Rusti Fig in Newport Menu

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Nearby Sample Menus

Basket of chips $9
Seasoned wedges, sour cream & sweet chilli sauce $12
Spaghetti tossed with sweet potato, fetta, baby spinach in a tomato basil sauce $20
- with chicken $19
Tomato & cheese pasta $10.90
Chilli prawns, spanish onions, fire roasted peppers, cherry tomatoes $21
300g Rump steak (100 day grain fed from Southern Highlands) served with chips & salad $26
Turkish garlic bread $4.80

Prawns Hot Pot (Tom Om NoiDat) Prawns cook in clay pot with prawn sauce. $18.80
Sizzling Duck (Vit Quay XaoDiaNong) BBQ duck cooked with Vietnamese traditionally sauce and selected vegetables on sizzling plate. $18.80
Stir Fried Mixed Vegetable with Tofu Stir fried mix vegetable and tofu with special Vietnamese sauce. $12.80
Mix Entrees (4 pieces) Rice paper roll, satay skewer, spring roll and fish cake. $9.50
Spring Roll (Cha Gio) (4 pieces) Traditional deep fried Vietnamese spring roll served with special sauce. $7.20
Vegetarian Rice Paper Roll (GoiCuonChay) (2pieces) Vermicelli, deep fried tofu, and lettuce, wrapped in rice paper, served with a dipping sauce. $7.00
Sizzling Beef (Bo DiaNong) Stir fried beef with selected vegetables-served on sizzling plate. $15.80
Lemongrass Seafood (Do Bien XaOt) Mixed seafood stir fried with lemongrass, special Vietnamese sauce and selected vegetables. $17.80

Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Roasted spanish chicken, spiced beans, cauliflower puree $32
Classic caesar salad , with poached chicken $19.5 / $25.5
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Italian sopressa, salami, black olive, artichoke $23
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Mesculin, tomato, red onion $7

Milano - King prawns, cherry tomatoes, chilli, basil, olives and baby spinach tossed in extra virgin olive oil. $15.50
Tropical Cheese, tomato, ham, pineapple. $12.00 / $14.40 / $20.00
Ayers Rock Cheese, tomato, ham, onion, eggs. $12.00 / $14.40 / $20.00
Veal Marsala - Veal scallopini served with a vanilla wine sauce and shallots. $18.50
Chicken Cacciatore - Chicken breast fillet served with capsicums, onions, mushrooms in a tomato sauce. $18.50
Veal Pizzaiola - Veal scallopini served with olives, oregano and napolitana sauce. $18.50
Tiramisu $7.50
Satay Chicken Cheese, tomato, satay chicken. $13.00 / $15.50 / $21.00

SOFT SHELL CRAB Battered soft shell crab, lightly fried with salt & pepper dressed with garden salad serve with sweet chilli sauce. $ 11.9
TEMPURA GYOZA (4 Pcs.) New Coated Tempura flour pork dumpling deep-fried serves with sweet-sour sauce. $ 6.5
NOODLE TOM YUM New Flat rice noodle with curry paste, lime leaf and vegetable. -
LIPTON ICE TEA (500ml) $ 3.5
CHILLI BASIL Red chilli provides a mild heat with garlic and basil aroma. -
SCHWEPPES $ 3.0
NUT BBQ PORK Chilli jam with herbs and spices, make a delightful stir-fry with roasted cashew nut with BBQ pork and seasonal vegetables. $ 9.9
GARLIC & GINGER Fresh ginger and garlic with Japanese wheat noodles. -

Large california roll (8 pcs) (Fresh salmon, crab meat, avocado, cucumber, carrot & roe fish) $13.00
Traditional udon $9.50
Large salmon roll (8 pcs) (Fresh salmon and avocado topped with salmon & avocado roll) $13.50
Special delight sushi & roll (16 pcs assorted sushi, 4 pcs large prawn roll, 4 pcs large cooked tuna + avocado roll, 4 pcs vegetable roll, 6 pcs small avocado roll, 6 pcs small salmon roll) $49.50
Vege tempura nigiri (2 pcs) $3.50
Seaweed pocket (2 pcs) $4.50
Medium Sashimi (12 pcs of assorted sashimi including salmon, tuna & kingfish) $19.00
Small sushi & sashimi set (4 pcs of assorted sushi, 4 pcs of assorted sashimi & 6 pcs of assorted small roll) $15.50

Money Bags (4pieces) Golden fried sachets of minced chicken cooked with green peas, carrots, corns, wrapped deep fried served with sweet chilli sauce $6.90
Prawn Salad Refresher Cooked King prawns mixed with lemon grass, chilli, herbs, kaffir lime leaves, fish sauce, lemon juice $16.90
Tofu Tod Entree Deep fried tofu topped with satay sauce $6.90
Tom Yum Vegetables & Tofu Mixed vegetables soup with mild chilli jam, Thai spices, lemon grass and mushroom seasoned with fish sauce and lemon juice $7.90
Panang Curry Chicken Mild spicy thick curry with coconut milk, capsicum, green pea and roasted peanuts and basil leaves $14.90
Tom Yum Goong (Prawns) King prawns soup with mild chilli jam, Thai spices, lemon grass and mushroom seasoned with fish sauce and lemon juice $8.90
Tom Kla Chicken Chicken in coconut milk with mild chilli jam, galanga, lemon grass and kaffir lime leaves, seasoned with fish sauce and lemon juice $7.90
- Prawns $16.90

Rusti Fig

Northern Beaches > Newport > Rusti Fig

Address

3/363, Barrenjoey Road, Newport, Pittwater, New South Wales 2106, Australia

Phone

0451228195

Email

None

Opened hours

Monday: 6:00 AM – 5:30 PM, Tuesday: 6:00 AM – 5:30 PM, Wednesday: 6:00 AM – 5:30 PM, Thursday: 6:00 AM – 5:30 PM, Friday: 6:00 AM – 5:30 PM, Saturday: 6:30 AM – 5:00 PM, Sunday: 7:00 AM – 3:00 PM