Rollz in Sydney Menu

None

Nearby Sample Menus

  • Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
  • - Chicken Schnitzel -
  • GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
  • Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
  • TWO THUMBS CHARDONNAY NSW, Hilltops $6.0 / $28
  • THE VINES CABERNET MERLOT South East Australia $5.0 / $21
  • GOODWYN SHIRAZ South East Australia $5.5 / $24
  • Steak Sandwich Tender Scotch fillet, caramelised onion, tomato and mayo served on lightly toasted bun, served with chips $12.00
  • Espresso, macchiato $3.00
  • Organic free range egg $3.00
  • Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
  • Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing $10.50
  • House baked muesli cookie $3.50
  • Assorted cakes $4.50
  • Two eggs any way on toast $7.50
  • Salad of the day $12.00
  • Pretzel Burger $28.00
    • 250 G Of Wagyu Beef, Bbq Chipotle, American Cheese, Coleslaw, Packed On A Pretzel Bun
  • Garlic Or Herb Roll $5.00
    • Baked Daily With Our Delicious Garlic Or Herb Butter
  • Beef $21.00
    • Beef
  • Pork Ribs $52.00 /$39.50
    • Full Rack / Half Rack
  • Mediterranean Salad $20.00
    • Mixed Leaf Salad With Kalamata Olives, Feta Cheese, Capsicum, Cucumber, Tomato, Red Onion And Our Mediterranean Dressing
  • Oysters Kilpatrick $24.00 / $42.00
    • Drizzled With Worcestershire Sauce, Topped With Crispy Bacon Pieces Then Toasted. Half Dozen / Dozens
  • Steak Ribs $49.50
    • Top Sirloin(200G)With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
  • Grilled Calamari $18.00
    • Flash Grilled With Lemon Butter, Served With Rice
  • Soup of the Day with salad cup $10.95
  • Oak Bank Pilsner $7.00
  • - -
  • Poached Eggs with hollandaise $12.95
  • Tuscan Plate prosciutto, black olive spread, shaved Parmesan, ricotta and basil pesto $17.95
  • Smoked Salmon avocado and herbs $16.95
  • Bread Roll $2.50
  • Belgian Waffle with seasonal fruit or chocolate $8.95
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Italian sopressa, salami, black olive, artichoke $23
  • Marinated sicilian olives $7
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • With lavosh, fruit compote, apple $14.50
  • Salt and pepper calamari $15.50
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Fried Calamari (fresh calamari dusted with flour and fried) Small $15.10 / Large $22.90
  • Mix Oysters 1/2 doz $15.30 / 1 doz $26.30
  • Natural 1/2 doz $14.20 / 1 doz $24.80
  • Kilpatrick 1/2 doz $15.30 / 1 doz $26.30
  • White Bair (white bair lightly floured and fried) Small $15.10 / Large $22.90
  • Greek Salad w/ imported fetta cheese $13.40 / $17.60
  • Chicken Santorini (grilled chicken breast strips with a creamy tomato sauce on a bed of mashed desiree potatoes served with steamed vegetables) $25.70
  • Prawn Saganaki (prawns cooked with fresh tomatoes, olive oil and crumbed fetta cheese served on a bed of rice) Small $16.70 / Large $29.00
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Marinated sicilian olives $7
  • Classic margherita, buffalo mozzarella $19
  • Spiced chicken wings, hot sauce $13
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Brie Cheese Sandwich $6.00
  • Spinach Cheese $4.00
  • Smoked Salmon Sandwich $6.00
  • Poppyseed Pocket $4.00
  • Chicken-Avocado Sandwich $6.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Tuna Sandwich $5.00
  • Apple Triangle $4.00
  • ANCHOVIES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
  • WHITE BAIT ~ lightly flavored & pan fried small $ 16.00 / large $ 22.50
  • TARAMOSALATA ~ a fish row dip with caviar & olive oil $ 8.50
  • GRILLED CHICKEN SOUVLAKI ~ served with pan fried chips & a garden salad $ 23.50
  • FISH SOUP ~ $ 6.00
  • STUFFED DISH ~ a combination of cabbage rolls, papoutsakia & stuffed capsicum $ 20.00
  • FRIED EGGPLANT OR ZUCCHINI ~ with garlic sauce $ 16.00
  • - -
  • Cheese Platter assortment of cheeses with dried fruit, nuts & Quince paste $20
  • Bruschetta $9
  • Chicken Pasta with cherry tomatoes in light basil pesto $20
  • Smoked Salmon Linguini with caper berries, dill, olive oil & lemon $20
  • Sparkling mineral water 250ml / 500ml / 750ml $3.5 / $5 / $7.5
  • King Prawn & Chorizo Pasta with green olives, in light tomato & wine sauce $22
  • Italian still water 500ml $5
  • Sumac & Lime Atlantic Salmon Fillet with broad bean, beetroot & mint salad $24
  • FABADA ASTURIANA : The traditional hearty Asturian bean stew. White beans, pork & chorizo are slowly cooked together with Morcilla-blood sausage, garlic, paprika & olive oil. N/A
  • MEJILLONES A LA ASTURIANA : Local mussels cooked in red wine, tomato and garlic. N/A
  • SARDINAS ESCABECHADAS Filleted sardinas marinated in olive oil, vinegar and garlic N/A
  • RICE Steamed jasmine rice N/A
  • POLLO DE LA CASA : Fresh tender chicken breast, grilled then cooked with cream and white wine, served over cubed roast potatoes, the chef’s speciality. N/A
  • FLAN A classic Spanish dessert. Rich crème caramel made from eggs and milk & coated with caramelized sugar. $11
  • MERLUZA CON MAYONESA Battered hake fillets served with mayonnaise N/A
  • PINCHITO DE POLLO Delicious chicken, pimiento & onion skewer N/A
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Classic margherita, buffalo mozzarella $19
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Marinated sicilian olives $7
  • Garden fries, aioli $9.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
  • Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
  • The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
  • The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
  • All sandwiches includes a glass of house beer, red or white wine or a softdrink -
  • Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
  • The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
  • The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
  • Seasonal Fruit $24.00
    • natural yogurt
  • Dark Chocolate Tart $22.00
    • warm pear compote & caramel ice cream
  • Greek Yogurt $16.00
    • honeycomb
  • Sticky Date Pudding $22.00
    • butterscotch sauce
  • Duck & currant pate brioche-cranberry mache & orange
  • Homemade Granola $18.00
    • fresh berries natural yogurt or milk
  • The Club $28.00
    • tomato lettuce mayonnaise chicken bacon egg & chips
  • Freshly prepared Soup $24.00
    • changes daily
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Spiced chicken wings, hot sauce $13
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Rollz

Rollz

location

Address

MetCentre, 60 Margaret Street, CBD

phone

Phone

0488488835

email

Email

None

clock

Opened hours

8 AM to 6 PM (Mon-Thu), 8 AM to 4 PM (Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

Takeaway

Location
MetCentre, 60 Margaret Street, CBD
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