Riverview Snacks in Hobart Menu

None

Nearby Sample Menus

  • Braised Lamb Shank $23.00
  • Open Greek Lamb Souvlaki $19.50
  • Beer Battered Flathead $23.50
  • Side serve of salad or vegetables $3.50
  • Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy $17.00
  • Vietnamese Beef Salad $21.00
  • Chicken Parmagiana $21.50
  • Battered Flathead with Chips, Salad & Tomato Sauce $8.50
  • - 300grm Marinated Rib Eye Pork Chop Served on a sweet potato rosti with buttered green beans and pepper gravy $17.00
  • Soup In house soup of the day with a crusty bread roll $6.50
  • - 250 grm Yearling Scotch Served with chips and salad or vegetables $18.50
  • Panko Crumbed Prawns Lemon pepper crumbed prawns served with chips and salad with a sweet chilli mayo on the side $17.50
  • Lemon Pepper Crumbed Prawns Served on a garden salad with a lime aioli $10.00
  • PORK -
  • Grilled Trevalla Served on a roquette and beetroot salad with chips and garlic butter $17.50
  • Chicken and Mushroom Carbonara Penne pasta with bacon, spanish onion, garlic, white wine $13.50
  • Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
  • Aussie - shaved ham, cheese, tomato base and egg $25
  • Crumbed scallops $27
  • Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
  • Salt & Pepper calamari $24
  • Hawaiian - pineapple, tomato, shaved ham & cheese $25
  • Nachos - corn chips, chilli con carne, spicy salsa & sour cream $17
  • Crunchy chips with tomato & BBQ dipping sauce $7
  • Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50
  • Mures award winning hot smoked ocean trout With potato, beetroot, roquette & red onion and basil dressing $21
  • - Add chicken $4
  • Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
  • Mash potato and braised cabbage $8
  • Duo of cheeses Please ask our staff for the cheese selection of the day $13
  • Panko Crumbed Chicken Parmigiana Tasmanian free-range chicken breast, served with steakhouse chips & Green leaf salad $22
  • Bowl of steak house chips Seasoned with bush dust with a side of tomato relish $6
  • Squid & fries $14.5
  • Chicken schnitzel, mash, red cabbage, honey, mustard, poppy seed sauce $25
  • Winter vegetable salad, horseradish cream $15
  • Chicken caesar salad $23
  • Roast pork belly, ginger carrots $23
  • Market fish, brick pastry, moroccan carrot salad $33
  • Oysters Natural ½: $18, Full: $34
  • Orange syrup cake, amaretto ice cream $11
  • Warm Octopus Salad GF with a yoghurt dressing $22.00
  • Crumbed Scallops (ten) $15.00
  • - add garden, greek or caesar salad $25.00
  • Half doz Oysters (kilpatrick) $17.00
  • Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00
  • - Garden GF $10.00
  • Grilled Catch of the Day with Chips GF Fresh Tasmanian fish served with chips MP
  • - Flathead $16.50
  • Crispy Fries with garlic aioli $8.50
  • House Bread $8.50
  • Sourdough Toast - House made Jam, butter $7.50
  • Lamb Kofta Burger - Rocket, Zucchini Pickle Harissa Yoghurt, Dressing $15.90
  • Gardens Tabouleh - Hummus, Seasonal Vegetables, Bulgur & Raita $17.50
  • Raisin Toast - House made Jam, butter $8.50
  • Apple & Blackcurrant $4.00
  • Soda Water $4.30
  • Keftethes - Sofia's secret blend of herbs and spices combined with premium grade beef mince into delicious patties $12.50
  • Meghalo Mezethes - Dips plate with bread/pita / Saganaki / Marinated Octopus / Dolmathakia / Seafood Platter / Meat or Seafood Platter / Roast Potatoes / Elleniki Salata $50.00 per person (minumum of 4 people)
  • Marinated Kalamata Olives $6.00 per bowl
  • Hommus - The rich flavours of tahini (sesame paste) and chickpeas blended with garlic, olive and lemon juice $7.50
  • Rice - White long grain rice, cooked using the absorption method, pine nuts, chicken stock and seasonings $7.50
  • Arni Souvlaki - Forget Zorba. This one is more Greek than Yiannis!!! Lamb spit roasted over charcoal with lettuce, tomatoes, onions and tzatziki, wrapped in pita bread $12.50 / $10.50
  • Fish of the Day - Price is set daily - Please ask our waiting staff for details N/A
  • Scallop Souvlakia - Juicy scallops skewered and brushed with garlic, lemon juice, olive oil and served on a bed of rice with salad $25.50
  • ICE-CREAM SUNDAE - 1 topping - Three scoops vanilla ice-cream with choice of toppings $6.50
  • TOASTED WRAPS (Take away available) - All served with side salad. Souvlaki style lamb, tomato, Spanish onion, shredded cheese with tzatziki $14.50
  • VEGETARIAN BREAKFAST - Tasmanian mushrooms, spinach, roast tomato, baked beans and 2 poached eggs served on toasted light sourdough (tomato relish on request) $17.50
  • CROISSANTS (Take away available) - Chicken, cheddar cheese and avocado $9.50
  • PULLED PORK BURGER - Pulled pork in BBQ sauce, baby cos, coleslaw and chipotle sauce $16.50
  • BREAKFAST EXTRAS - Two Fritters: Roast pumpkin, spinach & fetta OR Sweet potato and bacon $4.00
  • TASMANIAN MUSHROOM RAGOUT - Tasmanian mushrooms infused with white truffle oil on toasted light sourdough with 2 poached eggs, baby spinach and hollandaise sauce $16.50
  • PANCAKES - 2 pancakes with cream and ice-cream and a choice of: Maple syrup $9.00
  • Pad Himaphan / Cashew - Stir fried with cashew nuts & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $24.90/$28.90
  • Roti - Thai style bread served with peanut sauce $7.90
  • Soft Crab with Garlic & Pepper - Fried soft crab cooked with garlic & pepper $28.90
  • Gaen Massaman Puk - Massaman curry cooked in coconut milk. With potato, carrot, pineapple & peanuts $21.90
  • Pia Yang (Fish) - Grilled whole fish (Barramundi) served with choice of green curry sauce or garlic sauce market price
  • Gai Loong Soong (Chicken) - Fried chicken in batter covered with mango sauce $21.90
  • Sweet & Sour - Stir fried with pineapple, cucumber, baby corn & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
  • Banana Fritter - Banana fried in batter served with ice cream $9.90
  • Prawn Vindaloo - a hot curry with prawns, which are marinated & spiced (Entree/Main) $18.50/$25.00
  • Beef Vindaloo - the traditional very hot Goen curry with tamarind (Entree/Main) $15.50/$18.50
  • Plain Paratha - whole meal flaky layered bread $5.00
  • Cheese Naan - filled with cottage cheese and spices $5.50
  • Cheese and Garlic - filled with sweet cheese and garlic $6.00
  • Beef Masala - a medium beef curry with spiced vegetables and capsicum (Entree/Main) $15.50/$18.50
  • Kashmiri Naan - filled with sweet desiccated coconut & fennel seed $5.50
  • Chicken Korma - chicken fillets cooked in a very delicate curry with yoghurt & almonds (Entree/Main) $15.50/$18.50
  • - Shredded paprika chicken $5.00
  • Slices of garlic bread $5.00
  • Pyengana Clothbound Cheddar, cow's milk, TAS $9 45g pieces
  • Potted house made bread with butter $5.00
  • Stuffed red capsicum, wild rice, caramelised onion, pumpkin, pine nuts, parmesan $12.00
  • Garlic popcorn $5.00
  • Spicy green Sicilian $5.00
  • Potato salad $7
  • Pork Sirloin - with parmesan potatoes, braised red cabbage & grilled apple. $28.50
  • Cascade Beer Battered Fish - with chips & salad $18.5
  • Oysters Full Dozen - Natural, kilpatrick or chilli ginger & mirin $33/35/35
  • Spring Bay Mussels - Main - Tomato, chilli & provencal OR Garlic, white wine & cream $26.5
  • Maple Syrup $3.5
  • Chocolate Tartufo - with brandied cherries & cream in a chocolate basket $10.90
  • Eye Fillet - with garlic mash & steamed greens $35.50
  • Pancakes - with berry compote and cream or maple syrup and cream $12.5
  • Chicken nuggets (5) & chips $9.90
  • Extra chips $3.90
  • Captain Cook’s Basket $10.90
  • Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
  • Crisp Italian style base -
  • Seafood $19.90
  • Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
  • Australian Squid $19.90
  • Khaow Pad - Stir fried Rice, Egg and Vegetables with choice of meat or tofu -
  • Mixed Seafood $14.00
  • Laksa (served with noodle) - Thai mild chilli paste in Coconut Soup with choice of meat or tofu $11.00 / $13.00 / $14.00 / $15.00
  • - Vegetables / Chicken / Seafood / Prawns
  • Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
  • Vegetables and Tofu $11.50
  • Satay Gal - Thai Marinated Chicken with Peanut Sauce $3.50 ea
  • Chicken or Beef $13.00
Riverview Snacks

Riverview Snacks

location

Address

Wrest Point Casino, 410 Sandy Bay Road, Hobart, Tasmania 7005, Australia

phone

Phone

None

clock

Opened hours

Sunday 09:00 - 03:00 Monday 09:00 - 03:00 Tuesday 09:00 - 03:00 Wednesday 09:00 - 03:00 Thursday 09:00 - 03:00 Friday 09:00 - 03:00 Saturday 09:00 - 03:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Cafe Food

features

Features

Wheelchair accessible ,  Seating ,  Highchairs Available ,  Child-friendly

Location
Wrest Point Casino, 410 Sandy Bay Road, Hobart, Tasmania 7005, Australia