Roll Mi in Melbourne Menu

None

Nearby Sample Menus

  • Taro paste pancake
  • Dried tofu strips salad
  • Seaweed strip
  • Chicken claw with hot chilli $6.00
  • Vegetable salad with sauce
  • French fries
  • Shredded cucumber
  • BBQ Cucumber $2.50
  • Raw Salad salad of baby spinach with vegetables and a soy and lime dressing $6.50
  • Half Tea-stained Egg $1.00
  • Grilled Chicken Katsu Curry grilled chicken breast with brown rice $18.20
  • Teriyaki Beef Bento a selection of wagamama favourites available to 3 pm only $16.90
  • Teriyaki Salmon ?grilled salmon fillet served on a bed of japanese-style rice $19.00
  • Home Made Lemon Iced Tea available in small or regular size $3.20
  • 1783 Dry Ginger Ale 300ml bottle $3.90
  • Katsu Curry Sauce extra serving of katsu curry sauce $3.50
  • Seaweed Salad $3.50
  • Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
  • Teriyaki Tofu Bento - Teriyaki Tofu, Rice, Salads $8.80
  • Gyoza(3 Pieces) - Steamed Pork & Vegetable Dumpling $3.00
  • Tempura Bento - Prawn & Vegetable Tempura, Rice, Salads $9.80
  • Sukiyaki Donburi - Teriyaki Beef on Rice $7.50
  • Temaki Tempura Bento - Prawn & Vegetable Tempura, One Sushi Roll, Salads $9.80
  • Sukiyaki Bento - Teriyaki Beef, Rice, Salads $8.80
  • -Extra egg, spinach $3.00
  • -Spicy moroccan chicken
  • -Rindless bacon, sausages, smoked salmon $4.00
  • -Potato, leek & bacon
  • House falafels $17.90
    • Homemade falafels served with fattoush salad, hummus & harissa yoghurt
  • Brioche cacao french toast $16.90
    • Caramelized banana, maple syrup and mascarpone
  • -Pumpkin
  • -Portuguese chicken
  • Served with chips on toasted turkish pide. 12pm to 3pm. all available GF on request
  • Wedges (V) $12.00
    • Crisp wedges with a side of sour cream & sweet chilli sauce
  • The Lion´s parma $23.00
    • Panko crumbed chicken breast topped with shaved ham, housemade napoli & melted mozzarella. Served with crunchy chips & salad. Vegetarian option: eggplant parma
  • Chicken ribs $20.00
    • 10 chicken ribs tossed through your choice of sriracha mild chilli & spring onion or garlic & oregano sauce
  • All kids meals served with a mini chocolate sundae
  • GF option
    • Available on request
  • Steak sandwich
  • Steak special
    • Please refer to the specials board
  • 5. Katsu Don $9.70
    • Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
  • 18. Sapporo Ramen $10.90
    • Pork and vegetables served with thin Japanese ramen soup
  • 29. Gyoza Pizza $18.90
    • Special pan fried Japanese pork dumpling in selected pizza size served with homemade sauce
  • 2. Assorted Tempura $8.30
    • Deep fried prawns and vegetables cooked with tempura light butter
  • 7b. Teriyaki Beef Don $9.70
    • Beef cooked with vegetables in teriyaki sauce on rice
  • 17. Yasai Ramen $10.50
    • Assortment of vegetables on Japanese ramen noodles soup
  • 16. Tempura Udon $11.30
    • Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
  • 15. Kaisen Udon $10.70
    • Seafood and egg served in piping hot udon noodles soup
  • Heirloom tomato salad $10.50
    • Fresh basil/buffalo mozzarella/olive oil/sherry vinegar/pink salt
  • chorizo $5.00
  • Green pea & avocado smash $18.50
    • On rustica sour with meredith goat curd/poached egg/tsire spice
  • Rustica spiced fruit toast $7.50
    • With st david´s butter/ spreads
  • hollandaise, mushrooms $3.00
  • -with fresh seasonal fruit/strawberry coulis/ macadamia praline/citrus mascarpone $18.50
  • SWEETS-please see our cake stand for selection of cakes
  • We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
  • Banana bread $9.00
    • Served with mascarpone, fresh bananas
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
  • Steak eggs $21.00
    • Two poached eggs, 100g steak, hollandaise sauce
  • Buttermilk pancakes $15.00
    • Served with mixed berry compote, maple syrup
  • French toast $16.00
    • Served with fresh strawberries, whipped cream, maple syrup
  • Eggs on toast $9.00
    • On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
  • Veggie breakfast $18.00
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Pork eggs $17.50
    • Two poached eggs, 100g pork belly, hollandaise sauce
  • Calabrese (9”/13”) $15/$22
    • Antonella Tomato, Mozzarella, Hot Salami,
  • Super Meat (9”/13”) $20/$32
    • Antonella Tomato, Mozzarella, Pancetta, Prosciutto di Parma, Cured Sausage, Sausage, Ham
  • Bruschetta, Fresh Tomato, Ricotta, Basil (3) (V ) $12
  • Mediterranea (9”/13”) $18/$28
    • Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
  • Semolina Calamari, Rocket, Chilli Mayo $15
  • Prosciutto Di Parma, Rocket, Parmigiano Reggiano (aged 24 months) (2) $8
  • Vegetarian (9”/13”) (V) $17/$25
    • San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
  • Peppe (white base) (9”/13”) $17/$27
    • Mozzarella, Potatoes. Italian Crispy Pancetta, Blue Cheese, Rosemary >>
  • Baby Spinach with Garlic $16.80
  • Chicken Fried Rice $17.80
  • Classic Cantonese Roast Duck $27.80
  • Sweet Corn Soup $4.80
  • E-Fu Noodle with Ginger and Spring Onion $14.80
  • Braised Duck Fillet with Mixed Mushrooms $27.80
  • Grilled Barramundi Fillet $28.80
  • Pumpkin and Dried Goji Berries Soup $9.80
  • Sherlock Buffalo Wings - 6 pieces of lighly crumbed wings, cooked in Sherlock’s secret sauce served with celery sticks & ranch dipping sauce $12.00
  • Crunchy Chicken Salad (G) - Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sw $23.00
  • Corned Beef - Slowly cooked corned beef, served with cabbage on a bed of mashed potato, topped with creamy seeded mustard sauce $20.00
  • Scotch Fillet -Mushroom Sauce, Pepper Sauce, Red Wine Gravy Or: Mash and Seasonal Vegetables $1.50
  • Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00
  • Curry Of The Day - Tasty curry prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
  • Chicken Schnitzel - Plain chicken schnitzel with your choice of sauce $23.00
  • Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - Add: thinly sliced Moroccan Lamb $7.50
  • Haemul Jeongol (M/L) $39.00/$49.00
    • Combination of selected seafood, vegetables. and tofu served in hotpot
  • 1. Sliced Pork Belly + Squid + Baby Octopus $58.00
  • Mandu $8.00
    • Korean style fried pork dumplings
  • Sizzling Tofu $12.00
    • Rice with tofu and vegetables on sizzling pot
  • Tteok Manduguk (S/M) $17.00/$28.00
    • Rice cakes and dumplings in soup
  • Yaki Udon with Chicken $13.00
    • Stir-fried Udon with chicken and vegetables
  • Agedashi Tofu $8.00
    • Crispy tofu with Tsuyu sauce
  • Jumbo Sized Spicy Cold Noodle with Bossam $38.00
    • Spicy cold noodle and boiled pork served in jumbo sized tray
  • Diced seafood rice $18.80
    • With xo chilli sauce
  • Salted duck egg shrimps $28.80
  • Noodles with meat sauce and cucumber $13.80
  • •Noodles
  • Smoke fish hand-pulled noodles in soup $13.80
  • Crispy shredded beef tossed $20.80
    • With sweet and chilli sauce
  • Crispy fried fish fillet $25.00
    • With chilli bean paste
  • Beancurd tossed $8.50
    • With spicy salt and spring onion
  • Two courses and a glass of house wine $35
  • Middle eastern inspired freekeh & lentil salad with almonds, spiced cauliflower, sweet potato, shanklish & pomegranate $20
  • Tuscan vegetable & bean soup $13
  • Guinea porridge cooked in coconut milk & lime with chia seeds, vanilla, honey, banana & cashews $10
  • Affogato with your choice of liqueur $16
  • 250g victorian grassfed scotch filet $41
  • Housemade granola with mixed berries & shultz organic yoghurt $10
  • Smokey Baked Beans $3.8
  • Asari Sakamushi $12.80
    • Dashi consomme w/ fish, komoboko, prawn, clams, mushroom & spring onion
  • Osuimono $8.80
    • Dashi consommé w/ prawn, fish, kamaboko & mushroom
  • Gohan
    • Steamed rice
  • Kaisen (seafood) / Gyu (beef) $21.80
  • Beef / Chicken stir fried udon w/ vegetables $25.80
  • Kaki Cocoon $16.80
    • Pure Coffin Bay Oysters wrapped in crispy Kataifi pastry w/ wasabi mayo
  • Sukiyaki Bento Set $22.80
    • Scotch fillet Sukiyaki, Sashimi, Sides, Salad, Miso & Rice
  • Hibachi Kaisen Teppan $29.80
    • Assorted Seafood on hot plate served w/ Ponzu sauce
Roll Mi

Roll Mi

location

Address

242 Exhibition Street, CBD, Melbourne

phone

Phone

None

email

Email

None

clock

Opened hours

10 AM to 1 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

Food Court

Location
242 Exhibition Street, CBD, Melbourne
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