Address
Midcity Arcade, 208-210 Little Bourke Street, CBD, Melbourne
Royal Custard Puff in Melbourne Menu
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Nearby Sample Menus
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Grilled octopus $18.00
- Salami, spicy potato and green bean salad
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Bomboloni $14.00
- imported italian nutella
- Contorno del giorno $9.00
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Crumbed veal $34.00
- Witlof, tomato and fiore di burrata
- Trifle $16.00
- Insalata mista $8.50
- Fries $7.00
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Fish of the day $37.00
- Broad bean pesto grilled corn and ruby red grapefruit
- Curry prawn & veg with rice $11.00
- Mixed mushroom with broccoli $7.50
- Special fried rice $6.00
- Chilli beef & veg with rice $7.50
- Pork & veg with rice $7.50
- Mixed vegetables & tofu $7.50
- Curry laksa $7.50
- Curry chicken & veg with rice $7.50
- Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
- Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
- Espresso (short black) $3.60
- Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
- B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
- Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
- Fresh Green Beans steamed green beans with garlic and olive oil $6.90
- Kids All Day Breakfast egg, baked beans and toast $6.90
- 23 Black bean fish fillet on rice 10.50
- 83 Beef & vegetables egg noodle soup 11.50
- 104 Vegetarian Thai green curry on rice 12.00
- 13 BBQ pork With beancurd on rice 12.50
- 96 Fried wonton (4 pieces) 5.00
- 8 PICKLED GREEN MUSTARD SAUTEED WITH SHREDDED PORK ON RICE 11.00
- 61 Singapore fried rice 10.50
- 31 Spicy chicken ribs on rice 11.00
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GREEN BEAN & MIZUNA SALAD 8.00
- with tofu dressing & pickled ginger
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FRESH BETEL LEAF 7.00 each
- with tuna, spring onion, soy & ginger
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PAN FRIED BARRAMUNDI 38.00
- Assam laksa broth, poached prawns and fresh herbs
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GINGER CREME BRULEE
- palm sugar caramel & sesame tuile
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CRISPY PORK BUN 9.00 each
- with spicy kimchi & kewpie mayo
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WOK FRIED LOCAL CALAMARI 19.00
- with pickled papaya & hot mint salad, red nam jim & peanuts
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SOFT-SHELLED CRAB ‘JIANBING’ PANCAKE ROLL 15.00
- with spicy hoi sin
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TEMPURA ORGANIC TOFU 18.00
- & seasonal vegetables with tomato chili dipping sauce
- 32. SEAFOOD STIR FRIED NOODLE 10.00
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14. CURRY CHICKEN CUTLET 12.00
- Breaded fried chicken with curry
- Comes with Miso soup and homemade spicy sauce
- Comes with Rice, Salad, Miso soup and sauce
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36. WOODONG 12.00
- Seafood & Vegies in clear mild soup
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23. BEEF HOTPOT BIBIMBAB 12.00
- Mixed vegies with beef on rice
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37. JAJANG BAB 11.00
- Fried egg and black bean sauce on rice
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15. CURRY PORK CUTLET 12.00
- Breaded fried pork with curry
- Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herb and a hint of ginger (DF / NF) $28.00
- Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
- Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
- Sticky lamb ribs with peanut and chilli caramel, coleslaw and ranch dressing $22.00
- Corn fed chicken breast with wild mushroom ragu and potato fondant, Brazil nuts and parsley oil (GF) $29.50
- -Gluten free bread $1.00
- Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
- Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
- House Made Pan Fried Spring Onion Pancake (1) $5.80
- Lucky Prawn & Chive Dumplings (3) $8.80
- Golden Pan Fried Veggie Dumplings - Pumpkin, Spring Onion, Soy Beans & Mushroom (4) $8.80
- Authentic Prawn Dumplings With a Side of Shrimp & Sesame (3) $9.80
- Mushroom Dumplings - Steamed, Guilt-Free Parcels With Three Types of Mushroom, Carrot & Water Chestnut (3) $7.80
- Crispy Prawn Wontons With Japanese Mayo (3) $8.80
- BBQ Pork Buns (2) $6.80
- Pork Spring Rolls (3) $7.80
- Smoked Salmon $2.60
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Inari $2.00
- (Scallop)
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F2. YAKI TORI $5.80
- Japanese Chicken Skewers
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Japanese Horse Mackerel $2.00
- (Saikyo Miso Paste)
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Scallop $2.00
- (Teriyaki Sauce)
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A1. CURRY RICE $8.80
- Chicken or Beef
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S4. CHIRASHI SUSHI $10.80
- Assorted Sashimi on Rice with Miso Soup
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Inari $2.00
- (Seafood)
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L’ardechoise $14.00
- Mixed Salad, Fresh Tomatoes & Prosciutto, Served with Goats Cheese on Toast & Topped with Pine Nuts & Olives
- Two Free Range Eggs Cooked on a Hot Plate Served on Toasted French Bread (Pain De Mie) $6.50
- ALL SERVED WITH HOME MADE VINAIGRETTE ON THE SIDE
- Prosciutto, Smoked Salmon $2.50
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La Parisienne $11.50
- Mixed Salad, Fresh Tomatoes, Ham, Boiled Egg & Croutons
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Les Pas D’ici $6.00
- Nutella (Italy) / French Chestnut Puree (France) / Pure Maple Syrup (Canada)
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L’originel $13.00
- Caramelised Apple, Cinnamon, Vanilla Ice Cream, Calvados & Fire...
- Pain Au Chocolat $3.50
- Almond / Prawn $18.00
- Watermelon / Feta n/a
- Psari / Plum / Yoghurt $30.00
- Watermelon / Feta $15.00
- Olympus (13 Courses) - Beverage Journey $225.00/$195.00
- Taramosalata with Crispy Things $95.00/person
- Our Bread, Our Olive Oil, Our Butter $95.00/person
- Autumn Horiatiki n/a
- Jasmine rice -
- - Selection of sorbet -
- Selection of desserts -
- Thai jasmine white rice $3.00
- Caramelised pork hock, five spice, chilli vinegar $33.50
- - Betel leaf, pomelo,mint, green papaya, peanuts, coconut -
- Cone Bay barramundi, coconut broth, lemongrass, galangal $32.00
- Crisp spatchcock, ginger flower nahm jim, lemon, five spice $33.00
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ANGUS BEEF BURGER
- Beef patty, tasty cheese, tomato, lettuce, onion, relish and mayo
- PEANUT BUTTER
- BANANA NUTELLA PEANUT BUTTER 8.00
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HUNGARIAN SALAMI
- Basil pesto, cream cheese, sundried tomato, fetta and lettuce
- AVOCADO & SALMON 9.00
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SPICY PORK
- tasty cheese, cucumber, onion, lettuce, mayo and chilli sauce
- CREAM CHEESE
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HAM
- Dijon mustard, cream cheese, tasty cheese, tomato, cucumber and lettuce
- Saganaki w balsamic vinegar-poached wild figs $13.00
- Toasted Muesli $7.50
- Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00
- Seared tuna Niçoise $27.50
- Jeune Autise, Indre et Loire France $14.00
- Smoked salmon w sour cream & chives 50G $12.50
- Ploughman’s board $14.50
- Polenta Chips, Sour Cream & Chives $10.50
- Berry Compote
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Garden Shovel $9.90
- Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
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Modern Asian $9.90
- Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
- Warm Herb Pide 1.90
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Salmon Wasabi $13.50
- Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
- Extras
- Porridge
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Hutch $10.00
- Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
Royal Custard Puff
Phone
None
Opened hours
12 Noon to 9 PM
Price
None
Type
None
Service
None
Cuisine
Bakery
Features
Midcity Arcade, 208-210 Little Bourke Street, CBD, Melbourne
- Melbourne Bakery Menus
- Inner Melbourne Bakery Menus