Rollz in Sydney Menu

None

Nearby Sample Menus

  • Basket of Chips $4.00
  • MacDonnells Chicken Curry $12.50
  • Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
  • - 300g Rump Steak -
  • Fish Pieces and Chips $5.00
  • Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
  • - Lightly Beer Battered Fish -
  • TWO THUMBS CHARDONNAY NSW, Hilltops $6.0 / $28
  • Monday: Wild Oregano Roast Beef - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
  • Tuesday: Meat Rissoles - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
  • Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Also available: - Coffee (any way you like it) - tea - muffins - banana bread - cakes N/A
  • Omelettes $7.00
  • Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
  • Bacon and Egg Sandwich or Wrap $5.00
  • Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
  • Roasted mushrooms $3.00
  • Sandwich of smoked salmon, baby spinach & house tartare sauce on toast served with house salad $12.50
  • Two eggs any way on toast $7.50
  • Roasted mushroom on toast topped with shaved parmesan $8.00
  • Sandwich of grilled pumpkin, zucchini, roasted peppers, olive tapenade & ricotta on toast served with house salad $11.50
  • Almond/chocolate croissant $4.50
  • Crispy bacon or smoked salmon $4.00
  • Seasoned avocado, cherry tomato & ricotta on toast $8.00
  • Chicken in Black Bean Sauce $23.80
  • Prawns in Satay Hot Pot $32.80
  • Tom Yum Prawn Thai Style Hot and Sour Prawn Broth $15.80
  • Mushroom with Broccoli $23.80
  • Sambal Prawns Stir Fried Prawns in Sambal Chilli $32.80
  • Sze Chuan Chicken $23.80
  • Chicken with Cashew Nuts $23.80
  • Steamed Prawns with Garlic $32.80
  • INVOLTINI (veal scaloppine filled with ham, cheese and asparagus) $35.90
  • HOMEMADE RAVIOLI (filled with marinated pheasant meat in butter and sage gratin sauce) $23.90 / $26.90
  • PROSCIUTTO HAM WITH FRESH ROCK MELON $22.90
  • SPAGHETTI VONGOLE (baby clams in the shell) $26.90 / $30.90
  • CORNETTO TRICOLORE (avocado, fresh crab meat & diced tomato with cold champagne sauce) $23.90
  • MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
  • SWORD FISH ALLA POSITANO (light tomato sauce with fresh vegetables) $37.90
  • OYSTERS KILPATRICK (Sydney rock oysters) $18.90 / $29.90
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Brocollini, pickled red onion $8
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Mesculin, tomato, red onion $7
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Natural Spring Water 600ml $2.50
  • Sour Cherry Tart $6.50
  • Lindauer 200ml $12.00
  • Lindauer 750ml $35.00
  • Avocado cannellini beans, tomato chutney and sprouts $12.95
  • Sticky Date Pudding $8.95
  • Belgian Waffle with seasonal fruit or chocolate $8.95
  • Arkies Shiraz, McLaren Vale SA $8.00 / $35.00
  • Mixed leaf salad $12
  • W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
  • B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
  • H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
  • C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
  • ONE COURSE $46
  • THREE COURSE $89
  • D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
  • Iced tea green tea & lemon / peach $5
  • King Prawn & Chorizo Pasta with green olives, in light tomato & wine sauce $22
  • Mocha / hot chocolate $4.5
  • Wagyu Beef Burger with cheese & tomato relish served with chips $18
  • Ricotta & Pumpkin Ravioli with spinach & toasted pinenuts in rose sauce $19
  • Spicy Lamb Tagine served with fragrant rice and minted yoghurt $24
  • Mediterranean Omelette haloumi cheese, tomato & mint $12
  • Grilled Barramundi Fillet with salad & chips $25
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Marinated sicilian olives $7
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Grilled chorizo, sherry, lemon $10
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Classic margherita, buffalo mozzarella $19
  • With lavosh, fruit compote, apple $14.50
  • Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive $ 17.00
  • Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
  • Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
  • Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
  • Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
  • BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
  • Make your own filling, charge accordingly N/A
  • Fresh fruit salad- with yoghurt and muesli $ 9.00
  • Extra: -
  • Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80
  • House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
  • - Roll $0.60
  • Turkey Breast cranberry sauce, avocado, alfalfa $7.80
  • Extra: -
  • Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
  • - bacon $1.00
  • Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
  • Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
  • Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
  • Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
  • Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
  • Battered fish and chips- fresh salad & tartare sauce $ 12.80
  • Choose any pasta/ hot dishes from our hot food bar N/A
  • Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
  • Grilled chorizo, sherry, lemon $10
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Garden fries, aioli $9.50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Brocollini, pickled red onion $8
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Spiced chicken wings, hot sauce $13
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Caprice Ham · Mushroom · Capsicum · Olives · Anchovies S: $14.5, M: $17.5, L: $20.5
  • Pimientos al Jerez - Roasted red capsicum in sherry vinegar, olive oil and garlic $7.5
  • Pulpo a la Plancha - Grilled fresh baby octopus $14, $24
  • Extras - Peperoni · Bacon · Cabanossi · Ham S: $1, M: $1.5, L: $2
  • Pollo Chicken · Mushroom · BBQ Sauce · Sesame Seeds S: $15.5, M: $18.5, L: $21.5
  • Gallo Chicken · Sun dried tomato · Onion · Tomato·  Cream $17
  • Catalana Spinach · Pine nuts · Onion · Garlic · White Wine · Cream $14.5
  • Napoli Anchovies · Olives S: $14, M: $17, L: $20
Rollz

Rollz

location

Address

MetCentre, 60 Margaret Street, CBD

phone

Phone

0488488835

email

Email

None

clock

Opened hours

8 AM to 6 PM (Mon-Thu), 8 AM to 4 PM (Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

Takeaway

Location
MetCentre, 60 Margaret Street, CBD
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