Ruby in Hobart Menu

Nearby Sample Menus

Creamy Garlic Prawns (10) $23.50
Braised Lamb Shank $23.00
Chicken Parmigiana - served with chips & salad $17.50
Salt & Pepper Squid - scored calamari served with chips, thai salad & tartare sauce $19.50
Housemade Vegetable Lasagne $18.00
Chicken BLT - tender chicken breast fillet with bacon, tomato, lettuce & house made aioli on a fresh roll, served with chips $14.50
Chicken Carbonara $19.50
Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00

Side of Creamy Mash $3.00
Thai Beef Salad Thai marinated beef tossed through a julienne of fresh vegetables $9.50
Tempura Mushrooms Lightly battered Huon Valley mushrooms served on a garden salad with a sweet chilli mayo $8.00
Chicken Schnitzel Covered in panko bread crumbs served with chips and salad E $10.50 / M $17.50
Small Fries $3.00
Ice Cream Sundae With cream, crushed nuts and topping $4.50
Grilled Trevalla Served on a roquette and beetroot salad with chips and garlic butter $17.50
Egg $0.50

All eggs are Free-Range -
Affogatto – white chocolate semi-freddo® w espresso & shot of liqueur $17.50
Chargrilled “Pirates Bay” calamari w a citrus & fennel salad & lemon aioli (gf) $23.50
Fish of the Day 'See our Extras Board' M/P
Ricotta & vanilla bean pancake stack w caramelized banana, maple syrup & “Huon Valley” smoked bacon $17.50
Mixed Bruny Island organic olives w “Pigeon Hole” sourdough (v) $8.50
Chargrilled lamb backstrap w roasted pumpkin, chickpea & chilli yoghurt ball salad w basil pesto (gf) $23.50
Maldini antipasto plate – Italian cured meats, white anchovies, house roasted peppers, chilli yoghurt ball & olive tapenade w fresh ciabatta $23.50

Rocket, Pear + Parmesan Salad $8
Eye Fillet 250g $36
Freshly Shucked Bruny Island Oysters - Natural - with fresh lemon /Tokyo - wasabi + pickled ginger/ Kilpatrick - crispy bacon + worcestershire 6 @ $19 / 9 @ $27
Orange Crème Brûlée - with chocolate biscotti $13
Seafood Chowder - local shellfish + fish in a rich creamy soup $16
Rockwall Burger - with bacon, caramelised onion, fried egg,swiss cheese + fries $26
Grilled Market Fish - with primavera potato + seasonal greens $35
Warm Crusty Bread Roll - grilled with garlic parsley butter $6

Crumbed Scallops (ten) $15.00
Mixed Fish Three pieces of crumbed fish with chips $16.00
Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
Half doz Oysters (natural) GF $14.00
Small Chips $5.00
- Greek GF $11.00
Grilled Catch of the Day with Chips GF Fresh Tasmanian fish served with chips MP
Smokey Fish Chowder $16.00

Italian Style Baked Beans - Haricot beans, Tomato, Pecorino, Poached Egg $13.50
Slaw Salad $8.50
Smoked Salmon Open Sandwich - Rye, Smoked Salmon, Red Onion, Capers, Horseradish Cream $14.90
Crispy Fries with garlic aioli $8.50
Soda Water $4.30
Lemonade $4.30
Mineral Water $4.30
Lemon Lime and Bitters $4.30

Filletto - 300g Eye Fillet Beef marinated in fresh herbs and olive oil, char grilled to order, topped with a rich traditional cream sauce. Served with chunky roast potatoes and a side serve of ellenik $32.50
All dips are served with bread and pita -
Tzatziki - Our version of the traditional Greek classic. Made with yoghurt, cucumber, olive oil, garlic and dill $7.50
Scallop Souvlakia - Juicy scallops skewered and brushed with garlic, lemon juice, olive oil and served on a bed of rice with salad $25.50
Hommus - The rich flavours of tahini (sesame paste) and chickpeas blended with garlic, olive and lemon juice $7.50
- Seafood Saganaki $31.50
Rice - White long grain rice, cooked using the absorption method, pine nuts, chicken stock and seasonings $7.50
Oysters - Enjoy these Tasmanian delights natural or Kilpatrick 1/2 dozen $16.50 / dozen $25.50

Juice - apple and orange $3.00
Rogan Josh - a traditional curry cooked with rich kashmiri spices and fresh coriander (Entree/Main) $15.50/$18.50
Tomato / Onion Salad $3.00
Plain Paratha - whole meal flaky layered bread $5.00
Khadai Chicken - boneless chicken pan-fried in the khadai with medium dry curry sauce (Entree/Main) $15.50/$18.50
Beef Vindaloo - the traditional very hot Goen curry with tamarind (Entree/Main) $15.50/$18.50
Tandoori Chicken - chicken on the bone marinated in traditional spices and yoghurt & cooked in the tandoor (Entree/Main) $15.50/$30.00
Matar Paneer Sabzi - a spiced up vegetable of cottage cheese & peas (Entree/Main) $14.50/$18.50

Turkish Bread - with a duo of house made dips $12.5
Mediterranean Salad - With olives, feta, semi-dried tomatoes, capsicum & lettuce $9.50
Mushrooms $4.5
Dukkah Crusted Chicken Breast - with warm roast pumpkin, spinach, tomato & avocado salad topped with mint yoghurt, $27.50
Tomato $3.5
Seafood Risotto - daily catch served with your choice of chips & salad or vegetables $29.5
Oysters Full Dozen - Natural, kilpatrick or chilli ginger & mirin $33/35/35
Continental Breakfast - tea or coffee, toast, cereal (Sustain, Weetbix, toasted muesli, Coco Pops, Cornflakes, All Bran) & juice (apple, orange, cranberry, pineapple, tomato) $14.50

Market fish, changing daily market price
Pickled fresh sardines, pinenuts, sultanas, sweet onions, grilled ciabatta $15.9
Oyster plate –a selection of dressed & natural Tasmanian oysters $23.9
Leek & three cheese aranchini (each) $3.9
Chargrilled baby chicken, sweet corn puree, quinoa, roasted summer onion, tomato & walnut salsa $35.9
Roast butternut pumpkin, crushed toasted pumpkin kernels, almonds, cumin salt, natural yoghurt $9.5
Huon valley green beans, labneh, mint, olive oil $9.5
Mixed local wild mushrooms $4.9

Risotto Served with wild mushroom & spinach $13.50
Pepper $2.00
Mash $3.50
Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50
Gravy $2.00
Garlic or Herb Bread $4.50
Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
Chicken, bacon & avocado with garlic aioli Served with chips $10.50

Pad Thai - Thai fried Noodles with Egg, Tofu, dried shrimps with choice of meat or vegetables -
Prawns $15.00
Tom Yum (served with noodle or rice) - Thai Spicy Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
Satay Gal - Thai Marinated Chicken with Peanut Sauce $3.50 ea
Gang Dang - Thai Red curry mixed in coconut milk, potatoes and vegetables with choice of meat or tofu -
Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu -
Mixed Seafood $14.00
Vegetables and Tofu $11.50

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