Address
206 Port Rd, Aldinga SA 5173, Australia
Rosey's in Aldinga Menu
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None
Nearby Sample Menus
- Prawn Cutlets (4) $3.70
- Nasi Goreng (Small / Large) $7.50/$8.50
- Beef Chow Mein $11.00
- Chicken Chopsuey w/ Fried Rice $10.50
- Crispy Sesame Beef (BBQ Sauce) $12.00
- Wonton Soup $5.00
- Prawn Omelette $12.50
- Honey King Prawn (battered) $16.50
- Clarendon Steak Sandwich - Tender Porterhouse Steak with gourmet lettuce , Tomato , Fried Onion , Smoky Bacon , Cheddar Cheese with a choice of a toasted Bun Or Bread, served chips (Add extra egg $2 $17.90
- Seafood Medley - Beer Battered Butterfish , Crumbed Prawns , Squid Rings and Crumbed Scallops accompanied by house made Tartare Sauce , Lemon Wedges , Chips and Salad. $24.90
- Oysters, Natural with fresh lemon (seasonal) $2.30/each
- Scotch Fillet - A 350gm Scotch Fillet Steak From a Local Butcher , Cooked to Your Liking Served With Chips and Salad Or Sweet Potato Mash $26.90
- Bacon , Chilli and Cheese Bread - Toasted Italian bread topped with crispy smoked bacon, chilli ,sweet chilli sauce , spring onions , grated parmesan and melted Mozzarella cheese $8.50
- Vegetable Lasagne - Layered Zucchini , Eggplant , Spinach and Char grilled Capsicum in a Napoli Sauce with Mozzarella Cheese and a garden Salad $21.90
- Greek Salad - A bed Of Cos Lettuce , Spanish Onion , Tomato , Olives , Fetta Cheese and Chargrilled Capsicum. Then drizzled with house made Italian Dressing (Add Lamb $5) $17.90
- Local Tasting Plate - A selection of local butcher cured meats , locally made pickled vegetables , house made Salmon Pate , Toasted Italian Bread with basil pesto and fetta $17.90
- Lamb Small $10.00/Medium $13.00/King $25.00
- Chicken Small $11.00/Medium $14.00/Large $ 24.00
- Chicken munchies & chips $5.50
- Chicken Small $8.00/Medium $11.00/King $22.00
- Coleslaw Small $4.00/Medium $6.00/Large $8.00
- Pita bread $1.00
- Pasta Small $4.00/Medium $6.00/Large $8.00
- Baklava (Mediteranian Sweet) $4.50
- Medium $5.10
- Prawn Cutlet $1.40
- Salt & Pepper Squid-to fresh squid strip, chips & tartare sauce. $10.00
- Steak Burger with the Lot $7.00
- 1 Piece of Fish & Chips - tartare sauce $6.80
- Plain Hot Dog-with sauce $3.50
- 50 / 50 meal Deal - 2 pieces fish , 1/2 chicken, large serve of chips=, large salad, 1 serve of tartare sauce, 100 ml gravy and 2.25 litre P&N drink $27.00
- Potato- Fritter Burger-potato fritter, Lettuce, tomato & mayo $4.00
- Chorizo - f/range local chorizo, fetta puree, sweet potato & chilli chutney w/ rocket $13.00
- Beef & green beans - sliced beef stir fried w/ a mild curry flavour, green beans, ginger & onions served w/ white jasmine rice $15.00
- Tom yum omelette - mushroom, cherry tomato, lemongrass, lime leaves & spring onion sided w/ a rocket, pickled onion & chilli salad $15.00
- Extras - Spinach $3.00
- The Joe - roasted pumpkin, wilted baby spinach & basil scrambled eggs served on rye w/ tomato chutney & pesto zucchini $18.00
- Som Tum - papaya salad w/ green beans, tomato, shredded carrot, dried shrimp, crushed nuts & Thai chilli dressing served w/ bbq chicken & sticky rice $18.00
- Extras - Egg (1) $2.00
- Extra spread $1.00
Rosey's
Phone
0885576059
Opened hours
Monday: 8:00 AM – 3:30 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 8:00 AM – 3:30 PM, Friday: 8:00 AM – 3:30 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Child-friendly , Outdoor Seating , Waitstaff , Cafe
206 Port Rd, Aldinga SA 5173, Australia
- Aldinga Australian Menus
- Aldinga Cafe Food Menus
- Aldinga Vegan Menus
- Aldinga Vegetarian Menus
- Southern Adelaide Australian Menus
- Southern Adelaide Cafe Food Menus
- Southern Adelaide Vegan Menus
- Southern Adelaide Vegetarian Menus