400g T-Bone - All Our Steaks are from Tasmanian grass fed beef, char grilled to your liking and served with a choice of chips and salad or vegetables $32.90
Baked Passion Fruit Tart - Served with blackberry coulis and double cream $10.90
Apple and Blackberry Crumble - With almond crumble topping, vanilla bean ice cream and double cream $10.90
Vegetarian Filo Parcel - Roast pumpkin, feta, spinach, onion and pine nuts with sundried tomato pesto, served with a mixed pepper relish, chips and salad or vegetbales $17.90
King Prawn Stir Fry - Aussie king prawns with broccolini, red and yellow capsicum, spring onion and snow peas served on rice noodles with ginger and soy dressing $27.90
Roast of the Day - Served with roast vegetables and traditional condiments N/A
Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
Baked Potato & Sour Cream (LG) $3.95
The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
Irish Beer Battered Fish & Chips - Battered local fish served w chips & salad or vegetables w aioli & lemon $20.00
Seafood Platter - A platter of prawns, chilli salt & pepper squid, crumbed scallops, battered local fish & marinated baby octopus w aioli & lemon, served w salad & chips $26.00 / $48.00 (to share)
Warm Roasted Vegetable Salad - Roasted seasonal vegetables & marinated labne cheese tossed through fresh rocket finished w a balsamic mayonnaise $22.00
Pasta of the Day - Check blackboard for the pasta of the day POA
Chicken Parmigiana - Crumbed chicken breast fillet fried & topped w house made napoli sauce, ham & cheese then grilled to perfection, served w chips & salad or vegetables $20.00
The Irish Beef Burger - Beef burger, double cheese, bacon, spanish onion, cos lettuce & slaw w a chipotle mayonnaise, served on a freshly toasted bun w chilli & lime sea salt coated chips $20.50
Risotto of the Day - Check blackboard for the risotto of the day POA
A delicious light savoury snack – great for entertaining, for kids parties and also great for school lunch boxes. Banjo’s Mini Ham Quiche is a real taste tempter and a firm family favourite.
-Hedgehog Slice
Banjo’s Hedgehog Slice is a classic Australian slice! A mixture of chocolate and biscuits topped with a layer of melted chocolate and decorated with coconut. Perfect for the chocolate lover
-Vegetarian Roll
Our Vegetarian Roll contains a delicious vegetable mix wrapped in Banjo’s special golden puff pastry and covered with flavoursome sesame seeds. A tasty savoury, vegetable snack – a vegetarian favourite..Banjo’s Vegetarian Rolls are Vegan Friendly – ingredients used do not contain animal product. However, the Vegetarian Rolls are baked in an environment used to bake food containing animal matter.
-White Long Roll
Banjo’s classic White Long Roll is the perfect accompaniment to a bbq or filled and added to a child lunch box.
-Fruit & Nut Loaf
Banjo’s Fruit & Nut Loaf is jam packed with wholesome goodness. Loaded with dried apricots, figs, cranberries, currants and sultanas these fruits have been combined with whole roasted almonds and a nutritional mix of full grain seeds.
-Olive Sourdough Vienna
-Iced Raspberry Muffin
Banjo’s delicious iced Raspberry muffin – moist and soft filled with sweet, red, juicy raspberries and topped with delicious raspberry icing.
-Savoury Roll
Banjo’s Savoury Rolls are the perfect combination of vegetables and minced beef baked in Banjo’s flaky golden puff pastry. Topped with sprinkled breadcrumbs.
Cape grim scotch fillet tasmanian scotch fillet steak served on chat potatoes, pancetta and spinach, topped with a field mushroom and truffle butter wirra wirra catapult shiraz (sa) $36.5
- prawn and chorizo lemon peppered prawns, chorizo, mushroom, snow peas, cherry tomatoes and lime aioli $25.5
- plain $17.0
- w. smoked salmon $24.5
- hawaiian julienne leg ham and pineapple (g) $20.0
Beetroot and haloumi salad (available w. chicken) baby beets, flash fried haloumi, avocado, cherry tomato, spanish onion, hazelnuts with a red wine vinaigrette (g) $19.5
Risotto (available w. chicken) mushroom, beetroot, red capsicum, green beans, spinach and parmesan cheese (g) $22.5