Ruby in Hobart Menu

None

Nearby Sample Menus

  • Chicken BLT - tender chicken breast fillet with bacon, tomato, lettuce & house made aioli on a fresh roll, served with chips $14.50
  • Chips with your choice of aioli or gravy $6.50
  • Warm Chicken Salad $18.00
  • Nachos - tortilla chips topped with salsa, jalapenos, melted cheese, guacamole & sour cream $14.50
  • Chicken Parmigiana - served with chips & salad $17.50
  • Side of Mashed Potato $4.00
  • Bowl of Fries $6.00
  • Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
  • Pepper Steak - Some like it hot! Choose any cut you fancy and we will roll it in crushed peppercorns, char it on the BBQ and serve it with our creamy hot pepper sauce. An oldy but a real goody. Extra: $3.90
  • Salad and Vegetables with entree sized meals $10.90
  • Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.. Medium: $17.90 / Large: $27.90
  • Marinated Line Caught Tervalla - finely sliced raw blue eye trevalla, steeped in vinegar, lemon. Served with buttered brown toast. $16.90
  • Sausage Platter - A carnivore's delight. A selection of our handmade snags with sauces to match. Easy to share while your steaks are cooking. Small: $17.90 / Medium: $32.90 / Large: $45.90
  • Oysters Kilpatrick - an old favourite that keeps on going on.Grilled with chopped bacon, worcestershire sauce, and lemon. Small: $18.90/ Large: $29.90
  • Hot Pepper Sauce - a creamy sauce made from both green and black peppercorns, resulting in a hot sauce. $2.90
  • Plum & Ginger - plum. soy and ginger with a wisp of garlic. $2.90
  • Crumbed white fish $26
  • Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24
  • Smoked salmon, dill & fetta croquettes (5pcs) $9.9
  • Seasoned wedges with sweet chilli & sour cream $10.5
  • Parmesan, pea & mushroom aranchini (5pcs) $9.9
  • Crumbed scallops $27
  • Soup of the day $9
  • Traditional - shaved ham, cheese, tomato base $24
  • Pan-roasted chicken breast on house roasted pumpkin, goats cheese, pistachio & rocket salad w pumpkin puree $31.50
  • La Contessa, Piedmont, Italy – Made in the mountains of Piedmont is a blend of cows' / sheep milk w delicate taste. Full cream tones $12.50
  • “Maldini Big Breakfast” – scrambled eggs*, slow roasted cherry tomatoes, sauteed mushrooms, Tuscan pork sausage, & & “Huon Valley” smoked bacon on housemade cornbread $24.50
  • Rich dark chocolate & pistachio nougat semi freddo® w brandy oranges $13.00
  • Chargrilled lamb backstrap w roasted pumpkin, chickpea & chilli yoghurt ball salad w basil pesto (gf) $23.50
  • Bay of Fires, Tasmania – grass-fed cows milk semi–hard cheese/td> $12.50
  • Tuscan style panzanella salad (v) $9.50
  • Gorgonzola dolce – Italy –A blue vein cows' milk cheese with mild sweet flavours $12.50
  • Carpetbag pocketed with oysters $40
  • Tempura Fish ‘n’ Chips - with fat chips, salad + tartare $33
  • Roasted Pumpkin Risotto - with baby peas + Persian feta $26
  • Braised Lamb Shank Pie - topped with mash + greens $29
  • NY Porterhouse 450g $37
  • Seafood Chowder - local shellfish + fish in a rich creamy soup $16
  • NY Eye Fillet 500g $49
  • Rockwall Bloody Mary Oyster Shooter $8
  • Orange syrup cake, amaretto ice cream $11
  • Chicken schnitzel, mash, red cabbage, honey, mustard, poppy seed sauce $25
  • Roast broccoli, almonds, parmesan, quinoa + chilli $13
  • Rhubarb posset, rosewater shortbread $9.5
  • Spaghetti with roast broccoli, lemon, garlic, chilli + crispy egg $19
  • Raddichio, spiced pear, blue cheese + walnut $14
  • Pigs head beignet, kewpie mayo $8
  • Buffalo mozzarella, herbs, toast $10
  • Small Chips $5.00
  • Crumbed Calamari (six) $8.00
  • - Flathead $16.50
  • Fish Frenzy Two pieces of crumbed fish, three scallops and three calamari rings with chips $17.00
  • Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
  • - Blue Eye (Trevalla) $17.00
  • Half doz Oysters (kilpatrick) $17.00
  • Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00
  • No.2 Seafood Laksa Noodle Soup $13.90
  • No.30 Spicy Cooked Salmon Rice $13.90
  • No.19 Hoi Nam Chicken Rice $9.50
  • Sushi Whole Day Pack G $9.90
  • Sushi Party Plate No.2 $38.00
  • No.22 BBQ Pork Rice $9.50
  • Whole Day Pack No.5 $15.80
  • No.4 Szhuan Pork Noodle Soup $9.50
  • Rummit Ice Cream - Homemade style ice cream $9.90
  • Pad Namun Hoy - Stir fried with oyster sauce, baby corn, onion & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
  • Phu Cha (crab meat, prawn & pork) - Deep fried crab meat combined with prawn & pork mince. Served with Thai style plum sauce on top sesame seeds $11.50
  • Tasmanian Scallops - Charcoal-grilled Tasmanian scallops on top hot chilli garlic sauce $11.50
  • Goong Tod (Prawn) - Deep fried prawn in coconut batter. Served with sweet chilli sauce on top crushed peanuts $10.90
  • Goong Hom Pha (Prawn) - Deep fried king prawn wrapped with golden brown pastry. Served with sweet chilli sauce on top sesame seeds $11.50
  • Gaeng Dang Puk - Red curry cooked in coconut milk with seasonal vegetables $21.90
  • Pad Lui Suan - Stir fried meat in a traditional Thai sauce of garlic, shallots, ginger, lemon-grass, lemon juice, spring onion, coriander, chilli & broccoli $24.90
  • Roasted wattleseed and macadamia ice cream with roasted white chocolate and frosted macadamia's Large $12 / Small $8.5
  • Roasted baby beetroots, chilli ricotta, pinenuts, balsamic $15.00
  • Vanilla and hokey pokey ice creams, peanut brittle, butterscotch sauce, banana Large $12 / Small $8.5
  • Smoked tofu, piquillo pepper, spiced hummus $6.00
  • Mini tofu burger, onion relish $10.00
  • Caramel and hokey pokey ice cream, honey caramel pop corn, butterscotch sauce Large $12 / Small $8.5
  • Mini wagyu beef burger, rasher bacon, Emmental cheese $12.00
  • Potted house made bread with butter $5.00
  • Crispy Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like crispy 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
  • Grilled Warm Chicken Salad - The new Warm Chicken Salad. With ingredients like crispy or grilled 100% Australian chicken, red cabbage & plump grape tomatoes, it’s surprisingly delicious n/a
  • Honey n/a
  • English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce n/a
  • Frozen Coke McSpider n/a
  • Classic Angus - 100% Aussie Angus beef, two delicious slices of McDonald’s famous cheese, whole leaf lettuce, juicy tomato, red onion rings, pickles with mustard and mayo on a chilli chive bun n/a
  • Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b n/a
  • Ketchup Sauce n/a
  • Fries - with aioli $7.50
  • Seasonal Vegetables - lightly stir-fried $7.50
  • Seafood Chowder $15.50
  • Reef & Beef - with garlic mash & steamed greens including scallops, mussels & prawns $42.50
  • Mediterranean Salad - With olives, feta, semi-dried tomatoes, capsicum & lettuce $9.50
  • Oysters 1/2 Dozen - Natural, kilpatrick or chilli ginger & mirin $17.5/18.5/18.5
  • Chipolatas $4.50
  • Thai Beef Salad - finely sliced eye fillet of beef, with salad, greens, tomato, coriander & mint. $29.50
  • Oven baked Scallops, Cauliflower purée, Chorizo crumbs and cracked Black Pepper $22.00
  • Cape Grim Eye Fillet Medallions, Truffle oil Potato mash, Cream, Bacon, Red Wine and Mushroom sauce $36.00
  • Cape Grim Prime Eye Fillet – 200 grams $34.00
  • Truffle oil Potato mash $8.70
  • New York Cut Steaks - Prime Black Angus Scotch Fillet – 450 grams $53.50
  • Pedro Ximenez infused Crème Brûlée - served with Morello Cherries $14.00
  • Continental Bread and Garlic Aioli $7.50
  • Roasted Atlantic Salmon fillet, Quinoa, Seasonal Greens, and Saffron Beurre Blanc $33.00
  • Vegetarian $14.90
  • Wedges with sour cream & sweet chilli sauce $9.90
  • Tasmanian Scallops $19.90
  • Fisherman’s Basket $24.90
  • Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
  • Australian Prawns $19.90
  • All served with chips & prepared in our signature crumbs -
  • Seafood $19.90
  • Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
  • Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu -
  • Pad Pong Kra Ree - Stir Fried Curry Powder in coconut milk, Egg and Vegetables with choice of meat or tofu -
  • Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
  • Pad Woon Sen - Stir fried Vermicelli, Egg and Vegetables with choice of meat or tofu -
  • Poh Pla Gai - Chicken Spring Roll $1.50 ea
  • Chicken or Beef $13.00
  • Laksa (served with noodle) - Thai mild chilli paste in Coconut Soup with choice of meat or tofu $11.00 / $13.00 / $14.00 / $15.00
Ruby

Ruby

location

Address

254 Main Road Derwent Park, Hobart, Hobart, Tasmania

phone

Phone

0437800693

email

Email

None

clock

Opened hours

6 AM to 2 PM (Mon-Fri), 8 AM to 12 Noon (Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cafe Food , Chinese , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout ,  Cafe

Location
254 Main Road Derwent Park, Hobart, Hobart, Tasmania