Rolld in Parramatta Menu

None

Nearby Sample Menus

  • Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
  • Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
  • Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
  • The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
  • Crispy chips - served w/ japanese aioli $8.9
  • Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
  • The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
  • The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
  • Garlic bread $3.50
  • -large $18.00
  • Carbonara
    • Egg, bacon, onion tossed in a cream sauce with garlic
  • Margherita
    • Fresh tomato, cheese & oregano
  • Roma
    • Marinated eggplant, artichoke hearts, feta cheese, onion, olives, & basil garnished with fresh tomato
  • Chicken caesar $10.00
    • Roast chicken, lettuce, bacon, parmesan cheese & croutons
  • Hawaiian
    • Ham & pineapple
  • Napoletana
    • Anchovies, olives, oregano & garlic
  • Breast Schnitzel - chicken schnitzel, sweet chili sauce, mixed lettuce, tomato & tasty cheese $8.90
  • Chips - Takeaway (Small/Large) $3.50/$4.50
  • Scrambled Eggs on Toast $8.00
  • Chips - Bowl (Small/Large) $4.50/$6.50
  • Sausage & Egg Roll / Sandwich $5.00
  • Beef $7.00
  • Big Breakfast $14.00
  • Schnitzel with Lettuce & Mayonnaise $7.00
  • Tiger (Signapore) $6.50
  • Sparkling Wine Gls. / Btl.
  • Lemon Lime & Bitters $3.50
  • Ebi(King Prawn) $21.00
  • - -
  • - Fresh Salad / Miso Soup / Spring Roll / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
  • - -
  • Sakana (Fresh Fish 5pc) $16.50
  • House Combo $16.90
  • Beef Salad $13.90
  • Laksa Chicken $13.90
  • Som Tum $11.90
  • lardna $13.90
  • Garlic Duck $15.90
  • Red Curry Tofu $12.90
  • Deep Fried ice cream $7.90
  • Pad Thai Noodles - thai style fried rice noodles with egg, tofu, peanuts & tamarind sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Crispy Soft Shell Crab - marinated soft shell crab fried served with peanut sweet chilli sauce $9.90
  • Pad Tom Yum (hot & spicy) - stir fried with himw made Tom Yum paste with Thai herbs, lemongrass & a touch of chilli (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Sweet & Sour - stir fried with vegetables & sweet & sour sauce (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Roti Crepes with Blueberry & Ice Cream $6.50
  • Pineapple Fried Rice - a special thai I M fried rice with pineapple topped with crispy cashew nut (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Thai Fried Rice - traditional thai fried rice with egg & vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Thai I M Coconut Prawns (4pcs) - crispy coconut prawns with tasty Thai home-made sweeyt chilli sauce $11.90
  • Fried Yellow Fish with Seaweed $18.80
  • Wined Chicken $6.80
  • Peking Pork Noodle Soup $8.80
  • Sauteed Scallops with Snow Pea $18.80
  • Baby Bok Choy with Chinese Mushrooms & Veggies $13.80
  • Sweet & Sour Spare Ribs $6.80
  • Special Assorted Tofu Strands $17.80
  • King Prawns & Scallops with XO Sauce $19.80
  • Beef Burger (the lot $11) $8
  • Lamb Loin Chops $12
  • Gravy $1
  • Vegies $3
  • 400gm Rump Steak $15
  • Greek Salad $6
  • THURSDAY: Rump & Beer $12
  • Chicken And Avocado Salad $10
  • Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
  • Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
  • Daily Dessert Special (Please see the black board or ask our staff) $9
  • Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
  • Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
  • Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
  • Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
  • Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
  • Oysters - Natural (Half dozen / Dozen) $16/$30
  • Combination Shawarma Chicken and lamb. Served with mixed pickles, tahina, chilli and garlic $30
  • Minced lamb Kafta Premium Lamb mixed with parsley, herbs and onions $28
  • Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17
  • Oregano & Sesame Zaatar Blended with extra virgin olive oil $10
  • Lamb Shish kebab Marinated in vinegar and traditional Middle Eastern spices $33
  • Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
  • Banana Bread $5.50
  • Bircher Muesli with fruit & yoghurt $9.50
  • Smoked Salmon $5.50
  • Cheese burger & chips $9.50
  • Chicken breast with aioli, baby spinach & tomato $10.50
  • Chorizo Side $4.50
  • Avocado $3.00
  • BLT - bacon, lettuce, tomato & aioli served with chips $15.50
  • Bacon and egg meal- eggs, bacon, grilled tomato, chips and toast $ 15.00
  • Chicken tenders- marinated chicken tenderloins grilled to perfection and served with sweet chilli sauce $ 19.00
  • Apple and Rhubard crumble- stewed apple and rhubarb, topped with nutty crumble, baked and served with fresh whipped cream or vanilla ice cream $ 9.50
  • Chicken schnitzel- crumbed chicken breast fillet with mayonnaise and lemon $ 19.00
  • Extra toast, english muffin, pancake $ 5.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Cheese $ 1.00
  • Gourmet- ham, cheese, tomato, capsicum, mushrooms and onion $ 15.50
  • Open melt- bacon, cheese and tomato served with side salad $ 15.00
  • Grilled Haloumi cheese w/ asparagus, kalamata olives, rocket, tomato & balsamic, olive oil -
  • Saganaki cheese pan-fried Kasseri cheese $12
  • Garlic Bread (2 slices) $6
  • - Tzatziki yoghurt, cucumber & garlic -
  • Fries $6
  • Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
  • Fish of the Day Market Price
  • Combination of dolmades & keftedes w/ tzatziki $16
  • Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
  • Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
  • Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
  • Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
  • Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
  • Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
  • Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
  • Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
  • Garlic bruschetta (3) - wood fired italian bread with garlic butter & parsley $23.9
  • Mixed olives - italian olives marinated with chilli, garlic, lemon & rosemary $17.9
  • Pennette soprano - chicken, cream, semi-dried tomatoes, avocado & sugo di pomodoro $25.9
  • Spaghetti carbonara - guanciale, cream, pecorino cheese, egg & cracked pepper $24.9
  • Herb bruschetta (3) - wood fired italian bread with butter, mixed herbs & rosemary $8.9
  • Pepe verde - green peppercorns & cream sugo N/A
  • Salt & pepper misto - crispy calamari & school prawns with shallots, chilli, served with lemon zest aioli $18.9
  • Bbq king prawns - with garlic & lemon butter sauce $39.9
Rolld

Rolld

location

Address

Food Court, Level 4, Westfield Parramatta, 159-175 Church Street, Parramatta, Sydney

phone

Phone

0296335264

email

Email

None

clock

Opened hours

9 AM to 8:30 PM (Mon-Wed, Sun), 9 AM to 10 PM (Thu-Fri), 9 AM to 9:30 PM (Sat)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Street Food , Vietnamese

features

Features

Food Court

Location
Food Court, Level 4, Westfield Parramatta, 159-175 Church Street, Parramatta, Sydney
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