Address
309a Shakespeare St, Mackay, Queensland 4740, Australia
Romeo & Juliet's Restaurant in Mackay Menu
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Nearby Sample Menus
- Battered, Crumbed or Grilled
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Single Pack $13.50
- Fish, 1 Potato Scallop, Small Chips & 375ml can of Soft Drink
- Reef Fish (local fish) $12.50
- Salad $4.50
- Fish Bites (Battered / Crumbed / Lemon Pepper) $1.50 each or 4 for $4.90
- Full scoop $5.50
- Small $5.00
- Small Dim Sim $1.80
- -Vegetable $6.80
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Silken tofu with minced chicken $17.80
- Handmade silken tofu served with seasonal vegetables. This is a malaysia house original dish, vegetarian option available
- -Prawn $22.80
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Sizzling mongolian
- Cooked with our special ingredients including peanuts sauce, mild spiced sauce and vegetables
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Soft shell crab $22.80
- Crispy soft shell crab in a spicy salt and pepper mix
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Satay dishes
- Cooked in satay paste, coconut milk, creamy milk, our special peanut sauce with vegetables
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Nasi lemak $14.80
- Fragrant coconut rice with an assortment of sambal, peanuts, anchovies, fried eggs and cucumber. Served with chicken curry or beef rendang or fried chicken
- -Prawn $10.80
- Wicked Wings 10 pieces $9.95
- Original Tenders Go Bucket $3.75
- Wicked Wings 6 pieces $5.95
- Sauce - Tomato N/A
- Zinger Bacon and Cheese Burger $6.95
- Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
- Chocolate Mousse $2.50
- Original Tenders SoSalad $7.95
- Grilled Local Fish - corn salsa, blistered trussed tomatoes, grilled salted lemon, buttered celery, leek, confit garlic, parmesan crumbs $32.20
- Eye Fillet - 120 day grain fed certified black angus new england (250g) $41.40
- Natural w Lemon Granita (For 3/For 6/For 9) $11.20/$22.40/$33.60
- Tasmanian Lamb Rack - mint & cumin labna, roasted root vegetables, asparagus, pea puree, mushrooms, spinach $41.90
- Pear Parmesan w Apple Jus (For 3/For 6/For 9) $11.20/$22.40/$33.60
- Ocean Loaves - confit garlic, parmesan infused extra virgin olive oil, balsamic reduction, dukkah spice, thyme $6.60
- Tasmanian Veal Back Strap - wild mushrooms, garlic, spinach, prosciutto, lemon, parsley, dukkah $19.90
- Baked Mushrooms - grilled onion, corn puree, basil $7.20
- Grilled Onions (LG) $1.95
- Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
- Grilled Garlic Mushrooms (LG) $3.95
- Dianne Sauce (LG) $1.95
- Fried Egg (LG) $1.95
- Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
- Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
- Crispy Bacon Rashers $3.95
- Seasoned Potato Wedges - served with sour cream & sweet chilli sauce $8.50
- Ice Cream (vanilla, chocolate or strawberry) with your choice of a topping $3.00
- Graziers Porterhouse 350gr - also known as sirloin, primal cut is aged for a minimum of 8 weeks to ensure tenderness & taste satisfaction, known for its clean fresh flavour with no fatty after taste $36.00
- Mushroom, Pepper, Dianne, Chilli, Bearnaise, Creamy Garlic $2.00
- Dijon, Hot English, Seeded $1.00
- Graziers T-Bone 450gr - specialty cut of beef has two components, the meat on the larger side of the bone is known as the sirloin & the smaller is the eye fillet, with the flavour of the bone you can $38.00
- Pork Sate Skewers (3) - skewered pork marinated in olive oil, garlic, chilli, lemongrass & soy grilled & topped with tasty peanut sauce served with chips & salad $14.50
- Bangers & Mash - sausages rested on top of potato mash, topped with gravy & served with salad $14.50
- Stuffed prawn cutlets (2) $6.50
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-Entree
- Spring roll, curry puff, coconut prawn
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-Main meal
- Larb gai chicken salad, massaman curry beef, salt & pepper calamari, sizzling garlic king prawns, fried duck with plum sauce, pad thai, phoenix special fried rice
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-Entree
- Spring roll, curry puff, chicken satay skewer
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-Entree
- Spring roll, curry puff, coconut prawn, tom yum chicken soup
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Banquet C $30.99 per person
- Minimum 4 people
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-Main meal
- Roast duck in hot pot, salt & pepper calamari, thai BBQ pork, massaman curry lamb, king prawns singapore style, coral trout with ginger & shallots (Whole fish steamed or deep fried), phoenix special fried rice
- Green curry chicken with rice $10.50
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Honey chicken $13.50
- Crispy battered chicken in 100% pure australian honey
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Spring rolls $6.50
- Large vegetarian stuffing with sweet chilli sauce (4 pieces)
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Combo fried rice $14.50
- Fried rice with combination meats, kings prawns, egg fresh vegetables in light soy sauce
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Curry laksa $12.50
- Thin rice noodles with chicken, fish cake, tofu and fresh vegetables cooked in traditional malaysian coconut curry soup
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Garlic prawn $14.50
- Thick egg noodles with king prawns, shrimps and fresh vegetables, wok tossed in delicious garlic sauce
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Seafood nasi goreng $12.50
- Malaysian style rice with combination seafood, onion, carrot, spring onion and peas
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Sambal chicken $10.50
- Thin rice noodles with chicken and fresh vegetables, wok tossed in sambal sauce, serves mild medium or hot
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Hokkien mee $10.50
- Thick egg noodles with roast pork, shrimps and fresh vegetables, wok tossed in darks soy sauce and mild chilli sauce
- Seafood -
- Wild One Juices ~ Pineapple, Organic Sparkling Ginger Beer $5.00
- Santa Vittoria Italian Mixers ~ Soda Water, Tonic Water, Lemonade $4.50
- - Tempura King George whiting with lime aioli, sesame dipping sauce and shoestring fries $24.00
- Santa Vittoria Italian Sparkling Flavours ~ Dry Ginger Ale, Aranciata, Aranciata Rossa, Limonata $5.00
- Japanese Lime Green Tea $7.00
- Shoestring fries with options of chilli salt, rosemary salt or salt and vinegar $10.00
- - Manuka smoked salmon with lime crème fraiche and spring onion -
- STEAMED RICE (per person) $5.00
- NONYA CHICKEN Lightly battered strips of chicken fillet, deep fried, tossed in lemon juice and spicy sauce. $25.00
- CRISPY GARLIC PRAWNS King prawns tossed in crispy garlic. $29.50
- CRAB MEAT SOUP Superior crab meat soup thickened with egg white. $12.50
- SINGAPORE STYLE CURRY CHICKEN Bite size chicken, braised in thickened coconut curry sauce Singapore style. $25.00
- CHEF'S SPECIAL PORK RIBS Bite size pork ribs, tossed in chef's special vinegar sauce. $25.00
- SIEW MAI Steamed minced pork dumplings, served with sweet chilli sauce (4 pieces per order). $8.50
- TOFFEE APPLE (for two persons) $9.00
- Pork Belly, Scallops & Chorizo - Sliced Pork Belly with BBQ sauce, sea scallops, grilled chorizo, red onions, mozzarella, shallots, cashews topped with two sweet sticky pork ribs. Small: $18.95, Large: $22.95, Gluten Free: $21.95
- The Maximus - Classic pizza sauce, premium leg ham, pineapple, Spanish onions, roasted Roma tomatoes, sizzling bacon and finished with fresh rocket salad drizzled with a balsamic glaze One size only : $9.95
- Breads - Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
- Cookies & Cream - Creamy vanilla ice cream with a silky chocolate ribbon, loads of chocolate cookie chunks and cookie dough pieces. 520mL : $9.95
- Reef & Beef - Black Angus Beef, cajun prawns, bacon, shallots, red onions, red capsicum, pizza sauce, mozzarella, lemon pepper, hollandaise and fresh lemon. Pizza Capers’ most loved gourmet pizza. Small: $18.95, Large: $22.95, Gluten Free: $21.95
- Mozambique Piri Piri - Succulent oven fired chicken breast,roasted red peppers, Spanish onions &cherry tomatoes.African spices, mozzarella cheese &shallots ,garlic aioli, cashews &zesty fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95
- Bourbon BBQ Chicken Wings - with Parmesan & shallots. 6 pieces (one serve): $8.95
- Chocolate Gelato - Decadent Belgian chocolate blended into a rich traditional Italian gelato. 520mL : $9.95
- Roti - hand rolled bread made from wholemeal n white flour $4.00
- Butter Prawns - tender pieces of prawns cooked in tomato gravy $22.90
- Lamb Nawabi Pasanda - sauteed lamb with onions , tomatoes, garnished n flavoured with cashew nuts n onion $19.90
- Lamb Rogan Josh - dried lamb cooked in traditional North Indian style $19.90
- Biryani – Chicken/ Lamb - traditional mughalai delicacy of rice cooked with spices with your choice of chicken or lamb, accompanied with raita on the side $17.00
- Connoisseur’s Platter - masala lamb chops, prawn kalpari, seekh hebab hhaas n chicken tikka $28.90
- Prawn Masala - marinated prawns cooked in tomato gravy with green peppers n sliced onions $22.90
- Mixed Platter - assorted selection of chicken tikka, seekh kebab khass, samosa n vegetable pakora $9.90
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- 03. DIM SIMS (Steamed or Fried) (4) pcs 7.90
- Lamb 15.90
- Prawns or seafood 14.90
- 94. IPOH SOTONG (SALT & PEPPER CALAMARI) 17.90
- Chicken 12.90
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26. BBQ CHICKEN THAI STYLE 14.90
- Thai style chicken marinated in garlic, pepper and coriander. Served with sweet chilli sauce and salad.
- Chicken 7.90
- COCONUT Small 4.00 Large 5.90
- Fish D’vines famous beer battered fish & chips $19.90
- Selection of home-made ice creams (ask at counter) $6.50
- Crispy prawn won tons with asian dipping sauces $10.90
- Calamari in a golden herb and parmesan crumb with a whole egg tartar sauce and lemon served with crunchy chips $17.90
- Regular crunchy chips w/ Roasted garlic butter & parmesan $6.50
- ½ dozen Kilpatrick Oysters with sauteed bacon and house made BBQ sauce $19.90
- Retro banana fritters with spiced rum maple syrup & vanilla bean ice-cream $11.90
- Crispy fried baby chat potatoes w/ crushed sea salt $5.90
Romeo & Juliet's Restaurant
Phone
0749690200
Opened hours
Monday: 6:00 AM – 9:00 PM, Tuesday: 6:00 AM – 9:00 PM, Wednesday: 6:00 AM – 9:00 PM, Thursday: 6:00 AM – 9:00 PM, Friday: 6:00 AM – 9:00 PM, Saturday: 6:00 AM – 9:00 PM, Sunday: 6:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Contemporary , Gluten Free
Features
Romantic , Business meetings , Reservations , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Full Bar , Waitstaff
309a Shakespeare St, Mackay, Queensland 4740, Australia
- Mackay Australian Menus
- Mackay Contemporary Menus
- Mackay Gluten Free Menus