Address
Roshni Indian Restaurant Fine Indian Cuisine, 164 Victoria St, Mackay QLD 4740, Australia
Roshni Fine Indian Cuisine in Mackay Menu
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Nearby Sample Menus
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Satay chicken skewers $9.80
- (3 pieces) grilled marinated chicken served with our authentic peanut sauce
- -Large $5.50
- -Prawns $22.80
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Malaysian style salt and pepper
- Deep fried calamari or prawns in a spicy salt and pepper mix
- -Calamari $18.80
- Steamed rice
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Sizzling mongolian
- Cooked with our special ingredients including peanuts sauce, mild spiced sauce and vegetables
- -Chicken $14.80
- Blueberry and Pineapple $10.50
- Cheesecake and Whipped Cream $6.00
- Fresh Strawberries with Chocolate (in season) $10.50
- Mortadella Sausage with Cheese, Spinach and Tomato $15.50
- Salami, Beef, Cheese, Pineapple, Onion and BBQ sauce $15.50
- Steak with Avocado, Onion and Tomato $15.60
- Apples and Blueberry with Maple Syrup $11.00
- Rockmelon and Ice Cream or Honeydew and Ice Cream $8.00
- Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
- Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
- 300gm Grain Fed Sirloin, Tara Valley $24.00
- Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
- Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
- Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
- Chocolate brownie served with vanilla bean icecream $9.50
- 350gm Rib Eye Steak, Darling Downs $29.50
- Wagyu Rost Biff - 350 day grain longreach (300g) $34.60
- Roast Pumpkin - pea puree, goats feta, pine nuts $7.20
- Caesar - baby cos, prosciutto, garlic sticks, parmesan crumbs $7.20
- Chocolate Mud Cake - chocolate crumbs, strawberries, anglaise, raspberry caviar, vanilla bean ice cream $11.90
- Kilpatrick (For 3/For 6/For 9) $11.20/$22.40/$33.60
- Duo of Cheese - cheddar & brie, fresh blueberry jam, poached cinnamon apricots, wafer crackers, mixed nuts, muscatels $16.90
- Tasmanian Lamb Rack - mint & cumin labna, roasted root vegetables, asparagus, pea puree, mushrooms, spinach $41.90
- Steak Cut Chips - with smoked aioli $7.20
- Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
- Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
- Sliced Avocado (LG) $2.95
- Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
- Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
- Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
- Mashed Potato $3.95
- Creamy Mushroom Sauce (LG) $1.95
- Lamb Wrap - grilled lamb rump, diced tomato, cucumber, lettuce with mint yoghurt dressing wrapped in a tortilla, served with chips $17.50
- Kids Caesar - mini caesar salad with grilled chicken breast $9.00
- Graziers Rump 500gr - classic primal cut is grain finshed for 100 days & is full in flavour, aged to our specification with the supplier guarantee of ultimate flavour & tenderness $33.00
- Chicken & Bacon Fettuccine - fettuccine tossed with chicken, bacon, mushroom, julienne of zucchini, spring onions & finished with white wine & cream $22.50
- Crumbed Steak - tender crumbed rib fillet served with chips & salad $15.00
- Austral Salad $5.50
- Creamy Fettuccine Marinara - a medley of fresh seafood tossed with garlic & basil, finished with white wine, cream & parmesan cheese $24.50
- Garlic bread - perfect to share $6.50
- Soup De Jour $9.5
- - All children's meals are served with vegetables or golden fries and salad. -
- Oysters Natural Half Dozen $19 / Dozen $36
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- - Add chicken $4
- Pork Cutlet Char grilled pork cutlet with a sweet potato mash, steamed broccolini finished with a basil pesto cream sauce and sauteed vine ripened tomatoes. $33
- 200g Eye fillet $33
- Lamb Rack Oven roasted lamb rack caramelised in a plum sauce served with a crisp potato and leek rosti with steamed broccolini. $39
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Salt & pepper calamari rings $7.50
- Deep fried calamari rings with salt & pepper served with homemade sweet chilli mayonnaise
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Green/red thai curry chicken on rice $11.50
- Chicken and fresh vegetables with green or red thai curry sauce on rice
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Sambal fried rice $10.50
- Fried rice with chicken, onion, carrot, spring onion and peas in sambal sauce, serves mild, medium or hot
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Pad thai $10.50
- Flat rice noodles with chicken and fresh vegetables, wok tossed in our homemade thai sauce with or without crushed roasted peanuts
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Nasi goreng $10.50
- Malaysian style rice with roast pork, onion, carrot, spring onion and peas
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Black pepper beef $10.50
- Udon noodles with and fresh vegetables, wok tossed in black pepper sauce
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Black bean beef $10.50
- Thick egg noodles with lean beef and fresh vegetables, wok tossed in our special black bean sauce
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Curry laksa $12.50
- Thin rice noodles with chicken, fish cake, tofu and fresh vegetables cooked in traditional malaysian coconut curry soup
- Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
- Toasting add70c
- Orange Juice from $3.90
- Pan - fried Mushrooms - with toasted Turkish bread $9.00
- Short $3.60
- Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese $9.90
- Long $3.90
- Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
- DEEP FRIED ICE CREAM $9.00
- BLACK PEPPER CROCODILE MEAT Sliced crocodile meat fillet, stir fried with black pepper sauce and fresh onion. $29.50
- SANG CHOY BOW Minced pork and diced vegetables, served in lettuce cup (2 pieces per order). $11.00
- FIVE SPICES CALAMARI Lightly battered calamari, deep fried, tossed with five spices, shallots and garlic. $16.00
- - Duck cooked to the style of your choice. -
- KING PRAWNS WITH GINGER AND SHALLOT Quick stir fried king prawns with ginger and shallot sauce. $29.50
- SPICY LAMB Wok fried sliced lamb fillet with spicy combination sauce. $25.00
- CANTONESE FRIED RICE Chef's special fried rice with shredded chicken. $12.00
- Salted Caramel & Malt Crunch - A delicious salted caramel swirl folded through creamy malted ice cream with crunchy chocolate malt chunks. 520mL : $9.95
- Rustic Tassie Lamb - Tender grass fed Tasmanian lamb served on pesto,chorizo,roasted Roma tomatoes,mushrooms, onions,herbs,feta,olives mozzarella, classic pizza sauce, rocket leaves,fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95
- Italian Chicken & Avocado -Tender chicken breast &fresh avocado built on base classic pizza sauce, garlic, Spanish onions & mozzarella.w/ layer of fresh rocket, Parmesan&drizzle of hollandaise. One size only : $9.95
- Exotic Potato & Bacon - Paprika roasted potato slices placed on top of a creamy pizza saucew/sizzling bacon, Spanish onions, shallots, mozzarella, mushrooms, topped sour cream & chive swirl. Small: $16.95, Large: $19.95, Gluten Free: $18.95
- Alfunghi - Classic pepperoni combined with premium leg ham, Tasmanian Camembert perfectly matched with fresh field mushrooms, garlic, fresh herbs, mozzarella and pizza sauce Small: $16.95, Large: $19.95, Gluten Free: $18.95
- BBQ Bonanza - 100% Angus beef, sizzling rasher bacon, smoke cured pepperoni, delicious leg ham, herbs, mozzarella and BBQ sauce. Small: $15.95, Large: $18.95, Gluten Free: $17.95
- Chicken & Cheese - Pizza sauce with chicken breast and mozzarella. Small: $6.95, Gluten Free: $8.95
- Breads - Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
- S-n-F Chicken Wings (6 Pieces) - a house speciality cooked in tandoori oven $14.90
- Goan Fish - from the ex-Portuguese colony comes this spicy blend of fish cooked in coconut milk, ginger n finished with fresh tomatoes $21.90
- Rarrah Ghost (Goat Curry) - goat cooked with chef’s special gravy $24.90
- Dal Makhani - black lentils stewed over slow fire in spicy sauce, garnished with ginger n coriander $17.90
- Goani Beef de Malibu - beef gently simmered with fresh coconut milk, onions, tomatoes, fresh ginger, a blend of traditional spices and finished with Malibu $22.90
- Samosa (2 pieces) - fried triangular shaped pastry mixed with mildly spiced potato and peas $8.90
- Masala Lamb Chops (3 pieces) - lamb chops marinated in yogurt with fresh herbs, spices n lime juice grilled in the tandoor $17.90
- Vindaloo - a hot tangy dish with splash of vinegar, cooked igoan style, it is only available in hot/ Indian hot/ super hot (not for the faint hearted) $18.90
- SIRLOIN (GF) Aged to perfection, renowned for being flavoursome and succulent 220g $28 / 400g $39
- GARLIC PRAWNS (GF) Sizzling prawns in white wine and garlic butter, served on a bed of steamed white rice $15
- CHICKEN CAESAR The classic Caesar with a twist - Cos lettuce, egg, crispy bacon, fresh croutons and shavings of Parmesan cheese. Tossed with a traditional Caesar dressing and topped with a basted, $20
- Half a succulent grilled chicken with your choice of juicy ribs: Pork ribs $45
- APPLE AND RHUBARB CAKE Seasonal apples and rhubarb, sitting on a base of moist poached oranges and almond meal, topped with a fine crunchy crumble and lightly warmed. Served with fresh cream $11
- VEGETARIAN LASAGNE $13
- HERB OR GARLIC BAGUETTE $6
- CHICKEN BURGER Succulent chicken breast basted in our signature basting. Served with fresh lettuce, tomato, Spanish onion and gherkins $17
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- SIMPLY CHEESE - Lots of mozzarella n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- Fish D’vines famous beer battered fish & chips with grilled fish $22.00
- Spaghetti bolognese $9.90
- Retro banana fritters with spiced rum maple syrup & vanilla bean ice-cream $11.90
- D’vine's own Thai Curry with a mix of local white fish and prawn cutlets served with steamed jasmine rice $28.50
- Vegetarian pasta of the moment, with locally sourced market fresh vegetables & herbs $22.50
- Local Jumbo BBQ'd Tiger Prawns with garlic and riesling cream served with timbale of jasmine rice $13.90
- Selection of home-made ice creams (ask at counter) $6.50
- Pasta Marinara with fresh calamari, fish, prawns & mussels, tomato based sauce with a hint of cream & chilli $26.90
Roshni Fine Indian Cuisine
Phone
0749985050
Opened hours
Monday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Indian , Vegan , Vegetarian
Features
Delivery , Visa , Mastercard , American Express , Wheelchair accessible , Business meetings , Reservations , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Waitstaff , Takeout , Wine and Beer , Television , Groups
Roshni Indian Restaurant Fine Indian Cuisine, 164 Victoria St, Mackay QLD 4740, Australia
- Mackay Gluten Free Menus
- Mackay Indian Menus
- Mackay Vegan Menus
- Mackay Vegetarian Menus