Roll n Sizzle in Manly Menu

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Nearby Sample Menus

Mandarin Duck (4 pcs) - (Crispy Fried Duck served in pan cake & Hoi Sin Sauce) $15.50
Garlic or Garlic Butter Sauce or Ginger + Shallot Sauce - Chicken $17.80
Mee Goreng (Chilli Sauce) - Vegetables $16.00
Xiang Chilli Sauce - Chicken $18.00
Lemon Sauce - Chicken $17.00
X.O Sauce (seafood paste) X . O - String Bean (with Beef Mince) $17.00
Garlic or Garlic Butter Sauce or Ginger + Shallot Sauce - Fish Fillet $18.00
Salt Pepper White Bait $13.80

KING SALMON (GF) $26.00
- Served w/ pea puree, potato & garden veg, freshly grated horseradish
PORK BELLY $22.00
- Thinly sliced w/chili flakes, eggplant, buffalo mozzarella & citrus glaze
PORK BELLY (GF) $27.00
- Served w/ Chats, apple & fennel salad, caramelised pear, red wine jus
CHICKEN WRAP $18.00
- Grilled chicken w/ avocado, tomato, baby spinach and peri peri aioli wrapped in a soft flour tortilla
BEEF NACHOS (GF) $20.00
- Chilli beef, melted mozzarella, guacamole, chunky tomato salsa, sour-cream & jalapeños served on corn chips
SPRING SALAD $20.00
- Chorizo and prawn salad w/ fresh apple, fried potatoes, rocket & yuzu koshu mayo
EXTRAS $8.00
- BOWL OF CHIPS, WEDGES, SALAD OR STEAMED GREENS
OYSTERS – 1/2 DOZEN DOZEN (GF)>>Pacific oysters served natural w/ white balsamic mignonette

(Biryani Served with raita) Pick up / Delivered
KEEMA NAAN Stuffed with spiced mince lamb $3.50 / $4.50
VEG SAMOSA Short pastry pockets filled with sautéed spiced vegetables. $4.90 / $6.90
KEEMA DOSA Thin crisp pancake filled with spiced minced lamb. “Perfect for Meat Maniac” DOSA: Crisp South Indian Pancakes rolled with the fillings of your choice and served with lentil “ $12.90 / $14.90
PRAWN GARLIC MASALA Fresh garlic flavoured prawn cooked in medium spiced saucewith tomatoes, green chillis and fresh ginger. $16.90 / $21.90
MASALA DOSA Golden brown thin crisp pancake filled with spiced potatoes. $11.90 / $14.90
ROTI Wholemeal flour bread. $2.00 / $2.50
(All samplers are served with dhal, naan & accompaniments) Pick up / Delivered

Moroccan Herbal Tea $5.00
Jazzy Jasmine Rice $5.50
Chai Tea $4.50
Couscous Royale - combination of marinated lamb and chicken pieces and beef merguez, sausages served on a sizzling hot plate with a tasty vegetable broth and fluffy couscous with sweet chickpeas $48.50
Wild berries and icecream - Assorted wild berries served with natural icecream $11.00
Marrakesh Express Brochettes - lamb backstrap marinated in pure olive oil, fresh coriander leaves, cumin and paprika, Chargrilled on skewers and served with our famous tomato charmoula sauce $16.50
Natural 1/2 Dozen: $17.00, Dozen: $31.00
Lemongrass Tea $4.50

FLAME GRILLED CHICKEN 1/4 Chicken A 1/4 piece of succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legenda N/A
BONDI BURGER™ Bondi Burger (Single Fillet) with chilli Made the same way since back in the day - with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Opor N/A
BONDI BITES™ Bondi Bites (2) A 2-pack of bite sized 100% premium chicken pieces, served with your choice of our legendary sauces. N/A
CHICKEN & EGG DELUXE Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, sizzling bacon, cheese, creamy mayo and Oporto's legendary BBQ sauce. N/A
FLAME GRILLED CHICKEN Whole Chicken A whole succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legendary sa N/A
SAUCES (25ML) Prego Sauce A tangy and creamy BBQ-inspired sauce. N/A
VEGGIE BURGER (WITH CHILLI) Our Veggie Burger is served with fresh lettuce, tomato, cheese, mayo and served with our legendary chilli sauce. N/A
BONDI BURGER™ Bondi Burger (Double Fillet) with chilli Made the same way since back in the day - with two fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's le N/A

Wood fired focaccia - w/ caramelised garlic and rosemary or w/ house made taramasalat $4.00 / $7.00
Wood roasted chermoula marinated lamb rack - chickpea crust, eggplant, preserved lemon and parsley salad $34.00
Steamed greens w/ citrus hazelnut dressing (nuts) $7.50
3 scoops vanilla ice cream, liqueur and coffee $15.50
Wood roasted oyster kilpatrick - w/ ‘bloody mary’ half doz: $24.50, doz: $43.00
Wood roasted vegetables w/ balsamic and parmesan $7.50
Fruits de mer platter - a selection of wood roasted shellfish and seafood from the menu, served w/ chips and a green salad / add live southern rocklobster $144.00 / market price
Passionfruit curd tart (nuts) - w/ coconut and kaffir lime jelly and passionfruit ice cream $14.00

EXTRAS - Soy $0.50
coconut + almond bircher muesli with banana, fresh berries, natural yoghurt + honey V $14.00
mocha $4.50
french toast served with ricotta + strawberry compote V $17.00
PANNA COTTA vanilla bean panna cotta, crushed pistachio + strawberry compote $10.00
2012 Collefrisio Montepulciano D'Abruzzo DOC, Abruzzo, Italy $40.00
2013 Livon Collio Pinot Grigio DOC Fruili, Italy $55.00
espresso/ macchiato $3.00

Hot and Sour Soup $8.00
Vegetarian Fried Rice $11.00
Sambouy Chicken (Hot or Mild) - Marinated chicken thigh fillet with Chinese wine, sesame oil, and a hint of black pepper, served along side with basil and onion $20.00
Braised Bean Curd with Vegetables $16.00
Braised Beef with Vegetables $18.00
Sizzling Shanghai Fillet Steak - Tender fillet steak, marinated in a special BBQ sauce, served with sliced onions on a hot platter $21.00
Sweet and Sour Chicken $18.00
Singapore Rice Noodles (Hot) $18.00

Roasted cherry tomato & basil bruschetta. $12
Buttermilk pancakes - Whipped vanilla butter & raspberry compote. $18.9
Baked egg frittata - Tuscan style w/ tomato, basil, prosciutto, parmesan,rocket & artichokes. $19.9
Olives- Marinated mixed olives. $8
Chicken liver pate, onion jam. $14
Sardines on toast - WA pickled sardines on toasted sourdough, potato & roast tomato sauce. $18
Nduja- Southern Italian smoked & spicy. $10
Steak Frites - New York cut, green peppercorn butter & fries. $30

BACON AND EGG Lashings of streaky bacon, egg, smokey BBQ sauce & BenBry aioli $6.50
BENBRY AIOLI IN JAR(275G) $6.00 JAR
LAMBLICIOUS Prime Australian Lamb, with cumin, lettuce, tomato, red onion, tzatziki yoghurt & BenBry aioli $10.00
PORKY PIG Australian Pork & Veal, Parmesan cheese, sage, streaky bacon, lettuce, tomato, red onion, plum sweet chilli sauce & BenBry aioli $11.00
LAMBNIFICENT Prime Australian Lamb, with mint & rosemary, lettuce, tomato, red onion, sauce tomate & BenBry aioli $10.00
LOUISIANA Grilled Chicken Thighs marinated in Cajun spice, tomato relish, cheddar cheese, lettuce, tomato, red onion & BenBry aioli $12.00
NO BULL Lightly battered organic tofu with a spicy satay, coconut & coriander sauce, lettuce, tomato, red onion, cucumber, alfalfa & BenBry aioli $10.00
CHEESE SALAD ROLL Cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $5.50

Roll n Sizzle

Northern Beaches > Manly > Roll n Sizzle

Address

74 The Corso, Shop 1, Manly, New South Wales 2095, Australia

Phone

0403608788

Email

info@rollnsizzle.com.au

Opened hours

Monday: 11:00-17:00, Tuesday: 11:00-17:00, Wednesday: 11:00-17:00, Thursday: 11:00-17:00, Friday: 11:00-17:00, Saturday: 10:00-19:00, Sunday: 10:00-19:00