Rofey's Pride of the Park in Wollongong Menu

BREADS $5.00 BREADS $5.00
  • Garlic, Cheese OR Chilli Cheese
BURGERS ALL W CHIPS $14.00 BURGERS ALL W CHIPS $14.00
  • Beef
    • w Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion
  • Chicken
    • w Lettuce, Cheese, Aioli
  • Mexicana
    • w Cheese, Cos Lettuce, Sour Cream & Hot Chilli Sauce
  • Southern Fried
    • w Coleslaw, Cheese, Chipotle Sauce
  • Vege
    • w Lettuce, Capsicum, Spanish Onion & Tzatziki Yoghurt
SALADS SALADS
  • Thai Beef Salad (G) $16.00
    • w Chicken Or Beef, Coriander, Mint, Chilli, Cabbage, Bean Shoots, Pickled Cucumber w Namm Jim Dressing
  • Chicken Caesar $16.00
    • w Parmesan Cheese, Bacon, Croutons, Egg
  • Chermoula Chicken Salad (G) $16.00
    • w Tomato, Spanish Onion, Capsicum, Caramelised Pumpkin, Feta Cheese, Balsamic Dressing And Aioli Swirl
  • Greek Salad (G) $10.00
SCHNITZELS (all w chips & salad or mash & veg) SCHNITZELS (all w chips & salad or mash & veg)
  • Chicken $19.00
  • Veal $20.00
  • Southern Fried $22.00
  • Parmigiana $22.00
  • Hawaiian Parmigiana $24.00
  • Chorizo & Haloumi Parmigiana $26.00
ENTREES ENTREES
  • Prawns Cutlets $14.00
    • w/ fresh lemon & tartare
  • S + P Squid $14.00
    • w/ fresh lemon & aioli
  • Chili Beef $15.00
    • w/ fried rice
  • Spicy Chicken Wings $14.00
    • w/ ranch dressing
  • 3 cheese arancini i $15.00
    • w/napolitana sauce topped w/ parmesan
MAINS MAINS
  • Beef Nachos (G) $15.00
    • w Sour Cream, Guacamole, Lettuce, Corn Salsa
  • Sirloin (G) $26.00
    • Cooked To Your Desire & Choice Of Gravy w C&S OR M&V
  • Reef n Beef $30.00
    • Sirloin, Prawns, Squid, Mussels, Garlic Cream Sauce, Mash & Greens
  • Honey & Cider Infused Pork Belly (G) $28.00
    • w Colcannon Mash, Caramelised Eschallot
  • Stuffed Chicken Breast $26.00
    • w’ sundried tomato’s & haloumi served w’ roast sweet potato mash, greens and a rose cream sauce
  • Beer Battered Barramundi $20.00
    • w chips, salad, tartare & lemon
PASTA & RICE PASTA & RICE
  • Boscaiola Fettuccine $18.00
    • Bacon, Mushroom, Garlic Sauce, Parmesan
  • Bolognaise Fettuccine $16.00
    • Beef Mince In A Rich Napolitano, Parmesan
  • Chicken Pesto $20.00
    • Basil pesto, sundried tomato
  • Mild Coconut Curry
    • Seafood $24Chicken $22Tofu $20
PIZZA & SIDES PIZZA & SIDES
  • Supreme, Meatlovers, Hawaiian, Margherita $18.00
  • Garlic Cheese Pizza $18.00
  • Chips $5.00
  • Wedges w Sour Cream & Sweet Chilli $10.00
  • Sweet Potato Chips w Ranch Sauce $10.00
  • Cup of Pumpkin Soup $4.00
  • Steamed veg $3.00
  • Side mash potato $3.00
  • Side salad $3.00
  • Green salad $10.00
  • Gravy $1.00
  • Pepper / Dianne sauce $2.00
  • Mushroom sauce $3.00
KIDS (kids meal free ice cream) $10.00 KIDS (kids meal free ice cream) $10.00
  • Bolognaise, Chicken Breast Pieces, Fish Pieces, Hot Dogs w Chips & Sauce
DESSERT DESSERT
  • Sticky Date Pudding $10.00
    • w Toffee Sauce and Vanilla Ice Cream
  • Rofeys Trifle $10.00
  • Chocolate honeycomb cheesecake $10.00
  • Ice Cream $3.00
    • Toppings Strawberry, Chocolate, Caramel

Nearby Sample Menus

  • Pork / Chicken / Beef - Broccoli, celery, onion & mushroom. $16.00
  • Gà N?ong Ngói (Lemongrass Chicken) (Do-it Yourself) (Small/Large) Lemongrass chicken & peanut on a hot plate, served with rice paper, vermicelli, lettuce, carrot, cucumber and fish sauce. $21.00/$23.00
  • Combination (King prawn, calamari, fish ball, pork, beef, chicken) - Carrot, broccoli, celery, baby corn, mushroom, bamboo shoot, choy sum and crispy egg noodle. $19.00
  • Sweet Sour Tofu - Tomato, celery, cucumber, onion, pineapple and carrot. $15.00
  • Tôm Ghim ( Skewered Prawns ) (4 skewers) Grilled king prawns with peanuts, fried onion, served with fish sauce. $13.00
  • Pork / Chicken / Beef - Carrot, broccoli, celery, baby corn, mushroom, bamboo shoot, choy sum and crispy egg noodle. $18.00
  • Sour soup (Canh Chua) Soup with pineapple, celery, bean sprouts & prawns. $8.00
  • Tofu with Mushroom & Oyster Sauce - Broccoli, celery, onion and mushroom. $15.00
  • Sourdough or Turkish bread $10.90
    • All bread can be served with reduced balsamic and olive oil, roasted garlic butter or pistachio dukkah
  • Scallops in shells $22.60
    • with chorizo, orange, pinenut, fennel and verjuice dressing
  • Pan fried salmon fillet $32.50
    • proscuitto, lemon thyme quinoa & red capsicum salsa with honey and kaffir lime vinaigrette
  • Pistachio and cinnamon creme cassonade $12.90
    • Fig and mascarpone gelato with black sesame brittle
  • Spaghetti Napolitana
    • with parmesan cheese and fresh basil
  • Pan fried calamari $21.00
    • with kalamata olives, basil pesto, sourdough, pomodoro sauce and basil oil
  • Chicken schnitzel
    • with potato wedges, sour cream and sweet chilli sauce
  • Barbequed with lemon and garlic butter
  • Sauteed seafood bounty scallops, prawns, squid and mussels in a Thai inspired capsicum based sauce with fragrant Jasime rice $28.90
  • Salt & pepper prawns w' a crispy Asian noodle salad, 'Thai' ar-jad dressing and lemon dill aioli on the side $26.90
  • Atlantic salmon $29.90 G
  • Tiramisu espresso soaked sponge layered with cream and chocolate $12.0
  • Risotto wild mushroom risotto with truffle oil. Add organic chicken $5.50 $25.90 G V
  • Thai Beef Salad Thin sliced marinated beef with bean shoots, tomato, capsicum and onion with a spicy dressing $26.90
  • Hot seafood platter for two 2x100g grilled salmon fillest, seared whole lobster, 2 Morton Bay bugs, 4 jumbo prawns, sauteed squid, 4 kilpatrick oysters, 2 battered fresh fish fillets. Served with Jas $105
  • Bombora chicken club organic panini toasted with chicken breast, swiss cheese, bacon, baby spinach, aioli and sweet chilli with pot of beer battered chips $17.5
  • all served with chips
  • Spiced Pumpkin, Fetta And Smoked Beetroot Salad (V, Vg, Gf) $17.00
  • Garlic Bread Or Herb Bread $6.50
    • Turkish
  • Char Grilled Steak /Beer Battered Flathead Fillet $10.00
  • Sourdough $7.50
  • Pulled Mexican Beef Or Vegetarian Chilli Beach Nachos (V, Vg) $18.00
    • Both Served With Melted Cheese / Sour Cream / Guacamole / Fresh Tomato Salsa And Jalapenos
  • Big Bowl Of Chips $10.00
  • Traditional Italian Lasagne Bolognese Or Chargrilled Vegetable Lasagne (V) $18.00
    • Both Served With Chips And Salad
  • Grilled Chicken Salad (GF) $16.00/$19.00
    • w. Beetroot, pumpkin, feta, walnuts & rocket
  • Chicken Schnitzel small $14.00/$16.80
  • Chicken Nuggets $9.00
    • Served with chips
  • Garlic Pizza (v) $6.80/$8.20
  • Crumbed Lamb Cutlets w. gravy $19.80/$23.80
  • Salt & Pepper Squid (GF) $17.00/$20.00
  • Lamb Shank $24.00/$26.50
    • w. mash, peas & red wine & rosemary jus
  • Grilled Chicken Bites (GF) $9.00
    • Served with chips
  • Salt & pepper dusted squid $12.00 / $13.50
    • house made garlic aioli
  • Kids ice-cream $2.00
  • New Orleans Burger $16.00 / $17.50
    • Lettuce, tomato, sliced tasty cheese – mustard aioli
  • Chicken schnitzel (GF) $15.00 / $16.00
    • Chips, choice of sauce
  • Rocket pesto, lemon thyme & provolone cheese arancini $12.00 / $13.00
    • Smoked red capsicum puree
  • Add Chicken $4.00
  • Grilled Chicken Scaloppini $23.00 / $25.00
    • Garlic mash, greens, mushroom, white wine - cream sauce
  • Boscaiola $16.00 / $18.00
    • Bacon, mushrooms, garlic, white wine sauce
  • Combination (beef, chicken and seafood $14.50
  • -combination (beef, chicken and seafood $14.50
  • Beef or chicken fillet $14.00
  • Tofu & vegetables $13.50
  • ●mixed vegetables (GF) -oyster sauce
  • Extra sauce $1.00
  • -chicken, beef or pork $14.50
  • -beef or chicken $13.50
  • Oven roasted chicken breast served with a traditional Sicilian caponata of eggplant, red onion and capers (gluten free) $22.90
  • Spinach and ricotta cannelloni $15.90
  • Pane di casa roll with ricotta dip and olive and sun dried tomato tapenade $8.00
  • Veal melanzana crumbed and topped with eggplant, napolitana sauce and mozzarella $22.90
  • Spinach and ricotta cannelloni with napolitana sauce and mozzerella $14.90
  • Spaghetti marinara with fresh prawns, mussels, scallops and calamari in a napolitana sauce $21.90
  • Bruschetta with roma tomatoes, baked ricotta, fresh basil and balsamic glaze $11.50
  • Veal fungi in a creamy mushroom sauce $22.90
  • - Beef $12.50
  • - Chicken Katsu $6.50 / $12.00
  • Teppan Cooked with garlice, wine and butter -
  • Sushi Roll 5pcs / 10pcs
  • Edamame $4.50
  • - Vegetable $6.00 / $11.50
  • Seaweed salad $4.00
  • Takoyaki (6) Japanese style octopus balls $6.00
  • Chefs special $19.00
    • Salami, ham, roasted capsicum, onion, fresh tomato, olives, mushrooms, cheese
  • Steak Dianna $23.50
    • Thinly sliced steak in a rich & creamy garlic sauce served with chips or veggies
  • E=Entrée, M=Main
  • Salt and pepper squid $26.50
  • Chicken Caesar $21.00
    • Chicken, egg, bacon, croutons served on a bed of lettuce, drizzled with Caesar dressing and parmesan cheese
  • Gamberi $24.50
    • Prawns, capers, anchovies, olives, fresh tomatoes
  • Tutte carne $19.50
    • Salami, prosciutto, ham, cabanossi, cheese
  • Chicken Parmigiana $23.50
    • Crumbed chicken topped with napoletana sauce, eggplant, cheese and served with chips or veggies
  • Potato puree $5.9
  • - Black angus fillet mignon wrapped in bacon (250g) $33.9
  • Cellar-aged cheeses served with quince paste and prune walnut log $14.9
  • R2 E2 Mango panna cotta w’ passionfruit pearls $12.9
  • Seared scallops w’ infused basil oil charcoal salt-crisp spanish prosciutto $18.9
  • Seasonal vegetables in butter $5.9
  • Roast kipfler potato $5.9
  • Roasted kangaroo fillet seasoned w’ desert dust fennel mash broccolini - red current jus $30.9
  • Pomodoro $5.00
    • Tomato finely diced
  • Spaghetti con Polpette $21.00
    • Spaghetti and Meatballs in a tomato base sauce
  • Serpentone (folded pizza) $22.00
    • pomodoro (tomato sauce), fior di latte cheese, salame piccante (hot salami), funghi (mushrooms)
  • Affogato $8.00
  • Cavatielli al Ragu` di Salsiccia $22.00
    • Pasta similar to gnocchi but without potato, mixed with a pork sausage ragu` sauce
  • Caprese Pomodoro e Mozzarella $13.00
    • Fresh tomato, mozzarella cheese, oregano, basil
  • Verdura Mista $22.00
    • Mixed Grilled Seasonal Vegetables
  • Provola e Speck $22.00
    • Provola cheese and speck cured pork
  • Turkey and Cranberry Roll $10.00
    • Roasted Turkey with cranberry sauce, baby spinach, and cheese
  • Porridge $12.00
    • Oats porridge topped with seasonal fruit compote and a drizzle of honey
  • Warm CHICKEN OR TURKEY Salad $16.00
    • Grilled Chicken or Roasted Turkey, Sliced Almonds, Craisins, Oven Roasted Baby Carrots and Red Onions, Rocket, Wild Rice, topped with a Lemon vinaigrette dressing
  • My Pick Breakfast $18.00
    • Free range eggs on your choice of bread, with your choice of any 3 sides served with a side of our house chutney
  • Beef or Chicken Burger $14.00
    • Grilled chicken or Beef Paddy, pickled slaw, provolone cheese, your choice of sauce served on a brioche bun, with a side of potato crisps
  • Avocado Bruschetta $11.00
    • Garlic toast, served with sliced Avocado, fresh Tomato and Basil, topped with a Balsamic glaze
  • Bacon & Egg Roll $9.00
    • Crispy Bacon, Fried Egg, Rocket, house Chutney and Aoli
  • Warm Quinoa Salad $15.00
    • Tri Quinoa, with fresh radish, oven roasted red onion, rocket, topped with feta, crushed walnuts and a vinegar dressing ADD TURKEY or CHICKEN – 5 Poached Egg - 2
  • Organic Roasted Chicken Pieces
    • Inglewood organic chicken roasted in a selection of OVViO herbs and spices. GF
  • Boiled Organic Eggs $1.50
  • Caramel Slice $7.90
    • Activated cashews, fresh dates, coconut oil, sea salt, sweetened with pure maple syrup. gf vg
  • Ham Sandwich $14.90
    • Grass fed and finished ham, gruyere, tomato and pepper Saya butter, served on local sourdough ciabatta roll
  • Banana & Coconut Loaf $7.90
    • Desiccated and shredded coconut, pastured eggs, bananas. gf, df
  • Organic Muffins Baked Daily $6.90
    • Activated almond meal, sweetened with pure maple syrup or coconut syrup. Seasonal fruit changes daily. GF, df
  • Avocado (half) $2.50
  • Seasonal Salads
    • Salad selection changes daily
  • Spaghetti Puttanesca $15.00
    • with capers, anchovies, and olives in red sauce
  • Spaghetti bolognese $9.00
  • 4 Stagioni $19.00
    • (ham, salami, mushrooms, and olives)
  • Bruschetta bread $6.00
  • Margherita $16.00
  • Sweet potato chips $6.00
  • Calamari fritti $16.00
    • served with rocket and aioli
  • Bowl of chips $5.00
Rofey's Pride of the Park

Rofey's Pride of the Park

location

Address

Cnr Gipps Rd & Foley Street, Wiseman Park Bowling Club, Wollongong, New South Wales, Australia

phone

Phone

42253559

email

Email

None

clock

Opened hours

Tuesday: 11:00-14:30, Wednesday: 11:00-14:30, Thursday: 11:00-14:30, Friday: 11:00-14:30, Saturday: 11:00-14:30, Sunday: 11:00-14:30
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Others

features

Features

Cash

Location
Cnr Gipps Rd & Foley Street, Wiseman Park Bowling Club, Wollongong, New South Wales, Australia
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