Rope and Anchor Cafe in Manly Menu

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Nearby Sample Menus

Shan Dong Chicken $17.50
Xiang Chilli Sauce - Chicken $18.00
Lemon + Honey - King Prawn $20.80
Seafood Combination $19.50
Crispy or Salt Pepper Soft Shell Crab (Entrée) $15.80
Laksa (Noodle Soup) - King Prawn $20.80
Black Bean Sauce or Black Bean Chilli - Chicken $17.00
Salt and Pepper Chicken $18.00

VEGETARIAN NACHOS (V, GF) $19.00
- Mixed bean chili, melted mozzarella, guacamole, chunky tomato salsa, sour-cream & jalapeños served on corn chips
SCOTCH FILLET 300G (GF) $33.00
- Cauliflower puree, curried butter, baby carrots, potato
MUSHROOM BURGER (V) $18.00
- Grilled portobello, halloumi, Spanish onion, roasted capsicum & herb mayo
BUCKET OF PRAWNS (CBGF) $30.00
- Pound of chilled whole prawns w/ aioli, bread, lemon wedge
MARGHERITA (V) $22.00
- Sliced tomato, buffalo mozzarella, basil leaves and Napolitana sauce
CHICKEN WINGS $14.00
- 1/2 kilo of chicken wings with your choice of either; -Original rosemary salted wings w/ honey black pepper caramel -Hot wings w/ blue cheese mayo -Smoked bbq w/ sailor jerry rum infused apple & bbq sauce
LAMB RUMP $26.00
- Served medium rare w/ eggplant caponata, orange & dukkah
EXTRAS $8.00
- BOWL OF CHIPS, WEDGES, SALAD OR STEAMED GREENS

VINDALOO – LAMB /GOAT/CHICKEN Hot and spicy curry with touch of vinegar. A regional Speciality from Goa. $13.90 / $17.90
PESHAWARI NAAN Stuffed with dry fruits, coconut and nuts. $3.50 / $4.50
Tandoori Fish $14.90 / $15.90
- Pick up / Delivered
DAHI BHALLA Lentil dumplings served with refreshing yogurt, mint & tamarind sauce. $7.90 / $7.90
MURGH MALAI TIKKA Succulent Chicken breast fillets in yoghurt and cashewnut paste skewered & barbequed gently. $9.90 / $11.90
Cucumber Raita $2.00 / $2.50
PEPPER PRAWNS Prawns sauteed in pepper & curry leaf and hand tossed sun-dried spices $11.90 / $14.90

Lemongrass Tea $4.50
Steamed Vegetables $10.50
Afro BBQ Chicken - tender chicken breast fillet marinated in vinegar, cumin, parsley, chilli and garlic,served with crushed avocado, spiced Pontiac wedges and a spicy tomato, coconut sauce $28.50
Marrakesh Express Brochettes - lamb backstrap marinated in pure olive oil, fresh coriander leaves, cumin and paprika, Chargrilled on skewers and served with our famous tomato charmoula sauce $16.50
Sud Afric Lamb Sosaties ~ signature dish tender lamb backstrap marinated, Chargrilled and served on a bed of dried fruit flavoured rice with sour cream and sweet madras apricot sauce $35.50
Garlic or Herb Bread $4.50
Warm bread with Dukkah and Argan oil - Toasted ethnic bread served with Dukkah and uniquely Moroccan Berber Argan oil $11.50
Couscous aux sept Legumes - delicious vegetarian couscous of seven vegetables served with a side of sweet chickpeas and a vegetable broth $26.00

BONDI RAPPA WITH CHILLI Oporto’s new fresh-grilled Rappa™ range will turn your taste buds into taste lovers. With two fresh-grilled chicken strips, three great flavours to choose from – Bondi, Greek F N/A
BACON & EGG BURGER A freshly cracked free range egg served with sizzling bacon and topped with Oporto's legendary BBQ sauce. N/A
MASH POTATO & GRAVY Perfectly seasoned creamy mash served with a healthy dollop of our smooth, rich gravy. N/A
BONDI BURGER™ Bondi Burger (Triple Fillet) with chilli Made the same way since back in the day - with three fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's N/A
CHIPS (Regular) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
CHIPS (Large) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
CHEESY PESTO PARMESAN LONG ROLL Oporto’s new long rolls, with two fresh-grilled 100% chicken breast strips and two great flavours to choose from – like the Cheesy Pesto Parmesan or the Feisty BBQ Bac N/A
VEGGIE BURGER (WITH CHILLI) Our Veggie Burger is served with fresh lettuce, tomato, cheese, mayo and served with our legendary chilli sauce. N/A

Selection of breads $5.50 / $11.00
Salt & pepper squid - w/ chilli, garlic, coriander & lime $16.00
Crisp fried whole baby snapper - w/ bok choy and xo sauce $32.00
Baby spinach, beetroot, goats cheese & pine nut salad (nuts) $12.00
Dark chocolate assiette (nuts) - w/ triple brownie, dark mousse and bitter tart $14.00
Wood roasted baby octopus - w/ chorizo, semi dried tomatoes, black olives, herb salad and chilli vinaigrette $20.00
Raspberry and white chocolate cream brûlée (nuts) - w/ almond madelines $14.00
Wood fired focaccia - w/ caramelised garlic and rosemary or w/ house made taramasalat $4.00 / $7.00

mocha $4.50
AFFOGATO vanilla gelato with espresso + frangelico $14.00
croissant - jam + butter V $5.00
2012 Bertani Soave Sereole DOC Veneto, Italy $10.00 / $44.00
2012 Collefrisio Montepulciano D'Abruzzo DOC, Abruzzo, Italy $40.00
FRITTATA V G oven baked free range eggs, roasted pumpkin, roasted peppers + zucchini flowers $19.00
juices – apple/ orange/ pineapple $4.00
SUMMER COOLER watermelon, pineapple, strawberry $8.00

Special Combination Fried Rice $12.00
Mongolian Lamb - Thinly sliced lamb marinated with leeks, bean sauce, chilli and hoisin sauce before being braised and served on a sizzling plate $21.00
Braised Chicken with Black Bean Sauce $18.00
Grandmas Bean Curd (Hot) $18.00
Sambouy Chicken (Hot or Mild) - Marinated chicken thigh fillet with Chinese wine, sesame oil, and a hint of black pepper, served along side with basil and onion $20.00
Braised Chicken Szechuan Style (Hot) $18.00
Fillet of Pork with Vegetables $18.00
Vegetarian Pancakes (6 Pieces) $19.00

Prosciutto & wild rocket salad - w/ pear, toasted pine nuts, pecorino, balsamic. $19
Boiled egg & mixed leaf salad - w/ white anchovy, olives, flaked tuna, green beans. $19
Fried Calamari, rocket & aioli. $22
Olives- Marinated mixed olives. $8
Steak Florentine - Black Angus T-bone w/ herb, prosciutto butter served w/ rocket, artichoke & sun-dried tomato salad. $36
Crispy skin Atlantic Salmon fillet & gratinated potato mash w/ beetroot, fennel & walnut salad. $32
Grilled field mushroom $4.5/ea
White polenta porridge - sultanas, candied walnuts, banana & redgum honey. $18

SOUL - LAFFEL Falafel patties topped with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, guacamole & BenBry aioli $10.00
ONIONS RINGS with dipping sauce $5.00
TROPICAL FEAST Prime Australian Beef, streaky bacon, cheese, pineapple, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $11.00
THE BUSINESS A doppleganger serving of Prime Aussie Beef (300g) & streaky bacon, loads of edam cheese, 2 eggs, beetroot, lettuce, tomato, red onion, sauce tomate & a generous serve of BenBry aioli $15.50
BENBRY AIOLI IN JAR(275G) $6.00 JAR
PORKY PIG Australian Pork & Veal, Parmesan cheese, sage, streaky bacon, lettuce, tomato, red onion, plum sweet chilli sauce & BenBry aioli $11.00
DIPPING SAUCE BenBry Aioli, Herb Aioli, Tartare $1.00
FRIES with dipping sauce $5.00

Rope and Anchor Cafe

Northern Beaches > Manly > Rope and Anchor Cafe

Address

42 North Steyne, Manly, New South Wales 2095, Australia

Phone

0299766547

Email

None

Opened hours

Sunday 06:30 - 15:30 Monday 06:30 - 15:30 Tuesday 06:30 - 15:30 Wednesday 06:30 - 15:30 Thursday 06:30 - 15:30 Friday 06:30 - 15:30 Saturday 06:30 - 15:30