely with herb and spice
  • Vit xao ngo sen $24.90
    • Duck meat stir fried with pickled lotus steam served with homemade sauce
  • -Small size $68.00
  • Diep xao xo xo $30.90
    • Local scallop off shell cooked with mixed fresh onion and very tasty xo sauce
  • Bo cuon (2 per serve) $7.80
    • Vietnamese rice paper rolls
  • Sweet Potato Fries and Rosemary Aioli $10
  • Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22
  • Chicken Caeser Panini grilled chicken, bacon, coz lettuce, shaved parmesan, caeser dressing, fries $19.50
  • Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
  • - (add chicken) +$5
  • Beer Battered Fish and Chips $22
  • Beef and Mushroom Pie with mushy peas and wedges $22
  • Beef Nachos (vegetarian option available) $20
  • - Fresh bread $4.00
  • Your eggs (scramble, fried or poached) with toasts $8.50
  • Extras -
  • Bruschetta (for one) - Crusty bread topped with fresh diced tomato salsa, Italian Sausage drizzled with aromatic basil oil $9.50
  • Sides -
  • - Entree Size / Main Size
  • - Hash brown (2), grilled tomato (2), baked beans, spinach, mushroom, avocado $3.00
  • - -
  • Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
  • Free Range Eggs on toasted sourdough, poached or scrambled $13.00
  • Seasonal Fruit with compote & natural yoghurt $11.90
  • Toasted Muesli with compote & natural yoghurt $11.90
  • Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
  • Seasonal Vegetarian Fresh, zesty, local and laden $11.90
  • Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • Jameson Select Reserve $12.00
  • Averna $10.00
  • Chocolate ricotta mousse, strawberries, lemon, PX (GF) $9.00
  • Anna's Mexicana. Olmeca Altos, Cherry Heering, maple syrup, Luxardo, lime and cranberry $18.00
  • Campari $10.00
  • Fernando de Castilla Amontillado Jerez, ESP $9.00
  • White Spice. Wyborowa, Frangelico, Violette, vanilla. $18.00
  • Berneroy Fine Calvados Normandy, FRA $11.00
  • Turkey - cheese avocado & sundried tomato or roasted eggplant $10.90
  • Sausage & Egg - sauce & onion $5.50
  • Ham - cheese spinach tomato & onion $8.90
  • Steak Salad - sauce, onion & mayo $6.90
  • Cheese Omelette - tomato lettuce onion sweet chilli & mayo $7.00
  • Scrambled Egg & Cheese $5.50
  • Cheese & Tomato $3.90
  • Chips $4.50
  • Goat cheese
    • Generally smooth and creamy with a distinctive tangy flavour and a hint of saltiness
  • Soft shell crab tempura and nam jim dressed salad (G) $18.00
  • -Australia $9.00
    • Tasmania pyengana mature cheddar
  • White mould cheese
    • Surface ripened cheeses exhibit a rich, runny texture. These cheeses show straw like color across the surface as the cheese ripens. These cheeses ripen from the outside in
  • Lemon pepper and thyme marinated chicken supreme $35.00
  • -1 dozen $35.00
  • Fresh coffin bay oysters with shallot and red wine vinegar
  • Palette of sorbet and ice cream $13.00
    • Fruit coulis
  • Mixed Sashimi (large) $38.00
  • Karei Tempura - Flounder deep fried in a light batter served in its own crispy and crunchy flounder skeletal nest $30.00
  • Mix Sushi (large) (Combination of nigiri sushi and norimaki) $35.00
  • Ebi Tempura (small) - Prawns deep fried in a light batter $18.00
  • Avocado-Maki - Avocado roll with mayonnaise $7.00
  • Avocado Temaki - Avocado cones $8.00
  • Ebi - Tempura Temaki - Tempura prawn cones $12.00
  • Mix Sushi (small) $24.00
  • Han's Seafood Stir Fried Noodle - stir fried egg noodles with seafood and vegetables $11.95
  • Nuggets & Chips $7.95
  • Han's Vegetable Noodle - tasty noodles with vegetables cooked in han's special sauce $10.95
  • Han's Mild Salad - mild salad vietnamese style - Beef or Chicken $9.50
  • Han's Pork Chops $16.95
  • Han's BBQ pork bun (3 pieces) - steamed barbecue pork filled bun $6.50
  • DUCK -
  • Han's Sticky Rice Delight - steamed banana sticky rice with ice cream $6.95
  • Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
  • Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
  • Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
  • Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
  • Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
  • Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
  • Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
  • Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
  • Ricotta Bruschetta - Balsamic-roasted cherry tomatoes, fresh curd & basil $12.50
  • Latte $4.35
  • Baked Mushrooms - Swiss browns with crispy music bread & smoked buffalo mozzeralla $16.50
  • A Jumbo Scoop Of Ice Cream - Ask for today's flavours – served with an italian cookie & chocolate sauce $2.50
  • Sausage Pappardelle - Slow-braised fennel sausage ragu` with red wine, Parmesan & crunchy, herby breadcrumbs $19.95
  • Refresher - Fresh lemon, elderflower cordial & cranberry juice, topped with lemonade $6.75
  • Prime Strip Loin Steak - 250g pasture-fed Aussie Black Angus strip loin, topped with truffle butter & served with saute´ed mushrooms & peppery endives $34.95
  • Baked King Salmon - With whipped lemony artisanal ricotta, balsamic-roasted veg & a zesty, crunchy salad $27.95
Riverside Cafe Bar and Restaurant

Riverside Cafe Bar and Restaurant

location

Address

Eastern Pavilion, Barrack Square Barrack St, Perth WA 6000, Australia

phone

Phone

0892213703

clock

Opened hours

Monday: 8:00 AM – 2:30 PM, Tuesday: 8:00 AM – 2:30 PM, Wednesday: 8:00 AM – 2:30 PM, Thursday: 8:00 AM – 2:30 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 7:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Cafe Food , Gluten Free , Modern Australian , Pizza , Tapas , Vegetarian

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups ,  Bar

Location
Eastern Pavilion, Barrack Square Barrack St, Perth WA 6000, Australia