Rudder & Fin Eatery and Bar in Lakes Entrance Menu

None

Nearby Sample Menus

  • MARINARA Blend of seafood, garlic, napoletana sauce $15.00
  • BOLOGNAISE Mince beef, tomato, herbs $13.50
  • Sprite 600ml / 1.25L N/A
  • GARLIC PRAWNS $15.00 / $25.00
  • VEGETARIAN Tomato, cheese, olives, mushrooms, onions. pineapple, capsicum $10.00 / $14.00
  • NAPOLETANA Tomato, herbs, onion $12.50
  • MEAT LOVER Tomato, cheese, hot salami, ham, bacon, chicken $11.00 / $14.00
  • NAPOLETANA Tomato,cheese,olives,anchovies $9.50 / $14.00
  • Chicken & Sweet Corn soup $9.00
  • Fried Prawn Meat Cigars (6) $14.00
  • King Prawns in extra hot sauce on sizzling plate $39.00
  • Duck Spring Rolls (3) $12.00
  • Peking toffee apple pieces (6) $25.00
  • Chicken Satay Sticks (3) $14.00
  • Steamed rice (Regular/Large) $6.00/$10.00
  • Mi Fen Noodle with Prawn, Pork & Vegetable in Dark Soy $27.00
  • Lemon  Chicken - Lightly  baFered  chicken  breast  fillet  thinly  sliced  &  topped   with  special  lemon  sauce $12
  • Singapore  Noodle - Vermicelli  stir  fried  with  shredded  bbq  pork,  shrimps,   onions,  egg  &  julienne  vegetables  with  a  touch  of  curry $13
  • Beef  with  Black  Bean  Sauce,  Peanut  Satay  Sauce,  Mongolian  Sauce  or  Cashew  Nuts   - Beef  slices  wok  tossed  with  your  favourite  sauce  or  nuts,   served  with  seasonal  vegetables $12
  • Honey  Sesame  Chicken - Lightly  baFered  chicken  breast  fillet  thinly  sliced,  topped   with  honey  &  sprinkled  with  sesame  seeds $12
  • Steamed  or  Fried  Dim  Sims  (2) $5
  • Chicken  with  Black  Bean  Sauce,  Peanut  Satay  Sauce,  Mongolian  Sauce  or  Cashew  Nuts - Chicken breast fillet  wok tossed with your favourite sauce or nuts, served with seasonal vegetables $12
  • Beef  Spring  Rolls  (2) $7
  • Chicken  Sweet  Corn  Soup $8
  • Toasted Bruschetta topped with basil pesto, goat cheese, kalamata olives and cherry tomatoes N/A
  • Calamari strips fried in a coat of moroccan spices with hommus dip and crispy flatbread N/A
  • Fresh sardine fillets in sesame spices with sushi rice and wasabi mayonnaise dip N/A
  • Portuguese style seafood soup – shellfish and ocean fish poached in shellfish stock with tomatoes, vegetables, garlic and mild chilli, served with grilled pide bread N/A
  • Fisherman’s basket – prawns, scallops, calamari and fish fillet with chips and salad N/A
  • Half avocado filled with local prawns and garlic aioli, served on a light salad with oven-baked croutons N/A
  • Oysters – natural and kilpatrick N/A
  • Grilled fish burger – ocean fish fillets in a toasted bun, with tomato, lettuce, tartare sauce and wedges N/A
  • Beverages: •Assorted Fruit Juices $12.00/person
  • Cereals and Fruits: •Poached Fruits $12.00/person
  • Eggs any Way - Two eggs cooked to your liking Served with toast and crispy Bacon and Tomato (With/Without Continental Breakfast) $21.00/$14.00 per person
  • Cereals and Fruits: •Variety of Yoghurts $12.00/person
  • Bakery: •Condiments $12.00/person
  • Crepes - Three Crepes served with Banana and sprinkled with Cinnamon and topped with cream (With/Without Continental Breakfast) $21.00/$14.00 per person
  • French Toast - Served with fresh berry compote, Maple Syrup, topped with cream and strawberry (With/Without Continental Breakfast) $21.00/$14.00 per person
  • Beverages: •Freshly Brewed Tea or Coffee $12.00/person
  • Scotch fillet 350gram $28.00
  • Stuffed chicken breast (gluten free) chicken breast stuffed with basil and brie, wrapped in pancetta finished with our home made pesto sauce, served with chips and salad or vegetables $22.00
  • Greek Lamb Salad, pan fried Greek seasoned lamb served tossed through a green salad with black olives, tomato, red onion, capsicum and fetta cheese $14.00
  • Grilled Lambs Fry and Bacon, served on creamy mashed potato with onion gravy and vegetables $11.00
  • FRIDAY NIGHT SMORGASBORD $25.00
  • Garlic Prawns (gluten free) Creamy garlic prawns served with steamed rice Entree $10.00 / Main $24.00
  • Ranchero - spicy Napoli and fresh chilli $1.00
  • Monday night Schnitzel night - 10 toppings $14.00
Rudder & Fin Eatery and Bar

Rudder & Fin Eatery and Bar

location

Address

203 Esplanade, Lakes Entrance, Victoria 3909, Australia

phone

Phone

051553055

email

Email

None

clock

Opened hours

Sunday 08:00 - 14:00 Monday 07:00 - 14:00 Tuesday 07:00 - 14:0017:30 - 22:00 Wednesday 07:00 - 14:0017:30 - 22:00 Thursday 07:00 - 14:0017:30 - 22:00 Friday 07:00 - 14:0017:30 - 22:00 Saturday 17:30 - 22:0008:00 - 14:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Television

Location
203 Esplanade, Lakes Entrance, Victoria 3909, Australia
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