Rustica Canteen in Melbourne Menu

None

Nearby Sample Menus

  • NOT DOG
    • 2 Tasty Vegatarian Franks With your choice of Trimmings, Tastes just like the Real thing!
  • (add $1 for KRANSKY)
  • JAM FILLED 3.20 EA
  • 1/2 DOZEN GLAZED 13.95
  • ADD BACON Just $1.00 Extra
  • CLASSIC
    • Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce
  • HOTDOGS $6.00
    • All 10inch Frankfurts for ONLY
  • HOT JAM DOUGHNUTS $6.00
    • 6 Hot Jam Doughnuts for only
  • FRESH BETEL LEAF 7.00 each
    • with tuna, spring onion, soy & ginger
  • KINGFISH SASHIMI 20.00
    • green chili, hot mint & toasted coconut
  • FRESHLY SHUCKED OYSTERS 4.00 each
    • with red nam jim or ponzu dipping sauce
  • STIR FRIED ASIAN 12.00
    • greens with garlic & chili
  • CANTONESE STEAMED 36.00
    • blue cod fillet with ginger, spring onion & soy
  • PLEASE NOTE
    • All dishes may contain traces of nuts, dairy, gluten, eggs, soy, sesame and shellfish
  • TEMPURA SOFT-SHELLED CRAB 16.00
    • with hot green nam jim
  • LUCY’S ROTI BREAD 5.00
  • Vegetarian noodle soup $10.90
  • Smoked pork belly fried rice $11.90
  • Taiwan Xl crispy fried chicken rice box $12.50
    • A large tender succulent crispy cooked boneless chicken fillet marinated to perfection
  • Beef wrap $10.50
    • Spring onion wrap with soya marinated beef slices garnished with spring onion and plum sauce
  • Wasabi prawn $8.30
    • Crispy fried prawn with wasabi mayo sauce (5 pieces)
  • Pork intestines mee sua $6.80
    • Pork intestines with vermicelli noodles soup
  • Taiwanese famous three cup chicken $11.90
    • With noodle soup
  • Chicken maryland rice box $11.90
    • Deep fried chicken maryland marinated with ginger, garlic and spring onion, with a thin crispy coating
  • Vegetarian breakfast $11.50
    • Two eggs (poached, fried or scrambled) tomato, mushrooms, spinach and toast
  • White, light rye and multigrain
  • Chicken breast, pesto, avocado and tomato $8.50
  • -jam $3.80
  • Fries $6.50
  • -Jam $3.80
  • Cheese sandwich $4.80
  • Turkey, cranberry sauce, cheese and pineapple $8.80
  • BREAKFAST-served until 2pm
  • Ice cream sundae $14.50
    • Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
  • roasted tomato hash brown $4.00
  • Chicken liver parfait $17.00
    • With cornichons/caper berries/sour cherry chutney/charred sourdough
  • free range egg, silverbee $2.00
  • Toast $7.50
    • Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
  • Toasty ham/cheese $7.00
  • Croissant by rustica $7.00
    • With spreads
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Charcuterie-Platte & Kaseplatte $29.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • -3x Vegetable xiao long bao (V)
    • Juicy mushroom & choy sum dumplings filled with gravy
  • Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
  • Crispy pork crackling
    • Crispy, rich, delicious & addictive
  • Buddha's basket (V) $27.00
    • Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
  • -3x Sticky rice siu mai
    • Glutinous rice, chinese sausage & mushroom open dumplings
  • Lamb bao
    • Lamb, onion & coriander bun
  • ●Steamed dumplings $27.00
    • 12 dumplings, choose your combination from below
  • ●Steamed baskets
    • Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
  • Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
  • Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
  • Classic pear tarte tatin, roasted almond ice cream $17.50
  • Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
  • Risotto of roast red peppers, fresh peas & sweet corn $27.50
  • Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
  • Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
  • Roquette & parmesan salad $9.50
  • Garlic Roasted Potatoes with Rosemary $8.00
  • Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
  • Soupe de Poisson - Mediterranean Fish Soup with a side dish of Croûtons, Grated Cheese and Rouille $12.00
  • Coquilles St.Jacques - Pan-Fried Scallops in Lemon-Butter Sauce, with a Salad of Peas, Crispy Bacon & Désirée Potato $22.00
  • To Share: Mixed Bruschetta - Eggplant, tomato & basil, garlic & herbs on an open baguette $15.00
  • Pan-fried Mushrooms $8.00
  • Green Salad with a French Dressing $7.00
  • Ravioli de Crabe - Home-made Crab Ravioli with a Blue Swimmer Bisque (Entree/Main) $18.00/$32.00
  • Toast with jams & preserves 9.00
  • Beef tartare, tarragon toast 6.00ea
  • Morcon ahumado picante (30g) 14.00
  • Cara Cara orange, Campari & mascarpone 12.00
  • Pain au chocolat 8.00
  • Canele 4.00
  • Marinated mushrooms, zucchini, black barley & slow cooked egg 17.00
  • Toasted honey granola, vanilla yogurt & rhubarb 12.00
  • Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22
  • John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
  • Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
  • Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
  • Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
  • Honeycrunch ice cream, toasted gingerbread, cinnamon oil and sugar swirl $21
  • Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
  • Cheese selection served with moscatels, fruit loaf and lavoche $28
  • Garden salad with balsamic dressing $7.50
  • Chef's selection of international farmhouse cheese with quince paste, lavosh and crackers $19.00
  • Pan seared scallops served in their shell $18.50
  • -Vodka cured ocean trout $18.50
  • Thai inspired pumpkin soup $11.00
  • Gippsland high country 205 grams beef porterhouse steak $29.50
    • With chips, garlic aioli and red wine jus
  • -Steamed scallop dumpling served in a banana leaf $18.50
  • 450 grams grass fed black angus rib eye on the bone $46.00
  • Journal club sandwich with potato crisps $14.50
  • -Pumpkin, feta & pepitas $8.00
  • Caprese, mozzarella, tomato basil and olive oil $13.00
  • -Smoked salmon $5.00
  • Banana, cinnamon & walnut bread $6.00
  • Croque monsieur $14.00
  • Smoked salmon, beetroot, feta, red onion, spinach, orange and oil dressing $16.00
  • House made beef lasagne $18.50
  • Mi Amore $15.00
    • Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
  • The Hipster (V) $15.00
    • Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
  • Nachos $15.00
    • Crispy tortilla chips, hot Mexican salsa, served with guacamole
  • Kumara Sticks $10.00
    • Sweet potato chips with chipotle aioli
  • Smoked fish Croquettes (5) $15.00
    • Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
  • Spiced Chicken Salad $12.00
    • Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • VEGEMITE MELTED CHEESE 5.50
  • TURKEY
    • cream cheese, cucumber, lettuce and cranberry sauce
  • BACON, EGG, RELISH WITH MELTED CHEESE 8.40
  • TUNA
    • (mixed with mayo & corn) tomato, Spanish onion, rocket and carrot
  • 4.50
  • JAM
  • HAM, CHEESE, TOMATO 6.90
  • BANANA CREAM CHEESE HONEY 7.50
Rustica Canteen

Rustica Canteen

location

Address

33 Guildford Ln, Melbourne VIC 3000, Australia

phone

Phone

0396422203

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bakery , Cafe Food , Coffee and Tea , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout ,  Cafe

Location
33 Guildford Ln, Melbourne VIC 3000, Australia