Address
21 Peel St N
Rusty Spud in Ballarat Menu
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Nearby Sample Menus
- T-Bone (500g) $39.00
- Angus Beef Ribs (1 rack) Grain fed, slow-cooked, marinated in our unique baste then char-grilled to perfection $27.00
- Prawn Skewer char-grilled with our unique baste and served with garlic sauce on the side $14.50
- Warm Sticky Date Pudding served hot with Butterscotch Sauce & Ice Cream $11.00
- Grilled Beef Sausage (Boerewors) with your choice of monkey gland or sweet chilli sauce on the side $12.50
- Scotch Fillet (300g) $33.00
- Rump (200g/400g) $23.00/$34.00
- Eye Fillet with Prawn Skewer & Garlic Sauce $49.00
- Jamaican Chocolate $26.95
- Number Cakes $46.95
- Wildberry Baked $26.95
- Macarons $9.95
- Lollipop Cake $209
- Continental Eclairs $2.95
- Strawberry $25.95
- White Cherry $99
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Braised beef rib (GF) $30.00
- Contains soy, slow cooked in house made master stock and served with fresh seasonal greens and wasabi mash
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Chicken parmigiana $28.00
- Chicken breast covered with house made napoli sauce, virginian ham and cheese and side of chips & salad
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Crispy skinned pork belly (GF) $35.00
- Served with spiced sweet potato puree, baby spinach, honey glazed pear and red wine jus
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Salt & pepper calamari $18.50
- Served with pickled cucumber, lemon aioli and nam jim dressing
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400G scotch fillet $36.00
- Served with salad and chips and cooked to your liking with a choice of:
- -Cream sauce
-
Sesame crusted atlantic salmon (GF) $30.00
- Contains soy, stir fried shiitake mushrooms and choi sum stir fry and miso mustard
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Bruschetta $15.50
- Grilled ciabatta topped with roasted tomatoes, onion, meredith dairy goats feta, fresh basil and balsamic vinegar
- Pahd Ta-Lay Jan Ron Hot & spicy sea food combination served on a sizzling Hot plate. Prawns, scallops & squid with garlic, mixed vegetables & Basil. $26.90
- Pahd Panang Taw Hu Fried silken Tofu in a Panang curry and peanut sauce. $20.90
- Prawn Crackers Served with our delicious peanut satay sauce $4.80
- Taw Hu Pahd Kaprao Stir fried Hot & spicy Tofu with garlic and Basil. $19.90
- Indian Roti Indian style Roti bread $3.80
- Kao Pahd Poh Thai fied rice with crab meat, shrimps, egg and mixed vegetables $16.00
- Pahd Gatiam Stir fry with garlic, pepper, soya sauce and spring onions served on lettuce leaves. $21.90
- Coconut Rice Steamed Jasmine rice infused with coconut milk (note: one Large serve is normally sufficient for two people). $3.80
- Chicken Breast - Our favourite marinated chicken breast set upon roasted chats and broccolini topped with prawns and avocado served with a creamy garlic sauce $27.50
- Fettuccini - Chicken, broccoli, onion, semi dried tomato and cashews in a creamy garlic sauce topped with parmesan cheese $22.00
- Seafood Risotto - Prawns, calamari and mussels with lemon and dill in a silky risotto $24.00
- Sticky date pudding served with butterscotch sauce and ice cream $9.50
- Chicken Parma - Crumbed chicken breast topped with napoli sauce, ham and cheese served with chips and a dressed garden salad $14.50
- Crumbed calamari rings, chips and tomato sauce $7.00
- Porterhouse Steak (200 gr) - Chargrilled to your liking and served with chips and salad and a side of gravy $15.00
- Chicken Parma $14.50
- Gravy $2.00
- Seafood Basket - Beer battered flathead fillets, fried hake, fried scallops, crab bites, prawns and calamari rings served with chips, lemon and tartare sauce $23.00
- Fried Seafood Basket - A mixture of seafood served with chips $11.00
- All main meals, including specials come with our complimentary self serve salad and vegetable buffet. Please note: A charge of $10.00 applies for patrons who do not order a main meal N/A
- Chicken Mignon - Chicken breast stuffed with smoked salmon and brie cheese, wrapped in bacon and served with warm tomato relish $24.00
- Salted Fennel Calamari - Hand cut, dusted in a salted, ground fennel flour, served with lemon wedges and a side of garlic yogurt $12.00
- Chicken Parmagiana - Chicken breast schnitzel topped with tasty cheese & our own special napoli sauce $22.00
- Asian Tasting Plate - Thai vegetable spring rolls, money bags & dim sims served with sweet soy dipping sauce $7.00
- STICKY DATE PUDDING SERVED WITH BUTTERSCOTCH SAUCE $9.50
- + ADD CHICKEN $24.90
- MINI BEEF BURGERS (2) WITH CHIPS $15.50
- OPEN STEAK SANDWICH SERVED WITH CHIPS $20.00
- - WITH PRAWNS $23.50
- OPEN TERIYAKI CHICKEN SANDWICH WITH CHIPS $15.00
- *SALT & PEPPER CALAMARI WITH CHIPS, LEMON AND AIOLI $14.50
- 3 SOFT TORTILLAS SERVED WITH FRESH SALSA, PICKLED SLAW AND CHIPOTLE MAYO (CHOOSE ONE OF THE FOLLOWING FILLINGS : CHICKEN / PORK / SPICY BEAN (V)) $19.00
- Chicken Souvlaki Grilled chicken, lettuce, fetta, Kalamata olives, red onion & garlic yoghurt $18.00
- - Green salad $5.50
- Chicken Parmigiana Panko crumbed chicken breast with ham, Napolitano sauce & mozzarella cheese, served with either roasted vegetables or chips & salad $21.00
- Salt & Pepper Calamari $6.00
- Seafood Platter Selection of seafood served with chips and tartare sauce $16.00
- Extra’s -
- Asian Platter $6.00
- Chicken Kiev Chicken breast filled with garlic butter & panko crumbed, served with roasted vegetables or chips & salad $21.00
- 4 pieces $9.50
- Cappuccino, Latte, Flat White, Hot Chocolate Cup $ 4.00 / Mug $ 4.50
- Traditional Family Pack - Chicken/Pork/Beef/Lamb - 8 Potatoes, 4 Pumpkin, Large Cauliflower, Small Peas, Small Gravy $39.00
- Extras - Cheese $1.50
- (All dinners include gravy, mint jelly & apple sauce. Separate sauces 50c) N/A
- Large - Chicken/Pork/Beef/Lamb - Potato, Pumpkin, Cauliflower, Scalloped Potatoes, Carrots, Peas $19.00
- 1/4 Chicken Hot Pack (includes potato & peas) $11.00
- Dinner for Two - Chicken/Pork/Beef/Lamb - 4 Potatoes, 2 Pumpkin, 2 Serves Cauliflower, 2 Serves Carrot, 2 Serves Peas $29.00
- - add cumberland sausage $21.00
- - SWEET CHILLI PIZZA – Sweet chilli sauce and mozzarella served with sour cream $10.00 / $15.00
- - ROASTED CHERRY TOMATO PIZZA – Shaved Virginian ham, mozzarella, oregano, egg, bacon & cherry tomatoes $17.00 / $23.00
- THAI BEEF WRAP - Tender beef strips, mixed leaves, GF tomato, Spanish onion, cashews, chilli & coriander dressing $18.00
- GREEK SALAD – Mixed le?uce, Kalamata olives, V semi dried tomatoes, red onion, croutons and, Meredith goats cheese $19.00
- BREAKFAST SIDES -
- TOASTED GARLIC BREAD $9.00
- SPAGHETTI BOLOGNAISE – Authentic Italian GF spaghe?i bolognaise $22.00
- Malaysian Curry Chicken $16.80
- Singapore Noodle $12.80
- King Pork Fillet $16.80
- Beef in Cantonese Style $15.80
- Stir Fried Prawns with Veges N/A
- Sweet and Sour Chicken in Batter $13.80
- Beef Rendang (Curry Casserole Beef) $16.80
- Tom Yam Chicken $4.80
- Chicken Burger - Smoked chicken with mixed leaves, tomato, Spanish onion, melted cheese & aioli. Served with seasoned chips & a garnish salad. $15.50
- Eggs Florentine - Poached eggs on thick cut toast with spinach, parmesan cheese & a rich hollandaise sauce. $15.50
- Sticky Date Pudding with Butterscotch Sauce $9.00
- Chicken Quesadilla - Smoked chicken breast, spinach, Meredith goat’s cheese, pine nuts & harrisa yoghurt toasted in a tortilla. Served with seasoned chips & a garnish salad. $13.50
- Toasted Sandwich - Please ask at the counter. $7.50
- House-Made Baked Beans - A house crafted mix of beans, CSS chorizo, fresh herbs & Meredith goat’s cheese. Served with thick cut toast & eggs cooked your way. $16.50
- Grilled Vegetable Focaccia - A mix of grilled Mediterranean vegetables with wilted spinach, melted cheese & sour cream on toasted Turkish bread. Served with seasoned chips & a garnish salad. $15.00
- Fruit / Toast - 2 slices served with lemon curd & strawberry jam. $5.50
- COCONUT RICE $4.50
- PRAWN GARLIC MASALA Regular $15.50 / Large $16.90
- NON-VEG PLATTER $17.90
- CHICKEN65 $11.90
- FISH VINDALOO Regular $15.50 / Large $16.90
- CHEESE NAAN $4.50
- CHICKEN MUSHROOM Regular $13.50 / Large $14.50
- GULAB JAMUN (2 pics) $4.50
- Banana date walnut bread $5.00
- Ghoc Cheesecake brownie $5.00
- Caesar salad $4.00
- Apple pie $5.00
- Rasberry Macadamia blondie $5.00
- Gupcakes $3.50
- Gonder Slaw $4.00
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Notorious Big $17.00
- double beef burger double bacon cheese pickles onion mayo mustard ketchup
- Chilli King Prawns $17.80
- Combination with Rice Noodles $13.00
- Combination Chow Ming $12.70
- Chicken Omelette $11.40
- Braised Steak $12.20
- Sate Chicken or Beef Noodles $11.20
- Golden Mountain Special Dish $18.30
- Chinese Mixed Vegetables $10.00
Rusty Spud
Phone
0343339271
Opened hours
Tuesday: 09:15-20:00, Wednesday: 09:15-20:00, Thursday: 09:15-20:00, Friday: 09:15-20:00, Saturday: 10:00-20:00, Sunday: 17:00-20:00
Price
None
Type
None
Service
None
Cuisine
Australian
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Highchairs Available , Street Parking , Serves Alcohol , Outdoor Seating , Takeout , Wine and Beer
21 Peel St N
- Ballarat Australian Menus
- Ballarat City Australian Menus