MOROCCAN LAMB TAGINE - Slow cooked lamb, braised in North African flavours of cumin, chilli and coriander, served with a warm roasted vegetable couscous salad and honey-mint yoghurt dressing $27.90
GARLIC BREAD - Grilled with a blend of tasty & Monterey Jack cheese $9.9 $7.50
BLACK ANGUS BEEF PIES (LOCAL SUPPLIER) - Steak & Onion, Steak & Mushroom, With your choice of… Pepper Steak All pies made with hand cut Black Angus beef, served in a clay pot & topped with flaky puff $26.90
TRADITIONAL BRUSCHETTA (LOCAL SUPPLIER) - Spanish onion, Roma tomato, fresh basil, shaved parmesan & balsamic glaze on garlic sourdough bread (2 pieces) $9.90
MACADAMIA PORK MIGNONS (LOCAL SUPPLIER) - Pork fillet with a macadamia mango stuffing, wrapped in bacon & glazed with a caramelised brandy orange sauce with kipfler potatoes, roma tomatoes & broccolin $29.90
TRADITIONAL - Napoli sauce, Virginian ham & tasty cheese $26.90
Bowl of vegetables $4.00
ROASTED VEGETABLE GNOCCHI - Sautéed mushrooms, Italian style roasted vegetables, semi-dried tomatoes, basil pesto & baby spinach, simmered in a Napoli & cream sauce tossed with potato gnocchi $22.90