Address
Potts Point NSW 2011 Shop 2 165 Victoria St, Shop 2, Potts Point, Sydney, New South Wales 2011, Australia
Rocketboy Pizza Potts Point in Sydney Menu
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Nearby Sample Menus
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- - Lightly Beer Battered Fish -
- Chicken Parmigiana Scruffy's home made sauce on a chicken Schnitzel topped with melted cheese, served with chips and salad $11.50
- GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
- THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
- Bowl of Steamed Vegetables $4.00
- Chicken Nuggets and Chips $5.00
- MacDonnells Chicken Curry $12.50
- ND BIRCHER MUESLI (v) served w/ yoghurt, apple cinnamon and berry compote. $9.50
- SLOW COOKED LAMB ROLL with cucumber salsa and mint yogurt. $12.00
- AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. $12.00
- TOAST (2 slices) choice of sourdough / soy-linseed / rye / turkish served w/ butter and a choice of spread on side - honey / vegemite / peanut butter / nutella / marmalade / berry jam. $6.50
- THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. $15.50
- SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00
- SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
- SIDES - BEER BATTERED CHIPS / AROMATIC RICE / COOKED SEASONAL VEGETABLE / PASTA OF THE DAY / HEALTHY FRESH SALADS -
- Roast Sweet Potato Spud - Cheese, Chopped Sweet Potato Pieces, Corn, Fresh Mushroom, Avocado and Sour Cream $ 7.60
- Meat Dulux - Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Bacon, Cheese, topped with BBQ Sauce $ 8.90
- Banana and Chocolate $ 6.50
- Tropical Spud - Ham, Fresh Tomato, Corn, Pineapple, Beetroot, Cheese and Sour cream $ 8.00
- Garlic Prawn - Cheese, Cooked Garlic Prawn, Sundried Tomatoes, Shallots, Roasted Capsicum, Fetta, topped with Lemon Juice $ 8.40
- Vegetarian Spud - Cheese, Fresh Mushroom, Fresh Tomato, Coleslaw, Avocado and Sour Cream $ 7.60
- Roast Beef - Roast Beef, Cheese, Roast Capsicum, Fresh Capsicum, Roast Onion, Fresh Mushroom, topped with Dijon Mustard and Wild Rocket $ 8.40
- Tandoori $ 8.40
- Hotatekai (Scallops, 8) $29
- Gohan (Boiled Rice From Kitchen) $3
- Yasai Udon (Noodle With Veggies) $14
- Sesame Salad $5
- Hinode - Prawn Seaweed Salad/Fresh Oyster/Sashimi/Agedashi Tofu/SeafoodSoup/King Prawn/Scallops WShell/Salmon/Alaskan Crab Legs Or Lobster Tail/Wagyu Beef/Mushroom & Veggies/Garlic Fried Rice/Dessert $160 / person
- Wagyu Burger Patty (200G) $29
- Tori (Chicken With Onion, 250G) $27
- Wagyu (With Salt & Pepper, 200G) $51
- Brocollini, pickled red onion $8
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Smoked scamorza, sliced potato, rosemary, maple $21
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- served with a side of toasted organic bread -
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- Wither Hills Sauvignon Blanc $10.00 / $45.00
- All our breads are baked fresh each day out of our bakery with organic flour, seeds, nuts, grains and raisins. Breads and pastries are served with our famous organic jams and Belgian chocolate spreads -
- Beer -
- Board of Fine Cheese assorted cheese with seasonal fruit and nuts $19.95
- Granola Parfait with yogurt and fresh garnish $10.95
- Brocollini, pickled red onion $8
- Smoked scamorza, sliced potato, rosemary, maple $21
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Crispy cider battered red emperor, fries, tartare $29
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Capsicum, fetta, herb arancini, tomato chutney $13
- PAN FRIED TASMANIAN SCALLOPS ~ lightly flavoured & pan fried small $ 17.00 / large $ 23.50
- MOUSSAKA ~ traditional greek style mince meat between layers of eggplant & potato topped with a bechamel sauce $ 20.00
- TZATZIKI ~ a refreshing garlic, cucumber & yoghurt dip $ 8.50
- MINESTRONE ~ $ 6.00
- FRIED EGGPLANT OR ZUCCHINI ~ with garlic sauce $ 16.00
- CABBAGE ROLLS - fresh tomato sauce ~ cabbage rolls stuffed with mince meat & rice filling topped with a fresh tomato sauce $ 20.00
- GARLIC & HERB BREAD ~ $ 3.00
- FRESHLY CRUMBED PRAWN CUTLETS ~ small $ 18.00 / large $ 25.50
- MIXED COLD TAPAS Some of our all time favourite cold tapas such as Jamon serrano, mixture of olives and cheeses, pimientos, Russian salad, marinated sardines fillets, marinated artichokes N/A
- CHURROS Spanish Doughnut; serve with choclate. $11
- PIMIENTOS ASADOS Sweet red papers, roasted and pickled our own style N/A
- CALAMARES FRITOS Fresh calamari, fried to perfection N/A
- SPANISH BREAD Crusty bread coated with tomato coulis N/A
- ENSALADILLA RUSA Traditional potato salad mixed with tuna, prawns, olives, and peas in mayonnaise dressing N/A
- CAKE VARIETIES Choc Vanilla Cheesecake or Tiramisu $11
- PINCHITO DE POLLO Delicious chicken, pimiento & onion skewer N/A
- - bacon $1.00
- Chicken Burger $7.00
- Steak Sandwich $7.50
- Extra: -
- Deluxe Burger $8.00
- Turkey Breast cranberry sauce, avocado, alfalfa $7.80
- Egg Burger $6.50
- Vegetarian eggplant, pumpkin, semi - dried tomato, avocado, swiss cheese, basil pesto $7.80
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
- Please ask our waitperson N/A
- Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
- Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
- Falafel wrap (only available on wraps) hommus, tzatziki, tabouleh, tomato and lettuce $ 10.00
- Chicken caesar salad- with fresh grilled chicken breast $ 12.80
- Choose any pasta/ hot dishes from our hot food bar N/A
- Grilled fish and chips- fresh salad & tartare sauce $ 12.80
- Chicken caesar salad – the classic with golden croutons and egg $16
- Garlic, chili & tomato prawn pot with crusty bread $16
- Arancini – crumbed porcini mushroom risotto balls and green pea mash $10
- Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
- Baked field mushroom with chicken, herbs, sundried tomato and foccacia crumbs $16
- Cheesy garlic bread $7
- Roasted Lamb – with beetroot, roasted capsicum, feta and tzatziki $16
- Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
- Smoked scamorza, sliced potato, rosemary, maple $21
- Capsicum, fetta, herb arancini, tomato chutney $13
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Garden fries, aioli $9.50
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- Pan seared barramundi, carrot puree, fennel salad $39
- Garden fries, aioli $9.50
- Spiced chicken wings, hot sauce $13
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- With lavosh, fruit compote, apple $14.50
Rocketboy Pizza Potts Point
Phone
093577727
Opened hours
Monday: 5:00 – 9:45 PM, Tuesday: 5:00 – 9:45 PM, Wednesday: 5:00 – 9:45 PM, Thursday: 5:00 – 9:45 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: 4:00 – 9:45 PM
Price
None
Type
None
Service
None
Cuisine
Pizza
Features
Potts Point NSW 2011 Shop 2 165 Victoria St, Shop 2, Potts Point, Sydney, New South Wales 2011, Australia
- Sydney Pizza Menus
- Inner Sydney Pizza Menus