Sautéed Green Beans with bacon and shallots GF $6.00
Rockford Salad of lettuce, roasted pumpkin, pear and activated nuts with blue cheese dressing V/GF $6.00
Chemoula Crust Tasmanian Salmon, paprika, onion, chilli, lemon zest, garlic oil with a tomato, cucumber and mint yoghurt salad and char grilled lemon $33.00
Char Grilled Veal Cutlet on a warm salad of borlotti bean, toasted grain quinoa, royal oak peas served with a white wine sauce and mushroom tapenade GF $34.00
Potato Skins with grated cheese and sour cream V/GF $6.00
Prime Fillet seasoned, served with horseradish jelly, beer batter onion rings and beef jus $36.00
Sticky Glazed Gammon Pork Sirloin lightly smoked with a spiced plum sauce GF $30.00
Green Salad of lettuce, cucumber, mint, celery, petitas and aioli dresing V/GF $6.00