Address
Shop 15, The Galleria Shopping Centre, 37-39 Smith St, Darwin City NT 0800, Australia
Roast and Noodle 328 in Darwin Menu
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Nearby Sample Menus
- Green beans with toasted almonds $8.00
- Steamed Seasonal vegetables $8.50
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Eggplant parmigiana $18.50
- on garlic ciabatta with lettuce and feta crumble
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Caesar Salad $20.50
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/Cajun Chicken
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Twice-cooked pork belly $18.00
- sweet potato puree caramelized apple and cider jus
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Veal Parmigiana $27.00
- with creamy mash potato green vegetables and grilled lemon
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Vanilla ice cream $8.00
- with choice of topping chocolate and strawbery
- Creamy mashed Potato $8.50
- Thai fried Fish with Mince Pork (Pla Jien) - steamed fish topped with minced pork, ginger, shallots, coriander and special sauce Fillet $22.00/Whole Fish from $26.00
- Chicken or Pork Salad (Larb) - minced chicken or pork marinated with mint leaves, lemongrass, roasted rice powder, chilli, fish sauce and lemon juice $18.00
- Ginger Stir-Fry - fresh ginger, onion, snow pea, baby corn, mushroom, garlic and oyster sauce N/A
- Panang Curry - thai mild curry with thick coconut milk, green beans topped with kaffir lime leaves N/A
- Steamed Dim Sim (Pork) (3 pcs) $8.00
- Tom Kha - spicy coconut milk soup, infused with galangel, lemon grass and fresh thai herbs N/A
- Thai Fried Rice - thai style fried rice with egg and mixed vegetables N/A
- Hokkien Noodles - round wheat noodles stir-fried with egg, tofu and mixed vegetables N/A
- Pavlova Dressed $28.95
- Marble Mudcake $30.95
- Double Choc Strawberry Torte $30.95
- Continental Apple Cake $26.95
- Strawberry Fields Torte $30.95
- Caribbean Dream $30.95
- Profiterole Torte $34.95
- French Vanilla $23.95
- Salt-Pepper pork Ribs $26.00
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Yong Chow Fried Rice $18.00
- egg BBQ pork shrimp spring onion
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Stir Fried Chicken Satay $26.00
- peanuts capsicum onion pineapple Zucchini satay sauce
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San Choy Bow $10.00
- pork mince egg soya sesame seeds spring onion lettuce cup
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Beef Rendang $28.00
- curry spicy coconut butter coconut milk
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dragon Court Mee Goreng $25.00
- hokkien noodles onion capsicum bean curd tomato bean sprouts chicken, prawn, squid, sambal sauce soya
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Green Vegetables with Wild Mushrooms $20.00
- broccoli Pak Choy, enoki mushroom, Chinese mushroom, Button mushroom
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Chicken with Salted fish fried rice $20.00
- egg lettuce spring onion
- Steak & Mushroom $6.50
- Salad (Greek or Garden) $5.50
- Chicken $5.20
- Chicken $6.50
- Steak Burger w/Salad - Tender Black Angus scotch fillet w/grilled onions, lettuce, tomato, beetroot & tomato sauce $10.50
- Curry Sausages Sml $7.50 / Med $11.50 / Lrg $13.00
- Toast – Jam or Vegimite $3.50
- - Add baked beans $2.00
- pappadums $0.50 ea
- Goat Curry (Regular / Large) $13.00 / $17.00
- Rice (Regular / Large) $4.00 / $6.00
- Tandoori Chicken Pieces $3.00
- Daal Tadka (Regular / Large) $10.00 / $14.00
- Cheese Nan $4.00
- Butter Nan $3.00
- Paskwari Nan $5.00
- Refills $2.50
- Surf & Turf - grilled Barra & sauteed prawns in a garlic cream sauce Add $10.00
- Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
- Aussie - topped with crispy bacon & a fried egg Add $4.00
- Jacks Cheese N' Chips - a bowl of lightly seasoned steak house chips, topped with melted cheese, crispy bacon & a ranch sauce on the side $9.95
- Golden Nuggets - tempura battered chicken nuggets served with chips or mash $8.95
- Pesto Pasta - your choice of pasta, tossed in a creamy classic basil pesto sauce $16.95
- Jacks Challenge - our famous certified diamond cut prime 1kg aged rump, minimum 100 day grain fed, served with potato wedges & steamed vegetables. Eat it in under 30mins & receive a free OBJ's t-shirt $49.95
- Chili Pizza Bread Thin Base, Nap sauce with Chili, Italian herbs & sprinkle of cheese Vegetarian Medium $12.00
- Ham and Mushroom Sliced Ham, Mushroom & Cheese on a Tomato Base $28.00
- Italian Garlic Supreme Creamy Garlic Sauce, Salami, fresh Tomato, Fresh Mushroom, Garlic, Spring Onion & Parmesan $33.00
- Eggplant Tomato Base, Mozzarella, Roasted Eggplant, Anchovies and Kalamata Olives $28.00
- Mexican Pepperoni, Capsicum, Spanish Onion, Jalapeño peppers & Olives Mild $33.00
- Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
- Pepperoni Tomato base with extra Cheese & Pepperoni Mild $28.00
- BBQ Chicken BBQ sauce, Cheese, Roasted Chicken, Bacon & Caramalised Onion $33.00
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- SIMPLY CHEESE - Lots of mozzarella n/a
- Crab and Prawn Linguini Prawns and crab meat tossed with red onion, snow peas and fresh herbs finished in a chili garlic cream sauce (imported) $18.95
- Prawn and Barramundi Fritters Spicy prawn and barramundi fritters served with a Thai rice noodle salad and saffron rouille (GF) $18.95
- Wisdom Boots Crispy skinned potato shells filled with spicy pork belly, onion and capsicum topped with melted cheese, and sour cream $14.95
- Creamy Mash Potato $7.95
- Rump 400g $31.50
- Chicken Caesar Salad Warm chicken and bacon tossed with cos lettuce, croutons, Parmesan cheese and anchovies in a Caesar dressing with a fresh poached egg $19.95
- Squealing Pig Classic gooseberry and passion fruit flavors combine. $9.5 / BT: $38
- Sausage and Mash Rich pork sausages on a creamy mash potato with onion jam and red wine jus $16.95
- + paprika fried potatoes +$4.0
- Moorish scrambled eggs with chilli, feta & chorizo $17.0
- - Grilled chicken, beetroot tzatziki & salad $19.5
- Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
- Moorish vegetarian tasting plate $19.5
- - Berber spiced kangaroo, tomato jam & salad $19.5
- Trio of house made dips with pita bread $17.5
- Vegetarian omelette with mushrooms, spinach & tomato $17.0
- Noodle Soup with Chicken or Beef $14.0
- Ginger Pork (Moo Pad Khing) - Stir fried pork with ginger strips, onion and mushrooms $24.0
- Chicken Ginger (Gai Pad Khing) - Stir fried chicken with ginger strips, spring onion and mushrooms $24.0
- Mixed Vegetables Stir Fried (Pad Pak Ruam Mit) - Combination vegetables stir fried with soy and garlic sauce $19.0
- Prawn Chu Chee (Kung Chu Chee) - Tiger prawns with spicy coconut sauce $29.0
- Red Chicken Curry (Kaeng Daeng Gai) - Tender chicken pieces and baby bamboo in red curry sauce $25.0
- Seafood Pad Thai - Thai style fried noodle with bean sprouts and peanuts $25.0
- Seafood Chilli Basil (Ruam Mit Talay Pad Prik) - Combination seafood stir fried with fresh chilli and Thai basil $29.0
- Seasoned fries $7.5
- - Salt & Pepper calamari $5ea
- Extras -
- Local prawns - creamy garlic & tomato - asian style w/coconut cream, coriander, kaffir lime & a hint of chilli $28
- Territory grill croc sausage, seared kangaroo loin, buffalo sausage & local barra w/mushrooms, semi-dried tomato, creamy mash & garlic butter $32
- - 5 spiced crocodile $5ea
- Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp
- Trio of dips with olives and warm pitta $9
- MEZZE PLATTER - manchego cheese, blue cheese, chevre goats cheese prosciutto sopressa, white anchovies, anti pasti veg, red onion chutney, freshly made dips, a selection of grissini and focaccia Small $30.00 / Large $45.00
- EYE FILLET STEAK (150g served MR) - field mushrooms, hand cut chips, roasted vine ripened tomatoes, rosemary butter, jus $28.00
- MEZZE PLATTER - manchego cheese, blue cheese, chevre goats cheese prosciutto, sopressa, white anchovies, anti pasti veg, red onion chutney, freshly made dips, a selection of grissini and focaccia Small $30.00 / Large $45.00
- HAMBURGESAS - 100% sirloin mince, manchego, chorizo, tomato chutney $16.00
- - -
- CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
- MARINATED OLIVES - rosemary, lemon, chilli $7.00
- Side summer salad $8.00
- Coleslaw (Regular) $3.95
- Coleslaw (Large) $5.95
- Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
- Caramelised Onion $1.50
- Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
- Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
- Cheesy Garlic Mini Pita $2.95
- 2 Whole Chickens with 3 large sides* $52.25
Roast and Noodle 328
Phone
0889816598
Opened hours
Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Asian , Barbeque , Chinese , Fast Food
Features
Wheelchair accessible , Kid Friendly , Seating , Child-friendly , Takeout
Shop 15, The Galleria Shopping Centre, 37-39 Smith St, Darwin City NT 0800, Australia
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