Address
18-20, King St, Newtown NSW 2042, Australia
Rubyos in Newtown Menu
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Nearby Sample Menus
- Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread -
- YOUVETSI - lamb shanks baked in salsa on a bed of krithari pasta and parmesan cheese $25.50
- Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZAZIKI, AND MELIZANA Served with warm pita bread -
- SALT AND PEPPER KALAMARI - lightly fried $15.00
- 3 DIPS - taramosalata, tzatziki, and melizana, served with warm pita bread $13.50
- - $39.50 per person
- Meat Platter - KLEFTIKO LAMB / CHICKEN SOUVLAKIA / KEFTETHES / LOUKANIKA Grilled Greek sausage / GOLDEN POTATO CHIPS -
- ARNI KLEFTIKO - slow oven roasted lamb with baked potatoes and vegetables $26.50
- Beetroot Salad - Beetroot, spinach, shaved fennel, cherry tomatoes, onion fried haloumi with seed mustard balsamic dressing and grilled bread $15.50
- BLT/BLAT - Bacon Lettuce and Tomato on Schiacciatta with Aioli or add Avocado N/A
- Corn and Chive Fritters (Gluten Free) - With tomato relish, salsa verde, roast tomato, a dollop of sour cream and dressed rocket $14.50
- Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta N/A
- Chargrilled Chicken Salad - With avocado, rst tomato, capsicum, cucumber and chilli walnuts, white wine vinegar dressing and grilled bread $16.50
- Monster Steak Sandwich - Scotch fillet with caramelized onions, tomato, cheese, dressed rocket, aioli $19.50
- - Hollandaise and Tomato Relish N/A
- - Poached chicken, avocado, cheese, tomato mixed lettuce and aioli $14.80
- Chicken, leek & white sauce N/A
- Cauliflower & zuchini with cheesy white sauce N/A
- Mex chicken with sour cream & kidney beans N/A
- 'After dinner mint' tart N/A
- Mixed nut & caramel pie N/A
- Apple & mixed berry pie N/A
- North african style slow roasted lamb with chermoula N/A
- Classic mince N/A
- Nuggets - served with chips & tomato sauce. Plus ice cream for dessert $9
- Lemon Tart - served with cream & mixed berries $8.50
- Greek Salad - Spinach, olives, tomato, cucumber & fetta cheese with a balsamic dressing $12.50
- 250G Rump - 250g rump steak served with chips & salad with a choice of gravy, mushroom or pepper sauce $16.50
- Chicken Breast - chicken breast wrapped in prosciutto served with chat potatoes & a semi dried tomato & fetta cheese salad $23
- Fillet Mignon - 200g eye fillet wrapped in bacon & served with rosemary roasted chat potatoes and field mushroom with a pepper sauce $28.50
- Chicken Schnitzel - chicken schnitzel served with chips, salad & gravy $12.50
- Vegetables $7
- Yokohama Shaomai (pork) $5.50
- Salmon & Ikura Ship $5.50
- FRUITS JELLY HOME MADE JELLY IN ASSORTED FLAVOUR $4.00 EACH
- Teriyaki Chicken & Avocado Roll $4.50
- Tuna Salad Roll $3.50
- Natto Roll (fermented soybean) $3.50
- California Roll $3.00
- Kakiage Udon Vegetable & Prawn Tempura $8.50
- Pesto chicken Chicken, semi-dried tomatoes and onion in a creamy pesto sauce $19.0
- Chicken breast* Tender breast fillets served with your choice of sides and sauce $19.9
- Orange and cranberry Fresh orange, cranberry, onion and mixed leaves in a homemade dressing $17.0
- Juicy beef* Add the lot [second pattie, cheese, pineapple, bacon & egg] $16.9
- Quick snit Chicken breast schnitzel, lettuce, tomato & mayo on Turkish toast $16.9
- Grilled haloumi Served traditionally with a drizzle of olive oil and lemon $12.5
- Mediterranean lamb With lettuce, tomato, cucumber & tzatziki on Turkish toast $16.9
- Soup of the day Served with a warm bread roll $9.9
- Porridge - with Poached Fruits $7.50
- Ham Sandwich - Ham, Tomato, Cheese, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
- Baked Eggs - Provencal Sauce, Fetta Cheese with Turkish Bread $13.00
- Tuna Sandwich - with Fennel Remoulade, Mixed Leaves, Onions and Avocado on Turkish Bread $11.00
- Chicken Sandwich - Seasoned Chicken, Tomato, Avocado, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
- Eggs & Avocado - Poached, Fried or Scrambled Eggs and Fresh Avocado with a side of Toast $9.50
- Grilled Steak Sandwich - with Chimichurri, BBQ Onions, Mixed Leaves, Tomato and Beetroot on Turkish Bread with side Roast Potato $14.50
- Grilled Tomato / Spinach / Avocado / Mushrooms / Hashbrown / Baked Chickpeas & Bean / Roast Potato $2.50 each
- Thai Salmon Grilled Atlantic salmon steak marinated in a thai sauce with your choice of mashed potato or rice & salad $29.90
- Calamari Calamari rings, marinated in garlic, salt & pepper, grilled or deep fried in batter $14.00
- Gelato Mixed gelato, ask waiter for flavours of the day $12.00
- Chicken Parmigiana Crumbed chicken breast fillet panfired with beef mince, napolitana sauce & topped with melted tasty cheese $24.90
- BBQ Octopus Baby octopus, marinated in chilli & garlic, served on a bed of mixed leaves $15.00
- Garlic Prawns King prawns in sizzling olive oil, garlic & parsley $17.00
- Baklava Roasted almonds laid in golden baked filo pastry covered in lemon syrup served with icecream $9.50
- Eye Fillet Steak 300g Eye Fillet steak grilled to your liking with your choice of sauce Dianne / Pepper / Mushroom $29.90
- NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
- JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
- DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
- RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
- LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
- NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
- HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
- SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
Rubyos
Inner West > Newtown > Rubyos
Phone
0283176351
Opened hours
Monday: Closed, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Fusion , Gluten Free , Modern Australian , Vegan , Vegetarian
Features
Visa , Mastercard , American Express , Romantic , Wheelchair accessible , Business meetings , Reservations , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Digital Payments , Serves Alcohol , Full Bar , Waitstaff , Wine and Beer , Groups , Fine Dining
18-20, King St, Newtown NSW 2042, Australia
- Newtown Australian Menus
- Newtown Fusion Menus
- Newtown Gluten Free Menus
- Newtown Modern Australian Menus
- Newtown Vegan Menus
- Newtown Vegetarian Menus
- Inner West Australian Menus
- Inner West Fusion Menus
- Inner West Gluten Free Menus
- Inner West Modern Australian Menus
- Inner West Vegan Menus
- Inner West Vegetarian Menus