Roozervelts in Melbourne Menu

None

Nearby Sample Menus

  • Warm chocolate fondant, vanilla ice cream $12.00
  • Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00
  • Ice cream sundae, raspberry compote, biscotti $12.00
  • Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
  • Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
  • Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00
  • Crumbed pork belly, spicy black beans, sauteed silverbeet & lemon $29.00
  • Chorizo quesadilla, provolone cheese, chilli, coriander salad $19.00
  • Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
  • Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
  • Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse $11.00
  • Babychino $1.00
  • Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
  • Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
  • Green Garden Salad selection of fresh salad greens with house dressing $6.90
  • Pan - fried Mushrooms - with toasted Turkish bread $9.00
  • Sweet skin crispy duck (half duck) $24.80
  • Chicken sweet corn soup $6.50
  • Seafood noodle soup $12.80
  • Steamed custard bun(2pcs) $5.20
  • Lemon chicken $19.80
  • Potato vermicelli in spicy sauce $7.00
  • Fish head soup with tofu & vegetables $22.80
  • Pork & chives Dumplings (Pan fried-10 pcs) $11.80
  • 12. Yasai Udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • 11. Gyu Tan Don $15.50
    • OX-Tongue with red wine sauce on rice
  • 38. Ebi Don $10.90
    • Prawn omelette with special sauce on rice
  • 2. Assorted Tempura $8.30
    • Deep fried prawns and vegetables cooked with tempura light butter
  • 23. Niku Udon $10.90
    • Thinly sliced beef served on udon noodles soup (Chicken available)
  • 32. Tonkatsu Ramen $11.50
    • Japanese style pork or chicken cutlet in ramen noodles soup
  • 34. Ebi Ramen $11.50
    • Fresh king prawn on special ramen noodles soup
  • 5. Katsu Don $9.70
    • Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
  • Caesar salad $19.50
    • With all the usual suspects (anchovies optional)
  • Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
  • Blazing saddles parma
    • Smoky chipotle beans & fresh sliced jalapeno
  • House made dips with toasted turkish bread $13.50
  • Vindaloo
    • With house made spicy vindaloo sauce & raita
  • -Chicken $26.50
  • 3 Cheese
    • Topped with mozzarella, parmesan & blue cheese
  • Mexican
    • Tomato salsa, sour cream, guacamole and jalapenos
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Charcuterie-Platte & Kaseplatte $29.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Start the day with a breakfast fit for a King. Whether you are looking for a more substantial breakfast or something a little lighter and more healthy, we cater for all. Make sure you enjoy our great Italian coffee to kick start the day.
  • Whole grain toast
    • organic linseed, sunflower, sesame
  • Sourdough toast
    • organic stone ground flour
  • 14 per serve / selection of three
  • Polpo alla Grilia 19.00
    • Fremantle octopus char grilled with lemon and chilli sewed with chickpeas, potato, N'Duja and spinach.
  • Secondi
  • The food in the Caffeteria is quick, simple and tasty. The menu boasts fantastic fresh produce being used in traditional Italian methods. Enjoy it for lunch or dinner.
  • Colazione
  • Daal Makhani $12.90
    • Balck lentils cooked in traditional way
  • Sarson da saag $16.90
    • signature disd of made leafy greens-mustard leaves and spinach with spices including cinnamon,cloves ginger chilli and croriander among others
  • Murg makhan masala $16.90
    • Boneless chicken marinated and roasted in tandoor, combined with a spicy gravy of creamed fresh tomatoes and cashews
  • Cheese naan $7.00
  • Peas pulao $10.00
  • Steamed rice
  • Gohst mirichi paneer(Nuclear strength hot) $17.90
    • Extremely hot and spicy indian cottage cheese cooked with bhut jolokia chillies and peanuts(Please note this dish contains the indian ghost pepper chilli is certified as india's botters chilli only order if you have experience with these chillies before)
  • -Small $3.00
  • Smoked salmon $ avocado salad $15.90
  • Eggs benedict $10.00
    • Two poached eggs, shaved leg ham on a toasted english muffin topped with hollandaise sauce
  • -With jam/veg/honey $4.00
  • Roast vegies $1.00
    • Each
  • Open souvlaki $18.90
  • -Side chips $4.00
  • Ham, tasty cheese and tomato $5.50
  • Dips $2.50
  • Charcuterie platter (GFO) $27.00
    • Salami, chorizo, prosciutto, olives,semi dried tomatoes, red peppers, kalamata olives, with a selection of dips & turkish bread
  • Imperial $24.00
    • Two beef patties, bacon, cheese, pickles, lettuce, tomato & mustard
  • Roast pumpkin (GF, V) $20.00
    • Red onion, spinach, hazelnuts & goat´s cheese
  • BURGERS All served with beer battered steak fries
  • Classic cheeseburger $18.00
    • Angus beef patty, cheese, mustard & pickles
  • Beef brisket (GF) $26.00
    • Slow cooked beef brisket, potatoes, slaw & pickles
  • Chips (V) $10.00
    • Aioli
  • Chicken caesar (GFO) $22.00
    • Poached egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
  • Fried rice with seafood $12.00
  • Sweet & sour pork $21.00
  • Sauced beef $13.50
  • Fried beef with cucumber $16.50
  • Stir- fried beef with oyster sauce $19.00
  • Seafood salad $15.00
  • Chicken $21.00
  • Black pepper chicken $19.00
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • Mozzarella Stuffed Meatballs $13.50
    • cauliflower puree and lemon creme
  • Jamaican Jerk Chicken wings $10.00
    • caramelized lime aioli
  • Mushroom Cheesesteak $13.00
    • garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
  • Beef Chili cheese potatoes $11.00
    • roast jalapenos & fried onion(vegetarian option available)
  • Coney Island $11.00
    • topped with kraut cheese chow & horseradish aioli
  • Ferdy Charcuterie board $25.00
    • smoked and cured meats pate two cheeses house pickles & toasted bread
  • Ferdy Garden Greens $8.50
    • with purple kale crisps radish & buttermilk vinaigrette
  • 27. Stir Fried Beef with Rice Vermicelli and Salad Topped Crushed Peanut and Fish Sauce $11.50
    • Bun bo xao
  • 43. Salt & Pepper Pork Rib with Rice or (you can choose chicken) $12.00
    • Com suon (hoac ga) rang muoi
  • 22. Stewed beef in Soup with Vermicelli or rice noodles $11.50
    • Pho bo kho
  • 20. Real Vietnamese Style vermicelli Soup with Crab Meat, Beancurd Pork Loaf & Tomato $11.50
    • Bun Rieu
  • 4. Sliced Rare Beef
    • Pho tai
  • Chicken Noodle Soup you can choose
  • 16. Rice noodle & egg noodle with prawn & pork & quail eggs (with or without soup) $12.00
    • Hu tiu mi tom thit
  • 10. Chicken with Giblet & Egg York
    • Pho ga dac biet
  • Semi-cured kingfish carpaccio, pomegranate, mandarins & horseradish dressing $22.00
  • Olive Cunzatti: lemon & fennel marinated olives $12.00
  • Chargrilled asparagus, parmigiano, balsamic $12.00
  • Spring Bay mussels: herb crusted & baked (3) $8.00
  • Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $36.00
  • Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $34.00
  • Pan seared duck breast, sweet corn, heirloom carrots, visciole cherries $40.00
  • Pastiera 'Napoletana' with candied fruits & cumquat compote $17.00
  • Sake Don $39.00
    • Raw salmon slices served on a bed of sushi rice
  • Nigiri Sushi
    • (fish on vinegary rice)
  • Minimum of two people (cooked at the table either by customers or us)
  • Sukiyaki $47.50 per person
    • Thin slices of beef cooked with various vegetables in a soy based sukiyaki sauce
  • Kudamono
    • Small fruits
  • Futomaki $20.00
    • Jumbo size with prawn, egg and vegetables
  • California Maki $11.00
    • Avocado and prawn
  • Medium $80.00
Roozervelts

Roozervelts

location

Address

Collins Place, 45 Collins Street, CBD, Melbourne

phone

Phone

0396543670

email

Email

None

clock

Opened hours

Monday: 5:00 AM – 5:00 PM, Tuesday: 5:00 AM – 5:00 PM, Wednesday: 5:00 AM – 5:00 PM, Thursday: 5:00 AM – 5:00 PM, Friday: 5:00 AM – 5:00 PM, Saturday: 5:00 AM – 5:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Coffee and Tea , Juices

features

Features

Seating ,  Takeout ,  Cafe

Location
Collins Place, 45 Collins Street, CBD, Melbourne