Roti Chai in Brisbane Menu

None

Nearby Sample Menus

  • AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
  • Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
  • Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
  • VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
  • Soft Drinks (Can) $2.50
  • Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
  • Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
  • VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
  • Prawn Salad $6
  • Tanuki Soba / Udon Tempura Batter Balls on Thin/Thick Noodles in Soup $14
  • Yasai Itame Stir Fried Beef, Seafood and Vegetables in OSHIN's Special Oyster Sauce $18
  • Oshin Roll $9
  • Raw udon noodles $5
  • Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad $16
  • Yosenabe A large varities of Seafoods and Vegetables cooked in stock on your table. Served with Rice and Miso Soup. $40
  • Teriyaki Salmon Steak Salmon Steak cooked in Teriyaki Sauce Serve with Rice and Miso Soup $28
  • Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
  • Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
  • Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
  • Patate Arrosto - Roasted baby potatoes with herbs and pommery mustard GF $11.00
  • Spaghetti - Tossed with a selection of seafood, extra virgin olive oil, garlic, tomato and a touch of chilli $43.00
  • Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
  • Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
  • DAILY SPECIALS Described by your waiter from our blackboard n/a
  • Soup of the Day (Seasonal) $8.50
  • Bacon and Eggs Toastie - toasted white, multi grain or wholemeal bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $7.00
  • Chicken on Holiday - two pieces of chicken breast fillet, topped with fresh avocado, diced tomato, diced red onion, hollandaise sauce and served with side salad and chips $13.95
  • Eggs on Toast - eggs your way, baby spinach served on turkish bread $7.00
  • Grilled Tomato $2.00
  • Egg $2.00
  • Spinach $1.00
  • Pumpkin Salad $7.50
  • Bavarian Apple Apples marinated with lemon, sultanas and cinnamon served with two buttermilk pancakes, cream and vanilla ice cream. $12.95
  • Perfect Steak Rib eye steak (grain fed beef, 300grams), served with our special tomato sauce, beer battered chips and garden salad. $27.95
  • - With Brandied Apricots add $2.95
  • The Classic Not a crepe! The original potato pancakes with melted cheese, grilled pineapple and banana served with sour cream, hollandaise sauce and crisp garden salad. Entree size not available. $22.95
  • Tunnel of Fun Crepe filled with ham and cheese, topped with a ring of pineapple and served with chips. $7.50
  • Eggs Benedict A pancake with two poached eggs, ham, hollandaise sauce and hash brown. $16.95
  • - Followed by a single pancake with ice cream & special maple syrup. -
  • Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup. $4.00
  • Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
  • Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
  • Hawaiian Macon and Pineapple $14.90
  • Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
  • Meat Lovers Macon, pepperoni and chicken $14.90
  • Extra Meat $1.90
  • Small Chips S $3.60 / L $5.00
  • Chicken Kebab Chicken with all salads S $6.90 / R $7.90
  • Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
  • Hand cut fries w house spice, aioli, bbq souce $12
  • - Akbar - tandoori chicken, mango chutney, banana, cashews & yogurt $18 / $22
  • Classic Pizzas Regular Pizza 6 Slices / Large Pizza 8 Slices
  • - Moroccan - spiced lamb, spinach, caramelised onion & hommus $20 / $26
  • - Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
  • - Kampala - spiced lamb, baba ganoush, haloumi, mint & green olives $20 / $26
  • - Garlic Prawn - buffalo mozzarella, tomato & baby spinach $20 / $26
  • BELGIAN WAFFLES fresh blueberries, banana, caramel, vanilla ice-cream $17.00
  • - PESCATORE king prawn, scallop, asparagus, parsley, dill, garlic $29.00
  • MARGHERITA (v) buffalo mozzarella, basil, tomato, olive oil $22.00
  • BACON & EGGS grilled local bacon, eggs your way, roasted tomato, sour dough toast $17.00
  • SPAGHETTI -
  • DI CARNE sopressa, prosciutto, cacciatore, mozzarella, olives $25.00
  • CRAB CAKE & SMOKED SALMON “BENEDETTO” blue swimmer crab cake, two poached eggs, wilted spinach, grilled asparagus, basil hollandaise $22.00
  • GREEK FEAST (v) two poached eggs, grilled haloumi, sweet corn & potato cake, spinach, tomato, balsamic mushrooms, avocado, tomato relish, sour dough toast $19.00
  • On the Side - Hash browns, spinach, bacon, chipolatas, mushrooms, grilled tomato, baked beans $5
  • Pork Ribs (GF) - BBQ glazed American style ribs, summer slaw $28
  • Margherita (V) - Tomato, basil leaves, fresh bocconcini, mozzarella cheese $16
  • 5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
  • Crusty Garlic Baguette $7.5
  • Fries with Aioli (V) $6
  • Satay Chicken & Prawn - Coriander, cashews, pineapple, mozzarella $18
  • Beer Battered Onion Rings (V) $6
  • Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
  • Grilled Garlic & Herb Toast - 2 tasty slices $7.95
  • Dianne or Pepper Sauce $2.95
  • Bowl od sSs Chunky Golden Chips $5.00
  • Artisan Bread of the Day - with butter $6.95
  • Chicken Nuggets with Chips & Salad $8.95
  • Sweet Chilli Bacon & Cheese Melt - with a ranch dressing $9.95
  • Ice Cream & Your Choice of Topping $3.95
  • Avocado Roll $3.00
  • Edamame $3.50
  • Mushroom and Tofu $2.80
  • Fresh Salmon $2.80
  • Japanese Egg Omelette $2.80
  • Lobster Salad $3.00
  • Sweet Chilli Prawn $4.00
  • Vegetarian Roll $2.80
  • Detoxing - lemon green tea $7.5
  • Ice mocha $5.9
  • Mixed berry $8
  • Double the detox - pomegranate green tea $7.5
  • Mango, pineapple $8.5
  • Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
  • Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
  • Green $8.5
  • SPAGHETTI POMODORO (V) heirloom tomato - fresh basil $16.90
  • GARLIC PIZZA BREAD - or herb pizza bread $8.50
  • SPICY MARINATED OLIVES - w/ Italian flat bread w/ chorizo and fennel - $12.5 $7.50
  • MARGHERITA (V) pizza sauce buffalo mozzarella - bocconcini - basil $13.90
  • Please see chalkboards or ask one of the team to run through today's Chef's specials N/A
  • GLUTEN FREE BASE NO CHARGE GLUTEN FREE BASE
  • BURGER DI CASA - pork & veal burger - beetroot - tomato - lettuce - provolone cheese - caramelised onion - mustard mayo $19.90
  • ADD TO ANY SALAD: haloumi - grilled chicken - calamari $5.00
  • Pumpkin Salad (V) (GF) - with feta cheese, semi dried tomatoes, roated pine nuts, roasted red peppers, rocket and balsamic dressing $14.50
  • Beer Battered Reef Fish - today’s reef fish in a light beer batter with crunchy beer battered fries, garden salad, jalapeño taratare & lemon $20.90
  • White Sheep Sauvignon Blanc - marlborough, nz $7.00 / $29.90
  • Jansz Tasmania Premium Cuvée - king valley, vic $7.90 / $34.90
  • Garlic & Parmesan Ciabatta (V) $8.00
  • 250g Eye Fillet (GFA) - grain fed $36.50
  • Redbank Prosecco - king valley, vic $7.90 / $34.90
  • O’Malley’s Irish Stew (GFA) - Tasmanian lamb braised with carrots, onions and potatoes finished with fresh rosemary and served with crusty bread $21.90
  • Vietnamese Style Lemon Grass Pork with Rice $11.90
  • Lobak Roll (Deep Fried Pork) $8.90
  • Satay Chicken Stick $8.90
  • Penang Har Mee (Prawn Noodle Soup) $12.90
  • Black Bean Sauce Chicken or Beef with Rice $10.90
  • - Meat $3.00
  • Vegetables Noodle Soup $10.90
  • Sambal King Prawn with Rice $14.90
Roti Chai

Roti Chai

location

Address

1/200 Preston Road, Brisbane, Queensland 4179, Australia

phone

Phone

0731722066

email

Email

None

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 4:00 – 9:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Indian , Street Food

features

Features

Location
1/200 Preston Road, Brisbane, Queensland 4179, Australia