Robina Lakes Resort Restaurant in Robina Menu

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Nearby Sample Menus

Turkish Steak Sandwich - Rib fillet with sun-dried tomato pesto, roasted capsicum, onion, mixed lettuce and balsamic dressing on toasted Turkish bread $14.90
Fruit toast - 2 Slices hot buttered toast, packed with figs, apricots, dates, sultanas and hazelnuts $5.90
Spaghetti Neapolitan - Tomato, onion, herb and white wine $13.90
Salad Sandwich $7.90
Ham and cheese $9.90
Short black $3.50
Pot of Tea - English Breakfast, Earl grey, Green $3.90
Chai Latte $3.90

●Entree
Egg noodles
- Stir fried egg noodles, vegetables & egg
Jungle curry
- Traditional thai curry cooked without coconut milk
Fish curry (choo chi) $16.80
- Fish fillet in light batter covered in our special curry sauce
Salt and pepper calamari $7.80
- Calamari seasoned in salt and pepper lightly deep fried served with sweet chilli sauce
Chicken/beef/pork $14.20
-large $3.20
Fish fillet with chilli $16.80
- Fish fillets in light batter covered in our special chilli sauce

Vegetable / Tofu $8.95 / $16.95
Mixed (Chicken, Beef, Pork, Prawn) $20.95
Chicken / Beef / Pork Prawn / Squid / Seafood / Fish / $18.95
Golden Bags [4] Prawn wrapped in a golden pastry with vegetables. $7.95
Chu Chee Vegetables, onion, spring onion, basil & kaffir lime in a rich coconut cream. -
Vegetable / Tofu $19.95
Coconut Rice Jasmine rice blended with coconut cream. Small $3.95 / Large $6.95
Chicken / Beef / Pork / Vegetable / Plain $16.95

Tandoori Chicken Wings (3) - Marinated in mild spices & yoghurt,grilled in tandoori oven $4.99
Tandoori drumstick (2) - Marinated in mild spices & yoghurt, BBQ in Tandoori oven $4.99
Plain Naan $2.99
Cucumber Raita - yoghurt with cucumber, carrots, roasted cumin seeds $3.50
Onion Baji (2) - Onion fritters marineted in chickpeas flour herbs & spices. $1.50
Butter Chicken (mild) - Boneless chicken fillets in a mild creamy sauce (L/XL) $12.99/$15.99
Cheese Naan $5.50
Gulab Jamun (3) $4.99

Sauce - Creamy Aioli $0.50
Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
Grilled Strip Salad $7.95
Sweet Chilli Twister $6.95
Wicked Wing Go Bucket $3.75
Kentucky Burger $7.95
3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95

Espresso (short black) $3.60
Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
Café Latte $4.20
LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
Quiche - classic Quiche Lorraine served with a garnish salad $11.90
Kids All Day Breakfast egg, baked beans and toast $6.90
Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90

Sautéed mushrooms N/A
- Smoked salmon N/A
Beer battered flathead fillets & chips Fish fillets encased in a light, crunchy beer batter. Served with tartare sauce, seasoned chips and salad. N/A
Seasoned chips to share N/A
Egg on toast N/A
Bacon, eggs, tomato & toast Smoked bacon and fresh cage-free eggs cooked your way with roasted tomato and toasted ciabatta. N/A
Fresh avocado N/A
Le croque-monsieur An indulgent serving of lean leg ham with dijon mustard, swiss cheese and melted cheese on battered ciabatta. Served with seasoned chips and a garnish salad. N/A

Lemon myrtle green tea Panna cotta, white chocolate chantilly, strawberry sauce $7.00
Belgium Dark Chocolate Chakin mousse Texture with Organic Soy Bean Curd Raspberry Sorbet in Linseed basket (Vegan, gluten free) $7.00
5 hour braised Angus beef cheek in Red wine and miso, creamed potato, sautéed green $39.50
Grand Marnier & Alain’s vanilla cream brulee, house made vanilla ice cream $7.00
Lemon myrtle scented miso gratin Japanese mushrooms, roasted vegetables (v) $39.50
Seared Hokkaido Scallops soba kernels & edamame salad, preserved lemon dressing $39.50
Stuffed artichoke globes with roasted vegetables and goats cheese Porcini and pumpkin risotto, sherry mushrooms sake sauce $39.50
Pan roasted fish fillet of the day crushed chats potato with chorizo and smoked paprika, sautéed greens fennel & yuzu butter sauce $39.50

MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
SMALL COMBO - Small chips & small drink + $5.90
THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
SCHNITZ DIPS - Sweet Chilli 50¢
SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90