Safari Bar, Exchange Hotel in Balmain Menu

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Nearby Sample Menus

Special fried rice with Chinese sausage chicken prawns egg & shallots $19
Massaman curry of slow cooked Angus beef with roasted potato $27
Stir fried Singaporean chilli prawns with snow peas $29
Steamed dumpling of prawns with shiitake mushrooms & water chestnuts ( 5 ) $16
Spicy Sichuan free range chicken breast fillets with garlic chives & cashew nuts $27
Stir fried prawns with garlic ginger shiitake mushrooms & snow peas $29
Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts $15v
Slow braised black Angus beef short ribs ( boneless ) with chilli tamarind sauce & cucumber relish ( Blue Ginger favourite ) $29

The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
Coconut tapioca - w/ mango puree & pistachio foam $9.9
Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9

Maffra Cloth Bound Chedder SA $9
Knickerbocker Sundae Glory Ice cream, macerated strawberries, merin gue, tuile biscuit and a toffee sauce $12
Pan Fried John Dory on basil mash and a warm tomato, caper and lemon butter $25
RIB EYE ON THE BONE Pasture fed Cape Grim 400gm $43
Pepper N/A
Charleston Brie SA $9
All our steaks are served with mashed potatoes or fries and your choice of sauce -
Sautéed mushrooms $7

Vegetarian Spring Roll (Fried, 4 per serve) $6.00
Prawn Cutlet, Crumbed Crab Claw, Coconut Prawn, Tempura Prawn $1.95/each
Snapper with Honey Mustard sc $5.95/each
Prawn Dumpling (Fried, 4 per serve) $7.00
Half Lobster (Mornay or Lemon Garlic Butter) MP
Salmon (with Chips/with Salad) $14.90/$15.90
Balmain - 1 battered fish, 1 tasmanian salmon skewer, 2 coconut prawns, 4 salt & pepper calamari rings & chips $16.95
Chips & Salad $3.50

Caprese - fresh buffalo mozzarella, roma tomato, basil, homemade breadsticks $18.50
Bruschetta all' Aglio - pizza crust with garlic, herbs, ex.v. Olive oil $9.50
Bresaola, Rucola, Grana - tomato, bresaola, rocket, shaved parmesan $22.00
Prosciutto San Danielle - tomato, Italian mozzarella, prosciutto $26.00
Rocco - tomato, Italian mozzarella, rocket, prosciutto, shaved parmesan $25.00
Capricciosa - tomato, Italian mozzarella, ham, olives, mushrooms, artichokes $20.00
Margherita Classica - tomato, Italian mozzarella, basil $18.00
Prosciutto Parma - tomato, Italian mozzarella, prosciutto $25.00

MALAY Broccoli, capsicum, onions & carrots are stir-fried with our mildly spicy coconut based Laksa sauce to create this savoury and intensely flavoured dish. -
ASAHI – Japanese N/A
TSING TAO – Chinese N/A
SINGAPOREAN This Singaporean dish is one we never get tired of eating. Carrots, button mushrooms, bean sprouts, shallots & onions are stir fried in our mildly spicy curry sauce. -
VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (2) $3.95
(VERY) NASI GORENG Indonesia’s national dish has been preserved at Wok on Inn balancing the spice of naughty chilli sambal with the sweetness of kecap manis to bring authentic fried rice tossed with e $12.95
OB – Korean N/A
CHINESE This classic oyster & soya sauce stir fry is sometimes called the noodle-based cousin of fried rice. -