Roll n Sizzle in Manly Menu

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Nearby Sample Menus

Beef & Egg Flower Soup (Beef, tofu, mushroom & egg) $8.50
Fresh Herbs Sauce - King Prawn $20.80
Black Bean Sauce or Black Bean Chilli - Seafood Combination $18.80
White Bait $19.00
Mandarin Duck (4 pcs) - (Crispy Fried Duck served in pan cake & Hoi Sin Sauce) $15.50
Lemon Sauce - Chicken $17.00
Belachan (Chilli shrimp paste) Chicken or Beef $18.80
Curry Sauce or Green Curry (Thai Style)- Seafood Combination $18.80

BARRAMUNDI BURGER $18.00
- w/ avocado, herb mayo, Spanish onion & roasted capsicum
PROSCIUTTO $23.00
- w/artichoke, truffle, asparagus, and rocket
BBQ CHICKEN $22.00
- Chicken fillet, roasted mushroom, red onion w/ bbq sauce and oregano
MARGHERITA (V) $22.00
- Sliced tomato, buffalo mozzarella, basil leaves and Napolitana sauce
OYSTERS – 1/2 DOZEN DOZEN (GF)>>Pacific oysters served natural w/ white balsamic mignonette
SALT & PEPPER CALAMARI $18.00
- Calamari pieces dusted in salt & pepper seasoning served on rocket with garlic aioli & lemon
BUCKET OF PRAWNS (CBGF) $30.00
- Pound of chilled whole prawns w/ aioli, bread, lemon wedge
ANGUS RUMP 280G (GF) $25.00
- Served with garden salad and chat potatoes w/ choice of sauce

PAPRI CHAAT – PALAK Battered spinach fried & served with potatoes, chickpeas in a refreshing yogurt sauce. $7.90 / $8.90
SHIRAZ BALTI PEPPER LAMB Tender diced lamb blended with red wine and spices. Of Royal origin $15.90 / $19.90
- Pick up / Delivered
PALAK – CHICKEN/LAMB/GOAT Diced lamb/chicken/goat and garden fresh young spinach cooked in tomatoes, onion and spiced sauce. $13.90 / $17.90
VEGETARIAN SOUTH INDIAN Lunch 4 curries, breads, condiments & dessert. $14.90 / $16.90
HOUSE SPECIAL (Per person) HOUSE SPECIAL Consists of Mixed Entrees, Butter Chicken, Rogan Josh, Mixed Vegetable and Dal. $28.90 / $31.90
- Pick up / Delivered
ROGAN JOSH Diced lamb, slow cooked with intense aromatic spices. $13.90 / $17.90

Breathless Briouats - filo cigar pastries filled with spiced marinated chicken and almonds and served with sweet saffron sauce $16.00
Galway Pipe $8.00
Zulu Zaluk Warm Salad 16 - warm salad of roasted aubergine, roasted capsicum, tomato, preserved lemon, olives served with warm bread $16.00
Lemongrass Tea $4.50
Moroccan Herbal Tea $5.00
Dried Black olives $5.00
Natural 1/2 Dozen: $17.00, Dozen: $31.00
Date and Kahlua Crêpes - Thin crepes served with a rich and crepe sauce of date and kahlua $13.90

BIG BREAKFAST Oporto's take on the classic big brekkie. Two freshly cracked free range eggs, sizzling bacon rashers and grilled tomato served with two slices of golden toast. N/A
CHOCOLATE MOUSSE Treat yourself with a serving of our creamy, deliciously decadent chocolate mousse. N/A
SAUCES (25ML) Lemon & Herb Sauce Creamy, fresh and zesty - this sauce is an Oporto classic. N/A
FLAME GRILLED CHICKEN 1/4 Chicken A 1/4 piece of succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legenda N/A
BACON & EGG RAPPA Sizzling bacon and a freshly cracked free range egg served on a toasted pita with creamy mayo and Oporto's legendary BBQ sauce. N/A
CHIPS (Small) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
BACON & EGG ROLL Two freshly cracked free range eggs served with sizzling bacon and Oporto's legendary BBQ sauce on a tasty roll. N/A
SPICY CHICKEN BITES You know those moments when you’re after something quick, and easy but still packed full of flavour? To the rescue comes Oporto’s Spicy Chicken Bites. N/A

Dark chocolate and mint ice cream $12.00
Hokey pokey ice cream w/ caramel and almonds (nuts) $12.00
Wood roasted chermoula marinated lamb rack - chickpea crust, eggplant, preserved lemon and parsley salad $34.00
Oyster crisp fried - w/ soy, mirin & ginger each: $3.90
Aromatic sri lankan fish curry - w/ raita and pilaf rice $30.00
Seafood selection plate - a taste of wood roasted shellfish and seafood from the menu $30.50
Salt & pepper squid - w/ chilli, garlic, coriander & lime $16.00
Oyster shot - w/ ‘bloody mary’ each: $3.90

4Pines Pale Ale, Manly $8.00
GREEN PARADISE banana, spinach, kale, pineapple, coconut water $9.00
RISOTTO AI FUNGHI PORCINI V G risotto with porcini mushrooms + black truffle oil $22.00
PATATINE FRITTE V beer battered fries $7.00
OLIVE MISTE V G mixed marinated olives $9.00
Peroni light, Italy $8.00
ice chocolate, gelato + cream $7.00
AFFOGATO vanilla gelato with espresso + frangelico $14.00

Mongolian King Prawns $22.00
Vegetarian Sang Choy Bow (4 Pieces) $16.00
Boneless Lemon Chicken $19.00
Braised Beef with Vegetables $18.00
Combination Omelette $19.50
Special Combination Fried Rice $12.00
Stir Fried Mixed Vegetables $15.00
Braised Bean Curd with Vegetables $16.00

Fresh Barramundi fillet - grilled or beer battered, chips & tartar sauce. $29
Baked scallops - w/ manchego, sour cream, jamon, bread crumbs. $16
Nduja- Southern Italian smoked & spicy. $10
White polenta porridge - sultanas, candied walnuts, banana & redgum honey. $18
Leg ham - Bangalow Sweet Pork. $8
Pork & pistachio terrine, cornichons. $18
Irrewarra bakery granola - with milk. $14
Buttermilk pancakes - Banana, candied walnuts & honey. Whipped vanilla butter & raspberry compote. $18.9

THE HANGOVER CURE W BACON Streaky bacon, Hash brown, guacamole, tomato, lettuce, egg, cheddar cheese, smokey BBQ sauce & BenBry aioli $10.00
THE BENBRY Prime Australian Beef, lettuce, tomato, red onion, sauce tomate & BenBry aioli $8.50
LE BOUGRE Prime Australian Beef, streaky bacon, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $10.00
LE COQ Crumbed Chicken Breast with garlic butter, streaky bacon, guacamole, lettuce, tomato, red onion, sauce tomate & BenBry aioli $12.50
THE BUSINESS A doppleganger serving of Prime Aussie Beef (300g) & streaky bacon, loads of edam cheese, 2 eggs, beetroot, lettuce, tomato, red onion, sauce tomate & a generous serve of BenBry aioli $15.50
DIPPING SAUCE BenBry Aioli, Herb Aioli, Tartare $1.00
PORKY PIG Australian Pork & Veal, Parmesan cheese, sage, streaky bacon, lettuce, tomato, red onion, plum sweet chilli sauce & BenBry aioli $11.00
HASH BROWNS with dipping sauce $5.00

Roll n Sizzle

Northern Beaches > Manly > Roll n Sizzle

Address

74 The Corso, Shop 1, Manly, New South Wales 2095, Australia

Phone

0403608788

Email

info@rollnsizzle.com.au

Opened hours

Monday: 11:00-17:00, Tuesday: 11:00-17:00, Wednesday: 11:00-17:00, Thursday: 11:00-17:00, Friday: 11:00-17:00, Saturday: 10:00-19:00, Sunday: 10:00-19:00