Rolld in Parramatta Menu

None

Nearby Sample Menus

  • Phuket
    • Chicken breast fillet, broccoli, red capsicum, snowpeas & sweet chilli sauce
  • -1 medium gourmet
  • Italian $8.00
    • Lettuce, tomato, cucumber, onion, capsicum with italian dressing
  • -large $18.00
  • Boscaiola
    • Mushrooms, bacon, onion tossed in a cream sauce with garlic
  • Bolognese
    • Home made with a tomato & meat sauce
  • Aribiatta
    • Olives, chillies in napolitana sauce
  • -1 Can soft drink
  • Smoked Salmon Wrap - sliced smoked salmon, red onion, ricotta, capers with salad leaves $14.50
  • Chicken Burger - grilled chicken breast, lettuce and mayonnaise $10.90
  • Chai Vanilla Latte $4.50
  • Mixed Kids Meals - 3 fish cocktails, 3 calamari rings, with chips $9.50
  • Iced Mocha $5.50
  • Vegetarian Burger - vegetable pattie, lettuce, tomato and beetroot $10.90
  • Chips - Small $4.50
  • Herbal Tea - Peppermint, Lemon Ginger, Pure Green, Camomile $4.00
  • Smoked salmon $8.90
  • Grilled Haloumi cheese, tomato salsa and rocket drizzled with balsamic dressing on turkish bread $14.20
  • Turkey breast, Red salmon, Tuna or Salad $7.80
  • Tuna - smashed avocado, boiled egg, lettuce and herb mayo on turkish or wrap $14.20
  • Mixed Fruit - strawberry, banana and passion fruit $12.90
  • - Grilled Haloumi / Avocado $4.00
  • Maple syrup or Lemon and sugar $9.90
  • Breakfast burger - baby spinach, bacon, fried egg, hash brown, cheese and tomato relish $15.20
  • Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
  • Smoked Salmon: with mixed herbs and mesclun salad served with a peppered citrus dressing $26.00
  • Rodica's Spicy Steak: grain fed eye fillet cooked in olive oil, whole chilli, fresh whole garlic and black pepper with parsley potatoes and sauteed green beans $36.00
  • Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
  • Triple chocolate torte: served with cream $12.00
  • Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
  • Rocket, Pear and Parmesan Salad: with balsamic vinegar $12.00
  • Barnaby’s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
  • Teriyaki Fish Set $9.50
  • - Fresh Salad / Miso Soup / Spring Roll / King Prawn / Fresh Fish / Cuttle Fish / Scallop / Mixed Stir-Fried Vegetable / Fried Rice -
  • Rosemount Estate Shiraz Grenache $5.00 / $22.00
  • Small Jar $7.00
  • Chicken Katsu + Sashimi $13.50
  • Lindermans Cawarra Shiraz Cabernet $5.00 / $19.00
  • Teriyaki Chicken $9.50
  • -- -
  • Hokkien Noodles - stir fried hokkien noodles with vegetables with and sesame sauce with vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Roasted Garlic & Peppercorn - stir fried with vegetables, roasted garlic & pepper (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • A Romantic Soft Shell Crab - crispy soft shell crab with mixed vegetables, egg & basil leaf in mild curry sauce $18.90
  • Mas Man (Beef Only) - chunky tender beef stewed in sweet curry paste sauce with potatoes, peanuts & onion (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90
  • Roti Crepes with Blueberry & Ice Cream $6.50
  • Tom Kha (Your choice of chicken or mushroom) - a special soup with coconut cream, flavoured with kaffir lime leaves & galangal $7.90
  • Thai I M Coconut Prawns (4pcs) - crispy coconut prawns with tasty Thai home-made sweeyt chilli sauce $11.90
  • Thai I M Spicy Noodles - stir fried flat noodles with vegetables with spicy chilli paste & soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • King Prawns with Garlic Sauce $18.80
  • Radish in Crispy Pastry (4) $8.80
  • Crab-Flavoured Fish & Egg $16.80
  • Chives & Pork Dumplings (12) $8.80
  • Assorted Seafood with Veggies $18.80
  • Salt and Pepper Squid $17.80
  • Chinese Mushrooms & Flour Tendons with Noodles $8.80
  • King Prawns & Scallops with XO Sauce $19.80
  • Sauce - Creamy Aioli $0.50
  • Bacon & Egg Roll $3.95
  • Original Recipe Chicken 1 Piece - $3.00
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Original Tenders SoSalad $7.95
  • Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
  • Chocolate Mousse $2.50
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Buddha jumps over the wall - Slow cooked for 6 to 10 hours. This dish is full of precious Chinese delicacies including a variety of dried seafood. It is so sumptuous even a vegetarian monk would be te MARKET PRICE
  • Wok fried sea cucumber with ginger, shallots and prawn roe $35.80
  • Chef Home Made Lamb Hotpot and Vegetable $48.80
  • Tofu lightly battered and braised with Chinese mushrooms and vegetables $19.80
  • Prawn wonton (short) soup $10.80
  • Braised shark's fin soup with shredded chicken $38.80/head
  • Steamed jasmine rice $2.50/head
  • Seasonal green vegetables in master stock, topped with wolfberries $20.80
  • Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
  • Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
  • French Fries w Aioli $8
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
  • Vegetarian Spring Rolls (6) $8
  • Daily Dessert Special (Please see the black board or ask our staff) $9
  • Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
  • Salt & Pepper Squid Lemon & Garlic Aioli $16
  • Chick pea croquettes Falafel A mixture of chick peas, broad beans, onions, garlic, herbs and spices. Served with mixed pickles and tahina $10/$18
  • Sausages Makanek Spicy sausages with a hint of lemon juice $21
  • Mixed Labne, Homous and Baba Ganouje $19/$26
  • Oysters - Natural (Half dozen / Dozen) $16/$30
  • Yoghurt Labne Fresh home-made yoghurt $9
  • Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
  • King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
  • Lamb Tartare Kibbi Nayeh Raw tender lamb with crushed wheat, served with onion rings, mint, chillies and extra virgin olive oil (On availability) $22
  • SCOOPS -
  • Junior Chicken Burger $13.50
  • - -
  • Cappuccino/Skinnyccino $4.20/$5.20
  • Smoked Salmon Delicious slices of smoked salmon with lime mayonnaise, onion rings and capers served with our warm crusty bread. $18.50
  • Victorian Mixed Grill If you can’t make up your mind what you want, this dish is foryou - a bit of everything. Prime rump steak, barbecued chicken wings, bacon and sausage - chargrilled and ser $30.00
  • Bumper Special $7.40
  • Pineapple Juice $4.70
  • Short Black $3.5
  • Sorbet ( mixed 3 scoops ) please ask for today's flavours $11
  • Flat White $4
  • Mixed Salad $10
  • Walnut or Creme Brulee $13
  • Roman (Galliano) $8
  • Latte $4.5
  • Fresh Hand Cut Chips $8
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Chicken $ 7.50
  • Gourmet salad- sun dried tomato, onion, carrot, cucumber with our own special dressing $ 15.00
  • Chicken, cheese and avocado $ 15.50
  • Beef lasagne- premium beef, baked with tomatoes and bechamel sauce, topped with cheese and served with chips and salad $ 18.00
  • Extra cream, ice cream, mayonnaise (each) $ 1.00
  • French toast- served with grilled tomato and bacon $ 15.00
  • Chicken, cheese and avocado toasted served with chips and salad $ 13.50
  • Toast- with honey, jam, peanut butter or vegemite $ 4.50
  • Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
  • Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
  • Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
  • Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
  • Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
  • Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
  • White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
  • Grand Marnier chocolate creme brulee and almond biscotti $9.00
Rolld

Rolld

location

Address

Food Court, Level 4, Westfield Parramatta, 159-175 Church Street, Parramatta, Sydney

phone

Phone

0296335264

email

Email

None

clock

Opened hours

9 AM to 8:30 PM (Mon-Wed, Sun), 9 AM to 10 PM (Thu-Fri), 9 AM to 9:30 PM (Sat)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Street Food , Vietnamese

features

Features

Food Court

Location
Food Court, Level 4, Westfield Parramatta, 159-175 Church Street, Parramatta, Sydney
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