thick japanese udon noodle in soup with vegetables and tofu
Edamame $4.00
immature soybeans in the pod
Seafood sizzler special $18.50
BBQ grilled seafood mix on a sizzling plate
Oden nabemono N/A
assorted fish cakes stewed in a light, soy-flavoured dashi broth
Sam gye tang $25.00
korean ginseng chicken soup with glutinous rice jujube and garlic bigmama´s sam gye tang is homemade and uses famous korean ginseng imported from korea
Pork katsu bento box $13.50
bread crumbed pork cutlet served with side dishes and rice
Haemul tang for two $42.00
various seafood is boiled together with vegetables and tofu in spicy soup bringing the taste of the sea on a stove in front of you
Agedashi tofu (4) $8.50
tofu with bigmama´s famous tofu sauce with lines of mayo and katsuobushi