Chicken Schnitzel - served with chips, salad & your choice of sauce $15.00
Soup of the Day $7.50
Mushroom Risotto $17.00
Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
Salt & Pepper Squid - scored calamari served with chips, thai salad & tartare sauce $19.50
Summer Prawn Salad $22.00
Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips $15.50
Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
Byron Bay Chilli Sauce (LG) $1.95
Dijonnaise Sauce $1.95
Corn on the Cob (LG) $2.95
Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
Pineapple Juice from $3.90
Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
TRADITIONAL GREEK (GF) Cucumber, tomatoes, Spanish onions, fetta and olives tossed with a lemon and olive oil dressing Side $11 / Table $18
CHICKEN BREAST (GF) Tender char-grilled chicken breast marinated in our secret herbs and spices, served with creamy mash $24
RIBS AND RUMPS CHOCOLATE MOUSSE This is our signature dessert! A rich creamy hazelnut mousse topped with chocolate ganache and served with fresh cream $11
BABY POTATOES WITH SOUR CREAM AND CHIVES (GF) $6
FISH & FRIES $13
Half a succulent grilled chicken plus a delicious: 400g Rump $45
SURF & TURF Tender char-grilled Rump topped with pan-fried prawns and asparagus, smothered in a seafood sauce - 220g $33