Rukus in Newport Menu

None

Nearby Sample Menus

  • Chicken parmigiana topped with virginian ham, tomato, mozzarella cheese served with chips & salad $24
  • Basket of chips $9
  • Chicken nuggets & chips $10.90
  • Moroccan lamb, spanish onions, fire roasted peppers & mint yoghurt $20
  • Chorizo, roasted red peppers, fetta & spanish onions $20
  • 300g Sirloin steak (100 day grain fed from Southern Highlands) served with potato gratin, mix mushrooms & oven roasted roma tomato $28
  • Lamb shoulder braised in tomato & fennel sauce with mash potato & green beans $25
  • Chilli & paprika rubbed ½ BBQ chicken served with beer battered fries, white slaw & lime aioli $24
  • Fried Noodle with Beef & Vegetable Fresh rice noodle or egg noodle stir fried with beef and selected vegetable with special Vietnamese sauce. $13.80
  • Boiled Rice Small $2.20 / Large $3.00
  • BBQ Chicken (GaNuong) Chicken marinated with honey and Vietnamese special sauce. $13.80
  • Chicken Salad (GoiGa) Chicken salad with fresh herb. $13.80
  • Salt and Pepper Squid (Muc Rang Muoi) Fried squids with ginger. $16.80
  • Curry Chicken (CuryGa) Sliced chicken in curry with coconut milk and selected vegetables. $13.80
  • Traditional Beef Noodle Soup (Pho Bo) Fresh rice noodle with beef in Vietnamese traditionally soup. $12.80
  • Barramundi Fish Fillet (Ca Sot Gung Hanh) Barramundi fish fillet stir fried in chef's special ginger sauce. $18.80
  • Salt and pepper calamari $15.50
  • Garden fries, aioli $9.50
  • Pan seared barramundi, carrot puree, fennel salad $39
  • With lavosh, fruit compote, apple $14.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • The garden’s baked mac and cheese $9.50
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Steak Special - 250g Scotch fillet steak $22.90
  • Chicken Cacciatore - Chicken breast fillet served with capsicums, onions, mushrooms in a tomato sauce. $18.50
  • Napolitana Extra cheese, extra tomato, anchovies, olives, oregano. $12.00 / $14.40 / $20.00
  • Australian Cheese, tomato, bacon, eggs. $12.00 / $14.40 / $20.00
  • Steak Green Pepper - 250g Scotch fillet steak served with a creamy green pepper sauce. $22.90
  • Steak Grilled - 250g Scotch fillet steak $22.90
  • Caprice Cheese, tomato, anchovies, mushrooms, ham, olives. $13.00 / $15.50 / $21.00
  • Lasagne - Traditional beef lasagne. $11.00
  • KHAO KANA MOOGROB New Stir-fry of Chinese broccoli and sliced crispy pork belly on jasmine rice. $ 10.9
  • PRAWN CHIPS PACK New Prawn chips served with peanut sauce. $ 4.9
  • SALT&PEPPER SQUID Golden brown and crispy on the outside but still moist inside dressed with garden salad serve with sweet chilli sauce. $ 11.9
  • HOKKIEN Yellow noodle stir fry with egg, garlic and oyster sauce. -
  • DUCK (Roast duck) $ 9.9
  • STEAMED VEGETABLE WITH PEANUT SAUCE Mix vegetable on top with peanut sauce. $ 6.9
  • PAD SEE-EW Flat rice noodle stir fry with egg, garlic and sweet soy sauce. -
  • SATAY CHICKEN ON SKEWERS (2PCS) Grilled marinated chicken breast on skewers served with peanut sauce. $ 3.5
  • Egg (2 pcs) $4.00
  • Special Delight sushi & sashimi (16 pcs assorted sushi, 18 pcs assorted sashimi, 6 pcs small california roll with pickle ginger & wasabi) $54.50
  • Fish teriyaki (Fish with homemade teriyaki sauce, mixed salad, rice & miso soup) $18.00
  • Boiled brown rice $4.00
  • Chicken yakisoba (spicy or mild) (Stir fried noodles, fresh vegetable, chicken with special homemade yakisoba sauce) $14.50
  • Soba noodle (Hot or Cold) $10.50
  • Tuna sashimi (3 pcs) $7.20
  • Salmon salad (4 pcs salmon sashimi, mixed salad, avocado with homemade salad dressing) $11.50
  • Green Curry Hot & spicy Green curry cooked with coconut milk, bamboo shoots, capsicum, green pea, eggplants, vegetables and basil -
  • Tom Yum (Mixed Seafood) Mixed Seafood soup with mild chilli jam, Thai spices, lemon grass and mushroom seasoned with fish sauce and lemon juice $9.90
  • Volcano Prawns Stir fried prawns with mild chilli jam, celery, onion, capsicum, shallots and mushroom $17.90
  • Steamed Jasmine Rice $2.00 / Large $3.00
  • Pad Prik Khing Stir fried in a red curry paste with kaffir lime leaves, beans and basil leaves -
  • Crying Tiger Marinated sirloin with spices and herbs medium rare grilled, served with Chef's spicy sauce $15.90
  • Pad Thai Stir fired rice noodles with egg, tofu bean sprouts and peanuts with home made sauce -
  • Chef's Special Lamb Curry Thick, chunky lamb curry, sweet potatoes, topped with fried onion $17.90
Rukus

Rukus

location

Address

5c/7 Robertson Rd, Newport NSW 2106, Australia

phone

Phone

0422984612

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: 6:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
5c/7 Robertson Rd, Newport NSW 2106, Australia
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