Address
327 Church Street, Parramatta, New South Wales 2150, Australia
Saffron Grillz in Parramatta Menu
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Nearby Sample Menus
- Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
- Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
- Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
- Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
- Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
- Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
- Crispy chips - served w/ japanese aioli $8.9
- Tomato bruschetta - roma tomato, bocconcini & basil $9.9
- Pancake with bacon and maple syrup $11.90
- Bacon and egg roll with tomato relish $10.00
- - Avocado or Salad $2.50
- Mixed Berry - strawberry, blueberries and raspberries $12.90
- Grilled Haloumi cheese, tomato salsa and rocket drizzled with balsamic dressing on turkish bread $14.20
- Eggs Florentine - baby spinach, smoked salmon, poached eggs, english muffin and hollandaise $17.70
- Chicken Melt - avocado, chicken, mushrooms and cheese on turkish served with salad $16.50
- - Boiled egg $2.00
- Sweet Chilli, Gravy, Sour Cream 50¢
- Scrambled Eggs on Toast $8.00
- Red Salmon / Tuna $5.50
- Chicken Breast - chicken, avocado, lettuce, mayonnaise, tasty cheese $7.90
- Cheese & Tomato Avocado Melt $8.50
- Chips - Bowl (Small/Large) $4.50/$6.50
- Vegetarian - artichokes, sundried tomato, mushrooms, capsicum, mixed lettuce, tasty cheese, eggplant $8.50
- Steak Sandwich & Chips $10.00
- Cheese Plate: king island double brie, tilba club vintage cheddar and blue vein with bbq'd bread and water crackers $18.00
- Fettuccine Romane: chicken, mushroom, shallots, garlic, sun dried tomatoes, parmesan and parsley in a cream sauce $27.00
- Bowl of Steamed Mixed Seasonal Vegetables $8.00
- Mixed Seafood Grill: with balmain bugs, fish, scallops, octopus, prawns, calamari, mussels served with chips $40.00
- Rocket, Pear and Parmesan Salad: with balsamic vinegar $12.00
- Spaghetti Marinara: calamari, mussels, octopus, prawns, garlic, basil and fresh parsley all in a rich tomato sauce $28.00
- Charlotte Rouge : white chocolate and mousse served with vanilla bean ice and strawberry couli $12.00
- Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
- Pad See-Ew Noodles - stir fried rice noodles with sweet soy sauce & green vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Fried Ice Cream $6.50
- Singapore Noodles - stir fried rice thin noodles with curry powder & seasonal vegetables with soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- BBQ Ox Tongue - traditional marinated char grilled ox tongue, with Thai dipping sauce $16.90
- Roti Crepes with Blueberry & Ice Cream $6.50
- Black Sticky Rice with Caramelized Coconut $6.50
- Thai I M BBQ Mixed Seafood - barbecued marinated mixed seafood platter served with home made Thai sauce $28.90
- Pad Thai Noodles - thai style fried rice noodles with egg, tofu, peanuts & tamarind sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Chai Latte N/A
- Mloukieye – 3 piece plate - A kashta centre with pistachio layered in short bread N/A
- Gelato: Served in glass cup (ask our waiters for our flavours) - 2 scoop / 3 scoop / Ice Coffee N/A
- Katayef Kashta – 3 piece plate - Mini pancakes filled with kashta and sweet rose syrup. N/A
- Sparkling Bottle Water (glass) N/A
- Latte N/A
- Chocolate Éclair - Eclair filled with chocolate cream & topped with chocolate N/A
- Macchiato N/A
- Bacon And Egg Roll $7
- Chicken Schnitzel $10
- Spicy Wedges $8
- Turkish Bread w/Butter $3
- 400gm Rump Steak $15
- Chicken Nuggets And Chips $6
- Calamari And Chips $6
- FRIDAY: Rump $9
- Spring roll or vegetarian spring roll served with a light tangy sauce $9.80
- Satay king prawns $30.80
- Salt and pepper white bait $26.80
- Mango pudding $6.00
- Salt and pepper pork spare ribs $21.80
- Wok roasted red lion's head (minced pork ball) $23.80
- Braised shark's fin soup with shredded chicken $38.80/head
- Pan Fried Silver Cod with Mashed Soy bean $32.80
- Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17
- King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
- Sausages Makanek Spicy sausages with a hint of lemon juice $21
- Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
- Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
- LambShawarma Marinated in extra virgin olive oil, black pepper, nutmeg, mixed herbs and red wine. Served with a side of mixed pickles and tahina $30
- Chicken Shawarma Marinated in nutmeg and yoghurt. Served with a side of mixed pickles, tahina and toum $28
- Salt and pepper Squid Semolina-crusted squid with lemon and aioli $18
- Chicken Burger Thai chicken breast fillets & all the trimmings on a roll served with fries. Same options as Journo Burger available $23.00
- Chicken Tenderloins & Fries $13.50
- Cheese $2.60
- - Bumper Special $7.40
- - With ice cream $11.00
- Ham & pineapple $19.00
- Pot of Ceylon Tea $4.20
- Choc Brownie Ice Cream Sandwich Sugar & spice dusted warm croissant stuffed with chocolate brownie ie cream & fudge sauce sauce $10.80
- Fish & chips $9.50
- Roasted Mushroom $3.00
- Big Breakfast - 2 eggs cooked as you like, bacon, chipolatas, tomato, mushroom & hash brown served with sourdough toast $18.00
- Beer Battered Barramundi served with salad & chips $17.50
- Avocado $3.00
- Prawns $7.50
- Babycino $1.50
- Aioli or Tartare Sauce $1.00
- Mixed Salad $10
- Flourless Chocolate Almond Cake served with ice cream $13
- Stuffed Mushrooms oven baked & filled with cheese, chicken & herbs with a garlic butter sauce $16
- Black Angus sirloin with scampi & a blue cheese sauce $39
- Penfolds Grandfather $12.9
- Hot Chocolate $4.4
- Courvoisier VSOP $9
- Mr Pickwicks $8.5
- Rocket & Shaved Kasseri Cheese w/ balsamic, olive oil $12
- - Tzatziki yoghurt, cucumber & garlic -
- Anchovies $8
- Pickled Green Peppers (mild) $6
- Beef Stifado slow-stewed beef w/ caramelised onions, red wine vinaigrette & baby chat potatoes $16/$28
- Kalamari w/ skordalia & aioli $17
- Loukanika char-grilled pork sausages, smoked in cracked pepper & red wine w/a diced salad & tzatziki $16
- Feta Cheese $8
- Sticky date pudding- served hot with butterscotch sauce and whipped fresh cream or ice cream $ 9.50
- Grilled fish- fresh grilled snapper fillet with lemon parsley butter, tartare sauce and lemon wedges $ 22.00
- Bowl of wedges- served with sour cream and sweet chilli sauce on the side $ 10.00
- Mexican- spicy bolognaise sauce, avocado, tasty cheese and sour cream $ 18.00
- Eggs benedict- poached eggs, grilled ham and toasted english muffins, topped with holandaise sauce $ 15.00
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Spanish Onion $ 1.00
- Banana split- served with fresh cream or ice cream $ 10.00
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Tomato $ 1.00
- Cannelloni -homemade cannelloni filled with ricotta & spinach, besciamella & sugo di pomodoro $23.9
- Cozze della baia - mussels with garlic, chilli, white wine, sugo di pomodoro & olive oil, served with italian bread $29.9
- Skinny tony’s - 250g beef patty with melted cheese, mustard, pickles, caramelised onions & tomato sauce (pancetta optional) $21.9
- Luigi two guns - 250g hot italian burger. sausage patty with lettuce, tomatoes, melted cheese, caramelised onions & chilli aioli this one is sure to burn right through you $23.9
- Herb bruschetta (3) - wood fired italian bread with butter, mixed herbs & rosemary $8.9
- Rib eye (400g) - 4 week dry aged o’connor pasture fed ox marble score 3+ $54.9
- Pennette romana - chicken, mushrooms, avocado, cherry tomatoes with cream & parmigiano $25.9
- Vitello oscar - pan seared veal with prawns, shallots & creamy pomodoro sugo $37.9
Saffron Grillz
Phone
0422412202
Opened hours
Monday: Closed, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
Price
None
Type
None
Service
None
Cuisine
Bar , Barbeque , Grill , Indian , Pub Food
Features