Address
Midcity Arcade, 208-210 Little Bourke Street, CBD, Melbourne
Royal Custard Puff in Melbourne Menu
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Nearby Sample Menus
- Peppered mackerel Brandade, salsa verde, grissini $9.00
- Sweet potatoes, garlic, rosemary salt $9.00
- Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
- French onion & garlic soup, L'artisan raclette croute $9.00
- Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
- Chicken rillettes, rosemary jelly, ciabata $9.00
- Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
- Smoked capsicum, Mount zero olives, fetta $9.00
- Spring roll $7.00
- Octopus BBQ
- Yakitori $9.00
- Soft bean curd soup $5.50
- Bulgogi
- Duck BBQ $18.00
- soft bean curd marinara hot pot $14.00
- Mixed vegetables with beef and egg on rice in stone pot $16.00
- Rice Noodle
- Vegie Pancake $2.50each
-
Combination $12.00
- (Prawn, Chicken, Beef & BBQ Pork)
- Sesame Prawn $2.30each
- Satay (Peanut)
- Hokkien Noodle
- $5.50 (2 Rolls)
- Vermicelli
- 15. Grilled Prawn Nigiri $5.80
- 137. Ikura Roll with Crunchy Seaweed $6.80
- 58. Tobikko (flying fish) Ship (GF) $6.80
- 40. "No.1" (Grilled Salmon Roll) $3.80
- 37. Salmon Avocado Roll $3.80
- 85. Teriyaki Salmon $5.80
- 153. Scallop Salad Ship $5.80
- 123. Tobikko (spicy flying fish roe) (GF) $6.80
- Satay chicken $13.50
- Chicken burger $14.50
- Omelette with 3 fillings $15.50
- Matcha latte
- Big breakfast $17.90
- Corn fritter $16.50
- Steak sandwich $16.00
- Grilled salmon baguette $15.00
- Dish no rice N/A
- Single w/ rice $14.50
- Pumpkin Soup $5.00
- NS25. Preserved Vegetables & Pork Intestine Noodle $11.00
- Single w/ rice $13.00
- Single w/ rice $13.00
- R40. Pork w/ Tomato on Rice
- R36. Ginger & Onion Lamb on Rice
-
21. Gyoza Ramen $11.30
- Chef special made Japanese pork dumplings served on ramen soup
-
4. Gyoza $7.30
- Special pan fried, Japanese pork dumplings with homemade sauce, 6 pieces per serve
-
11. Gyu Tan Don $15.50
- OX-Tongue with red wine sauce on rice
-
26. Curry Chicken Don $9.70
- Chicken cooked with Japanese curry sauce on rice
-
27. Unagi Special Fried Rice $13.90
- B.B.Q eel, prawn and Japanese chasyu fried rice
-
37. Chicken Katsu Udon $10.90
- Savoury deep fried chicken cutlet in ramen noodles soup
-
43. Takoyaki $8.50
- Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
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28. Geki kara Soba $11.50
- (With jap clear soup) Marinated chicken meat on hot spicy sauce served with soba noodles
-
FILLET OF BEEF
- Sliced, stir fried with snow peas in black bean sauce
-
Sesame Prawn (2pcs) $10.00
- Deep fried prawn toast coated in sesame seeds
-
Beef Soup $7.00
- Minced beef with beancurd & coriander
-
King Prawn $36.00
- Shelled, deep fried with golden egg yolk
- Sauteed Chicken with Cashew Nuts & Diced Vegetables $28.00
- Chicken and Vegetables with Fried Noodle $26.50
- Sweet & Sour Pork $28.50
-
Long Beans $26.50
- Lightly fried, stir fried with minced pork
-
Beer battered steak fries (VG) (VO) $10.00
- Aioli
-
Sweet potato wedges (VG) (VO) $12.00
- Sweet chilli mayo
-
Steak sandwich $26.00
- Rump, egg, bacon, cheese, caramelised onion, beetroot, lettuce, tomato & mustard
-
Barramundi (GF) $28.00
- Warm potato & mushroom salad, mustard dressing & lemon butter sauce
-
250 g Great southern porterhouse (GFO) $32.00
- Chips & salad
-
Aussie $22.00
- Beef patty, egg, bacon, cheese, tomato, beetroot, lettuce,pickles & mustard
-
Mushroom burger (VG) $18.00
- Crumbed mushroom, tasty cheese, spinach, red peppers, feta cheese & pesto
- Chips & gravy $11.00
-
A8. TEN DON $11.00
- Tempura Prawns & Veggies On Rice
- Salmon Sushi $8.80
- King Fish $1.50
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Tempura Whiting Fish $2.00
- (Teriyaki sauce & Mayonnaise)
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A2. KATSU CURRY RICE $10.50
- Deep Fried Crumbed Pork with Curry
-
F8. IKA MARUYAKI $10.80
- Grilled Squid with Teriyaki Sauce
-
F15. SMOKED SALMON SALAD $8.80
- Green Salad with Tasmanian Smoked Salmon
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S6. SASHIMI MORIAWASE $23.80
- Medium
- Eel Udon $12.50
- Teriyaki Chicken Soba $10.00
- Turn Rice & Salad $10.00
- All comes with rice & vegetable
- Teriyaki Chicken Rice $10.00
- Vegeterian Udon $10.00
- Prawn Soba $10.00
- CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
- Seafood $13.90
- Seafood Combo $13.90
- BBQ Pork $10.90
- Tofu & Vegetable $10.90
- Prawn $12.90
- Two Choice with Rice or Noodles $10.90
- Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
- Braised Spare Ribs Noodle $11.90
-
Traditional Wonders $11.50
- Da pork bao / char siu bao / choi bao / nai wong bao
- Taro Crisps $6.00
-
Pork Floss Bao $5.00
- (deep fried mantou w/pork floss)
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Da pork bao $4.00
- Egg, shiitake mushroom & chinese sausage
-
Braised Pork Belly Gua Bao $5.20
- Pickled mustard and crushed peanuts
-
Fried Chicken Gua Bao $5.20
- Cabbage slaw w/mayo
- Sweet Potato Fries $6.00
-
Sauces $0,50
- Sweet chilli mayo / yuzu aioli
- 1. Kalguksu with Seafood for Two + Seafood Pancake + Rice Wine or Soju $55.00
- 5. Beef Bulgogi + Roast Duck + Spicy Pork Belly $80.00
- BOWL $15.00
-
Fried Boneless Chicken with Spring Onion $30.00
- Deep fried boneless chicken with spring onion served with chilli or soy sauce
- All barbecue set menu will be served with a soup (Kimchi, Soy Bean, Sundubu), two bowls of rice, a pot of steamed egg, and vegetables
- - Mandu $3.00
-
51. Stir-fried squid (S/M) $18.00/$27.00
- Marinated squid and vegetables served on sizzling grill
- 3. Roast Duck + Duck Bulgogi $62.00
- Oysters (each) $3.80
- Toasted Casalinga Bread & Spreads $6.00
- Délice de Bourgogne, Burgundy France $14.00
- Jeune Autise, Indre et Loire France $14.00
- Fruit Toast $7.00
- Mixed Roasted Nuts $6.50
- Saganaki w balsamic vinegar-poached wild figs $13.00
- Charcuterie w rillettes & terrine $15.50
Royal Custard Puff
Phone
None
Opened hours
12 Noon to 9 PM
Price
None
Type
None
Service
None
Cuisine
Bakery
Features
Midcity Arcade, 208-210 Little Bourke Street, CBD, Melbourne
- Melbourne Bakery Menus
- Inner Melbourne Bakery Menus