Address
Roshni Indian Restaurant Fine Indian Cuisine, 164 Victoria St, Mackay QLD 4740, Australia
Roshni Fine Indian Cuisine in Mackay Menu
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Nearby Sample Menus
- Toasted Ham or Chicken from $4.00
- Rib Fillet Steak, Mince, $12.00 Fish (Battered, Crumbed or Grilled) $12.00
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Family Pack $44.00
- 4 pcs Fish, 4 Potato Scallops, Medium Chips & 1.25L Drink
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Hawaiian Pack $24.00
- 2 pcs Fish, 2 Pineapple Fritters, $3 Chips & 2 x 375ml can of Soft Drink
- Mackerel (local fish) $7.30
- Corn Jack $3.00
- Small Spring Roll $1.80
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Single Pack $13.50
- Fish, 1 Potato Scallop, Small Chips & 375ml can of Soft Drink
- -Chicken $14.80
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Beef with tasty black beans $15.80
- Wok fried garlic black bean sauce with beef and vegetables
- -Vegetables $12.80
- -Beef $17.80
- -Beef $15.80
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Honey battered chicken $15.80
- Battered chicken deep fried and cooked in tasty honey sauce
- -Seafood $18.80
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Char siew $16.80
- House pork fillet in our special sauce with mixed vegetables
- Grilled Strip Salad $7.95
- Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
- Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Hash Brown - 1 x Hash Brown $1.00
- Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
- Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
- Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
- Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
- Chicken Schnitzel - served with salad and chips $16.50
- Potato Wedges with Chipole’ sour cream - to share $7.50
- Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
- Chocolate brownie served with vanilla bean icecream $9.50
- Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
- Chef’s Pie of the Day - Please ask for todays special $16.50
- Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
- Wagyu Rost Biff - 350 day grain longreach (300g) $34.60
- Malaysian Chilli Local Sand Crabs - sesame chilli choy, wild rice, pickled vegetables $35.20
- Grilled Local Fish - corn salsa, blistered trussed tomatoes, grilled salted lemon, buttered celery, leek, confit garlic, parmesan crumbs $32.20
- Pasta - beetroot & red wine pasta, pumpkin, basil, garlic, extra virgin olive oil, parmesan, spinach $15.60
- Baked Mushrooms - grilled onion, corn puree, basil $7.20
- Tasmanian Lamb Rack - mint & cumin labna, roasted root vegetables, asparagus, pea puree, mushrooms, spinach $41.90
- Steak Cut Chips - with smoked aioli $7.20
- Tasmanian Veal Back Strap - wild mushrooms, garlic, spinach, prosciutto, lemon, parsley, dukkah $19.90
- Mississippi Baked $30.95
- Blueberry $25.95
- Pretty In Pink $209
- Tangy Lemon $25.95
- Caramel $25.95
- Treasure Cake $38.95
- Jamaican Chocolate $26.95
- Ascot $149
- Beer Battered Flathead $23.50
- Side serve of salad or vegetables $3.50
- Warm Chicken Salad $18.00
- Creamy Garlic Prawns (10) $23.50
- Salt & Pepper Calamari $13.50
- Trio of Dips $14.00
- Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips $15.50
- Bowl of Seasoned Wedges $8.00
- B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
- Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
- Pepper Sauce (LG) $1.95
- Dijonnaise Sauce $1.95
- Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
- Corn on the Cob (LG) $2.95
- Napoletana Sauce (LG) $1.95
- Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
- Sweet Potato & Rocket with Balsamic Glaze - roasted sweet potato & red onion, tossed with rocket, fetta avocado & pine nuts drizzled with balsamic glaze $18.00
- Beer Battered Chips & Gravy $9.50
- Add salt 'n' pepper calamari $7.00
- Chicken Caesar Wrap - grilled chicken, shaved parmesan, bacon, lettuce & caesar dressing wrapped in a tortilla, served with chips $17.00
- Salt N Pepper Calamari $7.50
- Oysters - Natural (each/dozen) $2.80/$26.90
- Salt & Pepper Calamari - tender strips of calamari lightly dusted in salt & pepper seasoning, flash fried, served with salad & chips, garlic & lime aioli $15.50
- Graziers Rump 300gr - classic primal cut is grain finshed for 100 days & is full in flavour, aged to our specification with the supplier guarantee of ultimate flavour & tenderness $24.00
- - Manuka smoked salmon with lime crème fraiche and spring onion -
- Vegetarian -
- - Tempura with lemongrass soy -
- - Tempura zucchini flowers stuffed with three cheeses, semi roasted tomatoes, heirloom beets and caramelised white balsamic $27.00
- Beef -
- Santa Vittoria Italian Sparkling Flavours ~ Dry Ginger Ale, Aranciata, Aranciata Rossa, Limonata $5.00
- - Black Angus minute steak, miso crusted with asian salad and miso dressing $18.00
- Coke, Coke Zero 375ml $3.50
- Babychino $1.00
- Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
- Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
- Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai $4.30
- The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
- Kids ‘Patty & Shake’ $6.90
- Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
- New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
- Crispy BBQ Duck (for 2) (No single servings) $26.00
- Beef Dry Stir Fried Noodle $10.50
- Seafood with Crispy Noodle $10.50
- Curry Chicken or Prawns $10.50
- Honey & Lemon Grass Combination $10.50
- BBQ Duck Noodle Soup $10.50
- Basil Chicken or Beef $10.50
- Sweet & Sour Pork $10.50
- CHICKEN IN OYSTER SAUCE CANTONESE STYLE Braised chicken in oyster sauce and vegetables. $25.00
- CANTONESE STYLE LAMB Quick stir fried sliced lamb with ginger, shallots and sauce. $25.00
- SIZZLING BEEF STEAK Beef steak with chef's special sauce. $29.50
- CRISPY GARLIC PRAWNS King prawns tossed in crispy garlic. $29.50
- KING PRAWNS WITH GINGER AND SHALLOT Quick stir fried king prawns with ginger and shallot sauce. $29.50
- SALT & PEPPER PORK RIBS Lightly floured pork ribs, deep fried and tossed with Chinese five spices, shallots, garlic and fresh chilli. $25.00
- WHOLE FISH Market Price
- MALAY STYLE SAMBAL BEEF Sliced beef tossed in spicy homemade sambal sauce. $25.00
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- SIMPLY CHEESE - Lots of mozzarella n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- Lamb 15.90
- Lamb 15.90
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35. JUNGLE CURRY (Mild, Med or Hot)
- Your choice of meat with traditional spicy red curry without coconut milk.
- 89. GINGER FISH WITH SHALLOTS 17.90
- 04. SPRING ROLLS (4) pcs 7.90
- Duck 17.90
- 79. SALT & PEPPER PRAWNS 17.90
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19. SIZZLING SAUCE
- Your choice of stir fried meat combined with vegetables.
Roshni Fine Indian Cuisine
Phone
0749985050
Opened hours
Monday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Indian , Vegan , Vegetarian
Features
Delivery , Visa , Mastercard , American Express , Wheelchair accessible , Business meetings , Reservations , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Waitstaff , Takeout , Wine and Beer , Television , Groups
Roshni Indian Restaurant Fine Indian Cuisine, 164 Victoria St, Mackay QLD 4740, Australia
- Mackay Gluten Free Menus
- Mackay Indian Menus
- Mackay Vegan Menus
- Mackay Vegetarian Menus