Address
201 Elizabeth St., North Hobart TAS 7000, Australia
Royal Thai in Hobart Menu
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Nearby Sample Menus
- Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
- Sliced Avocado (LG) $2.95
- Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
- Napoletana Sauce (LG) $1.95
- Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
- Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
- Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
- Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
- Seafood Pasta Penne pasta with bacon, onion, prawns, fish, squid, herbs and a napolitana sauce $14.50
- Ice Cream Sundae With cream, crushed nuts and topping $4.50
- Thai Beef Salad Thai marinated beef tossed through a julienne of fresh vegetables $9.50
- - Parmigiana E $13.00 / M $19.50
- Panko Crumbed Prawns Lemon pepper crumbed prawns served with chips and salad with a sweet chilli mayo on the side $17.50
- PORK -
- Small Wedges $3.50
- Surf & Turf Sauce $6.00
- Black cherry mascarpone tart w cherry compôte & double cream $13.00
- La Contessa, Piedmont, Italy – Made in the mountains of Piedmont is a blend of cows' / sheep milk w delicate taste. Full cream tones $12.50
- “Zum” Toasted fruit & nut bread w raspberry jam & butter $7.50
- Mushrooms $3.00
- Rich dark chocolate & pistachio nougat semi freddo® w brandy oranges $13.00
- Tomato bruschetta w basil $14.50
- Spaghetti w housemade pork & beef meatballs in napoletana sauce $24.50 / $29.50
- Frutti di mare – mussels, clams, king prawns, fresh local fish & Moreton Bay bug w a white wine & saffron sauce $35.50
- Fries $8
- NY Eye Fillet 500g $49
- The Trifecta - mixed dozen oyster platter $35
- Warm Crusty Bread Roll - olive oil + balsamic vinegar $6
- Braised Lamb Shank Pie - topped with mash + greens $29
- Moroccan Spiced Quail - on a spinach + haloumi salad raspberry vinaigrette $17
- Twice Cooked Duck - with potato mash + orange pepper sauce $38
- Rockwall Burger - with bacon, caramelised onion, fried egg,swiss cheese + fries $26
- Roasted Tasmanian hazelnut & walnut mix $6
- Garlic & herb bread $6
- Vegetable spaghetti W/ mushrooms, roasted capsicum, beetroot & butternut pumpkin $17
- Pumpkin & hazelnut salad With feta, cherry tomatoes, roquette & house made vinaigrette $17
- Open steak sandwich With bacon, egg, roquette, tomato & onion jam $15
- Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
- Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19
- Panko Crumbed Chicken Parmigiana Tasmanian free-range chicken breast, served with steakhouse chips & Green leaf salad $22
- Sweet Chilli $1.00
- Hawaiian - topped with napoli sauce, ham, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
- Chicken Schnitzel - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
- Sour Cream $1.50
- Volcano - topped with napoli sauce, pepperoni, jalapenos, chilli flakes & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
- Onion Rings $2.00
- Garden Salad - add chicken $5 $8.00
- Italian - topped with napoli sauce, olives, pepperoni, mushrooms & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
- Sushi Whole Day Pack F $9.90
- No.9 BBQ Pork Noodle Soup $9.50
- No.1 Chicken Laksa Noodle Soup $9.50
- No.10 Malaysian Fried Kei Tiew $10.50
- Whole Day Pack No.5 $15.80
- Sushi Party Plate No.7 $32.00
- No.22 BBQ Pork Rice $9.50
- No.11 Chow Owl Ho $10.50
- Prawn Snow Peas - Stir fried snow peas on top Tiger prawns & pepper garlic sauce $28.90
- Pla Prig Sod (Fish) - Stir fried Ling pieces with Thai herb & chilli sauce $28.90
- Pad Namun Hoy - Stir fried with oyster sauce, baby corn, onion & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
- Gai Loong Soong (Chicken) - Fried chicken in batter covered with mango sauce $21.90
- Tom Yum - Lemongrass clear soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
- Pad Rummit - Stir fried with baby corn & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
- Larb Gai (Chicken) - Warm salad with minced chicken & fresh herbs. Seasoned with lemon juice, spring onions & chilli $18.90
- Kao Pad Pineapple - Thai recipe fried rice with mixed seafood. Accompanied with sweet fresh pineapple $29.90
- Daal Tadka - lentils cooked Indian style & served after frying with onion, ginger and spices (Entree/Main) $13.00/$17.50
- Juice - apple and orange $3.00
- Prawn Malabari - delicate prawn curry in coconut milk, capsicum, tomatoes (Entree/Main) $18.50/$25.00
- Beef Vindaloo - the traditional very hot Goen curry with tamarind (Entree/Main) $15.50/$18.50
- Khadai Chicken - boneless chicken pan-fried in the khadai with medium dry curry sauce (Entree/Main) $15.50/$18.50
- Tandoori Prawns - jumbo prawns marinated with delicate spices & herbs cooked gently in the tandoor (Entree/Main) $15.50/$30.00
- Ice Cream - topped with nuts $4.50
- Navaratan Korma - a mixed vegetable in a delicate curry with yoghurt and almonds (Entree/Main) $13.50/$17.50
- Natural with lemon and dipping sauce $3.50
- Spanner crab and prawn, avocado, chipotle aioli $7.50
- Piquillo pepper and anchovy pintxo $3.00 each
- Potatoes bravas $7.00
- Roasted wattleseed and macadamia ice cream with roasted white chocolate and frosted macadamia's Large $12 / Small $8.5
- Button mushrooms, Jerusalem artichoke puree, thyme crumbs $15.00
- Fried eggplant, goats cheese, honey, rosemary $12.00
- Pyengana Clothbound Cheddar, cow's milk, TAS $9 45g pieces
- Hash Brown $3.5
- Tea or Coffee - Bottomless Cup $4
- Eye Fillet - with mash potato & steamed greens $34.50
- Eye Fillet - with garlic mash & steamed greens $35.50
- Potato Wedges - with sweet chilli sauce & sour cream $10.50
- Seafood Basket - battered fish, crumbed scallops, calamari & prawns served with chips & salad $19.5
- Eggs Florentine - poached eggs topped with sautéed spinach, hollandaise sauce, on toasted Turkish bread $15.5
- Chocolate Tartufo - with brandied cherries & cream in a chocolate basket $10.90
- Sausage McMuffin - A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying n/a
- Big Mac - two 100% Aussie beef patties. Then comes the delicious combination of crisp iceberg lettuce, melting signature cheese, onions and pickles, between a toasted sesame seed bun. And don't forget n/a
- Sweet 'n' Sour Sauce n/a
- Plain Sundae n/a
- Aussie BBQ Angus - 100% Aussie Angus beef, a rasher of bacon, Macca’s famous cheese, juicy beetroot, caramelised onions, tomato, whole leaf lettuce, tangy BBQ sauce and creamy mayo, all on a chilli ch n/a
- Frozen PIne Lime McSpider n/a
- Bacon & Cheese Sauce Loaded Fries - asty bacon bits and cheese sauce on top of golden fries is the ultimate taste sensation n/a
- Crispy Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With crispy 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
- Cape Grim Prime Eye Fillet – 200 grams $34.00
- Pedro Ximenez infused Crème Brûlée - served with Morello Cherries $14.00
- Cape Grim Eye Fillet Medallions, Truffle oil Potato mash, Cream, Bacon, Red Wine and Mushroom sauce $36.00
- Cape Grim Prime Eye Fillet – 250 grams $38.00
- Pinot Noir Jus $3.00
- Saffron Risotto, Garden Peas, Eschallots, Mascarpone Cheese and crushed Macadamia Nuts $27.50
- Belgium Chocolate Moelleux - Soft centred dark Belgium chocolate pudding with Limoncello cream $14.50
- Honey Brown Mushroom $3.00
- Arugula - prosciutto, rocket, parmesan and balsamic $23
- Cultura - fresh tomato, mushroom, gorgonzola, garlic, basil $24
- Beef Carpaccio - raw slices of prime Tasmanian eye fillet with extra virgin olive oil and truffled pecorino $15.5
- Cultura - mushroom, gorgonzola, napoletana, fresh basil $21.5
- Juices $4
- Artichoke and prosciutto salad with marinated tomatoes, grana padano and parmesan dressing $14.5
- Pancetta - salami,prosciutto, pancetta, sausage $23.5
- Meat Platter - selection of Tasmanian smoked meats, Italian cured meats, house made preserves and ciabatta $30.5
- Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry $1.50 ea
- Laksa (served with noodle) - Thai mild chilli paste in Coconut Soup with choice of meat or tofu $11.00 / $13.00 / $14.00 / $15.00
- Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
- Tom Kha (served with noodle or rice) - Thai Galangal paste in Coconut Milk Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
- Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu -
- Mixed Seafood $14.00
- Tom Yum (served with noodle or rice) - Thai Spicy Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
- Prawns $15.00
Royal Thai
Phone
0362341366
Opened hours
Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: 5:30 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Gluten Free , Thai , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Serves Alcohol , Child-friendly , Waitstaff , Takeout , Groups