Address
320 Sturt St, Ballarat VIC 3350, Australia
Royal Indians in Ballarat Menu
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Nearby Sample Menus
- Cold Drinks /Mineral Water - Plain, Blood Orange, Apple, Lemon, Orange & Passionfruit, Pink Grapefruit, Chinotto, Lime & Soda, Cranberry, LLB, Ginger Beer $4.00
- Coffee - Latte, Cappuccino, Mocha Flat White, Hot Chocolate, Short Mac, Long Mac, Long Black, Short Black - Standard - Mug $ 3.50 / $ 4.00
- Chicken Fettuccine - Served with bacon, roasted pumpkin, semi-dried tomatoes, spinach with a white wine cream sauce $18.50
- Beef Wok - Marinated beef, mushrooms, snow peas, bok choy and stir fried vegetables with Hokkien noodles and a cashew sesame crust $19.50
- Soup - Served with fresh bread $9.00
- Extra - Shot, Soy Milk, Decaf, Syrup, Chai $0.50
- Lamb Souvlaki Salad - Tandoori marinated lamb with spinach, olives, tomato, cucumber, feta and housemade tzatziki $18.00
- HCT Toasty - Ham, cheese and tomato toasted sandwich $6.50
- Roasted Eggplant - napoli sauce, roasted eggplant, spinach, ricotta, oregano and finished w/ prosciutto $15.50
- Lamb & Couscous - pulled lamb w/ red onion couscous, coriander, pumpkin and yoghurt $20.50
- The 'Rat' Pizza - creamy mashed potato, cheese, gravy and thyme $10.50
- Seasoned Wedges $8.50
- Aussie $15.50
- Spiced Lamb - roasted peppers, tomato, caramelised onion, spiced lamb, pumpkin w/ a lemon yoghurt dressing $18.00
- Trio of dips - served w/ garlic flat bread $9.50
- Chicken Leg Curry - house sweet spiced thai paste finished w/ coconut cream and served w/ kipfler potatoes, greens and poached seasonal fruit $25.00
- Creme Caramel served with Vanilla Ice Cream & Cream $11.00
- Grilled Beef Sausage (Boerewors) with your choice of monkey gland or sweet chilli sauce on the side $12.50
- Scotch Fillet (300g) $33.00
- Chicken Breast Fillet Kebab marinated in our unique baste and served with mint jelly on the side $16.00
- Angus Beef Ribs (when available) (1 rack/ 2 racks) $31.00/$49.00
- Crispy Fried Onions $7.50
- Side Salad $6.00
- Baked Sweet Potato $5.00
- Istra leg ham, chorizo, bacon, Meredith feta, smoked salmon +4.00
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STEAK SANDWICH 21.00
- w/ beetroot, cheddar, mustard aioli, tomato, cos lettuce, chips
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BLT 13.00
- w/ bacon, lettuce, tomato, aioli
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AVOCADO & MEREDITH FETA SMASH 14.00
- w/ mint, lemon [v]
- At YELLOW ESPRESSO we source local ingredients where possible. Yes we are happy to split bills.
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GRAND BREAKFAST 19.00
- w/ free range eggs (any style), bacon, grilled tomato, hash brown, mushrooms and spinach
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PENNE ARABIATTA 19.00
- w/ Istra bacon, Napoli, chilli, spring onion
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CHICKEN PARMA 23.00
- w/ Napoli, Istra ham, mozzarella, chips
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Chicken schnitzel $25.00
- House prepared and crumbed chicken fillet served with lemon wedge, chips and salad
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Soup of the day $12.50
- See specials boards
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Traditional fish & chips $28.00
- Beer battered flathead with house made tartare sauce, lemon, chips and salad
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White chocolate brownie $12.00
- With house made spiced berry compote and house made vanilla ice cream
- -Mushroom sauce
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Sweet potato gnocchi (V) $26.00
- House made gnocchi with roast tomato, meredith dairy goats cheese and basil
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Salt & pepper calamari $18.50
- Served with pickled cucumber, lemon aioli and nam jim dressing
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Chicken parmigiana $28.00
- Chicken breast covered with house made napoli sauce, virginian ham and cheese and side of chips & salad
- Sticky date pudding served with butterscotch sauce and ice cream $9.50
- Seafood Risotto - Prawns, calamari and mussels with lemon and dill in a silky risotto $24.00
- Beer Battered Flathead - Grilled or battered flathead fillets with chips and salad and a side of lemon and tartare sauce $9.90
- Garlic Bread - Warmed ciabatta bread with garlic butter and cheese $7.50
- Butter Chicken - Mild Indian curry with chicken served on jasmine rice with a pappadum and yogurt $22.00
- Vegetables - Side of steamed seasonal vegetables with melted butter $6.00
- Sides - Chips & salad, chips & vegetables, mashed potato & vegetables N/A
- Vegetable Lasagne - Baked layers of seasonal vegetables, ricotta cheese and pasta sheets topped with a rich napoli sauce served with chips and a dressed garden salad $21.00
- Roast Pork in Hoi Sin Sauce $15.00
- Prawn Crackers $3.00
- Pan Fried Dumpling (2) $4.30
- Tom Yam Soup $5.50
- Chicken with Garlic Sauce $14.00
- Sang Choy Bow (2) $8.00
- Sambal Beef $14.50
- Sizzling Beef Peking Sauce $14.00
- Roti Bread served with Peanut Satay sauce. Garlic Roti also available $4.50
- Keang Penang with Prawns $24.90
- Pahd King with Prawns $24.90
- Keang Puk - Vegetable curry with tofu. Choose from the curry menu. $20.90
- Yum (Gah/Nua) with Lamb $23.90
- Pahd Ta-lay Jan Lorn - Stir-fried Prawns, squid, Fish fillets, and scallops with onion, capsicum, fresh basil. Sweet Chilli jam or Oyster sauce. Served on sizzling hot plate. $24.90
- Keang Deang with Lamb or Fish $22.90
- Tom Jued Ruam Mit - Prawns, Chicken, squid, and green vegetables in a clear, garlic and pepper soup. $10.90
- PULLED PORK SOUVLAKI WITH CHIPS $16.00
- *GARLIC AND CHEESE PIZZA $9.50
- HAWAIIAN - SHAVED VIRGINIAN HAM WITH PINEAPPLE AND MOZZARELLA CHEESE $18.00
- CAESAR SALAD (ANCHOVIES OPTIONAL) $17.50
- MINI BEEF BURGERS (2) WITH CHIPS $15.50
- 3 SOFT TORTILLAS SERVED WITH FRESH SALSA, PICKLED SLAW AND CHIPOTLE MAYO (CHOOSE ONE OF THE FOLLOWING FILLINGS : CHICKEN / PORK / SPICY BEAN (V)) $19.00
- + ADD SPICY BEAN MIX (GF) $17.00
- *GARLIC BREAD $6.90
- Salt & Pepper Calamari $6.00
- Fish & Chips 2 pieces of battered flathead tails served with chips & tartare sauce $16.00
- Chicken Parmigiana Panko crumbed chicken breast with ham, Napolitano sauce & mozzarella cheese, served with either roasted vegetables or chips & salad $21.00
- Extra’s -
- Seafood Platter Selection of seafood served with chips and tartare sauce $16.00
- - Green salad $5.50
- Roast of the Day Served with roasted vegetables $16.00
- Curry Please ask about today’s special, served with yoghurt, pappadums & Jasmin rice $18.00
- MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
- PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
- STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
- GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
- SCHNITZ DIPS - Tomato 50¢
- SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
- SCHNITZ DIPS - Chilli Aioli $1.00
- ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
- Double Crunch Burger $4.95
- Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
- Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Original Recipe Bacon & Cheese Burger $6.95
- 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
- Popcorn Chicken Regular - $5.95
- Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
- Sauce - BBQ N/A
- GOBI 65 (V) $9.90
- PRAWN 65 (6pcs) $15.90
- KASHMIRI RICE $5.50
- ALOO PALAK Regular $12.50 / Large $13.50
- VEGETABLE KORMA Regular $12.50 / Large $13.50
- PEAS PULAO $4.50
- SAMOSA 2 pcs (V) $5.00
- FISH AMRITSARI (G.F) $10.90
- PAELLA (vegetarian paella) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $23.90 (Single) / $40.90 (for 2)
- FAJITAS (seafood (prawns & scallops)) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $31.00 (Single) / $45.50 (for 2)
- Estrella Damm Lager $9.00
- Leurra Park Pinot Gris $10.00 (Glass) / $39.00 (Carafe
- Lemon Margarita $9.00 (Glass) / $31.00 (Jug)
- Red Sangria $9.00 (Glass) / $24.00 (Carafe)
- White Sangria $9.00 (Glass) / $24.00 (Carafe)
- ENCHILADA DUO - Your choice of two enchiladas (beef, chicken & bacon or sweet potato) served with rice and guacamole $21.90
- King Pork Chop $17.80
- Mongolian Duck $19.50
- Mandarin Scallops $19.00
- Hot & Sour Combination Soup $5.50
- Curry Seafood $19.00
- Satay Beef, Chicken or Pork $13.80
- Cantonese Noodles $13.80
- Pork Ribs in Plum Sauce $13.80
Royal Indians
Phone
0421346075
Opened hours
Monday: 4:30 – 10:00 PM, Tuesday: Closed, Wednesday: 4:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Saturday: 4:30 – 10:00 PM, Sunday: 4:30 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Indian
Features
320 Sturt St, Ballarat VIC 3350, Australia
- Ballarat Indian Menus
- Ballarat City Indian Menus