Ruins Cafe in Port Macquarie Menu

None

Nearby Sample Menus

  • CHINESE ROAST DUCK (half) $20.80
  • SZECHUEN CHICKEN (hot) $16.50
  • SATAY BEEF $14.80
  • MALAYSIAN CHICKEN SATAY STICK (2 per serve) $5.00
  • SCALLOPS IN BLACKBEAN SAUCE $23.00
  • PRAWN CHOW MEIN $17.00
  • MONGOLIAN BEEF $14.80
  • KING PRAWNS AND RICE $22.00
  • Pad pa prices above
    • Sitr-fried mixed vegetables & your choice of meat with jungle curry paste & fresh herbs
  • Vegetables and tofu $13.90
  • Pad see eaw prices above
    • Stir-fried flat rice noodles with eggs, sweet soy sauce, Chinese broccoli, bok choy & carrots
  • Prawns, fish, calamari or mixed seafood $17.90
  • Hor mok prices above
    • A special thick creamy Thai curry with coconut cream, herbs, eggs & vegetables
  • Curry puffs (4 pieces) $7.90
    • Mix of potatoes, carrots, peas & onions, cooked with spice wrapped in puff pastry & deep fried
  • Sticky rice & mango (seasonal) $5.00
  • Green curry prices above
    • Thai green curry paste in coconut cream with beans, broccoli, bamboo slices, capsicum & fresh basil
  • Lg Gravy $2.50
  • Basa $5.80
  • Beer Battered Fries $4.50
  • The Works $7.80
  • Chicko Roll $3.00
  • Bread Rolls $0.90
  • Prawn Cutlet $1.50
  • Battered Savs $2.00
  • Toasted coconut and macadamia bread $8.00
  • Roasted pumpkin, ricotta & sage tart - with a mixed salad and toasted macadamias $15.00
  • - Tuna, mayonnaise, hard-boiled egg, lettuce and tomato -
  • French toast with organic sourdough, bacon and maple syrup $12.50
  • Bowl of thick chips - with herb aioli or sauce** $7.00
  • - avocado $3.00
  • Add-ons: -
  • - Chicken breast, avocado, rocket and our own tomato relish -
  • No.5 Salad - 1 chicken, large chips, medium coleslaw, medium garden & medium potato salad $30.50
  • Chicken & Chips - 1/4 chicken, chips & gravy $7.50
  • Special Fried Rice - Stir fried rice with eggs, prawns & mixed vegetables $12.95
  • No.2 Dinner - 1 chicken, large chips, 4 baked potato, 4 baked pumkin & medium peas & gravy $24.00
  • Squid Rings $0.60
  • No.6 Super - 1 + 1/2 chicken, large chips, medium fried rice, medium coleslaw & medium garlic potatoes $41.00
  • Fish & Chips - Beer battered New Zealand hoki fish $9.50
  • Dinner Pack - 1/4 chicken, baked potato, baked pumpkin, peas & gravy $8.00
  • Breakfast Burger - Bacon,Free RangeEgg,baby Spinach,Swiss Cheese,and Tomato Relishon a Toasted Turkish Roll $10
  • Classic Eggs Benedict -Baby Spinach topped with 2 Free Range oached Eggs,drizzled with Hollandise Sauce . Add Bacon $15.50/Add Smoked Salmon$17 $12
  • Smoked Salmon Bagel - Served with lemon Dill Ricotta, Wilted baby Spinach, poached Eggs and Beetroot Relish $16
  • Roasted Tomato/Beans $2.50
  • Corn Fritter Stack-Two homemade Corn Fritters,stacked with bacon and topped with Poached Eggs $15
  • Dail Bake - Raisin Toast, Cinnamon Toast, Multigrain, White, Turkish, Sourdough or Gluten Free Bread with Honey, jam, Vegemite or Peanut Butter $4
  • Banana Bread -Toasted and served with Yoghurt and Pistachios $5.50
  • Beantree Big Feast -Crispy Bacon and Free Range Eggswith Potato Rosti,Sauteed Mushrooms,Roast Tomato,Sausage and Toast $18
  • Side of fries with aioli $5.50
  • Rivermark Big Breakfast - with eggs the way you like, bacon, sausages, roasted tomato and field mushrooms $18.00
  • Gluten free bread per serve $3.00
  • Side Orders - bacon, field mushrooms, roasted tomato, kipfler potatoes $4.00
  • Orange, apple and pineapple juice $3.80
  • Gluten free bread per serve $3.00
  • Eggs Florentine - with baby spinach and hollandaise $15.00
  • Chicken Schnitzel Wrap - avocado, semi dried tomato and honey dijon dressing $16.50
  • Hash Brown - 1 x Hash Brown $1.00
  • Sauce - Tomato N/A
  • Zinger Stacker Burger $8.95
  • Original Recipe Chicken 5 Pieces $12.95
  • Spicy Hot Snack Twister $3.75
  • Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Original Recipe Chicken 1 Piece - $3.00
  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
  • Corn on the Cob (LG) $2.95
  • Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
  • Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
  • Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
  • Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
  • Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
  • White Gold Mudcake $28.95
  • Black Forest Torte $29.95
  • Tangy Lemon $25.95
  • Tropical Glazed $28.95
  • White Cherry $99
  • Marble Baked $26.95
  • True Love Kiss $249
  • Continental Profiteroles $1.95
  • Oyster Platter for two Fresh local oysters natural, mornay, Kilpatrick, & chefs special served w traditional condiments two doz $69
  • Mornay Grilled w mornay sauce & mozzarella cheese 1/2 $24.5 / doz $34.5
  • Seafood Hot Pot Gumbo Fresh selection of seafood cooked in a pernod infused Bouillabaisse accompanied w cilantro, steamed rice & fresh chopped chilli $24.5
  • Pan Seared Scallops w Chorizo Dust Lightly seared scallops w caramelised pork belly, sweet corn puree & chorizo $23.5
  • Famous Seafood Chowder Seafood soup w King Prawns, fish, mussels, scallop, bacon & fresh cob loaf $21.5
  • Flash Fried Chilli Squid Pineapple cut squid lightly dusted in nori, chilli & Szechuan pepper served w crispy Thai noodle salad & fresh lemon $19.5
  • Mud Crabs Natural w tropical fruits & salad, classic Singapore chilli or garlic herb butter * subject to seasonal availability M/P
  • King Prawns & Avocado Bruschetta Fresh King prawns, avocado & tomato salsa w bloody Mary Aioli $19.5
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • Cream of Mushroom E $8.50 / M $13.50 / L $16.50
  • VEAL BOLOGNAISE: Crumbed veal, bolognaise sauce grilled with mozzarella & garnished with capsicum, olives & onion. $28.00
  • Spaghetti/Fettuccine OR Penne with any sauce, a can of soft drink or popper juice & ice cream. Or Childs Hawian pizza with a popper or soft drink and Ice cream. $9.50
  • - -
  • MIX & MATCH: For the best of both worlds we mix it up for you with 3 prawn cutlets & 3 calamari rings served with chips, salad, tartare sauce & lemon. $28.50
  • Chicken nuggets & chips / Calamari or Prawn Cutlets & Chips / Crumbed veal & chips. $8.50
  • PRAWN CUTLETS: Mouth watering prawn cutlets, served with chips, salad, tartare sauce & lemon. $26.50
  • OYSTERS Local natural oysters, served on a bed of lettuce with a choice of either lemon or tartare, pesto or carbonara sauce. 1/2 doz $11.50 / 1 doz $21.00
  • Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
  • Glazed BBQ Roasted Pork Ribs - with Bourbon BBQ sauce. 6 pieces (one serve): $12.95
  • Add a Dipping Sauce to any side - Ranch/Aioli/Hollandaise/ Red Bean Salsa $1.50
  • Strawberry Smash - Reminiscent of Wimbledon's strawberries and cream with mini marshmallow surprises. 520mL : $9.95
  • Bacon & Mushroom - Linguini with shallots, white wine cream sauce and Parmesan. All pasta served as linguini One size only: $12.95
  • Vegetarian - Fresh field mushrooms, Kalamata olives, capsicum, Spanish onions, juicy pineapple, classic pizza sauce, garlic and mozzarella. Garnished with Parmesan and fresh herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
  • Deep Blue Sea - Prawns, barramundi, scallops, shallots and Napoli sauce delicately tossed through linguini* pasta. All pasta served as linguini. One size only: $12.95
  • Salted Caramel & Malt Crunch - A delicious salted caramel swirl folded through creamy malted ice cream with crunchy chocolate malt chunks. 520mL : $9.95
  • Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50
  • Grilled Garlic & Herb Toast - 2 tasty slices $7.95
  • Lafayette Crumbed Beef Steak Schnitzel - layered with tasty cheese, bacon pieces & grilled with garlic cream sauce $27.95
  • BBQ Glazed Sausages with Chips & Salad $8.95
  • 650ml Sipper Bottle Full of Soft drink $6.95
  • Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
  • Juicy Garlic Prawn Sauce $6.95
  • Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
Ruins Cafe

Ruins Cafe

location

Address

Lake Innes Village, 11/43 John Oxley Dr, Port Macquarie NSW 2444, Australia

phone

Phone

0265813649

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: 7:00 AM – 2:00 PM, Sunday: 7:00 AM – 2:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food

features

Features

Wheelchair accessible ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout

Location
Lake Innes Village, 11/43 John Oxley Dr, Port Macquarie NSW 2444, Australia
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