Roast + Grill Kitchen in Sydney Menu

None

Nearby Sample Menus

  • Chicken Parmigiana Scruffy's home made sauce on a chicken Schnitzel topped with melted cheese, served with chips and salad $11.50
  • - Chicken Schnitzel -
  • - Lightly Beer Battered Fish -
  • Basket of Chips $4.00
  • Grilled Chicken Burger Breast fillet served on lightly toasted Turkish bread, served with tomato, lettuce, tasty cheese and mayo $11.50
  • MacDonnells Chicken Curry $12.50
  • Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
  • Chicken Nuggets and Chips $5.00
  • 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
  • Original Recipe Chicken 5 Pieces $12.95
  • BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
  • Wicked Wing Go Bucket $3.75
  • Chocolate Mousse $2.50
  • Original Tenders Go Bucket $3.75
  • Original Recipe Chicken 21 Pieces - $34.95
  • Spicy Hot Twister $6.95
  • Natural - Oystras - Sydney Rock Oysters (1/2 Dozen) $14.90
  • Beef Kebab $16.00
  • Tornedor Capitan Torres - Fillet steak cooked with grilled mushrooms, bacon & onion rings $29.90
  • Patatas Bravas - Potatoes in spicy tomato sauce $13.20
  • Cheesecake $11.00
  • Whiting $29.50
  • Tasmanian Scallops - Cooked in garlic sauce $17.00
  • Champinones al Ajillo - Garlic Mushrooms $20.50
  • Premium Lamb Cutlets (Four) Choice of : Salt and Pepper / Chilli and Black Bean / Dry Curry / Honey and Black Pepper Sauce $32.80
  • Honey Prawns Battered Prawns Glazed with Honey Sauce $32.80
  • Sambal Daging Stir Fried Beef in Sambal Chilli $22.80
  • Stir Fried Spinach with Garlic $19.80
  • Murtabuk (Rusty Motorbike) Marinated Beef Mince Wrapped in Malay Bread $19.80
  • Steak Fillets with Honey and Black Pepper $30.80
  • Kari Lamb Traditional Lamb Curry with Potato $26.80
  • Prawns with Cashew Nuts $32.80
  • Sticky Date each: $2.50, dozen: $27.00
  • Peppermint each: $2.50, dozen: $27.00
  • Walnut with Walnut chocolate filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Pineapple & Coconut each: $2.50, dozen: $27.00
  • Passionfruit each: $2.50, dozen: $27.00
  • Valentine 7 N/A
  • Valentine 10 N/A
  • Valentine 4 N/A
  • Insalata di Burrata e Pomodorini $25.50
    • Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
  • Insalata Caprese $17.50
    • Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
  • Capesante con Gorgonzola $27.50
    • Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
  • Bistecca Alla Fiorentina $46.00
    • Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad
  • Tortina di Melanzana $25.50
    • Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
  • Antipasto Della Casa $26.50
    • Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
  • Agnello con Melanzane Affumicate $39.00
    • Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
  • Prosciutto San Daniele $11.50
  • Tuna Sandwich $5.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Apple Triangle $4.00
  • Smoked Salmon Sandwich $6.00
  • Salted Pretzel $3.50
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Poppyseed Pocket $4.00
  • Chicken-Avocado Sandwich $6.00
  • W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
  • H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
  • Salad of green beans with quinoa and pear $15
  • S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
  • Salad of tomatoes, capers, basil and white balsamic $15
  • D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
  • B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
  • B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
  • Brocollini, pickled red onion $8
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Marinated sicilian olives $7
  • Garden fries, aioli $9.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Crispy cider battered red emperor, fries, tartare $29
  • Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
  • BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
  • Chicken Burger $7.00
  • Tuna cream cheese, spanish onion, tomato, cucamber $7.80
  • Egg Burger $6.50
  • Steak Sandwich $7.50
  • Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80
  • Red Salmon cream cheese, spanish onion, lettuce $7.80
  • The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
  • Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
  • The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
  • The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
  • Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
  • All sandwiches includes a glass of house beer, red or white wine or a softdrink -
  • The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
  • The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
  • Katsu Don Set $17.80
  • Chicken Katsu Set $17.80
  • Karaage Chicken Curry $12.80
  • Wagyu Beef Curry $15.80
  • Chicken Katsu Curry $14.80
  • Chirashi Sushi & Wagyu Set $21.80
  • Oriental Chicken Set $16.80
  • Fillet Pork Katsu Set $17.80
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • With lavosh, fruit compote, apple $14.50
  • The garden’s baked mac and cheese $9.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Garden fries, aioli $9.50
  • Grilled chorizo, sherry, lemon $10
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Sticky date pudding with vanilla ice cream and butterscotch sauce $9
  • Pasta boscaiola with bacon, mushroom, garlic, cream sauce and parmesan $16
  • Grilled Portuguese chicken burger with chili mayo, shredded iceberg, cheese and fries $17
  • Salt and pepper calamari with fries, lime aioli and green leaves $16
  • Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19
  • Tandoori chicken salad with toasted naan bread and mint yoghurt dressing $16
  • French fries with tomato sauce $7
  • Salami – with spanish onion, olives, chili, rocket and parmesan $16
  • Finca Chicken · Pesto · Roasted Red Capsicum · Onion · Olives S: $15.5, M: $18.5, L: $21.5
  • Australian Bacon · Egg S: $14, M: $17, L: $20
  • Meat Lovers Ham · Cabanossi · Peperoni · Bacon S: $14.5, M: $17.5, L: $20.5
  • Gambas al Ajillo - Peeled king prawns in sizzling garlic oil and chilli $13.5, $23
  • Patatas Bravas - Fried potato w/ garlic mayonnaise and spicy tomato salsa $9.5
  • Margherita Tomato · Cheese · Basil S: $11.5, M: $14.5, L: $17.5
  • Extras - Peperoni · Bacon · Cabanossi · Ham S: $1, M: $1.5, L: $2
  • Bistek - Prime rib eye steak served with the sauce of your choice $24.00
Roast + Grill Kitchen

Roast + Grill Kitchen

location

Address

Food Court, Pavilion On George, 580 George Street, CBD, Sydney

phone

Phone

None

email

Email

None

clock

Opened hours

9:30 AM to 6:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Grill , Sandwiches

features

Features

Food Court

Location
Food Court, Pavilion On George, 580 George Street, CBD, Sydney
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