Address
309a Shakespeare St, Mackay, Queensland 4740, Australia
Romeo & Juliet's Restaurant in Mackay Menu
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Nearby Sample Menus
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Chicken bakar chef jet $17.80
- Grilled chicken pieces served with our malaysia house's, chef jet´s special sauce
- -Prawns $18.80
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Satay chicken skewers $9.80
- (3 pieces) grilled marinated chicken served with our authentic peanut sauce
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Beef with tasty black beans $15.80
- Wok fried garlic black bean sauce with beef and vegetables
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Cashew with mixed vegetables
- Stir fried with cashews on top
- Fragrant coconut rice
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Curry with vegetables
- Fish, king prawn or duck cooked with tofu and fresh vegetables
- -Prawn $24.80
- Maple Syrup $7.00
- Anti Pasto Salad, Large $10.00
- Cheese with Pineapple $13.50
- Strawberry Jam $7.00
- Blueberry and Banana $10.50
- Fresh Strawberry Parfait (in season) $10.00
- Extra Fillings $0.50
- Cottage Cheese, Raisins and Lemon $9.50
- Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
- Gravy Regular $3.75
- Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
- Sauce - Sweet & Sour N/A
- Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Coleslaw Regular $3.75
- So Salad $4.95
- Sauce - Sweet Chilli N/A
- Caesar - baby cos, prosciutto, garlic sticks, parmesan crumbs $7.20
- Grilled Local Fish - corn salsa, blistered trussed tomatoes, grilled salted lemon, buttered celery, leek, confit garlic, parmesan crumbs $32.20
- Creme Brulee - kahlua, baileys, tuile, toffee, blueberry jam, mint, strawberry $11.90
- Berries & Ice Cream - blueberry spaghetti, raspberry caviar, strawberry sherbet, passionfruit puree, vanilla bean ice cream $10.90
- Moreton Bay Bugs - caramelised yoghurt, wakame salad, salted butter, kaffir lime leaves, fried garlic $21.90
- Roast Pumpkin - pea puree, goats feta, pine nuts $7.20
- Malaysian Chilli Local Sand Crabs - sesame chilli choy, wild rice, pickled vegetables $35.20
- Local Prawns - garlic, chilli, coriander, maple syrup, pickled asian, vegetables, wild rice $39.80
- Kid's Salt & Pepper Calamari with Chips, Salad & Tartare Sauce $8.50
- Creamy Garlic Prawns (6) $14.50
- Side serve of salad or vegetables $3.50
- Chicken Nuggets with Chips, Salad & Tomato Sauce $8.50
- Summer Prawn Salad $22.00
- Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
- Soup of the Day $7.50
- Bowl of Seasonal Vegetables $5.00
- T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
- Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
- NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
- Byron Bay Chilli Sauce (LG) $1.95
- Crispy Bacon Rashers $3.95
- The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
- Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
- Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
- Beef in Oyster Sauce $13.90
- Chilli Prawns $15.90
- Cake $6.90
- Calamari in Spicy Salt $15.90
- Curr Lamb & Rice $16.90
- Sweet and Sour Fish $13.90
- Chicken Fried Rice $11.90
- Vegetarian Hokien Noodles $12.90
- Thai cashewnut chicken $9.50
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-Main meal
- Larb gai chicken salad, massaman curry beef, salt & pepper calamari, sizzling garlic king prawns, fried duck with plum sauce, pad thai, phoenix special fried rice
- Steamed dim sim (2) $3.50
- Thai beef salad $12.90
- Stuffed prawn cutlets (2) $6.50
- Nasi goreng $8.50
- Fried gow gee (2) $4.50
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-Main meal
- Larb gai chicken salad, thai sweet & sour pork, sautéed steak with green vegetables, phoenix special fried rice
- - Add a Port, Tokay or Muscat for only $5.5
- Garlic Bread Baguette Oven baked baguette with chef's own garlic butter $7.5
- - All children's meals are served with vegetables or golden fries and salad. -
- Choose the type of bread, filling, salad and dressing for your sandwich. -
- Reef and Beef A selection of prawns, scallops, fish, mussel and calamari sauteed with garlic butter, deglazed with white wine and finished with cream $10
- Sweet Potato Fritters Crisp fritters of sweet potato and leek, lightly fried till golden and served with a spicy relish. $15
- Golden fries $7.75
- Steaks are served with salad and golden fries or steamed seasonal vegetables and sauteed potato -
- 9 Rainwater 700ml ~ Still, Sparkling $8.50
- Beef -
- Affogato $6.00
- - Turkey and pork belly toasted sandwich with bacon aioli $22.00
- - Champagne granita -
- - Black Angus minute steak, miso crusted with asian salad and miso dressing $18.00
- - Tempura zucchini flowers stuffed with three cheeses, semi roasted tomatoes, heirloom beets and caramelised white balsamic $27.00
- Japanese Lime Green Tea $7.00
- Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
- Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
- Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk $7.90
- Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
- Mocha, Strawberry Iced Latte $5.20
- Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries $11.90
- Babychino $1.00
- Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
- SINGAPORE STYLE CHAR KWAY TEOW Flat rice noodles, stir fried with slices of tender beef and home made chilli paste. $16.00
- MIXED ENTREE (Min. 2 persons) Chef's surprise mixed entree. $25.00 per person
- SINGAPORE STYLE CURRY CHICKEN Bite size chicken, braised in thickened coconut curry sauce Singapore style. $25.00
- MALAY STYLE SAMBAL KING PRAWNS King prawns tossed in spicy homemade sambal sauce. $29.50
- MALAY STYLE SAMBAL BEEF Sliced beef tossed in spicy homemade sambal sauce. $25.00
- SIZZLING KING PRAWNS King prawns quick stir fried with onion. $29.50
- MALAY STYLE SAMBAL CHICKEN Wok fried chicken tossed in spicy home made sambal sauce. $25.00
- SPICY LAMB Wok fried sliced lamb fillet with spicy combination sauce. $25.00
- Pork ribs and lamb ribs plus a delicious: 400g Rump $55
- Our aged-to-perfection steaks are lightly basted in our signature basting, then char-grilled to order and served with your choice of fries or baby potatoes and sour cream -
- THE GARDEN (GF) A combination of fresh greens tossed with our home-made dressing Side $8 / Table $13
- MIXED GRILL A full combination of beef and lamb ribs, Rump steak, lamb chops and a tangy beef sausage, topped with a fried egg. $53
- FRESH FARM VEGETABLES $8
- WAGYU SIRLOIN (GF) 250g Our pride and joy! One of the best steaks you will ever eat. Grain-fed for 500 days with a marble score of 4+ $49
- SIZZLING BLACK MUSHROOMS (GF) Giant field mushrooms grilled to perfection and served in garlic butter $14
- PORTUGUESE STEAK ROLL 160g Rump cooked to perfection in a peri-peri and garlic sauce and served in a freshly baked roll with crisp lettuce and tomato $19
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38. CURRY VEGETABLES 12.90
- (Red, Green or Yellow)
- 02. SATAY CHICKEN (4) pcs 7.90
- Duck 17.90
- 47. SINGAPORE NOODLES
- 48. HOKKIEN MEE NOODLES
- Chicken, beef, pork 14.90
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34. CHOO CHEE (Mild, Med or Hot)
- Cooked with red chilli paste, coconut milk, kaffir leaves and fresh basil.
- Lamb 15.90
- Our famous Spaghetti Bolognaise, 8 hour slow braised beef mince in a rich tomato sauce with a hint of basil $22.90
- Warm flourless orange & syrup cake, w/ coconut & vanilla sorbet (Gluten & Dairy free) $10.90
- Calamari in a golden herb and parmesan crumb with a whole egg tartar sauce and lemon $12.90
- Regular crunchy chips w/ Roasted garlic butter & parmesan $6.50
- Cajun blackened spanish mackerel (QLD) with creamy lime, dill & corn hollandaise served with crunchy chips $26.50
- Selection of home-made ice creams (ask at counter) $6.50
- Tender chicken thighs simmered in our own thai curry sauce served with steamed jasmine rice $26.90
- Fish & chips $9.90
Romeo & Juliet's Restaurant
Phone
0749690200
Opened hours
Monday: 6:00 AM – 9:00 PM, Tuesday: 6:00 AM – 9:00 PM, Wednesday: 6:00 AM – 9:00 PM, Thursday: 6:00 AM – 9:00 PM, Friday: 6:00 AM – 9:00 PM, Saturday: 6:00 AM – 9:00 PM, Sunday: 6:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Contemporary , Gluten Free
Features
Romantic , Business meetings , Reservations , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Full Bar , Waitstaff
309a Shakespeare St, Mackay, Queensland 4740, Australia
- Mackay Australian Menus
- Mackay Contemporary Menus
- Mackay Gluten Free Menus