Romeo & Juliet's Restaurant in Mackay Menu

None

Nearby Sample Menus

  • Large Dim Sim $3.50
  • Half scoop $3.00
  • Fresh Crumbed Prawn Cutlet $3.00
  • Chicken Kiev Meal $15.95
    • Chicken Kiev, Chips & Salad
  • Chicken Alfredo $3.50
  • Corn Jack $3.00
  • Salad includes Lettuce, Carrot, Cheese, Tomato, Beetroot, Onion, Pineapple and a Dressing
  • Pineapple Fritter $2.00
  • Chocolate brownie served with vanilla bean icecream $9.50
  • Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
  • Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
  • Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
  • Chef’s Pie of the Day - Please ask for todays special $16.50
  • The Metropolitan Garden Salad - Served with house dressing $15.00
  • Potato Wedges with bacon and melted cheese $10.00
  • Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
  • Sunday Roasts - bourbon leg ham, braised pork belly, salt roasted shallot, beetroots, carrots, beans, corn puree, apple gel, pan sauce $29.70
  • Grilled Local Fish - corn salsa, blistered trussed tomatoes, grilled salted lemon, buttered celery, leek, confit garlic, parmesan crumbs $32.20
  • Poached Peach - lavender, cardamon, cinnamon, chocolate vermicelli, yoghurt consomme, yoghurt sorbet $10.90
  • Caesar - baby cos, prosciutto, garlic sticks, parmesan crumbs $7.20
  • Baked Mushrooms - grilled onion, corn puree, basil $7.20
  • Tasmanian Lamb Rack - mint & cumin labna, roasted root vegetables, asparagus, pea puree, mushrooms, spinach $41.90
  • Steak Cut Chips - with smoked aioli $7.20
  • Lentil Curry - mixed lentils, mushrooms, naan, coriander, coconut, chilli $25.90
  • Passionfruit $25.95
  • Double Choc Strawberry Torte $30.95
  • Profiterole Torte $34.95
  • American $24.95
  • Tangy Lemon $25.95
  • Babylicious $149
  • White Cherry $99
  • Enchanted Forest $40.95
  • Summer Prawn Salad $22.00
  • Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing $16.00
  • Chicken Schnitzel $19.00
  • Wedges with sour cream & sweet chili sauce $8.00
  • Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
  • 250g Pasture-Fed Local Scotch Fillet $27.00
  • Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
  • Seafood Plate $28.50
  • Chicken Fried Rice $11.90
  • Mongolian Lamb $16.90
  • Bottles $4.50 - $6.50
  • Crispy Noodles(per bag) $2.90
  • Garlic Prawns $15.90
  • Soft Noodle Chow Mien Prawns $15.90
  • Prawns & Vegetables $15.90
  • Beef Chow Mien $14.50
  • Curry puff (2) $3.50
  • Fried dim sim (2) $3.5
  • Emperor's chicken $10.50
  • Green curry chicken with rice $10.50
  • -Main meal
    • Roast duck in hot pot, salt & pepper calamari, thai BBQ pork, massaman curry lamb, king prawns singapore style, coral trout with ginger & shallots (Whole fish steamed or deep fried), phoenix special fried rice
  • Fish cake (2) $3.50
  • Spring roll (2) $3.50
  • Coconut prawns (2) $4.50
  • Cheese Plate For 1 person $13 / For 2 people $19
  • 200g Eye fillet $33
  • Guinness Kangaroo Pie Tender braised kangaroo in a rich Guinness gravy served with a buttery kumara potato mash . e $18 / m $24
  • Sweet Chilli and Bacon Bread Golden toasted French baguette topped with sweet chilli, bacon and cheese. $9.0
  • Oysters Bug Mornay Half Dozen $21 / Dozen $39.8
  • Chocolate & Coffee Brulee Baked custard of dark chocolate and expresso coffee with almond biscotti. $10.2
  • Soup De Jour $9.5
  • Add King Prawns drizzled with garlic butter $8.5
  • Shoestring fries with options of chilli salt, rosemary salt or salt and vinegar $10.00
  • - Tempura with lemongrass soy -
  • - Cabbassi Co beef burger double cheese, iceberg, bacon, pickles and fries $18.00
  • Green tea panna cotta with white chocolate ganache and pandang syrup $18.00
  • - Black Angus minute steak, miso crusted with asian salad and miso dressing $18.00
  • Balsamic strawberry maple mascarpone and fresh mint $18.00
  • - Poached chicken and waldorf salad in bread ring $18.00
  • 9 Rainwater 700ml ~ Still, Sparkling $8.50
  • FIVE SPICES CALAMARI AND PRAWNS Lightly battered calamari and prawns, deep fried, tossed with Chinese five spices, shallots and garlic. $28.00
  • BLACK PEPPER CROCODILE MEAT Sliced crocodile meat fillet, stir fried with black pepper sauce and fresh onion. $29.50
  • STEAMED RICE (per person) $5.00
  • CANTONESE STYLE BLACK BEAN BEEF Quick stir fried sliced beef, with chef's special black bean sauce. $25.00
  • CRAB MEAT FRIED RICE Malaysian style spicy fried rice with crab meat. $19.00
  • CANTONESE FRIED RICE Chef's special fried rice with shredded chicken. $12.00
  • PEKING HOT AND SOUR SOUP Spicy hot and sour soup with shredded chicken and seafood. $12.50
  • NONYA CHICKEN Lightly battered strips of chicken fillet, deep fried, tossed in lemon juice and spicy sauce. $25.00
  • Chicken Tikka Masala - chicken tikka cooked in spicy sauce with green peppers n sliced fried onion $18.90
  • Butter Prawns - tender pieces of prawns cooked in tomato gravy $22.90
  • Prawn Jalpari (6 pieces) - beer battered prawns, fried golden n served with salad n accompanied with tamarind chutney $14.90
  • Lamb Rogan Josh - dried lamb cooked in traditional North Indian style $19.90
  • Cheese Naan - plain flour bread stuffed with cheddar cheese $5.00
  • Mango Chicken - tender pieces of chicken cooked with cashew cream and mango pulpe $18.90
  • Saagwala - tender pieces of chicken cooked in tomato gravy, the most popular dish of Northern India $18.90
  • Plain Naan - plain flour bread cooked in tandoor $3.00
  • CHEESECAKE A traditionally prepared creamy baked New York cheesecake on a biscuit crumb base served with fresh strawberries and cream amongst berry coulis $11
  • LAMB CHOPS Succulent Australian lamb in a refreshing lemon and herb marinade $28
  • Available for kids under 12 All served with complimentary 'BOTTOMLESS' soft drink and two scoops of ice-cream -
  • THE DOUBLE Two beef burger patties served with fresh lettuce, tomato, Spanish onion and gherkins $25
  • FARMERS SAUSAGE A traditional South African beef sausage (Boerewors) grilled in our unique basting. Served with pap and chakalaka sauce $12
  • Pork ribs and beef ribs plus a delicious: 400g Rump $55
  • GARLIC PRAWNS (GF) Sizzling prawns in white wine and garlic butter, served on a bed of steamed white rice $15
  • STICKY DATE PUDDING A golden and moist sticky date cake topped with a generous dollop of salted caramel. Served warm with fresh cream $11
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • 19. SIZZLING SAUCE
    • Your choice of stir fried meat combined with vegetables.
  • Duck 17.90
  • 89. GINGER FISH WITH SHALLOTS 17.90
  • Chicken 12.90
  • 51. LAKSA
  • Prawns 17.90
  • Chicken 7.90
  • Prawns 14.90
  • A pound (½ kg for the youngsters) of Fresh local wild caught prawns with house made cocktail sauce and lemon $27.50
  • D’vine's own Thai Curry with a mix of local white fish and prawn cutlets served with steamed jasmine rice $28.50
  • Garden salad $5.90
  • Regular crunchy chips w/ Garlic aioli $5.50
  • Fresh natural, cracked and cleaned with crusty bread , butter and house made cocktail sauce MP
  • Fresh local Mud Crab MP
  • Wild Barramundi (QLD) Arguably Queensland's most popular fish, with macadamia nut & basil peso, steamed bok choy and twice fried sweet potato chips $29.90
  • Crispy fried baby chat potatoes w/ crushed sea salt $5.90
Romeo & Juliet's Restaurant

Romeo & Juliet's Restaurant

location

Address

309a Shakespeare St, Mackay, Queensland 4740, Australia

phone

Phone

0749690200

clock

Opened hours

Monday: 6:00 AM – 9:00 PM, Tuesday: 6:00 AM – 9:00 PM, Wednesday: 6:00 AM – 9:00 PM, Thursday: 6:00 AM – 9:00 PM, Friday: 6:00 AM – 9:00 PM, Saturday: 6:00 AM – 9:00 PM, Sunday: 6:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Contemporary , Gluten Free

features

Features

Romantic ,  Business meetings ,  Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff

Location
309a Shakespeare St, Mackay, Queensland 4740, Australia
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